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    Ruthie's All-Day

    4.1 (126 reviews)
    Closed • 8:00 am - 10:00 pm

    About Ruthie's All-Day

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    RUTHIE'S ALL-DAY ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Ruthie's All-Day

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    Reviews With Photos

    Dona P.

    Amaris was only on the job 2 weeks and she really went above and beyond to take care of us!!! She was so thorough and patient with all of our requests and even validated me when I asked for a manager because I thought they forgot half of my steak ! Turns out it was under the fries and salad - at which point I told the Mark the manager Nevermind, he said it's ok I can see how it feels scant I'll get you a few pieces of brisket to try too! I mean how professional and caring ?? Another small snafu and they made up for it with free desert. Don't miss the fries - all their smoked in house meats, fresh salad, home made Bloody Mary, gorgeous interior light bright airy and fresh flowers everywhere and a stunning patio. Not to be missed.

    Brisket Bennie
    Maria Gracias H.

    This was my second visit to Ruthie's, and my first time at their Arlington location. I ordered the exact same thing I had on my first visit--the Fried Cob Chicken Salad--and it tasted just as good! I really appreciate the consistency! We also ordered the brisket Bennie, which was delicious and definitely worth trying. We sat on the patio on a rainy morning with our dog, and I was happy to find out that they're dog-friendly! Already planning my next visit--can't wait to come back!

    Leah K.

    Came for breakfast and was delighted! Good proportions and plenty of options for everyone to enjoy. Staff were attentive and very helpful. Love the mugs for their coffees. Very open space with plenty of seating

    Coffee
    Beth S.

    My sister and I walked in on a Saturday for brunch. We were able to sit at the bar which meant we got the pleasure of dining with Nam. He welcomed us with whit and warmth. He was timely with our drinks which were delicious and had tons of recommendations. We started with the apple donuts which I loved. They were warm and fluffy and the perfect level of sweetness to go with my coffee. My sister isn't a big raspberry person but really enjoyed the jam. I got the brisket bennie with a side of hash browns. The brisket was cooked perfectly, juicy and tender and the egg was poached perfectly. The hash browns are more like latkes and are a MUST - crispy and soft at the same time. My sister got the fried chicken biscuit with a side of fruit and the hashbrowns. The fruit was super fresh. The chicken was moist and flavorful. We will definitely be back here!

    PULLED PORK MARSH HEN GRITS BOWL 16  smoked pork, grilled pepper- pickled fresnos, topped with fried sunny side up egg* and crispy onions
    Lily J.

    I've never heard of Ruthie's but if you name a brunch spot, I'm there! This was actually a random impromptu visit that I'm really glad I decided to do. There's a parking lot that's about a block away from the restaurant but if full there are plenty of parking garages nearby. The restaurant has a good selection of food on the menu, and I liked that there was a nice variety of options to choose from. I had a hard time choosing because I wanted quite a few things. RUTHIE'S ALL-DAY LEMONADE was amazing. I asked for it to be a tad bit sweeter than it was originally so it pretty much tasted like lemonade. The DEVILED EGGS were probably my least favorite item on the menu. The filling tasted as if it had too much mayonnaise. It drowned out the taste of all the other elements. It was really imbalanced. The BRISKET BENNIE was another favorite of mine. Seasoned beautifully and flavorful. The PULLED PORK MARSH HEN GRITS BOWL was in desperate need of some salt. Adding a bit of that would have really brought out the flavor of the pulled pork and grits. I was disappointed because I was most excited to try this item. All in all, Ruthie's All Day wasn't a bad brunch spot. I liked the variety on the menu, the parking was convenient, the food was okay and the service was good. However, I don't think it was quite memorable enough for me to go out of my way to return.

    Grilled Salmon, Grits snd Mac and Cheese (small portions)
    Susan H.

    We finally made it to Ruthie's. After seeing that other Yelpers recommended making a reservation, my husband made one for Saturday at 5 p.m. When we got there, the man at the host stand told us to take a seat, as he had others who were there first and needed a seat. Our wait wasn't very long at all. We were taken to a 2-top booth, which had an adequate amount of space. Our server/bartender, Jorge, was prompt getting to us and took our drink orders. He definitely knew his job and did it well. I chose a mocktail, "tea refresher" which consists of: "iced tea, ginger, mint". It was a very refreshing and flavorful drink. My husband had a Clausthaler beer. For an appetizer, we got deviled eggs. The portion size is 4 halves. which are flavored with "chives, garlic croutons, paprika". We enjoyed them...but...our favorite deviled eggs are the ones Jackson's has. Dinner entree portions come in either small or large portions. We both chose to have the small portions. I chose to order "Wood Grilled Roseda Farms Tri-Tip Steak", which consists of: "slices of Tri-Tip, charred scallion chimichurri, and beanaise". Each entree comes with either 2 or 3 sides. For my two sides, I chose "Marsh hen grits" and "Braised greens smoked tomato." I liked the tri-tip, even though it wasn't very tender, the flavor was good. The grits had a mild cheese in them, which didn't overtake them. The greens were okay, but I've had better. The two sides stayed nice and warm through the meal. My husband ordered "Wood grilled Salmon" which was seasoned with: "lemon pepper butter". For his two sides, he chose "Marsh hen grits" and "mac and cheese". The salmon was properly cooked: fall apart tender and very tasty. He particularly liked the grits. The mac and cheese could have had more cheesy flavor. We looked at the dessert menu and decided to try the "apple maple cobbler"...but...alas!...they were out of it. So, we decided to skip dessert. My husband ordered a Cappuccino to finish his meal. Overall, service was excellent: every staff member we dealt with was very friendly, polite, and helpful. Despite the noisy kids, we would go to Ruthie's again.

    Interior
    Yolanda H.

    Amazing!!! This was our first time at this location and it did not disappoint. The food - My husband has the branzino which was seasoned and cooked just right. The only downside was it was super small and did not have as much meat. I had the black bean quinoa burger and OMG it was the best! You could tell that they did not use fillers as a practically fell apart as I ate it and the seasoning was on point. We'll definitely return as the ambiance and staff helped with the experience.

    Brisket Hash
    Christina N.

    I've been wanting to try Ruthie's, but didn't want to deal with the trouble of going to Arlington. After trying them out here, I would say I get why they're so popular. This place is much larger than I was expecting, which is definitely warranted as there's always a wait on the weekends. My table split the skillet cornbread, which was great! Not too sweet and a heaping amount of butter piled on top. It's a bit heavy, but that's to be expected from cornbread. For my main, I got the brisket bennie, and this was good. All of the components of a traditional Eggs Benedict were there and done well (perfectly poached egg). The brisket was a nice touch, but I think it was maybe too much? Or it may have been the presentation of an entire slice of brisket between the egg and bread that made it harder to eat than necessary. The salad was a much-needed break in the richness. Overall, it's a filling dish and the flavors are nice, but I think I would opt for something lighter next time.

    Cajun wings
    Nille P.

    The restaurant is beautiful and well lit. Service was friendly and prompt. The cornbread was delicious and so were the wings. My daughter enjoyed her steak and grits, not the fries. I enjoyed the tenders and fries, but not the collards. I think it was the tomatoes. My daughter's friend really enjoyed her burger, but not the rice. My husband enjoyed his entire meal. I don't know if we would return as we were only in the area for a baseball showcase.

    Maitrayee D.

    Treat from my daughter & son- in law.We ordered wings and their cornbread. I loved the cornbread with butter.Mu grand daughter enjoyed too .Wings was good.We ordered the family style meal.Brisket was superb tender melts in your mouth .Loved their mashed potato , coleslaw and mac and cheese . Also their ribs were too good enjoyed the white barbecue sauce . Pulled pork was good .Biscuit was good too. Had lot of leftovers took home . Will definitely be back soon . Rice was ok will not order next time .

    Menu
    Lynda D.

    First time at Ruthie's all-day and this has been on my list of restaurants to must try for a while. While I did not go for their breakfast, their dinner was delicious! The ruthie's meat + two/three sides is awesome and gives you a lot of food to try. I got the tri-tip steak which was cooked perfectly and my partner got the 1/2 citrus marinated chicken which we were both surprised at how juicy it was. Not dry at all and full of flavor. We were so hungry this day that we actually finished all our food, but they are generous with their portions that you could really have leftovers. Restaurant interior and exterior decor is very cute. I will definitely return to try their breakfast after this experience.

    Jill C.

    This was my first visit to Ruthie's All-Day, but my friend had been a regular at the Arlington location. Our visit did not disappoint! It was a lovely evening, so we sat outside. I started with the Black Velvet cocktail (pictured), which was a mix of tequila, blackberry shrub, vanilla, lime, and egg white - a tasty blend. My friend tried the Garden Party, never having tried elderflower liqueur before; he found it a little sweet. We both switched to the Coco-Locomotion cocktail for our second drinks, and that was very refreshing, very summer-y, transporting us to the islands in our minds. For appetizers, we shared Harry's hot hush puppies with shrimp and roasted jalapeño; and their deviled eggs. Both were excellent choices. The hush puppies came with the dipping sauce that played off the flavors perfectly. And who doesn't like a well-executed deviled egg? For dinner, we shared a meal with smoked brisket, selecting the brussels sprouts and potato salad as our sides. We nearly licked the plate and bowls clean, it was THAT GOOD! Even the complimentary pickles on the plate disappeared. It was plenty of food, but we somehow managed to give their warm chocolate chip campfire cookies a try for dessert. (I mean, how could you not?) It was an excellent meal, great service, and I will be coming back for a return visit very soon. Definitely make a reservation so there's no wait, as I can see this place becoming very popular even on weeknights. They don't stay open super late, so plan accordingly!

    Fried chicken sandwich
    Sonchari M.

    I recently checked out Ruthie's in Fairfax with a friend, and while I enjoyed the atmosphere, the food was a bit underwhelming. The restaurant itself is really cute and has a fun 50s/60s diner-inspired vibe. The decor was probably my favorite part of the experience and made for a great spot to catch up with a friend. We started with the wings, trying both the dry rub and buffalo flavors. Unfortunately, neither stood out. The dry rub was a little too dry for my taste, and even the buffalo wings seemed to lack the saucy, flavorful punch I was expecting. We both also ordered the fried chicken sandwiches. It was decent, but it was just two of their chicken tenders placed on a bun. It wasn't bad, just not particularly memorable. We finished with the warm cookies and ice cream for dessert. I was looking forward to freshly baked chocolate chip cookies with that gooey consistency, but it didn't quite deliver. Overall, Ruthie's has a charming atmosphere and is worth visiting for the nostalgic vibe, but the food didn't quite wow me.

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    Delicious food and great service! The place has a very cute feel to it. Highly recommend!

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    Page 1 of 4

    Ask the Community - Ruthie's All-Day

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    Milk & Honey Southern Inspired Kitchen - Fried Strawberry Biscuits

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    We had a great overall experience here. The restaurant is conveniently located in a shopping…read morecenter, so there's plenty of parking, and the interior is clean, modern, and inviting. The only downside was that the music was a little louder than I prefer, making conversation slightly difficult at times. Our waitress was incredibly personable and friendly, and she made us feel very welcome. Service was a bit slow, but it appeared she was the only server working that day, so it was understandable. The food more than made up for the wait. The biscuits were absolutely fantastic. The spring salad was one of the best salads I've had in a long time. The grilled chicken on top was seasoned beautifully and cooked perfectly, juicy and tender without being overdone. I'd definitely come back for the food and the welcoming service. Hopefully they'll have a little more staff next time, but it was still a very enjoyable meal.

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