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    Ruthie's All-Day

    4.1 (115 reviews)
    Open 8:00 am - 9:00 pm

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    Recommended Reviews - Ruthie's All-Day

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    Appetizer apple donuts after eating, almost all of them.  CHIPPED plates.
    Marianne C.

    Three stars for service-- it was just bad. Four stars for food--it was good, not great. Absolutely love this new location. It's a much better facility than the one in Arlington. Arlington is much closer, but this one just looks a lot nicer. Sitting down outdoors I almost felt like I was in Key West. They also seem to have added boxes of flowers, which is a nice touch. Service was not good. The young man even volunteered that he's well paid so that shouldn't be an issue. It took at least 15/20 minutes for me to get my iced tea after I had to ask for it again. The food came and the hashbrowns were not warm. We had to ask for honey butter for the biscuits. It did come with a raspberry sauce, but we wanted to also add the honey butter. The honey butter never came. Because we've already had to ask a couple of times about the iced tea we didn't bother asking for the butter again. Had to ask for a refill on my iced tea, something the waiter should've been watching for. We ate our eggs without any salt and pepper. There doesn't appear to be any salt and pepper anywhere. That's not a problem if the waiter would just verify before you eat if you want additional spices/condiments AND bring them; even had to ask the waitress, who brought my tea, to bring me sugar. Our waiter was very difficult to get a hold of and the other young man we tried to flag down just ignored us. So, trying to ask for anything else while you're dining is not got by to happen. I even suggested that I call the front desk on my phone to get service. Not good. The waiter explained the reason for the long delay in my iced tea is that the bar gets too busy during brunch. Evidently they know it gets busy so they should adjust for that. That really is not an excuse. The appetizer Apple donuts are yummy with a lovely raspberry sauce. My eggs were over easy a little overdone, but I'm not going to be picky about that. Interesting, we went into a retail store and they asked where we had just been. We explained everything and she too, said she had bad service at Ruthie's. We will try it one more time, but if the service is this bad again, it really is too irritating to go back. p.s. The appetizer donuts were served on a chipped plate. Again, that really shouldn't happen because this is supposed to be a nice restaurant.

    Leah K.

    Came for breakfast and was delighted! Good proportions and plenty of options for everyone to enjoy. Staff were attentive and very helpful. Love the mugs for their coffees. Very open space with plenty of seating

    PULLED PORK MARSH HEN GRITS BOWL 16  smoked pork, grilled pepper- pickled fresnos, topped with fried sunny side up egg* and crispy onions
    Lily J.

    I've never heard of Ruthie's but if you name a brunch spot, I'm there! This was actually a random impromptu visit that I'm really glad I decided to do. There's a parking lot that's about a block away from the restaurant but if full there are plenty of parking garages nearby. The restaurant has a good selection of food on the menu, and I liked that there was a nice variety of options to choose from. I had a hard time choosing because I wanted quite a few things. RUTHIE'S ALL-DAY LEMONADE was amazing. I asked for it to be a tad bit sweeter than it was originally so it pretty much tasted like lemonade. The DEVILED EGGS were probably my least favorite item on the menu. The filling tasted as if it had too much mayonnaise. It drowned out the taste of all the other elements. It was really imbalanced. The BRISKET BENNIE was another favorite of mine. Seasoned beautifully and flavorful. The PULLED PORK MARSH HEN GRITS BOWL was in desperate need of some salt. Adding a bit of that would have really brought out the flavor of the pulled pork and grits. I was disappointed because I was most excited to try this item. All in all, Ruthie's All Day wasn't a bad brunch spot. I liked the variety on the menu, the parking was convenient, the food was okay and the service was good. However, I don't think it was quite memorable enough for me to go out of my way to return.

    Grilled Salmon, Grits snd Mac and Cheese (small portions)
    Susan H.

    We finally made it to Ruthie's. After seeing that other Yelpers recommended making a reservation, my husband made one for Saturday at 5 p.m. When we got there, the man at the host stand told us to take a seat, as he had others who were there first and needed a seat. Our wait wasn't very long at all. We were taken to a 2-top booth, which had an adequate amount of space. Our server/bartender, Jorge, was prompt getting to us and took our drink orders. He definitely knew his job and did it well. I chose a mocktail, "tea refresher" which consists of: "iced tea, ginger, mint". It was a very refreshing and flavorful drink. My husband had a Clausthaler beer. For an appetizer, we got deviled eggs. The portion size is 4 halves. which are flavored with "chives, garlic croutons, paprika". We enjoyed them...but...our favorite deviled eggs are the ones Jackson's has. Dinner entree portions come in either small or large portions. We both chose to have the small portions. I chose to order "Wood Grilled Roseda Farms Tri-Tip Steak", which consists of: "slices of Tri-Tip, charred scallion chimichurri, and beanaise". Each entree comes with either 2 or 3 sides. For my two sides, I chose "Marsh hen grits" and "Braised greens smoked tomato." I liked the tri-tip, even though it wasn't very tender, the flavor was good. The grits had a mild cheese in them, which didn't overtake them. The greens were okay, but I've had better. The two sides stayed nice and warm through the meal. My husband ordered "Wood grilled Salmon" which was seasoned with: "lemon pepper butter". For his two sides, he chose "Marsh hen grits" and "mac and cheese". The salmon was properly cooked: fall apart tender and very tasty. He particularly liked the grits. The mac and cheese could have had more cheesy flavor. We looked at the dessert menu and decided to try the "apple maple cobbler"...but...alas!...they were out of it. So, we decided to skip dessert. My husband ordered a Cappuccino to finish his meal. Overall, service was excellent: every staff member we dealt with was very friendly, polite, and helpful. Despite the noisy kids, we would go to Ruthie's again.

    Coffee
    Beth S.

    My sister and I walked in on a Saturday for brunch. We were able to sit at the bar which meant we got the pleasure of dining with Nam. He welcomed us with whit and warmth. He was timely with our drinks which were delicious and had tons of recommendations. We started with the apple donuts which I loved. They were warm and fluffy and the perfect level of sweetness to go with my coffee. My sister isn't a big raspberry person but really enjoyed the jam. I got the brisket bennie with a side of hash browns. The brisket was cooked perfectly, juicy and tender and the egg was poached perfectly. The hash browns are more like latkes and are a MUST - crispy and soft at the same time. My sister got the fried chicken biscuit with a side of fruit and the hashbrowns. The fruit was super fresh. The chicken was moist and flavorful. We will definitely be back here!

    Brisket Hash
    Christina N.

    I've been wanting to try Ruthie's, but didn't want to deal with the trouble of going to Arlington. After trying them out here, I would say I get why they're so popular. This place is much larger than I was expecting, which is definitely warranted as there's always a wait on the weekends. My table split the skillet cornbread, which was great! Not too sweet and a heaping amount of butter piled on top. It's a bit heavy, but that's to be expected from cornbread. For my main, I got the brisket bennie, and this was good. All of the components of a traditional Eggs Benedict were there and done well (perfectly poached egg). The brisket was a nice touch, but I think it was maybe too much? Or it may have been the presentation of an entire slice of brisket between the egg and bread that made it harder to eat than necessary. The salad was a much-needed break in the richness. Overall, it's a filling dish and the flavors are nice, but I think I would opt for something lighter next time.

    Cajun wings
    Nille P.

    The restaurant is beautiful and well lit. Service was friendly and prompt. The cornbread was delicious and so were the wings. My daughter enjoyed her steak and grits, not the fries. I enjoyed the tenders and fries, but not the collards. I think it was the tomatoes. My daughter's friend really enjoyed her burger, but not the rice. My husband enjoyed his entire meal. I don't know if we would return as we were only in the area for a baseball showcase.

    Menu
    Lynda D.

    First time at Ruthie's all-day and this has been on my list of restaurants to must try for a while. While I did not go for their breakfast, their dinner was delicious! The ruthie's meat + two/three sides is awesome and gives you a lot of food to try. I got the tri-tip steak which was cooked perfectly and my partner got the 1/2 citrus marinated chicken which we were both surprised at how juicy it was. Not dry at all and full of flavor. We were so hungry this day that we actually finished all our food, but they are generous with their portions that you could really have leftovers. Restaurant interior and exterior decor is very cute. I will definitely return to try their breakfast after this experience.

    Sticky spare ribs, fish sauce brussels, fries and biscuits.
    Jason L.

    First time here. Doesn't look like a BBQ joint inside and looks more like a bistro but the Q is legit. Ribs were amazing with a little kick and the Brussels were really good and different with the fish sauce seasoning. Butterscotch pudding was amazing

    Jill C.

    This was my first visit to Ruthie's All-Day, but my friend had been a regular at the Arlington location. Our visit did not disappoint! It was a lovely evening, so we sat outside. I started with the Black Velvet cocktail (pictured), which was a mix of tequila, blackberry shrub, vanilla, lime, and egg white - a tasty blend. My friend tried the Garden Party, never having tried elderflower liqueur before; he found it a little sweet. We both switched to the Coco-Locomotion cocktail for our second drinks, and that was very refreshing, very summer-y, transporting us to the islands in our minds. For appetizers, we shared Harry's hot hush puppies with shrimp and roasted jalapeño; and their deviled eggs. Both were excellent choices. The hush puppies came with the dipping sauce that played off the flavors perfectly. And who doesn't like a well-executed deviled egg? For dinner, we shared a meal with smoked brisket, selecting the brussels sprouts and potato salad as our sides. We nearly licked the plate and bowls clean, it was THAT GOOD! Even the complimentary pickles on the plate disappeared. It was plenty of food, but we somehow managed to give their warm chocolate chip campfire cookies a try for dessert. (I mean, how could you not?) It was an excellent meal, great service, and I will be coming back for a return visit very soon. Definitely make a reservation so there's no wait, as I can see this place becoming very popular even on weeknights. They don't stay open super late, so plan accordingly!

    Fried chicken sandwich
    Sonchari M.

    I recently checked out Ruthie's in Fairfax with a friend, and while I enjoyed the atmosphere, the food was a bit underwhelming. The restaurant itself is really cute and has a fun 50s/60s diner-inspired vibe. The decor was probably my favorite part of the experience and made for a great spot to catch up with a friend. We started with the wings, trying both the dry rub and buffalo flavors. Unfortunately, neither stood out. The dry rub was a little too dry for my taste, and even the buffalo wings seemed to lack the saucy, flavorful punch I was expecting. We both also ordered the fried chicken sandwiches. It was decent, but it was just two of their chicken tenders placed on a bun. It wasn't bad, just not particularly memorable. We finished with the warm cookies and ice cream for dessert. I was looking forward to freshly baked chocolate chip cookies with that gooey consistency, but it didn't quite deliver. Overall, Ruthie's has a charming atmosphere and is worth visiting for the nostalgic vibe, but the food didn't quite wow me.

    Skillet Cornbread
    Madeline T.

    Ruthie's was great! Food was delicious. Would love a larger brunch, non alcoholic, drink menu!

    Emily M.

    Lovely southern comfort food spot! It was super busy when we dined on a Friday for lunch. Surprisingly our favorite protein was the branzino! Did not expect that from a bbq spot but it was cooked perfectly, so moist and tender and the sauce on top of it was divine. Steak was pretty good but smallish for the price it was like 6 slices? We also loved pretty much all of the side dishes. Biscuits had a light jalapeño aftertaste which I absolutely loved, the grits were super creamy and flavorful and perfectly executed, Mac & cheese top notch also super rich & addicting and the little crumbs add the fun texture, the arugula salad freshened up the entire plate, and the roasted Brussels sprouts also was a great pairing with the whole meal. It took more than 10 minutes to flag down a server to order but they're all super nice and they were clearly swamped, so they offered a corn bread for the delayed service (which was amazing. Has both a sweet and salty profile that we loved). Management should work on proper staffing for busy days but other than that all was great!

    Omelette, big plate, pimento bacon sandwich

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    9 days ago

    The staff and bartenders are some of the best I've met. Feels like a local "Cheers" bar.

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    If you don't go here, then something might be wrong with you. The food is solid and the service is rock solid. Also the decor, first class.

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    Ask the Community - Ruthie's All-Day

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    Hi/Fi Tex-Mex BBQ

    Hi/Fi Tex-Mex BBQ

    3.9
    (26 reviews)
    6.9 mi

    It was nearly two years ago I tried to visit the del ray location but it was raining and at the…read moretime they couldn't be open in those conditions, so it was fitting to visit the mosaic location and eat comfortably outside, as it rained. The decor is vibrant and inviting. We tried a variety of food: sharp dressed man, Baja taco, walking taco, and half pound pork ribs. The margarita was good and he liked the beer selection. My favorite parts were the cinco de mayo specials for drinks and the sharp dressed man. Didn't love the total price at the end but would certainly do any specials or HH.

    Awesome service and enjoyable food make Hi/Fi a unique and enjoyable stop in the Mosaic District…read more They have a unique BBQ & Tex-Mex menu and they offer both BBQ and Tex Mex items or some items that are the best of both worlds. The chips and guacamole was enjoyable. Nothing special about the chips but they did the job, The guacamole was very tasty and a large enough portion to fill all the chips. The tacos here are a must try! The Taco El Vis is a tribute to the King himself. It's a unique taco I've never seen anywhere else and is smoky bacon, peanut butter, sweet and sour habanero and smoked crema. It might sound odd but it all works together perfectly for a unique and very enjoyable taco. The Sharp Dressed Man is also enjoyable but not quite as unique as El Vis. It has homemade smoked brisket, homemade queso, pico, and crema on a corn tortilla. The sides are worth a try as well. The plantains are perfectly seasoned and freshly fried. The black beans are also hot and fresh though I don't think we got the cojita and pickled onions Drinks are also a hit here. The Tommy's margarita is a tasty basic margarita while the Al Pastor margarita has mezcal, rum, pineapple and smoke bitters for a unique and enjoyable smoky taste. Service is very friendly here and they have a record/music theme with amps in the back and classic rock hits playing. They have a few shuffleboard tables and a vintage Golden Tee machine if you want to play some golf. This place isn't cheap (welcome to Mosaic) but it's an enjoyable spot with tasty food/drinks and awesome service and I'll come here again.

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    Meokja Meokja

    Meokja Meokja

    4.5
    (1k reviews)
    4.4 mi
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    I have always been a fan of AYCE of Kbbq, but this place has finally convinced me maybe a la carte…read morecould be the better option. You see, sometimes the quality does matter and quantity is something that is overrated. Meokja Meokja demonstrates that at times quality trumps quantity in Kbbq. The cuts of the meat were all very fresh. I especially enjoyed the beef brisket. It was very tender. A lot of the times at AYCE Kbbq, the beef brisket can be quite dry. Not the case here. The waitress cooked all of our food, which is something I haven't truly appreciated in a while. It does make the food a bit more enjoyable when I don't have to do all the work. This restaurant is not super big. It was already borderline packed despite that we went there right when it opened. My friend told me there is one time they waited almost an hour at 9PM. So I would definitely get here early to avoid a long wait. While I had always been a loyal fan of AYCE Kbbq, I have found myself over the recent years slowly being tipped over towards the a la carte territory. Meokja Meokja has been the tipping point that finally swayed me over. The price here is about the same as AYCE, but with better quality, and I don't feel like trash after finishing the meal. Overall, AYCE Kbbq can be a messy affair, but I felt very clean and satisfied after eating here. A very solid Kbbq meal that I haven't had in a while.

    Another great dinner!…read more The food here never disappoints, the meat is always quality and the side dishes never misses. Also, our waitress Lauren is great, super attentive, efficient, and very nice! Thank you!!!

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    Very energetic setting
    Very energetic setting
    Unmarinated Pork Belly
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    Mission BBQ

    Mission BBQ

    4.3
    (452 reviews)
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    What can I say ....unbelievable BBQ !! They even have Salmon for those who are not BBQ fans and…read morethe have Salads for those who don't want meat. The service is out of this world. They are big supporters of Military (past & present) and of 1st Responders ! Every day at noon, they stop and play the National Anthem. Tons of patches and pictures on the wall reminding us of what their Mission is, which adds to the great ambiance. Plenty of parking in the parking lot !!

    I want to first clarify that this review is specific to this location. I truly adore Mission BBQ…read moreand their food, but my recent experience here left me feeling very frustrated and unheard as a customer. I have a food allergy, and whenever I order, I always let the cashier know. At most locations, the staff will notify the kitchen, and they take extra care to ensure items containing my allergen do not touch my plate, including changing their gloves when preparing my order. While I know there is always a small risk of cross-contamination anywhere, the BBQ is so good that I willingly take precautions and come prepared just in case. Unfortunately, the staff at this location seemed not to care at all. As I waited for my order, I watched them touch the food of multiple different orders using the exact same pair of gloved hands (e.g., they did not use utensils). Even if I didn't have an allergy, I found it to be gross. When I suspected they were about to prepare my food, I politely asked them to change their gloves. I received an audible huff and an eye roll in response. When I asked a question about how they seasoned their fries, they acted as though I was a massive inconvenience even though I was literally the only customer in line at that moment. Finally, when the employee went to open my food containers to verify the order, I had to stop them and say I could do it myself, as I no longer trusted that that staff member's un-changed gloves wouldn't contaminate my food boxes. I left feeling so frustrated. Management should retrain this location's staff on basic food safety and customer service, particularly of those with allergies.

    Photos
    View of inside / interior of restaurant - ON VETERAN'S DAY 2024 NO LESS! #praise!  Inviting, clean, spacious, casual dining. Service rocks!
    View of inside / interior of restaurant - ON VETERAN'S DAY 2024 NO LESS! #praise! Inviting, clean, spacious, casual dining. Service rocks!
    Chopped brisket combo w/ green beans & cornbread
    Chopped brisket combo w/ green beans & cornbread
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    ChoSun Hwaro Korean BBQ

    ChoSun Hwaro Korean BBQ

    4.0
    (102 reviews)
    2.3 mi
    $$$

    I visited ChoSun Hwaro Korean Bbq on a Sunday for lunch. It wasn't too busy, so I think one could…read morehave easily walked in and gotten a table. We ordered lots of appetizers to start including the dumplings and the assorted jeon. Both were great and were generously sized portions suited for our table of nine. For meats, we went with two set menus - one Chosun Hwaro Party Platter and one Chosun Hwaro Pork combo. Overall, the meats were good quality. I never really knew what cut I was eating and would often ask the server to identify the cuts. All grilled meats were cooked well and tasty though! This was my first time here, so I'm not sure if this is the norm, but I felt like we repeatedly had to ask for sauces, side dishes, etc. I'm not sure if meats normally aren't served with sauce, here, but most Korean bbq places I've been to would serve them without us having to ask. This made the experience a little less enjoyable as far as service goes.

    This place is horrible. No idea how they are still in business. The servers are not friendly at…read moreall. None of the workers there smile or even pretend to smile. So expensive for no reason. Cheap meat from korean market. Charge $120 for 2 people. And NOT all-u-can-eat. That is so dumb. For $120 we can have 3 people eat all-u-can-eat at a real korean bbq restaurant. They only give like 5 side dishes and not fresh. From night before. Cheap people trying to scam the community. Not honest. They give you a plastic bottle full of warm water no ice. Forks are plastic.. you want to be cheap but want to charge high price. Very dumb If you are hungry, prepare to spend over $200. We made a big mistake coming here, paying $120+20 tip, we still left very hungry had to go to another real restaurnt to eat Feeling of regret as soon as we walked in. This place is trash . Stay away. Go to a real restaurant.

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    ChoSun Hwaro Korean BBQ
    백두산 불고기 Baek-du-san (mountain) marinated beef! Sooooo good and soooo worth the money!
    백두산 불고기 Baek-du-san (mountain) marinated beef! Sooooo good and soooo worth the money!
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    Special for 6-7----loved every morsel!
    The WOO Korean BBQ & Cuisine

    The WOO Korean BBQ & Cuisine

    4.5
    (91 reviews)
    1.3 mi

    the most amazing korean food i have ever had. their kimchi stew is perfect, no notes. their side…read moredishes were perfectly crispy and seasoned. the pork belly was amazing with the fried kimchi on the side. i truly cannot recommend this place enough, and take it from me as a Korean food lover and a Korean. their lunch special is a must try and i would recommend this place to everyone and anyone.

    Friday night dinner with friends and we snagged the last reservation of the evening. The vibe is…read morevery Sushi Cho coded... contemporary, polished, and definitely designed to feel elevated! Food was a mixed bag. We started with the yuk hae and mandu, which were solid but not particularly memorable. A note for the mandu was that it came out soggy and sat in water which was a bit disappointing for the price point. The meat quality was excellent though, with great marbling throughout the meal. The banchan leaned lighter in seasoning than I'm used to, but the broccoli and marinated quail eggs were standouts. I also appreciated the variety of salts served alongside the meats. My favorite was the volcanic salt! Service was where things fell short. We felt rushed or almost transaction for most of the meal, and it seemed like closing duties took priority over the guest experience. Tea refills took a while, banchan refills had to be requested multiple times, and there wasn't much guidance throughout the grilling experience. We had to ask what cuts we were eating and what each salt was. At this price point, I expect a little more storytelling and attention to detail. The grill also ran extremely hot, making it easy for some cuts to cook past our preferred temperature and constant smoke blew into the middle seat's face. A few tips: don't wear your nicest clothes because the ventilation isn't on the same level as Seoul Prime or Ingle. Make a reservation if you want a grill table, and don't be afraid to ask for banchan refills!! Would I come back for Korean BBQ? Probably not. I'd personally choose Seoul Prime or Ingle. That said, I saw several main dishes that looked promising, and I'd be open to giving the restaurant another shot. The foundation is there, but for the price and the hype, I think the overall experience needs a bit more refinement.

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    Decoration
    Decoration
    Jun platter
    Jun platter
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    The QUI Korean BBQ & BAR

    The QUI Korean BBQ & BAR

    4.6
    (123 reviews)
    3.4 mi
    $$$

    FOOD Qui is my go-to KBBQ spot in the DMV. I typically…read morefrequent their Chantilly location, so this was my first time visiting their Fairfax one. We had their regular AYCE option ($38/person + tax), and largely had their spicy octopus, squid, brisket, and bulgogi. The octopus and squid were delicious-- soft and not too chewy-- and complemented the butter wonderfully. Nevertheless, the bulgogi took the cake. It was marinated to perfection-- not too sweet, rich in umami, and incredibly tender. DRINKS They have various alcoholic drinks and soft drinks available for purchase. SERVICE The staff was incredibly kind and friendly! AMBIANCE There is spacious seating inside the restaurant, and especially during lunchtime, it doesn't get too loud or overwhelming. PARKING Ample parking is available in the plaza lot.

    This was my first time dining at the Fairfax location and I have decided that this location is…read moresuperior than the Chantilly one. First, the service here was great. From the moment I walked in; I was greeted warmly by the staff. And my waiter was very attentive and took care of my party very well throughout the night. His attention and care in grilling the meats must be stated as well. He was wonderful. The meat quality tasted a lot better here too. You get bigger portions of the meats and every selection was seasoned well. Squid was also marinated in a yummy butter sauce and tender in texture. Not too chewy at all. The ambiance here is less loud and space feels more open too. The only negative is the parking. Depending on the time you come; parking can be daunting.

    Photos
    The initial set up prior to the arrival of our grilling selections.
    The initial set up prior to the arrival of our grilling selections.
    Exterior of the restaurant. Easy to find and right in the corner.
    Exterior of the restaurant. Easy to find and right in the corner.
    Grand Opening!!!!!!

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    Grand Opening!!!!!!
    Odd BBQ

    Odd BBQ

    4.6
    (375 reviews)
    5.0 mi
    $$

    I happened to walk by this place on my way to Toi Moi and saw all the smokers outside; it smelled…read moreso good, I knew I had to check it out. I think it's a Hawaiian/Korean BBQ fusion spot..? I ordered the Pork Spare Rib Plate and the Ono Chopped Pork Plate. The plates come with your choice of seasoned rice or Hawaiian rolls, plus two sides. --Ono Chopped Pork Plate - 4/5: I got the furikake-seasoned rice, mac n cheese, and baked beans. I loved the rice and the baked beans. The mac and cheese was pretty good but could've used a little more salt. The chopped pork was tender, but it was a little dry for me. --Pork Spare Rib Plate - 4/5: I got the furikake-seasoned rice, honey mustard potato salad, and coleslaw. The potato salad and coleslaw were just okay, but the spare ribs were so good--super tender and falling right off the bone!! --Just Chili (bowl): Topped with cheese and onions. I thought it was a little salty on its own, but I bet it'd be really good with the Hawaiian rolls. I'd definitely recommend the pork spare ribs, especially with the seasoned rice and baked beans. I'll definitely be back to grab a pound of the spare ribs! The restaurant is inside a brewery, which is a pretty cool setup. It's a self-pour tap house with lots of tables and open space, so it's a great place to hang out with friends or family. The staff was really friendly too!

    Incredible. Only way…read moreto describe the flavor and quality of Odd BBQ. There isn't a single thing I've ordered that wasn't made with care and absolutely packed with flavor. Hands down the best BBQ in Northern Virginia. Located inside the Ono Brewery, it really is a great place to grab a beer and delicious meal.

    Photos
    Inside
    Inside
    Odd BBQ
    Jack-O (Pumpkin Ale) & Island Time (Coconut Brown Ale)

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    Jack-O (Pumpkin Ale) & Island Time (Coconut Brown Ale)

    Ruthie's All-Day - southern - Updated August 2026

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