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    Rumcow

    4.3 (308 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 3 months ago

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    RUMCOW ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Upscale

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    Recommended Reviews - Rumcow

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    Reviews With Photos - Rumcow

    Wagyu peppercorn flank steak

    My husband and I enjoyed the shrimp and grit tacos as well as the Wagyu peppercorn flank steak. The service was wonderful. They were very attentive without interrupting constantly. It was a great experience and we are definitely going to be back!

    Avocado fries with two dipping sauces
    Christine G.

    We were in town for a show at the Wilson Center, and decided to grab dinner somewhere walkable from the theater. Rumcow came up and we made early reservations. We were seated in the window. Nice to have a view, but the table was so tiny it was a little tight. If you are just ordering drinks, it's fine, but we were eating. Server was very kind and helpful. She made recommendations for drinks and told us the specials. Sweet tea was very tasty. We decided on an appetizer to share. The Avocado Fries were good, but bland. Avocado already has a mild taste, so this was different for me. The dipping sauce helped, but unfortunately the flavor was lacking. For entrees we had the cornbread with chicken sliders and the fried green tomatoes sliders. Everything was fried. The cornbread had chicken, fried green tomatoes and pimento cheese. Hubs said it was tasty, and fries were crispy. The fried green tomato sliders were ok. Kind of small. This was an entree but it was appetizer sized with a tiny bit of greens on top. Not much sauce, or anything fresh on sliders to cut through the fried taste. Tomatoes on a bun with a side of fries. And pricey. I was on the fence with this review. There was some good (server, atmosphere) and some not so good( too small table, limited menu, small portions, high prices). I would like to see the dish I got redone with more greens and an aoli added to it. Would have been better. Bottom line, possibly would come back. Maybe I would try something else on the menu. I did like the vibe with the rustic cow theme. Cool downtown look too. I'd like to give it another chance another time.

    Crispy pork belly pockets
    Lauren S.

    Walking around Wilmington, I discovered this eclectic spot. The decor was modern rustic garden with cow photos. Sounds crazy but it works! The favorite dish of the nice was the crispy pork belly tacos!!! The margarita was well balanced. The Brussels sprouts weren't as crispy as I prefer but the flavor was good. The staff seemed a bit green but did an amazing job as it was very busy with large parties.

    Queso Cheese Dip
    Lauren M.

    REALLY good cocktails and great spot for either a dinner reservation or getting lucky and popping up at the bar. Split a few small plates and they were great. Seasonal holiday cocktails were the best. Was SUPER busy and packed - definitely a well loved spot!

    Ivy C.

    Food 10/10 Service 10/10 Ambiance 10/10 Our waitress was amazing, we got Fried Avocado OMG 12/10 Queso dip 10/10 so good Tuna wonton tacos 10/10 We both got the BBQ steak with BBQ on the side it was amazing, I definitely will be back

    Old fashioned
    Michael R.

    First this isn't a dog in the servers, my bartender was new, but made good drinks. I ordered sesame crusted tuna, rice and asparagus, one of the most blandest tuna I have had...rice was old dry and if you can't make rice buy a rice cooker. Can't F up asparagus but this meal was terrible hands down if it wasn't for the servers this would be a 1 star!

    Char crusted tuna tataki
    Melody B.

    We had reservations for six at Rumcow on Saturday night. We arrived and were seated at the table immediately. Decor was nice. It looked like upscale farmhouse. The only thing about the aesthetic that I would change would be the chairs. They were uncomfortable to sit in for a long period of time. Unfortunately, I felt like they were not prepared for the night. They seemed very well staffed, but it took 15+ minutes to get drinks and our appetizers took 30+ minutes. Our server mentioned that the restaurant was booked out for reservations and that the bar got super overcrowded and that was why there was a delay on drinks. For an appetizer, my husband and I shared the char crusted tuna tataki. Tuna was very good! For my entree, I got the pulled pork sliders. The fries were also good, but the slider wasn't anything memorable. Our server was EXTREMELY nice, but we truly were disappointed with the wait times for everything. I don't think I'd come back here.

    Appetizer menu 5/29/24

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    20 days ago

    Great food and drinks and friendly staff :) bartenders were very funny and knowledgeable and servers were very fast and kind :)

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    7 months ago

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    2 months ago

    Absolutely, recommend this place. Food and staff are top shelf. This review makes me want to go down there right now for brunch.

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    10 months ago

    Food good and service good, but a draft beer at this casual of a place should not cost $10!

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    3 years ago

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    Dram Yard

    Dram Yard

    4.2
    (198 reviews)
    0.3 mi
    $$$

    What a fantastic evening at Dram Yard…read more We were a little concerned we might miss our 5:30 reservation after getting delayed by a seven-car accident on the bridge, but we arrived just a couple of minutes late and it wasn't an issue at all. From the moment we arrived, the experience was relaxed, welcoming, and exactly what we needed. We chose to sit in the beautiful courtyard, and with temperatures in the 70s, sunshine overhead, and a gentle breeze, it couldn't have been a more perfect setting. The outdoor gazebo bar creates a wonderful atmosphere for enjoying a cocktail before dinner, and if the weather isn't cooperating, the indoor dining space is equally inviting. A special thank you to Sarah, whose service was outstanding. She was cheerful, attentive, and genuinely seemed happy to be there. The restaurant wasn't crowded, which made for a peaceful and unhurried dining experience. For drinks, I ordered the Ghost Town, while my wife enjoyed the Venus Flytrap. Both were beautifully prepared and easy to see why they're among the restaurant's popular cocktails. The food was equally impressive. I had the Spaghetti Carbonara, and it was exceptional. The kitchen even accommodated my request for extra freshly cracked black pepper, which took an already excellent dish to another level. My wife ordered the Little Gem Salad with shrimp, and it was fresh, flavorful, and perfectly prepared. We also shared the Tuna Tartare Tostada, which was outstanding--beautiful presentation, fresh tuna, and a great balance of textures and flavors. Adding to the experience was a bottle of Albariño that paired wonderfully with the meal. What stands out most about Dram Yard is its atmosphere. It's the kind of place where you can settle in, slow down, enjoy a handcrafted cocktail, and forget about the stresses of the day. Whether you're looking for a date night, an evening with friends, or simply a quiet place to relax, Dram Yard delivers. Excellent service, creative cocktails, outstanding food, and one of the most relaxing outdoor dining spaces in Wilmington. We'll definitely be back.

    This was the 3rd time we've been here. The first two times we did not make it to the table because…read moreof the service. They generally do not care about the customer at all. The star of the show is definitely the food. The chef is super proud of his food, and he should be. The only reason I'm giving this a 4 on food instead of a 5 is because there was no iced tea (in the summer in the carolinas - not really forgivable) the water was nasty and the biscuits on my Benedict were towards the burnt side on the bottom. Honestly, everything otherwise was amazing. What was really great: The restaurant itself is AMAZING! It's like being transported to a Parisian cafe. I love that when you walk in, you immediately see the fully in view kitchen. I'm assuming a chef owns the restaurant and designed the layout. The patio is quaint and delightful and surprisingly private for a downtown sidewalk restaurant. The eggs on my Eggs Benedict could not have been more perfect. I'm not a fried potato person; however, the pan fried potatoes here are mostly whole and they are out of this world. They were exceedingly crispy on the outside and completely soft on the inside. My son ordered the dutch baby. It was delicious. The accompanied fruit was perfect and truly ripe. I feel like they would have to toss a lot of fruit to get the ones that were truly that perfect. What did not work: The water - it was about 85 degrees out and humid. There is nothing here refreshing. Water is served European style meaning no ice and out of the tap. Warm tap water on a hot day in South Carolina is just nasty. It's ironic that while Europeans visiting the US for the World Cup are posting social media reels raving about ice in drinks in the United States, meanwhile The Dram Yard is insisting on pulling all of the worst parts of eating out in Europe into their restaurant. I truly dislike restaurants that serve canned and bottled beverages. It screams, "nickel and dime". If you bought your cans of soda at Costco and charged $4.00 for a can, I'd have to drink 9 cans before you're losing money. There is literally no reason to limit beverages other than driving higher profits. I hate price gouging. At the very least get a fountain and serve iced tea. SERVICE - the service staff simply makes you feel like they're doing you a favor by being open. Don't expect anything after that. When we arrived, the restaurant was at about 25% capacity with 2 food servers, who also double as the hostess. After waiting 10 minutes to be seated (yes...even at 25% capacity), service truly went downhill from there. It wasn't that the staff was rude. They were just not present and extremely slow. It honestly seemed like they were doing everything they could to not be seen. We needed salt, a refill of the water carafe and our check. That was it. The staff would come to our part of the dining room but then not even glance around or come by to see if we needed anything. I'm giving them a 2 because they were exceedingly slow and not present. When we did chase them down, I felt rude asking for help. The chef delivered our food. He was very proud and should be. However, here's the rub. The chef needs to learn that being in the restaurant business is not only about creating great food. It also requires front of house service and an overall dining experience that people are happy with. Right now, I'm walking away feeling: 1. great food and great atmosphere 2. terrible service 3. nickle and dimed me on drinks 4. doesn't have the sense to serve iced tea in the Caronlinas So - as much as I loved the food - there are too many restaurants in Wilmington that are good enough to overcome 2, 3 and 4 above. The Dram could be fixed so easily: 1. hire servers who want to be there and smile a little 2. put ice in your water 3. serve iced tea - at least in the summer months 4. get a soda fountain - it's 2026 Unfortunately, we won't be back because there are simply other options that, at the very least, hit 1, 2 and 3 with good food.

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    Dram Yard
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    Dram Yard

    Rumcow - cocktailbars - Updated July 2026

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