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    Three10

    4.6 (81 reviews)
    Closed Closed
    Updated 3 months ago

    Three10 Photos

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    THREE10 ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Moderate noise

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    Recommended Reviews - Three10

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    Another one of the sesame crusted seared yellowfin tuna as it was incredible
    Jennifer D.

    Three10 was the perfect choice for a celebration dinner with my group of friends. The location and interior are even cuter in person than in photos. The food and service were outstanding! The menu is beautiful and complete with food and drink pairing suggestions. Their range of dishes made this a great fit for our group of 6. I will be dreaming of the Sesame Crusted Seared Yellowfin Tuna - this was the perfect dish for a weekend trip to the beach. I love that the dish was spicy but balanced, and flavorful. I will come back to this restaurant time and time again!

    Fennel salad
    Melissa G.

    We love this place! The food is consistently tasty, they change the menu so there is always something new to try, their cocktails are divine, and they have great outdoor seating. The service is always top notch.

    Duck confit. Soooo good.
    Cindy P.

    Absolute perfection. Honestly, my husband initially thought about walking out bc the clientele all looked about 2 decades older than us (and we aren't young!!!!) BUT BOY ARE WE GLAD WE STAYED!! From the grilled peach salad and Black Bass Crudo to the Grouper and the Duck Confit - every morsel was PHENOMENAL. Every dish was so well thought out. The flavor profiles were perfect. And for dessert? The cheesecake was to die for. It honestly well exceeded our expectations. We WILL be back (maybe as soon as next week!!).

    Pumpkin, Swordfish, Eggplant dish (they change menus seasonally).
    Angela L.

    Absolutely loved my meal here. The flavor and presentation was exquisite! You can tell the chefs clearly love their food and put so much thought and effort into it. I personally had the scallop shrimp grits dish (and I never enjoyed shrimp and grits before this). This was different. The tomatos and the green sauce on the perimeter added some nice herby acidic freshness. Waitress was kind, fun to talk to and you and tell people just enjoyed being there. It was more like an upscale casual dining experience. I also love their bathroom interior design. I had this a few days ago and already want to come back to be honest. Thank you Wilmington for this treat!! This is part of my top 2 restaurants in NC so far.

    Grouper with Grilled Stuffed Zucchini
    Grace W.

    A charming modern Southern seafood restaurant with welcoming atmosphere. We were seated inside dining room but I love the outdoor porch seatings. Both service and food were great. My friend and I start off with Half dozen Oysters, and Carolina Gold Hushpuppies. The Pepper Jelly for the hushpuppies was amazingly good. For entrees, I ordered the Duck Confit Pasta which was pretty tasty and my friend opted for the Grouper with Grilled Stuffed Zucchini.

    Crab cakes, peach cheesecake, hushpuppies and martini

    I can't hype this place enough. The food was out of this world, cocktails also. One of the best meals I've ever had - you can't forgo the crab cakes or peach cheesecake. We got hushpuppies, Caesar salad and Shrimp & scallops risotto - all 10/10. Incredible service - they were so attentive and you can tell they care about their patrons. If you don't go here you're wrong. Special shout out to Matt.

    It was the best dining experience we've had in Wilmington a long time. The menu was creative and well-balanced offering unique flavor combinations and using some ingredients in new ways. The beverage and wine list was robust and nicely complimented the food selections. And the food ... it was delicious, flavorful, and portioned well. The service was timely, friendly and so familiar with the menu that suggestions were meaningful. The ambiance was delightful with a lovely color palate, and relaxing vibe that felt like you were at home. We will definitely return, as will all the members of our large party. We were surprised and ultimately pleased with selecting Three10 for our celebration!

    Facade
    Rick D.

    It really is cool venue with a cool history. The interior to me was over refinished, removing the details of the historic feel, it may have been unavoidable. With that being said, it really is a great place to have a special dinner (Romantic, Friends, Family, quiet birthdays etc.) We were sat at a table and served by Caroline and she was pretty amazing, informative, and just plain happy. This really set the tone and even though my Marg was watery and not so bueno, it did nothing to dampen the evening. Our dinner started out with Carolina Gold Hush puppies and the pepper jelly just added the best flavor to them, they were hot and flavorful. I then had the Smoked Mushroom gumbo with the flounder and it was just so good ( The gumbo itself and all of the other dishes are lacking in the slightest bit of salt, so ask in advance). The wife had the Scallops, so beautifully prepared and plated, it literally could have been a work of art. We finished of with the strawberry key lime pie, just so good. All in all it was an amazing visit and we will return. (Since have this last weekend and just as good, with family) Have a Date night and splurge a little, you won't be sorry if you choose "Three 10"

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    4 months ago

    Food was excellent, we had the duck which was moist and flavorful. Service was excellent.

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    6 months ago

    We always enjoy dining here. Great food and cocktails. Attentive and pleasant service.

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    10 months ago

    Amazing food, great front porch. Sit outside if the weather allows, service is super friendly and informative

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    1 year ago

    Excellent food, great service and a lovely little house with great dining porch, never been disappointed

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    Page 1 of 3

    Ask the Community - Three10

    Is the restaurant dressy? Casual?

    Casual

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    What a fantastic evening at Dram Yard…read more We were a little concerned we might miss our 5:30 reservation after getting delayed by a seven-car accident on the bridge, but we arrived just a couple of minutes late and it wasn't an issue at all. From the moment we arrived, the experience was relaxed, welcoming, and exactly what we needed. We chose to sit in the beautiful courtyard, and with temperatures in the 70s, sunshine overhead, and a gentle breeze, it couldn't have been a more perfect setting. The outdoor gazebo bar creates a wonderful atmosphere for enjoying a cocktail before dinner, and if the weather isn't cooperating, the indoor dining space is equally inviting. A special thank you to Sarah, whose service was outstanding. She was cheerful, attentive, and genuinely seemed happy to be there. The restaurant wasn't crowded, which made for a peaceful and unhurried dining experience. For drinks, I ordered the Ghost Town, while my wife enjoyed the Venus Flytrap. Both were beautifully prepared and easy to see why they're among the restaurant's popular cocktails. The food was equally impressive. I had the Spaghetti Carbonara, and it was exceptional. The kitchen even accommodated my request for extra freshly cracked black pepper, which took an already excellent dish to another level. My wife ordered the Little Gem Salad with shrimp, and it was fresh, flavorful, and perfectly prepared. We also shared the Tuna Tartare Tostada, which was outstanding--beautiful presentation, fresh tuna, and a great balance of textures and flavors. Adding to the experience was a bottle of Albariño that paired wonderfully with the meal. What stands out most about Dram Yard is its atmosphere. It's the kind of place where you can settle in, slow down, enjoy a handcrafted cocktail, and forget about the stresses of the day. Whether you're looking for a date night, an evening with friends, or simply a quiet place to relax, Dram Yard delivers. Excellent service, creative cocktails, outstanding food, and one of the most relaxing outdoor dining spaces in Wilmington. We'll definitely be back.

    This was the 3rd time we've been here. The first two times we did not make it to the table because…read moreof the service. They generally do not care about the customer at all. The star of the show is definitely the food. The chef is super proud of his food, and he should be. The only reason I'm giving this a 4 on food instead of a 5 is because there was no iced tea (in the summer in the carolinas - not really forgivable) the water was nasty and the biscuits on my Benedict were towards the burnt side on the bottom. Honestly, everything otherwise was amazing. What was really great: The restaurant itself is AMAZING! It's like being transported to a Parisian cafe. I love that when you walk in, you immediately see the fully in view kitchen. I'm assuming a chef owns the restaurant and designed the layout. The patio is quaint and delightful and surprisingly private for a downtown sidewalk restaurant. The eggs on my Eggs Benedict could not have been more perfect. I'm not a fried potato person; however, the pan fried potatoes here are mostly whole and they are out of this world. They were exceedingly crispy on the outside and completely soft on the inside. My son ordered the dutch baby. It was delicious. The accompanied fruit was perfect and truly ripe. I feel like they would have to toss a lot of fruit to get the ones that were truly that perfect. What did not work: The water - it was about 85 degrees out and humid. There is nothing here refreshing. Water is served European style meaning no ice and out of the tap. Warm tap water on a hot day in South Carolina is just nasty. It's ironic that while Europeans visiting the US for the World Cup are posting social media reels raving about ice in drinks in the United States, meanwhile The Dram Yard is insisting on pulling all of the worst parts of eating out in Europe into their restaurant. I truly dislike restaurants that serve canned and bottled beverages. It screams, "nickel and dime". If you bought your cans of soda at Costco and charged $4.00 for a can, I'd have to drink 9 cans before you're losing money. There is literally no reason to limit beverages other than driving higher profits. I hate price gouging. At the very least get a fountain and serve iced tea. SERVICE - the service staff simply makes you feel like they're doing you a favor by being open. Don't expect anything after that. When we arrived, the restaurant was at about 25% capacity with 2 food servers, who also double as the hostess. After waiting 10 minutes to be seated (yes...even at 25% capacity), service truly went downhill from there. It wasn't that the staff was rude. They were just not present and extremely slow. It honestly seemed like they were doing everything they could to not be seen. We needed salt, a refill of the water carafe and our check. That was it. The staff would come to our part of the dining room but then not even glance around or come by to see if we needed anything. I'm giving them a 2 because they were exceedingly slow and not present. When we did chase them down, I felt rude asking for help. The chef delivered our food. He was very proud and should be. However, here's the rub. The chef needs to learn that being in the restaurant business is not only about creating great food. It also requires front of house service and an overall dining experience that people are happy with. Right now, I'm walking away feeling: 1. great food and great atmosphere 2. terrible service 3. nickle and dimed me on drinks 4. doesn't have the sense to serve iced tea in the Caronlinas So - as much as I loved the food - there are too many restaurants in Wilmington that are good enough to overcome 2, 3 and 4 above. The Dram could be fixed so easily: 1. hire servers who want to be there and smile a little 2. put ice in your water 3. serve iced tea - at least in the summer months 4. get a soda fountain - it's 2026 Unfortunately, we won't be back because there are simply other options that, at the very least, hit 1, 2 and 3 with good food.

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    Dram Yard

    Three10 - seafood - Updated June 2026

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