Was looking to try to new Thai place and came here for lunch. It was nice inside, white table…read morecloths, and I was seated quickly. I appreciated the lunch menu, though the server seemed rushed. The soup and salad were great, and then my Pad Thai came. The flavor of the noodles and meat were OK for the parts I could taste. The portion was very small and my plate was filled with bean sprouts, like overflowing with bean sprouts, which overpowered every single bite. This was a miss, but I'd like to try it again though, because it had potential to be a great lunch spot!

Authentic delicious food at a great price. The service and ambiance was classy and old school…read more Everything was great will definitely be back!

Writing this as I indulge for the umpteenth time in their Panang Curry with tofu. This is the best…read morepanang I've had , and I've tried many. It's a 10/10 !

We were in the mood for Thai and found Thai Stellar to be nearby and well rated on Yelp. We were…read morenot mislead. We arrived on a Saturday just after they opened; we were the first customers. The server was so nice and took great care of us. We started with Egg Rolls made with minced pork, glass noodles, shredded cabbage, and carrots rolled then deeply fried and served with pineapple sauce. I can't say if they were freshly made or purchased in a big ol' box, but I can say they were absolutely delicious! The pork was very well represented, which leads me to believe they may have been made in house. The pork was the leading flavor and the sauce was a perfect match. Mark had Drunken Noodle - soft wide noodle with bamboo shoot strips with mixed veggie, egg, and basil stir-fried in fresh chili garlic sauce. He said it was extraordinary. Leftovers eaten cold were still delicious. I ordered the Mussamun Curry with Tofu served with rice. It was a lot of food and it was so very good. On a heat scale of 1 - 5 I asked for a 2. It had a nice kick, but was not spicy hot. I could have gone to a 3 and maybe, but probably not a 4. I, unlike Mark, am not a huge fan of spicy food. I do, however, appreciate spiciness that adds flavor rather than heat for heat's sake. Cold leftovers of this meal were also delicious. Oh... the iced tea. Yes, even the ice tea was outstanding. Mark insisted I try it and wow! There was a distinct, yet subtle flavor of clove. Very unique and refreshing. And here's what earned a five-star review. They offered Mark and iced tea to go. A simple gesture that showed they care about their customers.

Thai Jasmine Restaurant was better than I expected. The location is hard to find, Thai Jasmine…read moreRestaurant is packed into a small strip of businesses and parking can be difficult. The staff are nice and hospitable. The interior is lovely with some gorgeous art on the walls. They play relaxing music inside too. Since it's small inside, I wouldn't recommend large gatherings here. They have a great quality of food and prices are decent. They serve you a cup of complimentary vegetable soup before you order. The lunch portions at Thai Jasmine are a hefty amount, though! Thai Jasmine have milk-boba tea, but they have a limited variety. The only desserts they have are mango sticky rice and Thai custard sticky rice. I'm definitely coming back here again.

This seems to be a fairly new eatery, located directly across the street from NASA. Thai Jasmine…read morehas taken over the space that was previously home to a Vietnamese restaurant. I recently stumbled upon a Facebook ad for their fantastic $3 Thai food event, and instantly thought, "Look, self! We ought to check it out!" So, this afternoon, I eagerly made my first visit to take advantage of such a sweet deal. Upon arrival, I was greeted by a canopy laden with various food items, all beckoning potential diners. The BBQ pork skewers immediately caught my eye, and the chicken meatball skewers and wings looked equally tempting. I ended up with about $24 worth of food, including the skewers, kung pao chicken, and both plain and fried rice, which I took inside to enjoy. Or so I thought. Honestly, my lunch was a bit hit-or-miss. I really enjoyed the BBQ pork, the kung pao chicken, and the pad thai, but both the plain and fried rice lacked significant flavor. The chicken meatball, unfortunately, was also a disappointment. Portion-wise, the food was definitely sizable, so much so that I ended up packing a lot into a to-go box. I quenched my thirst with a Thai iced tea, which was incredibly refreshing on a hot day like this. While I wouldn't say I got my money's worth, it was certainly worth a try given the special event.

Food is absolutely delicious every single visit!!! The Tom Yum soup is spicy, rich and creamy with…read morelots of veggies and shrimp. Highly recommended!!

Food: 3.5/5 Service: 5/5…read moreAmbiance: 5/5 Overall: 3.7/5 My most recent visit of Nam Thai was a rare miss for the restaurant. I've gone about five times now and this was by far my least favorite experience (I still liked it, but I was a little disappointed), which was unfortunate since this was my parent's first experience here. My only issues were the food, so here's my opinion on each one we ordered: 1. Thai Tea - 4.8/5 - Definitely one of the best Thai Teas at a restaurant. Though I could still use more of the Thai Tea base flavor rather than milk, everyone at my table still enjoyed this drink. 2. Red Curry - 4.5/5 - Quite nice and had very good flavor. I don't love the addition of bell peppers in here, but that's a personal preference. 3. Pad See Ew - 3/5 - Kind of basic. Nothing made it stand out and noodles this kind of stuck together and became mushy. 4. Pad Thai - 3/5 - I've gotten this twice before, and for some reason it just tasted completely different and nothing like what Pad Thai should actually taste like. Not bad, but just not what you want when eating a Pad Thai. Noodles were also pretty mushy. 5. Steamed Fillet Snapper - 4/5 - Fairly clean and nice tasting, but just a little too plain for my taste. Still, a great option if you want something lighter for your meal. 6. Rib Eye Pepper Steak Thai Style - 4/5 - I really liked the sauce for this one and the beef was cooked very well, but the garlic they chose to put on top was extremely bitter and ruined my thoughts on the dish. I love this place, but this experience was the first time I've ever questioned going back here again. I hope this time was just a fluke.

After more than 15 years of passing by Basil House, I finally gave it a try this evening. I had a…read morecraving for Vietnamese that nagged at me all afternoon. There are plenty of Vietnamese restaurants in the area, but I felt Basil House deserves a go. Essentially a hole in the wall, it's located along Palmer Highway not too far from where it meets 146. The building may look small, but the interior begs to differ somewhat. This is the third time I use "Vietnamese," but what's so unique about this eatery is that it also offers Thai dishes. I decided to do both for my first visit; I ordered a Vietnamese grilled pork rice plate and Thai chicken skewers. My orders arrived at my table at the same time, which I thought was nice. Regarding the skewers, the chicken was pretty sizable. It was so tender that it came off the stick after a bite or two. I must admit it was dry, but still a nice way to start a meal. As for the main star of the show, the rice plate, I have nothing but immense love for it. The kitchen staff wasn't stingy with the amount of meat they placed on the plate. Tender just like the chicken, the grilled pork carried a sweet taste that got even better when dipped in the accompanying fish sauce. Oh, I forgot to mention the skewers and the rice plate had cucumbers, which raised the tangy factor. I capped everything off with fried banana and vanilla ice cream. A man who I assumed was the owner of the place acted as my server. He did an outstanding job, refilling my drink and giving me extra napkins. By my estimate, Basil House is the closest Vietnamese restaurant to my house. No need to travel at least ten miles if I want my fill in ice plates, spring rolls, or even pho.

Spring rolls three made sloppy and you get one shrimp sliced in half in each row HORRIBLEread more

Great food for a great (low) price. I am not sure why there is very little reviews…read more I have been going here for 20 years and will continue to do so. The staff is very familiar with me and my family. They always let me substitute different ingredients without charging me. The food always tastes fresh and hot (they cook it from scratch when you order) and not pre-made. I encourage everyone to give this restaurant a try. You will be glad you did.

I can get a Sesame chicken Lunch special with an iced tea for 10 bucks?! Any day I'm close I'll hit…read morethat fo sho! Quick, friendly service as well. Best egg roll I have had in a while too.

Great vegan options, even better service. I had the…read more"shrimp" spring rolls. The chili oil is amazing with hints of lemongrass and as a bonus you can buy some to take home. I hope I'm in the area again soon, I will definitely return. 10/10.

The food was great and the staff were very friendly. There were three of us and all said the same…read more We will definitely be back

The service was very good. The food was immaculate in the ambience. It was so cute. I'm so glad we…read morestopped in at Eat Thai. I can't believe we almost went somewhere else.

Came here for lunch with my husband. We were seated right away, and our orders were taken. Our…read moreservers were kind and helpful. My husband ordered the Drunken Noodles with no eggs level 6 and I ordered a Pad Thai with a level 5 spice. Our orders came and whoa, their level 5 is no joke! the server warned me but I tend to go middle of the road at most places. The food was delicious and even my husband who never says things are more than "good" said it was delicious and it was his first Thai experience. We'd definitely be back!