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Royal Curry House

4.3 (10 reviews)
Closed • 10:00 am - 9:00 pm

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Catalina F.

The food was really good. The lamb karma was everything you expect from a korma dish, get the mild if you don't like spicy food. The service was quick and friendly and the ambiance of the place was neutral. It seems like they need more years to operate for them to create the right ambiance, but I'm sure they'll get there.

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2 months ago

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5 months ago

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3 months ago

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1 year ago

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1 year ago

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6 months ago

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1 year ago

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5 months ago

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11 months ago

Food is delicious and they are very attentive. The store is on the small side. Yet they do an amazing job.

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11 months ago

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Review Highlights - Royal Curry House

“The lamb karma was everything you expect from a korma dish, get the mild if you don't like spicy food.”

Mentioned in 2 reviews

Read more highlights

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hands down BEST shawarma i've had since living in bahrain!!!! we were only in STL for 3 days, and…read morei'm very glad we made this our last stop. highly recommend 10/10!!!!

We've probably tried too much Middle Eastern food - and especially too much shawarma - because…read moreunfortunately, this just wasn't the place for us. We ordered The Original Palestine and Summer in Dubai. Usually, shawarma meat is sliced thin and practically melts in your mouth, but here it was on the dry side and cut into pretty thick pieces. The flavor was just okay, but honestly, neither of us was impressed. The portions also felt way too small for the price. We ordered just two shawarmas and paid around $40 total, so we definitely expected more. You can only sit inside. There are no outdoor tables like you can see in some of the other reviews. The atmosphere itself felt more like a typical fast-food spot than a place where you'd want to sit and enjoy your meal. One thing that really surprised me was the soda situation. I grabbed a cup to get myself a drink, and an employee had to turn a key to activate the drink machine while I was standing there. It honestly felt like there was some kind of limit on how many drinks I was allowed to get, which was pretty strange. Parking is also difficult. There's no parking along the main street, so we had to park farther away and walk. Overall, based on our experience, I wouldn't recommend this place. There are plenty of other spots where we've had much better shawarma for the price.

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What a find this was!…read more See pictures for the interior feel of the place. That's the only down side. Small place, feels more like a place to order take out. Not really conducive to eat in, it's not a totally comfortable vibe. But we did! As well as a few other people that came at the same time. The service was great! Server guy, I'm not sure what to call him, was extremely attentive, personable and did pretty much all the running around while we were there. He handled all the tables, handled the people picking up food for take out, and did it all smoothly. The food really was amazing. Again, see the pictures I posted. We over ordered, on purpose, to try a little of a lot of things. The corn soup was different, but good. Seems to be a mix of a few cans of cream corn, broth, and a few chicken bits (if you ordered chicken). We found it pleasant. The fried spinach was amazing. The yellow curry was amazing. The Mongolian beef was amazing. Thank you for the rice, there was quite a bit of it and the fried shrimp (I forget the official name...fried shrimp?) off the appetizer menu) was AMAZING. We will definitely go back. Even if it's just take out. I must say....we took the left overs home and they made the trip just fine and were still good as left overs. Highly recommend. Let me know what you think, leave a compliment give me a "helpful" so I know you liked it!

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Uyghur cuisine has been historically under-appreciated, so I am glad that it is being showcased in…read morethese delicious dishes served in a clean and bright space. Apparently, they are the only Halal Chinese restaurant in STL! We started off with pumpkin sambosas: deep fried triangles filled with beef and pumpkin, dusted with powdered sugar. A good mixture of savory and sweet. Then we had to try their yellow hand-pulled noodles and they did not disappoint! I loved the bouncy texture of the noodles. The thick sauce had notes of spice and was slightly unbalanced but still yummy. It was perfect to sop up with their soft fluffy naan. Lastly, we got the sautéed mala chicken which was a massive portion for $26 - by itself, it could probably feed 3-4 people! It was truly mala (spicy and numbing) with generous Sichuan peppercorns. The chicken was flavorful, though slightly tough. This dish would've gone well with the yogurt drink. Overall, this was a great dinner for 2 people with leftovers. I'd like to try one of their lamb dishes next time. You should definitely give them a try!

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Royal Curry House - indpak - Updated October 2026

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