Saucony Creek has a great atmosphere, especially being set in an old train station--that was the…read morebest part. The beer was tasty, the food decent, and while service outside was slow, our waiter was friendly and helpful. A solid spot if you're into craft brews and cool settings.

This could be so charming. Building is historic beautiful with huge windows. There's a great…read moreoutdoor space with fire pits. Tons of parking. The microbrews were tasty and the menu looked nice. However, there was a hint of sewage in the air when I walked through the doors then I went to the bathroom and figured out where it was coming from. It was so rank in there, I realize now why the restaurant was completely empty. It's really a shame, they've got to get their sewer fixed. We did get a big pretzel and then decided to leave and have dinner elsewhere. The pretzel was old and smaller than expected and must've been in the freezer a long time.

My husband and I were in the area and decided to treat ourselves to a little date night!…read more We sat at the bar which was cozy and nice and enjoyed some great service along with very delicious food. We raved about the pierogies all night and my risotto and scallops were delicious! Our bartender and server was actually the owner of the restaurant and she was incredibly pleasant and her service was phenomenal! Definitely make your way out for delicious food and drinks! Cost: 3.5/5 Quality: 4.5/5 Experience: 5/5

Date night on a Tuesday night. Also, it was a 'Dine and Donate' night. Tonight, 10% of your meal…read moregoes toward supporting The Reading Public Library. Very admirable and apparently they do this often to support other causes, as well. We were happy to dine at a restaurant that cares about the local community. That's what got me (& my wife) in the door. Now, for the brass tacks: Atmosphere: Very nice looking place. Clean. Lively. Loved the front window open on a warm day and the outdoor seating as we walked in. Service: Hostess and Server were both very friendly, attentive and helpful. Both checked in on us, often. Which, for us, is super important not to feel forgotten. No problem here. Food: Uncorkd Burger (sub grilled chicken), Vegetable Risotto w/Salmon, Cheesesteak Egg Rolls, Homemade Vanilla Bread Pudding Cake & Sticky Toffee Pudding Cake. My wife said, convincingly, that the Grilled Chicken Burger was good. (and that's saying something. (She's super picky about chicken sandwiches) My Vegetable Salmon Risotto was terrific. Fresh, bright, creamy, & flavorful. The salmon may have been cooked slightly over, but only slightly. Cheesesteak Egg Rolls were very good. Not made in-house. The desserts were delicious. Bread pudding with Caramel Drizzle! Oh my! Light & Delicious. Stick Toffee Pudding Cake with a decadent dark chocolate sauce. Delightful. We took those desserts to go and had them at home. Delicious. Terrific experience, tonight. I would go back in a heartbeat. Certainly would recommend. 4.2

Best Italian food in the Berks county area. Homemade, friendly staff reasonably priced. Will not…read morehave a better experience for the cost.

I find the food to be very well prepared and presented. The staff was friendly and efficient. The…read morepricing is slightly above the local normal for this cuisine but then the experience and atmosphere is also slightly above the norm as well. It's not high end but it is not take out either. It fills a comfortable little niche in atmosphere and nuance that feels a tad nicer then diners and pizza shops. The bar can intrude a little on the atmosphere though. I do recommend you give it a try

homemade Italian food could it get any better-this is my go too place (sorry but OG) thumbs down…read morethis is the original place if you want Italian food Service has always been great Ambiance cozy Dessert omg tiramisu and lemon cello so delicious

I moved to Mount Penn 2+ years ago. Now I'm mad it took me that long to find Sebastiano's. lol…read moreAaaaaaawwwwweeesome Cheese Steaks!!!

Was in town and decided to to do lunch, here we go:…read more Positives: 1) Bartender/server was friendly and attentive 2) Friend thoroughly enjoyed his sandwich on homemade bread. Negatives: 1) Old Bay pierogies were painfully freezer burned, very tough to cut, even with a knife. 2) Southwest wrap - tortilla had a very cardboard texture to it. Would I go again, yes. Would I ask regarding the freshness of what I am ordering, also yes.

Another amazing pizza from Paradise by the Slice. We had the Paradise special for a late lunch…read more Delicious. I also really liked the Fiddlehead IPA. It looked like the bartender was the only server at that time so service was a bit underwhelming but not a big deal.

Delicious Italian Grinder made just the way it is supposed to be! Good meats and fresh lettuce and…read moretomato. Great service too!

Love this place. Great authentic Italian cuisine. Even got to say hi to one of the nicest guys in…read moretown - Gino himself! Affordable, fast and delicious...

I have visited Christina's on and off for the past 21 years living in the area, and after today's…read moreorder, will be my last. Their menu was mediocre at best but I gave them my business only to support local business. This is what's considered a small sub, and as you can see the bread is a freaking BREADSTICK with no more than 2 slices of meat...and at a whopping 9 DOLLARS. That's disgraceful. I know people get pissed on reviews like this, but ya know what? Patrons have it tough these days also, and it's completely disrespectful to scam the community like this. Remember...whatever inches they may claim is NOT include width!

Ordered Chicken Marsala and Veal Marsala to take out. They no longer offered veal despite it being…read morelisted on their online menu. Ordered 2 Chicken Marsala dinners. Worst excuse ever for Chicken Marsala! The chicken was in bite size pieces (1st clue that it was not going to be good) and looked and tasted like it was microwaved. Chewy and no grilled color to it. The marsala taste was absent in the chicken and minimal in the pasta. Only two bites of mushrooms!! Now we know why their parking lot is most often empty. A waste of $40.00.

This is one of my favorite restaurants. I don't go out to eat much because I am handicapped and…read morecannot walk. Sweet Street has really good food and desserts. I was telling my caregiver last week that we need to go there soon. The owners are very friendly.

Cookie Review Only…read more Pre-package cookies - before you go ugh I don't think so, think about how long they've been around, most grocery stores dedicate an entire aisle to cookies in just about any variety you can imagine. There are also plenty of startup companies that have established there place in the markets; Grandma's, Famous Amos, Mrs. Field and the list goes on and on the fore mentioned brands aren't a bad option and I guest could be considered premium cookies when compared to those prepackaged by elves and the most famous chocolate chip cookies who's mascot was a live-action superhero named Mort Meek, the odds that you haven't eaten these are practically zero. It seems all those cookies incorporated the famous chocolate morsel back in the day and most are created through engineered processes that have been totally automated and requires very little human intervention except of course the FQS departments who conducts the shelf life studies to ensure they can sit in the warehouses and grocery store shelves much longer the the cookies you mom created at home. Well let me reassure you all pre-packaged cookies aren't created equal - Sweet Street has seemed to have found a niche and probably stands alone for the most part at least until the next entrepreneur trumps them. I doubt if most consumers know what goes into the majority of the mechanically engineered cookies we have been eating for decades and although labeling has gotten so much better unless your a chemist you probably don't know what the ingredients are - I love the fact that Sweet Street has explained things - real butter dough - cage free eggs - non GMO's - no artificial additives it seems pretty simple to me and believe me the quality shows, they are big enough to share and are filled with big chunks of sustainable chocolate. Honestly l would buy these again but I highly recommend a quart of your favorite ice cold milk be it dairy or plant based...