Just FYI, I'm not a wine snob, but I love wine, I know how to taste wine, and I know a good value…read more Went to a tasting at Española Spirits with a group of friends and enjoyed trying all of their delicious wines with different food pairings - fruit, cheeses and other charcuterie and pastry selections. Our host, Ilya, was very knowledgeable about all of his products. it made for an enjoyable evening that I didn't want to end. I walked away with half a case of the wines I enjoyed most, and I will definitely be going back again for more!

From the owner: Sourced from private American vineyards, we brought our wines for the world to discover. Our wines…read morearen't meant to be a secret. Share with others!

As someone who grew up in the PNW I was so excited to wines from Oregon getting so popular in…read morePhilly! I first tried Orange Popsicle at Tria Wine Bar and was a fast fan. I visited the winery a few weeks later on my birthday and had so much fun doing a flight of the wines they had to offer. This quickly escalated to becoming a member of their wine club and now I receive bottles a few times a year. The owners are so kind and welcoming. I can't wait to see how the brand, business, and tasting room grows!!

Okay I'm not by any means well versed in wines but this place seems like the perfect spot for those…read morewho are!! Chill interior with a lot of space, and a deck for outdoors seating

Pinot blanc, Reuter's Blend & their Sommelier Travita for the win!…read more Have been three times now. This is the most interesting wines I've had outside of Napa/Sonoma/Russian River Valley, CA. If you are lucky enough, Travita will be there. This lovely lady is a breath of fresh air! She is knowledgeable, friendly, and knew her stuff! Every tasting she brought out was better than the next once she knew the tasting notes my date and I preferred. After grabbing a bottle of their white blend to share on a hot summer day; we ended up buying a bottle of Pinot Blanc and a bottle of Reuter's Blend to take home to share at our future BYO dinner party invite!

For it being my first time stopping in, Alice was very informative and accommodating to all I…read moreneeded to know! I will definitely be returning in the future and bringing friends with me to experience such a peaceful time 10/10!

Accidentally stumbled upon this place a week ago - a week later I came back! Napa Valley wine in…read morean old house. Excellent wine by a local. The vibe of the tasting room is darker, very masculine and surrounded by trees and history. I will be back a lot. Cheers!

We stopped here via the West Chester train station into Glen Mills - this is a charming and…read moreadorable winery! I wish we had more time from our train ride, but would definitely return. They have a really cute outdoor seating area, a clean bathroom and excellent wines. For $12 a glass we had really generous sized pours, I loved the Pinot and Cabs (both the premium) selections. The flights looked great as well, will have to come back!

Random stop in with a friend as we strolled the streets of Ambler. They have a bring your own food…read morepolicy but we were just here for tastings. It was spacious and bright. It was a fun ambiance and the woman behind the counter was helpful to everyone and social. Made our experience so much fun guiding us based on what we said we typically enjoyed. As you can see bottles went home!

Love the wine the and the service great people that run the tasting area. The owner is super…read morefriendly as well.

The pros: The menu includes several gluten-free options and plenty of shareable dishes, making it…read moreeasy to mix and match. Prices are fair, especially given the location and overall quality. The wine list offers a solid selection of both red and white wines, available by the glass or bottle, and they also serve wine flights--three 2.5 oz pours, if I remember correctly. The cons: The menu isn't posted online (see my photos for sample menus), so you'll need to be comfortable going in without previewing your options. It's also not marked for gluten-free items, so plan on asking your server for guidance. Most of the wines feature grapes sourced from California, with a few selections from South Africa and at least one Malbec from Chile. Aside from some Oakville Cab Sauvs, I'm not a big fan of California wines--so if you are, you'll likely feel right at home here.

Wanted to get out for a quick bite and a glass of wine. Ended up in Media and stopped at John…read moreRobert Cellars, we had a bottle of thier petite Shira and a Bianco vegetarian flatbread all delicious. And I'm not a veggie person. Very impressed. Service was great and very relaxing and not rushed. A hidden gem

The food was delicious a wine choice for everyone Husband wished they had beer too service was a…read morebit sloppy and slow but we got by think they're just learning to know how to do it best way need more experience

My review is based on the food and atmosphere…read more Came here with a group and we had a preselected menu. The flatbread and chips for the table were good. My Ceasars salad was not good. I didn't like the dressing which I am assuming was homemade. The dressing had a metallic flavor but no real flavor. Too acidic. Now on to my entree. I got the roasted chicken which was well seasoned but a bit dry. The sweet potatoes that came with the chicken were under cooked and the skin still on. Flavor though was good. We ended the meal with dessert. I went with the apple cobbler. This was disappointing. It was just rolled oats and warm pie filling. Service was good. If you want a lovely atmosphere and good wine this place is for you but for food I would pass.

TL:DR Excellent Detroit style pizza, creative small plates and a standout cocktail program make Bar…read moreSera a must stop in Conshohocken. Worth the visit whether you are local or just passing through Conshee. My group of seven decided to try Bar Sera for a Saturday night dinner and we were not disappointed. Known for their Detroit style pizza, it was immediately a good sign when we arrived and saw a steady line of people ordering pies to go. The staff had us seated relatively quickly and took our orders promptly, setting a great tone for the night. To really experience the menu, we skipped the family style prix fixe and built our own spread of small plates and pizzas to share. That decision paid off. The arancini bites were a hit, and the calamari stood out for its unique preparation. Gochujang honey calamari was a first for all of us and it absolutely worked. The pizza is where Sera truly shines. We were blown away by the Elm Street, a deceptively simple pie with tomato sauce, Wisconsin brick cheese and pesto that delivered big flavor. The Ash Street went in the opposite direction with complexity and boldness, featuring BBQ pulled pork, jalapeño pesto, cilantro, scallions and brick cheese. Having been to Detroit and sampled true Detroit style pizza, this felt like a genuine and well executed homage. The cocktail program deserves just as much praise. Drinks like the Nightmare on Elm Street with brown butter washed bourbon, brandy, lemon, apple sage honey, almond bitters, cranberry bitters and egg white, and the Lone Ranger with fig reposado, black pepper, Grand Marnier, lemon, brown sugar and Turkish tobacco bitters wowed the table with unique and bold flavors. Overall, Bar Sera is a fantastic neighborhood spot that punches well above its weight. Great food, inventive drinks and a lively atmosphere make it well worth a visit when you are in Conshee.

We came here for Valentines dinner this year. We weren't gonna go out this year because the…read morerestaurants in Philly we wanted to go to were already booked. But then when I was looking up their burger week menu I came across the valentines menu and it looked good, so I figured I would give it try. My husband's dinner was alot better than mine so I was eating some of his, even though we always share anyway. He got the oysters with a dragonfruit sauce and they were good. I ordered crab and corn soup with grilled focaccia bread. The soup itself was fine , but it was only half a bowl and not much crab in it. I would have liked more soup instead of the bread. I gave the bread to my husband because we got a good amount of bread for the appetizer and I didn't want to fill up too much. I probably should have ordered the calamari instead , that looked pretty good. My husband's scallops with risotto was very good. Seared perfectly, creamy risotto, good flavor. Normally that is what I like to order, but I got the crab pasta because I love crab. I was disappointed In this dish. The crab tasted a little too fishy like it went bad or something. I also got a number of shells in the crab I had to spit out. I feel like they could have mixed the crab with some kind of seasoning or flavors. It seemed like they just dumped the crab right out of the can into the pasta and didn't even clean the shells out first. And they didn't even put the pasta in any kind of sauce. I would have liked maybe a creamy sauce with it. The pasta was just in like a watery garlic broth, and it broke apart and crab went all in the water and I didn't even have a spoon to pick it up. Dessert was ok. I'm glad we got the dragonfruit cheesecake instead of the chocolate cake, it was refreshing . The tiramisu wasn't bad but it was still somewhat frozen. I was kind of surprised because we are fans of the Pieri group restaurants. We have been to their sister restaurant Stonerose for burger week for a number of years now and love it. We also came to burger week at bar sera the one year and really enjoyed theirs too. I wish they did them separate weeks so we could go to both . Maybe it was just an off night tonite. Sometimes valentines menus aren't as good as their regular menu. Maybe we learned our lesson to go out the week before valentines instead for next year.

We hadn't heard of this and were very impressed! The atmosphere is beautiful, the service was very…read morehelpful despite how busy it was, they had live music and it was just a great time. On top of that, their dry wines were actually quite good, which is usually the weakness in the area. Will be back!

Amazing service, scenery, wine. So happy this place is close by, because I plan to come often!read more