Meal and service in the restaurant were great. The room was perfect for my stay. Wish I had more…read moretime to enjoy my balcony. Great option in Augusta

The Grand Hotel of the Classic South. The Partridge Inn has gone through some modern updates, but…read morenot to the extent that it loses its historical charm. The hotel is located in a beautiful residential area, but just minutes away from the shopping, dining and attractions of downtown. The rooms in the hotel varies, mostly by sizes due to the construction of the building. Some of the suites (bigger suites) are located on the opposite side of the building. All the rooms offer complimentary WiFi, 42-inch TVs, and personalized, ergonomic work stations. Theres even a Penthouse Suite floor, which boasts four bedrooms and a private kitchen. I throughly recommend staying here, and even though some things I would like different. Such as, room 217. I would love for them to have a door for the bedroom, I would like the privacy. I can't forget to mention how great the whole staff was. It didn't matter if it was the housekeeping team, front desk staff, and the busboys. Every single one of them were superb, and they are great examples of how service should be. I will definitely come back every-time I visit Augusta.

I ordered the croissant French toast with bananas and two other sides on Uber Eats and when it…read morearrived I was met with spoiled bananas on my French toast. I called to make a complaint about the dish and was met with the utmost respect and was offered to get a new order made on the spot. I didn't want to leave my home to get the second order so the manager stated when I did find myself back at the establishment they would provide me with a new order on the house. I didn't intend on returning due to the quality of the ingredients but when I did I mentioned the accommodation that was offered to me to the new manager Damian and he was extremely kind in upholding the accommodation to me. Our server Alfonso was also a huge delight to our experience at metro diner he was extremely respectful and overall just a great server. I ordered the metro pancakes with bacon and cheesy hash browns food was amazing service was even better!

Very nice waiter and the food was pretty good! We had club sandwiches, pork chop special and beef…read moretips. It was close to the interstate as we were traveling back home through Augusta Ga.

My lady wanted to take her dad to a nice place for dinner and we both decided on this spot…read more Definitely glad we choose it because it was VERY good. The service was absolutely top-notch, the food was excellent, and the ambiance was certainly very mellow. Our server, Cassandra, was very friendly and knowledgeable. She took the time to explain the menu and made some great recommendations. Their menu is a southern American fusion for sure, putting unique spins on classic dishes. Here's what we had: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola (pork) -The drunken goat (Spanish cheese) -The red dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad The charcuterie board was very unique and delicious. Afterwards, my lady, and I split the beet salad, her dad had the pork loin, and her mom had the pot pie. Everything was absolutely delicious. After we finished, I met the owners, and told them how much we truly enjoyed it all. They were very appreciative of my compliments. We would certainly stop by here again.

Is been years since I visited Augusta. I wanted to take my Dad to a nice restaurant for his…read moreBirthday. I looked up steakhouses near the area on Yelp and Finch & Fifth had the best reviews. My fiancée and I looked at the menu and were sold. It was small and simple but all looked great. I made reservations for dinner on Black Friday. The inside and bar area is small, a bit dark yet inviting. Our server was Cassandra. Down to earth and very attentive. She told me that their menu changes. That's a good thing. It's always nice to try different meals. I would describe their menu- Southern American fusion. They serve appetizers, charcuterie boards, salads, entrees and dessert. They do have happy hour and specials. We ordered: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola -The drunken goat Spanish cheese -Red Dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad We started off with the charcuterie board and we all enjoyed it. The bacon jam went well with it. Then our entrees came out. My fiancée and I split the beet salad. So good! My dad demolished his plate. He really enjoyed his pork loin with the veggies. My mom raves about the duck pot pie. She's been telling her friends and family all about it. She had extra and took it home. We had a great experience that my fiancée wanted to meet the owner. Sarah was very sweet and nice to talk to. Everyone had a great time and loved the food! I can say we are fans and definitely coming back. Thanks for making our dining experience wonderful. Especially my parents, they hardly go out to eat and loved their meals.

First impression of the place is the friendly faces that greet you and the fun atmosphere. Always…read moreskeptical about trying new spaces but this turned out great. I'm pretty picky about my pizza and this check most boxes for me. I went with a traditional Margherita pizza and it was good. It actually exceeded my expectations considering what you can get in the area. I wish the "undercarriage" of the pie was a bit more cooked and crispy. Also, the sauce was a little underwhelming but still decent nonetheless. We had the oven baked brownie à la mode and it was okay at best. Brownie was really dry and they didn't give you much ice cream to go with it. I would avoid it in all honesty. I will definitely come back and try a different pie and see how it compares to first go around. Okay update. So I've returned 3 days after my first experience and it was way better. My wife and I asked for well done on our pizzas and it was PERFECT. I had the spicy hot honey chicken pie and my wife had the bulgogi. They were absolutely delicious. I can't wait to have them again. This is by far our favorite pizza place in Augusta.

This is a must in Evans. Great service atmosphere, and menu. Lots of draft beer choices and full…read morebar. Loving the salads and burgers here.

Stopped in a little afternoon on a Sunday and while the place was busy everything came out quickly…read moreand perfect. Lots of seating options and we opted for the comfy little couch and chair in the back corner, which was great to just have coffee, a quick sandwich, and chat. There were several holiday specialty flavors to choose from and I went with the gingerbread spiced chai latte, and it was really good. My friend got the Good Tidings (think all the Thanksgiving flavors in one sandwich) special and I had serious jealousy over her food because I just got a simple breakfast sandwich and made the mistake of opting for sourdough instead of the amazing ciabatta it was supposed to come on. Everyone working there was so chill, the place was clean and bright, and super cute. Couple really cool things about this place: Christmas spirit & hospitality. There was they were doing a Christmas card drive for seniors in memory care/assisted living and had an assortment of blank cards and a pen for you to fill out while you drink your coffee and leave right there for them to deliver. Not only was the bathroom, super clean and spacious, but they also had a few essential items (especially for those mommies on the go) available in the bathroom that could just make someone's day if they were in need.

I arrived right at opening to order two easy drinks and two bowls. I waited 45 minutes to get…read moreserved my food. This is not the first time I've had this happen and figured I would give them another try. Previously I arrived during a not so busy time and waited 20 minutes at the register while I was ignored by all the workers there. Do yourself a favor and go to Starbucks if you value your time.

Edgar's Bakehouse located on Washington Road, Augusta, GA…read more Food: "Snacks"!!!! This student ran and operated establishment is serving some of the most delicious baked goods in Augusta! We got the Pot Pie Croissant and Blueberry/Lemon loaf. Service: Great service, friendly, helpful all around good energy. Ambiance: Not much of an ambiance nevertheless cozy with comfortable sitting area.

Awesome fresh bread and soups. I had a chocolate croissant that was absolutely divine.read more

We visited Frog and Hen during a busy brunch rush and were seated in under 10 minutes. The service…read morewas immediate, and the atmosphere was spot-on: classic 80s hits, perfect lighting, and a classy bar area that sets a great tone. We started with the Pineapple Mimosa carafe ($18 for about 4 mimosas--great value!), but the real star was the Apple Cider mimosa we ordered later. I highly recommend starting with the cider! As a farm-to-table spot, the 30-minute wait for food was completely reasonable and well worth it. My Chicken and Waffles were cooked to perfection; honestly, the best I've ever had. My girlfriend's breakfast platter was equally impressive, specifically the house-made jam, which was a fresh, standout highlight. We finished with the Hello Honey and Cinn Full iced coffees to go, both of which were incredible. After a week in Augusta, this is my highest recommendation!"

Frog and the Hen is the sister restaurant to Frog Hollow Tavern and essentially serves brunch all…read moreday. This is a solid 4.5 star restaurant. The service is friendly and sometimes the kitchen can be slow, but the food is generally very good. The portions, to include the kids portions, are very generous. Chicken forward menu but there are also great options like the shrimp and grits which is a huge plate with creamy grits. There's also a cafe menu and the lattes are solid.

From the moment we walked in it felt like a fine dining experience. Not your average brunch. No…read moresir! Starting with our drinks, we both had coffee-which I would return for the coffee alone! It was bold, curious, mysterious and honestly had me asking for the name of the coffee before I left! We had a server in training, so two servers! Both were outstanding! Quick to refill our drinks and remove plates that were empty. The food.....let me just say I not only spoke with management, I also was able to speak with the head chef to give my praise. I am not one to sing false praise, trust me. When I tell you I have never, ever, had a brunch as delicious as his!!! I am a French toast connoisseur, and his was a 12/10! There was not one bite of food that wasn't outstanding. I was truly impressed, with his creativity and his attention to detail because it shined like a diamond from the front of house all the way down to the sweet lady filling the cakes when I was taking my pictures for this review! "Let me get it all full and pretty now before you get those pictures!" I mean, if she wasn't just the sweetest thing, and took 100% pride in her work. Same with the gentleman working the omelet station. He came in the day before to prep the fish (which is a long day of work!) The love they put into each dish truly shines through effortlessly! With permission, personally, I would suggest they rename their Sunday Brunch to "Soul-filled Sunday Brunch" because #1 I left ready to go to sleep! #2 I had a religious experienced during that meal, in blessings and dining I have only ever had at Church Potlucks! #3 It elevated some fancy and some common foods to such heights, I was expect to be hearing gospel music while I ate! #4 Personally, I hope heaven's banquet table is much like today's-full of love, flavor and most importantly-community! Everyone from other diners enjoying their brunch to servers, sous chefs to the top man himself-not one person wasn't smiling from ear to ear. It's been near a decade since I've seen that many smiling people all in one place! While I will have to limit how often I come for Brunch lest my clothes start shrinking! Edgar's by far, takes the trophy for elevated dining experiences in Augusta, Ga! Best of all, a percentage of all their sales goes back directly into Helms College (located in the same shopping center.) Helms college offers hands-on education in culinary arts, health services, and industrial trades like HVAC/R. Keep up the amazing work, I eagerly look forward to dining with you again!

We just left after having Mother's day brunch. The menu online stated they would be smoked salmon…read moreappetizer and cocktail shrimp. None to be found. 4 people, 22% gratuity for a total of almost $400. Service was okay, food was decent. Just Not worth the cost

Came here for Mother's Day only waited about 5 min and we got a table outside. We loved the covered…read morepatio and the heaters, perfect for rainy weather! Ordered an Aperol spritz, Basque sandwich and the Pat's Chicken Sandwich + side of papas and they were all worth getting again! Fantastic food & decent prices.. we will be coming back

I am going to miss this place! Now if you're reading this review and don't know who I am and/or…read morehaven't seen my previous reviews for Bodega then you might be wondering, "what is he talking about?" Let me clarify. Bodega isn't going anywhere, I am. And as I begin the moving process I have created a mental list of places I will miss in the Augusta area. And trust me, I know all the places. Fancy, hole-in-the-wall, no online presence, hyper online presence. I know all about them. And Bodega has consistently been a go-to spot for me over the years. Typically it is a Sunday morning/early afternoon, with a cup of coffee, and about half the time a soft shelled crab sandwich. Every other time, I throw caution to the wind. Could be a biscuit. Could be a pulled pork sandwich or The Lox. Who knows. But here's what I do know. The service, ambiance, and quality of what I order is always always at a level of excellence. And where else can you interact with the furry team member (Ash) as part of the experience? Such a relaxing spot, with the ceiling fans cooling you off (and the table fans keeping flies at bay) and the fountain trickling in the background. Please, if you are in the area be sure to go by and make up for my absence!

I love the festive theme park decor here!…read more We ordered their Birria egg rolls which were delicious! I have not seen them anywhere else. The salsa bar is great too. We ordered their keto omelet which was fantastic and took the muertes breakfast home. Will be back and this is our new spot for local Mexican in Grovetown! Our waitress and her cook were machines. They keep up with everything we needed quickly!

If you are hungry-hungry, this is the place to go. Food is priced well and portions are very large…read morefor the platters. You can make most things either more Tex-Mex or Mex-Mex (cilantro and onions vs. cheese and sauce). There's also a salsa bar to help you keep eating chips until the food arrives (or splash on your food). Service was rather slow, so if you are in a rush it would make sense to tell them that. From done to getting a receipt and then paying for the meal was an additional 20 minutes. There's a lot of seating and I'd call the room on the louder side. Finally, I got fish tacos. My portion - even though it was the same cost as a platter - was less than half of what my fellow diners was. I'd go back, but also check out some other nearby spots for comparison. If you want a drink, they do have lots of options there, too.