We went for dinner before a show at the SHCU theater, we got there around 5:30 and were quickly…read moreseated since we had a reservation for a party of 6. The menu is some what tied into the Puglia region, which is the heel of the boot. I could tell the italian dialect from the owner when he was speaking to one of the staff, it immediately gave me a good feeling that this restaurant would be really good. The appetizers we had were all really good, we had the fried calamari, the grilled Octopusss, the fried zucchini flowers and thd hummus special. Sorry no pics of these. We had a couple of the Orrechiette Barese, Chicken parmigiana, a pasta special of fettuccine with shrimp in a cream and pesto sauce, another pasta with cavatelli, shrimp and cream and pesto sauce, really couldn't see the pesto, probably could have used a little more or maybe a little finishing with the pesto on top. Service was good and the owner came around to introduce himself and we got a complimentary round of their homemade creama di limencello to finish off the experience. Wr wouldn't hesitate to go again the next time we are in town to see a show.

Very comfortable and charming room. Good cocktails from the…read morebar and a varied and reasonable priced wine list. The service team is first class as is the food. Gabagool is underrated , it's exceptionally good.

So happy there's a new restaurant close by. The restaurant is beautiful! The decor and environment…read moreare so calming. I love near the bathrooms, there's hanging plants from the ceiling! The restaurant and restrooms were super clean. The staff were amazing! They were so kind and attentive. We did the happy hour menu - we ordered the fried calamari, which I do not like but wanted to try, and it was delicious! Along with the fuego sauce. It was crispy and not chewy at all. Also ordered the beef sliders on brioche buns. They were tasy as well! We also got the pork belly - tostones, red onion, tomato, cilantro, and lime juice . I personally did not enjoy this, but my bestie's did. We had such a great time and will definitely be back for a nice dinner.

What a hidden gem!! The staff was friendly and knowledgeable and the food delicious!!…read more We got there for happy hour and had several small plates. There are many gluten free options so I was in heaven!! I haven't had a fried Calamari in years because there were no gluten free options. The calamari was perfectly done just the right amount of seasoning and the batter was light and crispy! Empanadas were yummy and the gluten-free chocolate lava cake was decadent and gooey. We were so excited to dig into everything, we forgot Pictures! (Except for the Lava Cake!) Definitely will be going back!!

Very conveniently located with easy parking. Nice casual spot in Shelton , in a mall with Big Y and…read moresome other stores. The patio is open and airy. The service was excellent , friendly, welcoming. The food was good and the portion sizes were ample. I especially liked they offered sautéed calamari instead of just the usual fried version. The short rib risotto was delicious just a little greasy. The pink lady cocktail with dragon fruit was refreshing- I asked them ahead to skip the simple syrup and it was really good. I'll be back .

Very friendly service, beautiful large space. Food is ok not great. The outdoor patio looks really…read morepretty but they leave the doors to the interior wide open, so we were eating indoors and had TONS of flies at our table.

Barcelona was good, it has the potential to be great!…read more I've dined here a few times and every time the service is fantastic. The severs are attentive and knowledgeable about the menu. The general manager came around to introduce themselves and personally ask how the meal is and if they can be of any service which is always a very nice touch. The ambiance has a moody wine bar feel to the front half of the space and the main dining rooms are located in the back. Very nice and inviting. However the dining rooms are pretty packed with tables so it tends to get very loud. The food is good but often times inconsistent. For example the lamb chop I have had in the past was delicious, and during this visit it was lacking flavor. The meatballs were not my favorite in a previous visit but this most recent time they were absolutely delicious. Also pictured is the chicken thigh, and pork belly. The chicken thigh was plain but I think that's the point, it was cooked great. The pork belly was very yummy, I loved the lime/cilantro sauce it came with. We also ordered the half size parrillada done medium well. Aspects of this dish were good like the steak, others like the chicken and the chorizo were juicy and soo delicious. The pork chop lacked flavor and was very tough. The leeks were very tasty and the croquettes are always good! I am sure I will be back to Barcelona soon. I'm excited to explore their large selection of charcuteries!

What a wonderful combination of excellent service, delicious array of Spanish cuisine and ambience…read moreof the restaurant on a Sunday evening. You could actually hear each other in conversation. The waiter was exemplary with a party that had 1 diner a strict vegan ( including honey), 1 that only wanted American cuisine and another that did not want anything more than " mildly spiced"!! Josh, our fabulous waiter was so informative, patient & actually offered to mark 1 menu with all the vegan options. Oh, did I mention another diner has numerous allergies including coconut, pineapple, beef, chicken, and egg!! All of us enjoyed our time together ( family from 3 different states) and the experience of sharing smaller dishes when possible. The 1/2 price special on bottles of wine was an added delight. Dessert including often not seen was Olive oil cake was light, fluffy and moist. My cheese cake satisfied my sweet tooth. What was also amazing is this restaurant was recommended by a 99 year old gentleman at the Jewish home while visiting my mom. Barcelona is certainly a restaurant that is maintaining its reputation for wonderful dining!

Such a cool place. We stopped in for a cocktail before dinner last night. Bartender was very…read morefriendly and attentive. They make really nice craft cocktails here. Note - place was a bit hard to find. You have to walk down an alley but worth the stop. I had the Elote "Spicy Margarita." Boyfriend had an Aperol Spritz. Really cool stemware too.

EXCELLENT cocktails!! We had the Espresso Martini and the Spicy Passionfruit Mule. Small cute…read moreoutdoor seating area in Donnelly Walk.

I had an excellent experience at South Bay in Fairfield! The atmosphere was vibrant and welcoming,…read moremaking it the perfect place for a night out. The food was fresh, flavorful, and beautifully presented, and every dish exceeded my expectations. The drinks were expertly made, and the service was outstanding--our server was friendly, attentive, and made sure we had everything we needed throughout the meal.

This was my first time here, and it exceeded expectations. The food was outstanding--from the mezze…read moreplate to the Caesar salad, chowder, shrimp cocktail, and perfectly grilled squid--everything was fresh and full of flavor. The drinks were just as impressive, and bartender Steve truly stood out. The service was exceptional, with attentive servers and a great chef making sure everything was just right. Overall, an amazing experience--I'll definitely be back.

Great lunch special! Three courses for a affordable price!…read more Their mussels are amazing and all the sauces are great. Ambience is very cute with vintage decor.

Horrible horrible horrible The Team is promoting what amounts to prostitution…read more.. They tell you how hot you are and then stick it to you with the BILL ... Not classy - Just trashy and vulgar - never let your young daughter in there ., EVER NO More Thursdays ...., Teach your children - well NOT the songbirds of that crew

There's free valet here but I'd bring cash to tip the valet personnel. It was a nice touch…read moreconsidering their parking lot is small and full. The interior of this place is incredibly beautiful and so inviting. I sat at the bar and saw many items on the menu that looked so good. I was in the mood for seafood and really wanted their zuppa di pesce but didn't want a whole portion because I know I wouldn't be able to finish it. The bartender told me that I could order a half order which was incredibly exciting. I checked out the rest of the venue and the outdoor area in the back which was kind of magical. I tried a few mocktails, they were good, the coconut one was best. The dish I ordered was delicious, as well as the bread served with olive oil that had roasted garlic in it. I loved everything about this experience. I learned that they have an all you can eat buffet every Sunday for only 40 dollar. Can't wait to try it. Thank you Osteria!

The ambiance is still very nice. We went on a Monday evening so it wasn't very loud, but I can see…read morehow it could get so because we had a table of very loud women next to us. Can't imagine if we multiplied that by any additional tables. I just want to bring up the bread. Such a wasted opportunity to serve something so inexpensive that has such an impact on the overall experience. The bread is bafflingly bad. It's dry, and hard and tastes like nothing. The garlic infused oil that should improve the old stale bread is served with the hard skin still on the garlic. That's not edible and it's also not easy to remove once it's all mixed together. A small complaint about the lasagna. It's mostly cheese and very difficult to find any pasta among the soupy cheese and tomatoes. The taste is good but it's a bit of a rip off to serve something like lasagna with one or maybe two layers. The chicken parm was still delicious as was the polenta appetizer. Service was friendly and prompt. If they could just fix the bread and garlic situation and maybe bulk up the lasagna with some noodles, we'd be back.

Had the Lamb Shank dinner. It was excellent, cooked and seasoned to perfection and served in a very…read moreGreek style. My wife had the stuffed sole, also excellent. Both of us had the Portokalopita for dessert and were very well pleased. It is also one of the few places in Connecticut I have seen where you can order a good cup of Greek coffee.

We ordered the Pasticcio, salmon and the special: Greek style stuffed cabbage. All 3 dishes were…read moreamazing. A shout out to who I believe was the owner - who came around to our table to check in. I told him how good the cabbage dish was and he offered another piece from the Chef! Being from Greek heritage I can say with no reservation - the Greek food here is the best!

This place isn't fancy, but it's some of the best pizza I've had in the state! Service was friendly…read moreand they're happy to make recommendations if you're not sure what to get. If thin crust is your thing (like it's mine), you've gotta check this place out! It's primarily a delivery and takeout spot, so there are only a handful of seats inside, but if you do dine in it is BYOB so you can bring your bottle of wine or can of beer or hard seltzer and enjoy a hot fresh pizza right out of the oven! The fried mozz was good too, but I only tried it because I shared an order with others, it's not something I ever order on my own. If it's your thing, you'd enjoy it here but I want ALLLLL the pizzas! The Friday Shrimp Pie Specials, the Summer Pie (DON'T MISS THIS), tasted like some great New Haven style pizza with delicious sauce and thin crust and fresh high quality ingredients. I was in heaven! I actually went the first time with a group of friends and then insisted the hubby make this stop on our way home from NYC one weekend so he could try it, and I could have more of it! If I didn't live an hour away, this would be MY pizza spot! It's that good! The wings weren't bad, but this wouldn't be my go to wing spot. But everything else was phenomenal! When we were leaving the first time, a nice woman walking out behind us told us she goes there every week to pickup a grinder and that we should try those too! I think it was chicken parm she was talking about. The second time we went we saw two guys eating their pizza inside that were regulars and say they go there all the time too. So the locals know this is a great spot and I was so happy to see the support and the people willing to talk about how great they are and how they love supporting this small family owned business!

Their white broccoli pizza is the best! I'm a big fan of their crust. Not too doughy but not too…read morecrispy.