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Rodizio Grill Brazilian Steakhouse Fort Collins

4.3 (238 reviews)
PriceyBrazilian
Closed • 11:00 am - 9:00 pm

Rodizio Grill Brazilian Steakhouse Fort Collins Photos

RODIZIO GRILL BRAZILIAN STEAKHOUSE FORT COLLINS ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for groups
Good for kids

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Recommended Reviews - Rodizio Grill Brazilian Steakhouse Fort Collins

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Naya P.

I was a little disappointed by the service and the ambiance of Rodizio! I have been to this restaurant one other time previously and they were really playing music nicely. It's the whole reason why we went in on Friday night. For the music and ambiance, which was just overall lacking. The staff was very friendly though and their buffet style sides were delicious as always. I was just disappointed that there was no music and the meat options this time around weren't as tasty as the first time I visited. I also mentioned that it was my moms birthday a few times to the wait staff and it was just overlooked but other guests were sing happy birthday to. I will try this place again in the future, but overall was just very surprised at how different my experience was from the first time I went. Great Pina Coladas though!

Brought to your table at the start.

I was seated in the back room and thought that service would not be so great, but I was wrong. The food came quickly, and whatever we'd missed, they came when we asked the waitress. All the servers were diligent in coming over with medium rare cuts as they got to know our preferences. Loved that grilled vegetables were also offered. Other non-meat items were fish as well as chicken hearts. Too full to attempt dessert so that was a takeout. The tiny table for two was a little challenging with glasses and wine glasses. I felt that the waitress could have offered us clean plates but they were readily available at the salad bar. The salad bar is adequate, with a few hot meals like beef stroganoff. It is great value for all you can eat.

Salad buffet bar

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2 years ago

This place was absolutely delicious and very cool to just enjoy an evening with my wife

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Ryan H.

Thanks for your kind words Michael!

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Ryan H.

Thank you Sepide! Reviews like this make our day!

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Rodizio Grill Brazilian Steakhouse Fort Collins Reviews in Other Languages

Ask the Community - Rodizio Grill Brazilian Steakhouse Fort Collins

Does brunch have the same meats as dinner?

Brunch has mostly the same meat rotation as dinner; only difference is we we don’t offer the catfish, lamb, and beef tender during brunch. If you like brunch in general, Rodizio Grill has one of the best in town! Hope to see you soon!

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Fogo de Chão - Fraldinha Cutting Board

Fogo de Chão

4.0(1.4k reviews)
58.1 mi•Lodo, Northwest
•$$$$

This is a great steakhouse but it's nice for vegetarians too. I wouldn't recommend bringing an all…read moreveggie crew here but as one of the party I had a great time. Plus they were good for gluten free folks too. They brought out a whole spreadsheet for all their food and common allergies. It was really exceptional. Their salad bar is more than just salad with delicious pastas, rice/beans, grains, fruits, ect. They have two veggie entree too. In addition to your main though there are included hot sides like amazing roasted Yuca and delicious mashed potatoes. The service is above and beyond. With many people working with each table. Erick H. and Malia were our main servers and were stupendous.

Embarrassing is what comes to mind thinking of our dinner. Upon a recommendation that I had made, 6…read moreof us eagerly went-fully thinking we would enjoy an experience like others Fogo de Chao's... We were wrong! The service was so poor we had to keep requesting items-only to see them go to other tables and not ours. I requested "bone-in ribeye" 5x, and almost 2 hrs later one did show up, but not after half the table was done. Several orders of pichana were so overly done that it could have passed for beef jerky. Often the signature fat cap was left off as the gaucho cut the piece top to bottom. It's not like the selections were not ready, we could clearly see them making their way through the restaurant, only to be thwarted a few tables away. I requested chimmichuri for the 6 of us, got 2 1oz ramekins a half hour later. No apology, no explanation why this tiny amount was to serve 6 adults. When we were done, no "thank you for choosing Fogo de Chao". Other locations, the head server or manager would frequent each table-not here. And maybe that's why it is-what it is. Never coming back here again.

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Fogo de Chão
Fogo de Chão
Fogo de Chão

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Farra

Farra

4.5(11 reviews)
27.2 mi

Lyons, CO. We were happy to find a new dining establishment…read morein Lyons that serves fine cuisine instead of the usual festival tourist food. We had a reservation but at 4:30 we didn't need one. We chose to sit inside because it was just too hot to do the al fresco thing. The inside ambiance was sparse and sort of industrial but it did not matter in the least, we were there for the food. Our lovely server guided us on what to order on the Happy Hour menu because those items are half off the regular price. When it got to be around 5:30 we started ordering additional items off the regular menu. The whole experience was awesome, the food came out in an orderly fashion so we never had a table full of plates nor did we have long lapses between courses. We started out with virgin Mojitos, we don't do well with alcohol in high elevations with extra dry climate. The mojitos were expertly crafted and a quality thirst quencher. Here is what we sampled: Yuca Fritas- (note: NOT Yucca) with aji verde, very tasty, sort of fried or baked with zero grease. Colombian Sliders- with mango, crispy plantains, and Serrano ham. Pretty damn amazing. We ordered a second one right away. Honestly I could have just ordered four or five of these and been happy. Ensalada César- what makes this Caesar so special and unique is the almond dressing and the manchego. Do not skip this dish. Ensalada Wild- pretty but boring compared to everything else. Pinchos- Small chicken skewers with membrillo bbq and salsa blanco. I loved these. Exciting flavors for a chicken breast dish. Ahi Tuna- Wow ! in taste and appearance, just plain wonderful. So we tried all the proteins except the octopus, maybe next time? Desserts: Chocolate Sipper- two shots of chocolate espresso sabayon with the distinct additive of Brazilian Rum (Cachaca?). Rather decadent, the dish included a biscotti that was typical. I enjoyed the flavors and the experience much more by simply sipping, like the epithet clearly states. Key Lime Crema- The over all highlight of the evening. Just a knockout dessert which was basically a key lime crème brûlée with a meringue topping. If you must have any of the desserts start with this one.

Service was awesome!! This place is much of a mystery thankfully one of the woman working there…read moreexplained everything to us and was so nice! Was not sure what to expect walking in there. I'd say it's dressy casual wear. Lights dimmed low. Not much bar seating. Definitely make reservations. The food was good but expensive for what you get. The drinks were delicious!!

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Farra
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Berry Blendz

Berry Blendz

2.8(44 reviews)
2.7 mi
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Not impressed with this location... I came in midday on a cold Saturday and it was packed, mostly…read morewith people waiting for their smoothies, and only 1 employee working. Dirty dishes were stacked high on the counter and the employee was clearly frazzled. It took a few minutes for her to greet me and take an order, and then nearly 15 minutes to actually get my smoothie. Another employee showed up halfway through and the two talked as if no one else had been there all morning to work - seems like poor scheduling for a busy shopping center? There are weird stains and damage to several ceiling tiles and wallpaper peeling around the shop, plus dirty rags sitting around in various locations with halfway cleaned surfaces. Just odd. My smoothie tasted good, but had about an inch of room at the top. For more than $8, I'd have expected a full drink.

Service was friendly and helpful, clean atmosphere and no problems with that. But the smoothie…read moretasted somewhat artificial like candy and the pretzels were hard as a rock and dry. Was worried for my teeth lol. Couldn't even eat all of them because some were so hard I couldn't bite through them at all. Also I had to ask for a cheese sauce, it wasn't offered. Not the best experience. I wish the smoothies were made with just real fruit and the pretzels were soft like I expected.

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Berry Blendz - Lots of room

Lots of room

Berry Blendz - Nina is very positive and my best friend from high school. Her name is nina so it brought back wonderful memories.

Nina is very positive and my best friend from high school. Her name is nina so it brought back wonderful memories.

Berry Blendz - Exterior

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Exterior

Rib & Chop House - Fulton Street Ribs*

Rib & Chop House

3.8(989 reviews)
39.8 mi
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I love this place! I've been here a few times now and yesterday I had the best experience with…read moreMorgan (she was a total doll - kind, attentive, helpful service all the way)! I started with a delightful mocktail, moved on to perfect boneless buffalo wings, & ended with the 7 ounce filet mignon & giant baked potato for lunch. The filet was cooked to absolute perfection - exactly how I like it. The potato was delightful - it was probably 12 ounces with real butter (they have fresh sea salt grinders on the table, and that was also wonderful, as I'm a salt girl). The ambience is 100% Wyoming steakhouse which I love and honestly everything was five stars. They have a great bar and tons of parking in the lot or on the street. Go!!

Not a local. Just passing thru…read more Had the ribeye. Was one of the better examples that I've had. Came out on a hot hot plate, which, I believe, is critical, since the prolonged higher temp keeps the fat rendering until you cut the meat. And a good ribeye has tasty fat which runs clear and full of flavor when it's served correctly. Garlic mushrooms were fantastic. Cream spinach excellent. Seth was my server. Good guy. Was covering another section and saw me sitting and waiting for an extended time so he came over to get me started. Incidentally, I ordered a Coke and water with a bunch of lemon wedges. He legit brought a bunch of lemon wedges with my two drinks. No one ever gets what a bunch of lemons is. He nailed it. Basically, if I ask for a bunch of lemons, when I'm done eating, there should be a few wedges left. Happy I stopped here.

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Rib & Chop House
Rib & Chop House - Ceaser salad

Ceaser salad

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Texas de Brazil - Denver

Texas de Brazil - Denver

3.8(732 reviews)
56.6 mi•Stapleton, Northeast
•$$$
Full bar
Large group friendly

We went there for our 1st year anniversary. Love the service with red & green button sign to signal…read moreif you want more steak or not. I love Picana, filet mignon on medium rare. Big juicy shrimp. Lobster bisque so smooth & creamery. Love all unlimited salad bar. Atmosphere is elegant & well decorated. I only wishes they will give us some small pieces of dessert as our gift for anniversary.

The experience I had here was ok but could have definitely been better. The salad bar was very good…read moreand had a nice variety of options. I also really enjoyed the sides that come with the meal especially the fries, plantains, mashed potatoes, and pão de queijo, which were all tasty and a highlight of the dinner. However, the meats weren't as flavorful as I expected, as if they under seasoned the meats. Some cuts were decent, but overall they didn't stand out the way I hoped they would. Service was a bit mixed. Our waitress was polite, but there seemed to be some language barrier issues, which led to a misunderstanding when we were charged for a birthday dessert after being told it would be free. To their credit, the manager came by and corrected the mistake, comped the dessert, and also applied a 10% military discount, which I appreciated. Another issue was that the churrasqueiros (the servers bringing the meats) would still approach the table even when the card was turned to "no meat." It felt like they weren't really paying attention to the signal system, which is a key part of the dining experience at a place like this. Overall, the salad bar and sides were great, but the meat quality and service consistency could be better. I appreciated the manager stepping in to fix the dessert issue, but the experience didn't quite live up to expectations.

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Texas de Brazil - Denver
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Rodizio Grill Brazilian Steakhouse Fort Collins - brazilian - Updated May 2026

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