We took the walk down to this location which we enjoyed the atmosphere. The fish was…read moreDELISHHHH!!!!! The presentation is beyond amazing! Love how the dishes are displayed. We had an amazing time. He also had the fish (I'm keeping him healthy. ). The service was great. It was a delightful and such a happy moment for me. If you enjoy Peruvian food and a pretty location then you must try this spot... it's a must try... it's a perfect location; the walk to the beach and then his home was ideal. Peaceful. Awesomeness...

When you walk in the ambiance is warm and inviting. It is nice for a date or to go with a small…read moregroup of family or friends. My boyfriend and I tried the ceviche called Cholo Power, the lomo saltado and the risotto huancaina lomo saltado. To start we had canchas which were nice and warm with a spicy but yummy sauce. The ceviche tasted fresh, the sauce was delicious to the last drop. The lomo saltado was juicy and tasty, the fries were crunchy and they served the rice on the side. My favorite was the risotto huancaina lomo saltado. I would say it's the best risotto I've ever had at a Peruvian restaurant. Our server Fabio was knowledgeable and kind. He made a great recommendation for our main course. Overall I recommend and will be coming back. Food was so good only got one photo. You'll just have to try it (:

Manta Peruvian in Lighthouse Point was a great experience! Our waiter was very sweet and attentive,…read morewhich made the meal even more enjoyable. We ordered Inca Colas, and the kids had passion fruit and lemonade slushie-style drinks -- both were delicious and refreshing. For food, we had the Chaufa Ponca, Lomo Saltado, Fettuccine al Pesto con Apanado de Lomo, and the Acebichado Roll. Everything was flavorful and well-prepared. For dessert, we enjoyed the Suspiro Limeño, which was the perfect sweet ending to the meal. Overall, it was about $45 per person and definitely worth it. We'll be back!

All you people that complained it was too expensive well now ! It's gone! Thanks to all you cheap…read moreskates that couldn't patronize this beautiful restaurant and great food and service !! Very sad

We were heading to Deerfield Beach and wanted a quick bite. We popped in here because I was in the…read moremood for some ceviche. It's a Peruvian restaurant. We asked which ceviche is their best and she recommended the Ceviche Mixto. It was ready just a few minutes after and we walked over to the beach to enjoy it. She packaged it nicely to make sure nothing spilled. And the crunchy corn was packaged separately so it wouldn't get soggy. Thoughtful! It was super delicious! Nice mix of different fish, it was citrusy, oniony, crunchy from the corn. Everything I wanted in a ceviche. Definitely recommend!

Pukara is a family-owned Peruvian restaurant conveniently located within walking distance of the…read morebeach, with available parking. Our family tried a variety of dishes, starting with the Jalea, a fried seafood platter. While the portion was smaller than what you typically find at other Peruvian restaurants, the seafood was fresh. I just wish there had been more calamari, fish, shrimp, and fried yucca. We also ordered the Chicken (Pollo) Chaufa and the Seafood Chaufa. Both dishes came in small portions, and the seafood was only placed on top of the rice. Sadly, they lacked the distinctive Chaufa flavor and tasted a bit bland. The Lomo Saltado beef was tender but similarly lacked seasoning, and the Ají Amarillo was just okay. On a positive note, the service was excellent, and the ambiance felt warm and inviting. It seems the food might have been adjusted to cater to a more traditional or less adventurous palate. Peruvian cuisine is renowned for its rich flavors and Asian influences, and I believe it has the potential to be truly exceptional.

I'm in love with this place ! The service it's amazing and…read morethe food is always so delicious and fresh . One of my favorite fast casual places with high in food

Great place located in Pompano, there's live music and a cool atmosphere. The food was great, we…read morehad the grilled octopus and ceviche. Honestly GREAT food. I 100% recommend it after a beach day as we did. Next time we are trying the Lomo Saltado. Service was great and took their time to explain the dishes.

This restaurant has the best Peruvian food in Broward…read more Delicious, Fresh ,healthy and flavorful

It used to be a great place. Lomo Saltado is one of the key Peruvian dishes and it's flavor was…read moreamazing, one part of this plate is french fries; however, last time they served curly frozen fries. What a huge disappointment!! For this reason, we no longer dine there.

The food here is both filling and fantastic. The lomo saltado was incredibly savory, and the fish…read morewas grilled to perfection. I also loved the presentation of the lomo saltado--especially the little flower, which I thought was a cute touch. I had a mango drink, which was delicious and creamy. You can choose between water or milk, and I opted for water to make it a mango fresca. While waiting for the meal, they served some cancha, which are Peruvian corn nuts--a nice little snack. The restaurant was pretty empty when I arrived, so the food came out quickly. The ambiance and music were pleasant. I hope this place gets more customers because it's definitely a great spot for Peruvian food.

We had a good late lunch here. It was so hot -- with feel like temps in the 90s -- that I was…read morecraving something cold and refreshing. The restaurant is located in a strip on the east side of US1. After we came in, we recognized the location. We'd been here before long ago when it was another restaurant. After looking over the menu, I decided on their shrimp ceviche. They do have a number of lunch specials, but not what I had been craving. My husband thought he'd get their fish and shrimp ceviche, but it turned out the fish was swai/tilapia. Not his favorite. And to get corvina fish instead was an additional $8. So he wound up getting the shrimp ceviche, also. While we waited for our food, we snacked on those Peruvian roasted salted corn kernels. They are addictive. The shrimp ceviche was very good. Lots of shrimp along with large fresh corn kernels, roasted kernels, and red onion slices. All in a citrus marinade. There was also a chunk of sweet potato (yam?). I added some additional squeezes of lime juice as well. For lunch, it was rather an expensive meal, but it was exactly what I needed on that hot almost summer day!

We were in town for the company holiday dinner and graciously invited to join them. How could we…read morerefuse. Appearances can be deceiving. From the outside you'd think twice about a holiday soirée (or a saurez for all you Led Zeppelin fans) being held here. They have a menu full of delightful seafood dishes including tasty ceviches, all made from all fresh ingredients. They served one of the better calamari dishes I've had down here. Everyone agrees this is authentic Peruvian food at its best. The portions are generous. It's a bit pricey, but not for the area. The atmosphere was light and inviting. We were outside in beautiful weather for a majority of the event. The presentations were exceptional for casual food. A confusing environment for us. We had an exceptional time, I'm just not certain we would return on our own. 12/25

This was one of my husband's favorite places to eat when he was traveling monthly to FLL. And…read moreafter stopping in for lunch, I can understand why. We arrived a little before noon and were promptly greeted and offered seating of our choice. The gentleman then came over to take our order. For sure, we wanted the Ceviche Mixto, but I wasn't certain what else we might want to order. The server suggested the grilled octopus as that is his favorite dish. The ceviche was a lovely mixture of fish, octopus, sweet shrimp, and mussels. It was accompanied with a heavenly sauce, thinly sliced red onions, soft Peruvian corn, and soft sweet potato chunks. It was so good that I had to force myself to slow down and savor the dish because I really wanted to devour it! He then brought the octopus out. Three large pieces of tentacles grilled and served on a hot cast iron skillet. It was accompanied by slices of white potato that sizzled on the skillet creating a crispness on the edges. Of course, there was also seasoned Peruvian corn that sizzled alongside the potatoes and protected the delicate octopus from over cooking. The octopus melted in my mouth. It was tender enough to cut with a fork and had amazing flavor. This little unassuming restaurant is worth visiting multiple times! I can't wait to go back and try some other authentic dishes alongside very fresh ceviche!

We ordered lomo saltado and tiger's milk special to go, everything was amazing. What a great place!…read moreSteak was cooked nicely and onions were not mushy. Rice was delicious, all packed separately so fries rice and meat were not all mixed. Tiger's milk special has fried fish and calamaris and shrimp. All were fresh and delicious! We don't live close by but if we are in the area we will definitely come back. The place seemed pretty small with limited parking options. It seems like they are better for takeout because I saw 5-6 tables inside.

Authentic Peruvian cuisine in a comfortable setting is what you'll find here. The menu is large and…read morehas all of the classics. My friend and I shared the Ceviche Original del Puerto with super fresh fish and wonderful flavors. We ordered it medium spicy and I like spice but I was tearing up a little. My main was the Tacu Tacu Panzon. I love tacu tacu which is a fried rice and bean mixture, and having it topped off with their succulent lomo saltado just took it to the next level. My friend had the Tallarines al Pesto, a pasta dish and another one of my favorites. I couldn't decide which I liked more! Portions were generous and we took home leftovers.

Beautiful Food and presentation in a lovely restaurant with great service! Cervice was…read moreextraordinary.

Happy to find a good Peruvian restaurant in South Florida. Salimar has all the traditional dishes…read morelike aji de gallina, causa rellena, different types of Ceviche. We ordered some Ceviche to start and it was very fresh. Loved the tangy sauce that complimented the fish very well. Then we shared the anticuchos. The meat was tender and juicy. I wanted the jalea mixto because I was craving yuca but the fish, shrimp, and squid rings were just as good. Lomo saltado was a big portion but a little on the bold side for flavors. Definitely packs a punch. Fries were done perfectly. The decor inside is very cute and Representative of Peru. Service was friendly and efficient.

This is a unique find in Fort Lauderdale. As soon as you enter you feel a welcoming atmosphere as…read moreif you're visiting a friend for a home cooked meal. I had the Ceviche Aji Amarillo and 1/2 rotisserie chicken with Chaufa (fried rice) and black beans. Both dishes were well made and seasoned. Portions were generous and could be stand alone dishes, but I was pretty hungry so decided to go big! Below Ceviche: Delicious! Fish was very fresh and condiments perfectly complimented. A bit heavy on the lime, but otherwise a great start to the meal! Rotisserie Chicken combo: Don't sleep on the rotisserie chicken! Skin was crispy, inside was juicy. I think it's worth to go with the Chaufa rice over regular because it compliments the meat so well. Overall: Great service, great food, great atmosphere. Worth a visit if you're in the area!

They play good music, good seasoned chicken, the sauces are tasty. Service is slow bc only one…read moreperson working but they deliver good quality and quantity.