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    Services - River Vine

    Venue rental

    River Vine Photos

    RIVER VINE ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Good for groups

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    Recommended Reviews - River Vine

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    Reviews With Photos

    Lemon Ricotta Pancakes - Trust Me!
    Rowdy R.

    Get those Lemon Pancakes or you will be sorry you missed out! Every single bite, sublime.

    Sugar Donut & Vanilla Cream?
    Dexter D.

    Somehow, when I made our hotel reservations, I failed to notice that they did not offer a free breakfast. When we checked in, we noticed the breakfast area, but when we went down in the morning, we discovered that the menu was very limited. We went back up to our room and packed and checked out and headed toward our morning destination. I found River Vine on Yelp and because it was mostly on the way to where we were going, I headed there. The River Vine is the restaurant for the Vintner's Resort. From the parking lot, the signage to the restaurant was a bit confusing but we managed to find an open door and from there, it was a straight shot to the dining room. We appeared to be the first guests. I checked with our server to make sure that we could get service in the short amount of time that we had. He assured me that he would get the kitchen right on our order. Since she had had leftovers in our room from the night before, all she ordered were some mini sugar donuts and a latte. She ate one donut and was thoroughly satisfied. I needed something a bit more substantial, so I ordered Huevos Rancheros. Their presentation was a little different from what I'm used to. Everything was stacked. Tortillas, beans, eggs, salsa, shredded cheese. Pop the entire plate under a salamander, remove and top with sour cream, avocado slices and cilantro. It was hot and delicious! With it, I had a decent cup of coffee. I would have liked to stay and have a couple more, but we were in a rush and the place we were going to didn't have easily accessible restrooms. We're thinking that the next time we need to spend the night in Santa Rosa, we just might consider staying at the Vintner's Resort. It looked calming and peaceful.

    Quesadilla
    Craig F.

    Food was so-so: it filled the belly but was uninspiring. My pulled pork quesadilla didn't have much flavor, as both the cheese and pork were bland. Salsa, sour cream, and guacamole were included, but the portions were insufficient to smear around the entire quesadilla. My S.O ordered the Huevos Rancheros, which were relatively tasty, but perhaps on the smaller side, and again, the amount of salsa was a bit modest. The place feels like it's primarily there for guests of the inn to grab a bite before going wine tasting; and that's probably all I'd recommend it for. If you're intent on coming to the Vintners Inn for a bite, stick with the John Ash restaurant (for dinner); it's a much better (albeit more pricey) choice.

    Smoked Salmon Benedict, bacon, corned beef and hash with eggs.
    Alexandra H.

    My bff and I started our girls day with breakfast here. We were warmly greeted and chose a seat outside. We began with mimosas, I chose peach and she chose strawberry. The mimosas were so fresh and crisp, the flavors weren't too sweet, they were just right. For our meals I ordered the Smoked Salmon Eggs Benedict and she had their special which was corned beef and hash with eggs. I believe our server's name was Vicki, that's what was listed on the receipt, but she was spectacular. My friend is a mom of three under three, so this was special for her to enjoy this time and our server made sure we had the best experience. My breakfast was delish, the hollandaise sauce was flavored with Myer lemon which paired perfectly with the smoked salmon. The Cajun potatoes were cooked with the perfect crisp. My friend loved her dish, the meat was tender and full of flavor. I can't wait to visit our friends again and plan another day here. I highly recommend you dine here for the best brunch experience.

    Delicious English breakfast tea
    Vanetta G.

    We did a girls' weekend in California at the end of October and wanted a brunch place that met the vibe check on winery day. I came across their reviews, and we did a quick change to check them out instead of our original choices. I'm so glad we did. There is an inn/hotel and spa on the grounds, and there is a beautiful serene esthetic to everything. Take a picture by the beautiful fountain if you go.(My friends are in that photo, so I left it out.) Their landscaping is top tier, so make sure you have time to roam the grounds. Our waitress was very friendly and had great suggestions. We tried the mini donuts, and they were very good. Though the Apple jack flavor in the sauce was verrrry muted. I loved the huevos rancheros, though I wish I'd just ordered the sauce on them not on the side. Another patron said the sauce was spicy, but what I got was not. All in all I would 100% visit this restaurant again if I found myself in wine country.

    Aly R.

    Despite being just a short drive from home, arriving at Vinter's Resort felt like stepping into vacation mode. Nestled among stunning redwood trees and gardens, this property exudes charm and intimacy. I was very impressed. I came for the bottomless brunch at River Vine which they have available on Saturdays and Sundays. It's $49 for bottomless drinks and an entree selection. I'm a sucker for a good bottomless brunch. If you choose this option, you choose from a limited entree menu with decent selections. The food was delicious. We ordered the steak and eggs and the pacific eggs benedict. The server initially brought out the wrong entree (the corned beef benedict, pictured), however, they handled the situation gracefully. They apologized and let us keep the meal, free of charge. The mimosas were generously flowing. They also have a variety of flavors aside from the standard orange juice, including strawberry and peach, which I appreciated. Overall, I enjoyed my experience and I will keep coming back.

    Ana T.

    Wow wow wow! This place is absolutely breathtaking! We went for breakfast and all I can say is everything was DELICIOUS! The food was cooked to perfection and it came out fairly quickly. My honey and I had the grapefruit and peach mimosas! The staff was very friendly and the view was absolutely beautiful. I recommend this place to anyone who finds themselves at John Ash! The best part is you don't even have to stay at the hotel in order to enjoy their food or ambiance

    Denver omelette with wheat toast
    Julie M.

    This was a beautiful start to a birthday. From time of check in to the bill it was great. The service was wonderful, the relaxed ambience outside was so peaceful and the food was just as good. The Bellinis topped it off. The landscape around the grounds is immaculate.

    Rvc Country Breakfast

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    1 year ago

    Cute restaurant. Perfect for brunch. Right by Vintners inn. Quiet. Secluded. Food was great.

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    3 years ago

    Wonderful lunch in a beautiful setting. We sat in the patio. Recommend the shrimp tacos and the pork quesadilla. So good!

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    Page 1 of 3

    Ask the Community - River Vine

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    4.4(262 reviews)
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    Once again Besame Mucho delivers again. If you want solid latin fusion food in an upbeat setting…read morecome here. The decor is eclectic and the staff is welcoming. The queso fundido is generous with a good amount of chorizo. It's now served with hot corn tortillas. The elote is still one of our favorites with a nice spiciness and la crema. The servers and staff are always gracious and happy to accommodate. Jorge and Miguel are great. Such a wonderful addition to the food scene in downtown Railroad Square. We highly recommend Besame Mucho.

    This is an Instagram-ready, beautiful and happening spot for lunch. Everything looks glam and…read morepeople's birthday shout outs are wild and loud. Our waiter was very attentive and professional, and overall we were pleased with our experience. We ordered: Menudo: This comes with a pork hock and loooooots of tripas. My limes were a bit dry, but aside from that the flavor was very spot on and it was very filling. Tres leches french toast: Yummmmm, delicious! I'm not sure how 'tres leches'-y it was, but definitely milky, moist, and crunchy on the outside. It worked for me! Conchas: Ok this actually blew me away. I'm used to conchas being dry and not very satisfying, but these literally stayed soft DAYS after I brought them home. The souffle topping on top covered the entire top of the concha and this was an absolute delight. Honestly, best conchas I've had in the US so far. I wouldn't mind coming here again and trying other items. Personally, the loudness of the "birthday music" (reggaeton) was a little much for a morning/brunch hour, but people seemed to enjoy the hype.

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    Bird & The Bottle - Everything Greens ($15)

    Bird & The Bottle

    4.4(1.9k reviews)
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    My family, my partner and I love this place. If you are looking for great service, yummy food and…read moreatmosphere- this should be your first and only stop. My girlfriend and I love every time we get Shawn as our server. She's attentive and makes us feel really comfortable. :)

    Parking is tucked right behind the restaurant. On a Sunday around 4:30 for HH not too busy (yet)…read moreand had plenty of space still. Weekend crowd starts to roll in around 5pm. Service is good! Had plenty of staff check in on me and make sure everything was going well. Pastrami taco was really good! Surprised to see it paired with kimchi but a pleasant surprise and gave me a bit of kbbq vibes. I'm Korean so I think the kimchi could have more bite or be more fermented but it's totally fine. Korean chicken thigh taco also super good. I think it'd be better to have this taco and the pastrami one switch their veggies but the usual black eyed pea slaw with the chicken was great too. Spicy crema could be spicier but that's personal preference and still went with the chicken great. I think the pastrami taco came out on top just by a smidge so I even ordered one more before grabbing my bill. This last taco came a little slower than the others but I wasn't in a rush. Definitely recommend asking for more slaw and kimchi to go with your tacos and make them loadeddd! I'll try to be back to try their larger plates!

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    The Spinster Sisters - Brentwood corn bisque

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    This looks like an unassuming, neighborhood restaurant, but it was truly fantastic! Would…read moredefinitely go back if I'm in the area again. My boyfriend and I ordered wine, the artichoke dip, mussels, tagliatelle, 1/2 chicken, and bread pudding. There was a good variety of wine to choose from and the waitress was nice enough to give me a couple samples before ordering a full glass. We were surprised by the lemon / tangy flavor in the artichoke dip but really enjoyed it! We LOVED the mussels--this was a generous serving, and this was a great combination with the broth and sausage. The tagliatelle was clearly homemade and fresh, and the sauce was flavorful but light; the only thing I would change is the amount of peas / pea flavor. The chicken skin was perfectly crispy! Lastly, the bread pudding was literally baked fresh to the point where we almost couldn't order it. The staff told us it would be a bit of a wait, but when it took a little longer than expected, they continued to check in on us and whether we still wanted to wait. It was definitely worth it! It wasn't as sweet / cinnamon-y as other bread puddings that I've had, but was moist without being soggy and felt like a true homemade recipe. The ambiance was casual yet intimate, and despite being busy, didn't feel crowded or loud. We also appreciated that the wait staff didn't rush us out!

    Creative and delicious. Great dish's for sharing and a nice staff. Busy place - reservations a…read moremust. Sadly my glasses fell out of my pocket. We called and left a prepaid fed ex envelope the next day for their return and called again, but never received them despite them letting us know they found them Still would go back for the food if I'm back in Santa Rosa.

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    Inside

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    The Spinster Sisters - I love the large windows looking on to A Street. (Not my car, but wish it was).

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    I love the large windows looking on to A Street. (Not my car, but wish it was).

    Dierk's Parkside Cafe - Corn Beef Hash

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    4.2(1.1k reviews)
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    We walk in and as always it's a friendly bustling happy place to be. I already love the place, but…read moreI'm excited by something new in the menu that my hubby and i decided to split. One of the things i love about Dierk's is that you can split orders and often times just get a half order if needed and they allow substitutions! My hubby and i got the new Braised Pork Benedict! Oh my it was good! The pork is pulled and so tender and reminded me a bit of Hawaiian kalua pork. Accompanying the pulled pork were yummy poblano chili, mushroom, onion and mushroom topped by poached eggs Anna a combo of hollandaise and this yummy tart mild chili sauce. It comes with hash-browns which my hubby kept on his half and i opted for salad on mine. This is a highly recommended New menu item! Our son got the chicken Benedict where he subbed the sausage gravy to top it instead of hollandaise. He said it was excellent. It's a deep fried chicken breast accompanied by tomato and bacon; looked scandalously decadent. Oh and he subbed his hash-browns for French fries. We also got coffee. I keep forgetting where they get it but it is some of the best drip coffee served in town with unlimited refills! Hot inside tip: There is gossip that Dierk's may open a part time dinner service! Ooh lala!

    So delicious! The warm cinnamon roll was a tasty bite paired with the homemade raspberry jam, it…read morewas light and fluffy and not too cloying or topped with any heavy icing. My country benedict was tasty and hearty, big portion size, perfectly cooked veggies, crispy crunchy hash-browns and runny egg yolk to sop it all up. The chicken fried steak was insane on a buttery biscuit the chicken was not dry at all super juicy and crispy. Great breakfast spot would definitely recommend!

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    Hank's Creekside Restaurant - Linda's Potatoes

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    Had a lovely meal at Hank's the other day…read more We sat at an indoor table overlooking the creek. Water was flowing and everything was lush, green and beautiful outside. Should have taken a pic. Our waitress was cheerful and helpful and she didn't bother us even though we were the last customers in the house (my back was turned so I didn't even realize). Food was so tasty. Had a (large) omelet with cheddar cheese, sausage (the Cajun) and added spinach. Side of fruit was fresh. Biscuit (I had to take a picture!) was ginormous and delicious. So much I was able to share with my friend. With honey drizzled on top - yum. I did have to ask for the honey, they were happy to accommodate. To top it off, I found a spot right out front. A good karma kind of day. Will be back again soon.

    MUST visit if in Santa Rosa…read more I was introduced to this place as a teen and have been coming back for well over a decade! They have the BEST eggs Benedict in the world, I am convinced. Eggs always poached perfectly, muffin toasted just right, hollandaise is light and fluffy, generous avocado portion, perfectly salted. California Benedict, cottage fries, side of sourdough -- no butter. My order for nearly 15 years! It's a small cozy restaurant with a beautiful view of the creek below. The service is incredible and the waitresses are very attentive. It does get busy, so expect a wait and parking space is limited. This is a 10/10 restaurant, you can't miss out!

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    River Vine - breakfast_brunch - Updated May 2026

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