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    Rincón Mexicano

    4.2 (240 reviews)
    InexpensiveMexican, Desserts, Seafood
    Closed • 10:30 am - 10:00 pm
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    Order Rincón Mexicano Takeout or Delivery

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    RINCÓN MEXICANO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Elote
    Maddy H.

    Overall a quality spot, especially for Boston! I can't comment on the crispness of the tacos since I got them to-go, but a hefty serving of consome came on the side which is always appreciated. The tacos were loaded with meat that was extremely tasty. The corn was overcooked and soggy, but had flavor on top. My order was ready within 10-15 min and pickup was easy. Overall, Would go again. maybe dine in next time.

    Al Pastor Taco
    Demeka F.

    I still love rincon, but looking at the prices and visiting some other spots around town, $5 for an al pastor taco is high. The food is good, but not sure if it's worth the price with so many other Mexican spots around. Seems like the prices and the amount of food do make the most sense.

    Quesabirria tacos
    Jessica R.

    The best Mexican place on Broadway. The food and drinks are amazing. The staff are super friendly and the service is great.

    Menudo
    Jireh H.

    One never understands how spoiled they are until they are removed from the source that enables it. Good and authentic Mexican cuisine is about everywhere in California and any state close to the border. So readily available from pop-up street stands to just about every hole in the wall that you just never even think about it...until you move away from it. It's been a repeated letdown since I got here a year ago with just about everywhere missing the point of how great Mexican cuisine actually is. Here, this little spot spoke to me with one staple dish that I religiously consumed in California almost *every* Sunday afternoon. It's something I've always loved and the way my energy levels significantly elevate after a hearty bowl further drove the cravings. So yesterday, after not having menudo since my move to Massachusetts last year, I finally searched for the first legit place open for Sunday lunch and found Rincon Mexicano. I read a little bit on the background of the business and felt convinced of their authenticity. As always, a good practice back in California is to *CALL* first to make sure they are not sold out before showing up. So I called and was glad to hear that they still had good amounts of it (and found out later they served it ALL day, everyday - epic WIN). While a little different from the spots I frequented in California, their flavors were still spot on with the few dishes I've tried so far. All I can say is that their menudo is reason enough for me to come back every week and I'd recommend them to anyone who asks me about Mexican cuisine in the area. Thank you all for the great food and fantastic service!

    Fiesta Taco (Al pastor & chicken)
    Alice N.

    I was super excited to try Rincón because I've been on a journey of finding the best Birria Tacos in Boston. I've gone to Jalisco and Orale already so Rincón was on my list! The service and workers were all super sweet and nice so I'm super sad I didn't enjoy my food after seeing the raved reviews :( Quesabirria: 3.8/5 The birria was stuffed and crispy, but I think overall it needed more flavor and salt. The meat and cheese was there, but if there was more salt in the consome and meat it be perfect no doubt. Everything was very subtle and I didn't get that boom of flavor from the consome or meat Al Pastor & Chicken Tacos: 2.5/5 I'm not sure what was different when I went, but the flavor was bit underwhelming. The Al pastor was for sure better than the chicken, but the chicken was a bit bland and I had to use the sauces to help me get through. My experience was a bit disappointing because I was really excited, but everything I got wasn't flavorful. Im going to try again though and give them another shot because they were super sweet

    Birria Tacos
    Nikolai K.

    Really fantastic authentic Mexican food here! This part of Somerville has some amazing food, and Rincon Mexicano is one of the best I've tried in the area. Ambiance is nice and casual and the service is very fast. Chips and salsa for the table right away and lots of sauces that they bring that you can try. Birria tacos - can't go wrong. Savory, fatty, dripping with flavor. Love dipping these in the stew. Fantastic dish. Baja shrimp tacos - super good. Bursting with flavor, both filling and refreshing. Can't wait to come back here and try some of the other dishes like the wet burritos. There are alcoholic drinks for purchase as well and a cool looking bar.

    Birrea tacos
    Christie L.

    Classic Mexican food done right! I'm from California and it's been hard to find a solid place for Mexican in Boston but Rincon does it right! A casual restaurant with a few tables inside and outside. They sell alcoholic drinks if you are looking for a nice cold one with your tacos. The complimentary chips and salsa are good. The chips come warm and have good flavor. I've been here a few times and got the Birria tacos and Baja shrimp tacos. Both are delicious with so much flavor. Special tip- Ask for the special green and orange salsas they keep cold!

    a man sitting at a table with a plate of food in front of him
    Angela S.

    Let me put u on the most lit Mexican restaurant in somerville right now. The tacos, of course, incredible. The meat was tender and juicy. I liked the ample amount of toppings. Their salsa was fire. Their chips were so good (i got a refill on them). The horchata was amazing, and not overly sweet, with a perfect amount of cinnamon. It's family owned (i think.) and everyone was so sweet and attentive. They had a LIVE MARIACHI BAND and they even allowed us to request a song. It was the most fun dinner I've ever had on a Tuesday night!

    Cochinita Pibil Tacos Carnitas Tacos
    Stephanie B.

    Updated review I just had the quesobirria tacos. I have nothing to compare them to since I've never had them before, but either these are just mediocre or the IG hype is wayyyyyy overrating this meal. The consume was packaged in a paper container, it bled through and spilled over the other food. It was also not super flavorful. Overall quesobirria was just meh for me. I probably won't order it again. I'll stick with the carnitas tacos.

    quesabirria tacos
    Michele M.

    I came here for lunch on a Sunday and there was no wait. The staff was attentive and checked in on us frequently to make sure everything was okay. The food came out within 10 minutes and was fresh and hot. The quesabirria tacos were yummy! Some of the better ones I've had around the Boston area. The soup was delicious and the dish came with a sauce that was a bit spicy and tangy. My friend got a variety of tacos (lingua, fish, al pastor) and she said the lingua was the best and wouldn't recommend the fish (it's just a fish stick). They had a soccer game playing in the background and could be noisy if they were blending something up. It's a very casual place. Street parking on either side of the road

    Sauces
    David C.

    Good tacos for the area. I came from travel from Texas and they had excellent tacos out there so I feel like nothing here can compare. For the Boston area, this is the best I've had though but again, far from the great tacos you can get down south. We got horchata for drinks. Not too sweet. We all got a bunch and variety of tacos. The issue we came across that was frustrating is the friend that ordered their tacos without cilantro had the tacos came with...you guessed it...cilantro. And some of our tacos were missing cilantro. Besides the cilantro mix up, the tacos were okay. I got the quesobirria, which does not come with the dipping sauce like they do in Texas. I was low-key disappointed. Then I got a tripa taco, lengua taco, and al pastor taco. They are all double tortilla. The waitress also brought out a green and red sauce for the tacos. Overall, again, these tacos weren't as exciting for me because I recently came from great tacos down south but I will probably love this place if Texas didn't ruin all other tacos for me.

    Chilorio Estilo Sinaloa Tacos Carnitas Tacos Al Pastos Taco Tacos de Pescado Plate
    Casey A.

    I tried Rincon for the first time as takeout during COVID. I saw it on a list of "best al pastor" in Boston. So a group of friends ordered a bunch of different tacos to try it out. I can't say I 100% agree with that ranking for best al pastor. However, it was overall pretty good. The al pastor was just fine, I've definitely had better in Boston (love me some Felipes al pastor). I have to say both the al pastor and carnitas were just fine and maybe just a touch on the dry side. What was great? The fish tacos! I wish I could order these as single tacos instead of by the meal of 3, but the fish tacos were great. Even as take out, the fish was crispy, the sauces were delicious, slaw was fresh. Loved it. The Chilorio Estilo Sinaloa tacos were also pretty good and flavorful. All the other reviews about the tacos being authentic are definitely true. It felt like all the frills were stripped and these were all just real food. The tacos were all really reasonably priced too. I'd definitely go back and try more from the menu or whenever I have a fish taco craving!

    Birria tacos
    Anna F.

    Excellent! The birria tacos (with cheese) are a must try. Good to the last drop. Love how they serve the broth for dipping in a little clay bowl. The tacos are so full of meat! Got a hot tip from Francisco P., to put the rest of the onion and fresh sauce into the broth and eat it as a soup in the end, with any meat that may have fallen. Also enjoyed the jamaica (hibiscus) drink. They have horchata as well. Lots of people were getting margaritas. Service was quick and attentive. Highly recommend!

    Burrito Birria

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    1 year ago

    Wow. Food was fresh, well prepared and wonderful. There were four of us and we all loved our food. Outstanding.

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    1 year ago

    ordered on door dash, was ready on time, ate the best burrito i could have ever dreamt of. life changing truly.

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    3 years ago

    Best quesabirria I've had! Free chips and salsa is always a plus too. Great service and atmosphere. Definitely recommend stopping by!

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    3 years ago

    I ordered the carnitas burrito bowl. The meat was rancid. The rice was over done and dry. Taste your meat before you use it.

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    Neptune Oyster - Mussels

    Neptune Oyster

    4.2(6.8k reviews)
    2.2 mi•North End
    •$$$

    Haven't been here in a while but it's still the best hot lobster roll in town!…read more Get there early to get seated first round. They cram you in like sardines so try to get a good spot! You're most likely be sharing a table with other diners. The mussels in a spicy flavorful red sauce were cooked perfectly. They only came with 2 small pieces of grilled bread. If you like to dunk your bread and soak up all the yummy broth, ask for more bread when you order. The fries dipped in there are also really good! Lobster roll was delicious and juicy on a buttery brioche bun. So much lobster! And the fries are so crispy and salty! My friend ordered the North End Cioppino that comes in a rice spicy brodo with clams, mussels, shrimp, and 2 types of fish (I forget what they were). The broth was ok and the whole shrimp was a chore to eat. The mussel sauce would've been better. Note: one small dark bathroom at end of bar Parking is very hard to find as most are resident. Try side roads or Cross street for some meters if you're lucky.

    We were visiting for the weekend and wanted to check out all the popular food places, of which…read moreNeptune Oyster is one. We walked by Neptune a few times and the line was long. It was Friday afternoon into evening so makes sense. We came back late night around 9:30pm and waited for like 5 minutes before being seated. The place is small. You're basically sharing dinner with the stranger next to you with how close you're sitting. Thankfully our strangers were cool lol. We tried a variety of oysters, cocktail shrimp, and the razor clams which we heard were amazing. All I'm gonna say is, I would have been annoyed if I waited in line for hours for the items we got. The cocktail shrimp was decent - it was a good size, juicy, and delicious. The razor clams were a miss. Rubbery and too many other things in the dish overshadowing the clams. We got two different kinds of fresh clams which my husband said were okay. I'm not a fan of fresh clams. The oysters were good, but after having been to Row 34, I can't justify standing in line for oysters in a place that doesn't have much else worth trying.

    Photos
    Neptune Oyster - One of the few lines worth standing in + oysters of the day

    One of the few lines worth standing in + oysters of the day

    Neptune Oyster - Monday - Lobster Spaghettini

    Monday - Lobster Spaghettini

    Neptune Oyster - Woodbury Littleneck Clams

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    Woodbury Littleneck Clams

    The Daily Catch

    The Daily Catch

    4.1(2k reviews)
    2.2 mi•North End
    •$$$

    My favorite Italian in Boston, no competition. Cash only!…read more The Daily Catch's original location in the North End on Hanover St is one of my favorite places to take first-time visitors to Boston. The calamari, squid ink aglio olio pasta, and clam pasta have been my go-to orders since I found out about Daily Catch a few years back. My favorite bite has to be some of their bread dipped in the delicious garlic oil from the squid ink pasta with a bit of the garlic chunks and squid bits. It truly brings me joy. My friend recently recommended I try their shrimp scampi, either as an appetizer or as a pasta dish. This will definitely become part of my regular order - the shrimp are so plump and they're smothered in this savory, rich, garlicky sauce that is simply to die for. All in all, I can't recommend this place enough. Can't speak to their non-seafood options, but when it comes to seafood pasta, there is absolutely no competition. For ambiance, it is a bit tight in there but think of it as your classic mom and pop Italian restaurant, who treat you with such hospitality and kindness like an Italian nonna - quick and easy service

    Very trendy space, slightly moody but bright enough. Great…read morefresh seafood and servers who will help make recommendations which is always nice! Yummy complimentary table bread. LOVED the spicy martini Just a little pricy but it comes with the area!

    Photos
    The Daily Catch - Kitchen

    Kitchen

    The Daily Catch - Fried Calamari

    Fried Calamari

    The Daily Catch - The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!

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    The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!

    The Daily Catch - Squid ink pasta

    The Daily Catch

    4.0(242 reviews)
    2.4 mi•North End
    •$$$

    I had eaten at The Daily Catch's Brookline location years ago (it no longer exists), and I always…read moreremember it as a great meal. So when I was visiting Boston with my husband two weeks ago, I thought this Waterfront location would be a great spot for dinner on our first night in Boston. The family behind The Daily Catch opened their first business in Boston (in the North End) in 1973 - a small storefront selling calamari. Since then, it's become a bit of an institution in Boston, with several locations and now a full-service, large-menued Sicilian-style seafood and pasta restaurant. I waited an hour outside their Brookline location when I ate there years ago, and the wait was worth it. People who have eaten at their North End location may remember waiting for a bit, too. But this Waterfront location? THEY TAKE RESERVATIONS. Hallelujah. We had a reservation for around 8pm on Friday night and were seated at our table right away upon arriving. The restaurant is beautiful but understated - not flashy or too modern - with indoor and outdoor patio seating. The service was top notch. Our server was PJ, and he was incredible - helpful, friendly, always checking in with us. But even other people stopped by to make sure we didn't need anything. The menu is pretty large, and I wanted A LOT OF IT. Unfortunately, we were only two people and had to order responsibly. We shared the stuffed calamari (calamari stuffed with herbed bread crumbs, pine nuts, and raisins, and served in their red sauce); a Caesar salad (classic, and we added anchovies on top); their black pasta aglio olio (ground calamari, extra virgin olive oil, garlic, romano cheese, and parsley); and their monkfish marsala (pan-seared monkfish medallions with mushrooms in a marsala wine butter sauce). What I loved? That stuffed calamari. I had it almost ten years ago when I ate at their Brookline location. I remembered it, and we had it again. It's an incredible dish. There's a reason their black pasta aglio olio is so popular. It's a classic and very delicious. The ground calamari is such a nice touch, and the dish is fresh and super garlicky and delicious. (They serve their pastas in the pan - it's something they are known for - a charming touch!) I also think their drink menu is great. I had a great glass (or two?) of wine white from Sicily (Pietradolce Etna Bianco - a 100% Carricante grape wine from the Northern slopes of Mount Etna), while my husband had a cocktail (or two?). The only thing that kept this from being an absolutely perfect dinner was the monkfish marsala. The monkfish was cooked beautifully cooked, but I found the sauce very off. It was bizarre - it tasted like maple syrup to me. I think the marsala was too sweet or not cooked out enough or - is it possible?! - something was added for additional sweetness and the balance was off. Way too sweet for me with the fish. We ate the fish but tried to get as much off the sauce off as possible. The only miss in a meal that was otherwise wonderful in service, ambiance, food, and drink! The Daily Catch is a classic for a reason. If you've always wanted to try it, this Waterfront location is great - since they do take reservations here! Great Sicilian food in the heart of Boston.

    The daily catch, as you would expect from the name, specializes in fresh seafood, oysters, etc…read more.. the environment is casual and a good good place for happy hour or work dinner. Our sever was friendly and took us through all the specials... which ended up being more than half the menu. Food arrived quickly, so overall pretty good service. I ordered the grilled octopus appetizer. It was smokey and tender. Served with white beans, grilled onion and celery. It made for a good entree if you aren't too hungry

    Photos
    The Daily Catch - Indoor Dining Room and Bar at The Daily Catch Waterfront

    Indoor Dining Room and Bar at The Daily Catch Waterfront

    The Daily Catch
    The Daily Catch

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    The Tip Tap Room - AVOCADO TOAST with a poached egg

    The Tip Tap Room

    4.0(856 reviews)
    2.1 mi•Beacon Hill
    •$$

    The vibe was so chill and cozy as soon as we walked in! Even during all the world cup events, our…read moreserver was attentive and super friendly. The steak frites were genuinely the best restaurant food I've ever had, and our server, Rob, really had it down! He's friendly, he's funny, and we got in and out in 45 minutes.

    I saw the steak tips listed as on Boston's list of best steak tips spots. I have tried others on…read morethe list and wanted to give Tip Tap room a try. I ordered a draft beer from a large selection of drafts and bottle, cans options. It was Jack Abbey beer... pint came 3/4 full as left a large head on beer and better for establishment pours 12-14 oz in a 16 oz glass.. Beer was warm... bad demerit again Ordered steak tips which came with three large tips on a bed of mashed potatoes, spinach . It had some sour hot nasty pepper garnish.. I wanted roasted red or green peppers with the tips instead. Steak tips were just ok and needed a marinate or side of a dipping bbq sauce or mushroom sauce or anything. Spinach, mashed potatoes needed more butter or garlic flavoring... fresh tasting but bland. Needs more steak tips too for the price tag. It was a nice bar vibe for drinks. The chicken wing lollipops I saw for an appetizer looked tasty. I left hungry for more steak tips and wanted a charcoal char on my tips . I wanted my spinach on the side with a garlic oil next to sone grilled oil drizzled roasted peppers . I don't consider these some of Boston best but certainly not the worst .

    Photos
    The Tip Tap Room - Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

    Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.

    The Tip Tap Room - Tofu Tips

    Tofu Tips

    The Tip Tap Room

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    Rincón Mexicano - mexican - Updated October 2026

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