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    Rincon Mexicano

    3.6 (231 reviews)
    Open 11:00 am - 9:00 pm

    Order Rincon Mexicano Takeout or Delivery

    Rincon Mexicano Photos

    Business Info

    RINCON MEXICANO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Casual
    Good for groups

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    Reviews With Photos - Rincon Mexicano

    The taco and rice are subpar
    Christine Y.

    Wish I could give a 3.5. I had the taco lunch. The taco meat was greasy and flavorless. The Mexican rice was also flavorless. The beans were standard watered down Mexican restaurant refried beans. As many have commented, you have to pay for chips and salsa here. We decided since it was lunch we'd forgo the chips. My husband had the chicken torta rincon. It was a sandwich, which surprised us, but it was full of chicken, cheese, guacamole, and light amount of tomato salsa. Although very messy to eat, it was delicious! I wish I'd ordered it frankly. If I had, I'd be giving 4 stars. Service was pretty quick. The restaurant is standard for Mexican restaurant themed places but quaint and comfortable. It took forever to get our check. Be mindful if you are short on time at lunch. I'd recommend giving it a try. Get the chicken not the ground beef

    Beef Soft Tacos
    Connie H.

    We got there about an hour before closing, and it wasn't very busy. The server was great . The food came out hot and quick . The only complaint that I continue to have about this places that they charge for salsa. I'm not familiar with any other Mexican restaurant who does that.

    Taquitos Con Queso Pork with Street Corn & Papas
    Jesse S.

    My wife and I went here for Valentines day dinner with our adult daughter. The atmosphere was great and Miguel was a great server. My wife had the Chimichanga Fajita with Shrimp, I had the Taquitos Con Queso with Pork, Street Corn & Papas and my daughter had a Spinach Quesadilla with Street Corn & Fries . We all loved our meals and even the complimentary chips and salsa were good. Great Mexican Restaurant!

    Empty glass

    Food was good. The service not so much. Took 20 minutes to get drinks. 0 refills. 0 how's everything. At this point I may have to go find my check.

    Sangrita Margarita
    Anna Y.

    We love coming to Rincon- the service is always great and the staff is so friendly! My friends are regulars here and the staff is what keeps them coming back! You can't go wrong- I've never had a bad meal here!

    Steak fajitas
    Trang L.

    My husband and I came here for dinner because I just wanted some Fajitas lol. I've seen this establishment any time I've gone grocery shopping at Jungle Jims. Anywho - this place is pretty okay! Coming from San Diego, California - I didn't have high expectations to be honest. But the food was good and it came out super quick. I ordered the steak fajita and it was tasty. My only advice is to provide more guacamole because it was literally just a tablespoon full. My husband ordered one of their enchiladas and he's a simple guy, so he enjoyed it and ate all of it. Staff was really nice - it was overall a good experiene.

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    6 years ago

    They make you buy the chips and salsa now! Rip off! Food is over priced too! Probably won't be back.

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    Page 3 of 6

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    The Governor Modern Diner

    The Governor Modern Diner

    4.4
    (362 reviews)
    5.7 mi
    $$

    I came here for lunch on a Friday and fell in love this this place!…read moreWe arrived a little after 11, so right before the rush, and were greeted warmly. They seated us promptly and immediately someone was taking drink orders. Our waitress was very kind, offered helpful recommendations, and made the visit fun. I ordered the goomba fromlette and my coworker got the chicken sandwich. We also ordered sides of potato pancakes and garlicky greens to share. The fromlette is huge! It looked so good and tasted even better! The vegetables in it were well seasoned and perfectly cooked. The cheese and sauce on top complemented all the flavors very well. And the eggs themselves that made the base were perfectly done. I ate it all and left feeling so full and happy. I also have to talk about the sides. The potato pancakes are heavenly, and I could make a meal out of just them. The outsides are perfectly crispy and the inside melts in your mouth. I am literally still thinking about them. The garlicky greens are also fantastic and actually were the same vegetables that came in my fromlette. I loved them so much I was happy to eat more. They are very savory, saucy, and hit the spot. My coworker also really enjoyed the chicken sandwich, and ate all of it even though it made her so full. I will for sure be back. This place is so cute and intimate, the workers are all so happy, and the menu has so many great dishes that I cannot wait to try them all!

    Still great. The smoked lamb au jus had nice crispy baguette -- maybe the only quibble is that the…read moreau jus was on the salty side. The pastrami Reuben still great! Great vibe, mix of people

    Photos
    The Governor Modern Diner
    Shang Tsung Burger (Special)
    Shang Tsung Burger (Special)
    Deviled potatoes

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    Deviled potatoes
    Flamingo Drive

    Flamingo Drive

    4.6
    (31 reviews)
    5.7 mi

    I had heard of this spot about a year ago and have not had a chance to go until this past weekend…read more I knew they had great cocktails but I didn't know much else about them. To say I was blown away was an understatement. The decor is super cool with flamingos everywhere, fun lights and colors that all bring that beachy and fun kinda Miami esc vibe. We shared a few different plates including the cuban (yum) so crispy and hot. The yucca fries were very fun and they had a great spicy mayo that was the best dip. The highlight of our experience was the grilled mac n cheese. We were a bit suspicious because how can you make mac n cheese Miami like or beachy. But we decided to try it. It was the best decision ever. It was cut into two thick pieces and grilled with. creme fraiche and some sort of green onion sauce on top. Literally wow, it was insanely good and so different but in the best way. Make sure to check out their house made hot sauce. It is the perfect bite of heat, not too spicy, and very flavorful but fresh. I definitely recommend with whatever you're ordering.

    The decor of this place is phenomenal. I love how they designed and how pink it is…read more I ordered the (shareable) empanadas. When I think of shareable I'm thinking of a big plate to share with your group. 2 empanadas are literally for 1 person for how small they are. I also tried their Cuban sandwich that was meh...I've had a lot better but I guess this is what you get in Milford. I was hoping for something close to Florida Cuban sandwiches but not even close. I ordered the fried chicken to-go along with yucca fries. 4 small pieces of chicken that were crunchy that was pretty good but yucca fries were chewy instead of crispy. I'm glad I came here to experience this because of how high the ratings were but if I'm being honest, the flavors didn't hit the spot for me. Great decor and great vibe! The service was pretty fast. Food was ok. Not sure if I'd be coming back.

    Photos
    Interior
    Interior
    Brisket
    Brisket
    Strawberry Guava Daiquiri

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    Strawberry Guava Daiquiri
    Mercer Social House

    Mercer Social House

    3.5
    (61 reviews)
    5.6 mi

    Excellent and friendly service. Manager has gone out of…read moreher way to accommodate!! Food was outstanding!

    WING NIGHT = ABSOLUTE HOME RUN.My friends LOVE coming here specifically for wings, and they're…read moreright. Exceptional flavor, great deal, cooked right -- the kind of wings that make grown adults nod silently while chewing like they just heard the national anthem. You've clearly cracked the code there. Now... the rest feels like a restaurant that needs Ken back in the building doing what he does best: tightening Quality Control like a Marine inspecting bunks. The good stuff first:The ambiance is cozy. The TVs with the Olympics everywhere? Fantastic touch. It felt festive, communal, almost European... if Europeans watched curling while eating fries. Our waitress (who has served me a couple times before) is kind, attentive. Whoever is doing hiring and training deserves a raise...but today many of them seemed checked out. Now for the reality check -- delivered with affection: The dining room seating is uncomfortable. The enclosed patio high-tops are noticeably better. The regular chairs feel like they were designed by a chiropractor trying to drum up future business. The chili had good flavor but arrived just barely warm and missing onions, like it stopped just short of finishing school. The potatoes came missing bacon at first. When it did arrive, the portion was... let's call it "symbolic." About one crumpled strip -- not worth the price, even though the bacon itself was perfectly cooked and the aioli made the dish taste very good. Great ingredients, sloppy execution. Some plates are awkwardly shaped, which turns eating into a geometry problem. Our daughter -- a 23-year-old self-appointed restaurant expert -- liked the pancakes, (wanted the goetta burger but it was 86'd) and the sauce had developed that thick film that says, "I've been sitting here longer than a Senate filibuster." Again, good flavor... just tripped by execution. We also watched a neighboring table wait a long time to cash out -- long enough to turn a good experience into a frustrating exit. Julie said the girls bathroom felt like an outhouse in the Arctic on this snowy morning. Hand dryers are below the belt, so low you could dry your shoes. Take your Doan's Pills if you're over 60 and want to dry your hands. One ironic upside: those wobbly hard dining room seats do ensure fast table turnover. They also strongly discourage lingering for after-dinner drinks -- which I'm guessing was not the business strategy. Bottom line, Ken: This is a good restaurant that should be one of the best neighborhood spots in the city. The bones are strong. The staff is usually strong. The wings are elite.What's missing is your signature tightening of the details.... the last 10% that turns "good" into "people won't shut up about it." Because right now, this place feels like a Ferrari that just needs a tune-up. And everyone knows you're one of the best mechanics in town.

    Photos
    Tasty, hasty and proud
    Tasty, hasty and proud
    Avocado toast. Without eggs.
    Avocado toast. Without eggs.
    Pretzels and beer cheese

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    Pretzels and beer cheese

    Rincon Mexicano - mexican - Updated August 2026

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