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    Rigo

    4.3 (1.2k reviews)
    PriceySpanish, Italian
    Closed • 4:30 pm - 9:30 PM

    Rigo Photos

    Business Info

    RIGO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Recommended Reviews - Rigo

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    Reviews With Photos

    Cheesecake
    David T.

    A Sunday lunch at Rigo. I wanted to go to Rigo for years but finally got the opportunity.today. Parking is a pain and the butt but worth it. The decor is modern, ecclectic and clean. Not your typical corporate restaurant design but has a feeling like you might be enterimg someone's home with memoribia from around the world. Now the food. The Gambas Al Ajillo, shrimp was excellent but the waitresses tip to add some garlic bread to dip in the sauce was brilliant. So good. The Patatas Bravas was good but not great. I was expecting some crispy potatoes but ours were soft and a little soggy. The tortillas were also really unusual and unique in a good way. We topped off lunch with the basque cheesecake. Very good and tasted like it was home made. I will be back. Next time i will try more of the Italian side

    OR state Pinot Noir- fantastic
    Ki R.

    Great service and ambiance. We came here on a recommendation from our cousin. He said the food is usually great and well prepared. Tonight was a little off. Only a few dishes like the paella and the pastas were seasoned. I really mean it! There was no salt or pepper or chili flakes. We really should have said something! The cooks must prepare the dishes so many times it becomes, "auto". This said, if it's automatic then it should be seasoned, no? The chef or sous chef was off for the night. No one was running the "pass". To catch this huge flaw. I am going to give the benefit of doubt that the food is usually great! Anyway. The wine and eating with my family was the highlight of this evening. Enjoy?

    Ella R.

    We celebrated my friend's birthday here, and we were thoroughly impressed! The food was delicious, and the staff was incredibly friendly and attentive, always making sure our glasses were full. We enjoyed the food and shared the main courses around the table. When we arrived for lunch, the area was very well lit, with big open windows that let in plenty of light.

    Mai tai
    Amanda L.

    Came for happy hour and got their mai tai, jamon serrano, kanpachi ceviche, and octopus. Jamon Serrano was delicious, would get it again. Ceviche was good. Nice to try but would be willing to skip to try something else. Would skip octopus for sure in future visits. It was tough and bland. Mai tai was also delicious. Cute interior. Service was fine. I left something behind and they called me so quickly that I was able to easily grab go back and grab it. Will return again!

    Pesto Genovese with shrimp and avocado
    Warrene C.

    My friends and I decided at the last minute to dine here. We always loved Rigo so it made perfect sense to enjoy each other's company at one of our favorite restaurants. As always the food, service, and atmosphere were top-notch. We had a wonderful and relaxing dining experience. We'll be back soon!

    Kylie S.

    Came here for dinner on a whim with a friend and we really enjoyed our experience!! Service was wonderful, everyone was friendly and welcoming. Ambience inside was nice. Bathrooms are also very cute and clean too :) Food was great. Personally would not get the bolognese again. Pizza bismark was good!! The crostini as an appetizer was wonderful. Would definitely come back!

    Nice Happy Anniversary dessert!
    Neal I.

    Rigo is labeled a spanish italian restaurant and I'd have to say it was as tasty and authentic as they claim to be. We started off with the Rigo Caeser Salad and it was one of the better Caesar salads I've had. Fresh ingredients and their homemade dressing complemented each other very well. Not too heavy and light enough to satisfy your salad cravings. Next we had the Gambas al Ajillo, tapas made with shrimp, garlic, and olive oil. It was also very good and reminded me of the same dish I had in Barcelona. For our entree, we had the Seafood Caldoso, which was excellent! I've never had this before as I usually have paella but decided to try it based on the server's recommendation. It is similar to paella but more brothy. The flavors blended well and the soup adds a nice element to the variety of seafood you get. I enjoyed this more than the paella and will definitely order it again. The service here was excellent. Very attentive and we got a lot of good suggestions on what was good and popular. The atmosphere is nice and casual. Noise level is good so you can enjoy your meal and have a nice conversation. I would recommend this place for a really nice lunch or dinner. We came for lunch and there aren't too many nice lunch spots in the area so it was a pleasant surprise!

    Yali L.

    We've been here a bunch of times now, whether it's for date nights, gatherings with friends, or celebrations--Rigo's tapas, pastas, and pizzas never miss. It is definitely on the pricier side, though, and the atmosphere can get a bit loud depending on when you go, so it may not be the best spot for conversations. That said, the ambiance is sophisticated and perfect for a nice, lively night out. The drinks, however, were quite underwhelming and definitely not worth the ~$17+ price per drink. I especially love their seafood paella, and my boyfriend always orders the Crostini and Pizza Bismarck. We usually share one or two entrées and fill the rest of the table with 5-6 tapas, and we're pretty stuffed by the end.

    Arrabbiata
    Mia M.

    A beautiful space with delicious small bites. I came with two other people and sat at the bar - would highly recommend making reservations because the place was packed! We shared three appetizers and two pastas which was enough food for us, but not a ton. All of the appetizers were a hit, and our server suggested a side of bread for the vongole steamed clams which was a must. The pastas were fine but slightly small portions for the price. The parking is valet only, so make sure to bring some cash. You could also probably park in the shopping center across the street.

    Caponata
    Ian K.

    This place is located on Diamond Head side of Kapahulu across from Safeway. They have valet parking. The alternative is finding street parking in the neighborhood which is troublesome. The food was a fusion as advertised but as is the case with fine dining, the portions are very small (see photos). The pizza Bismark was pretty good. Overall not my favorite type of place although my friends who we were with go quite often.

    Aglio olio e peperoncino
    Jaky Y.

    Loved our dinner here! We ordered a variety of apps (crostini, pizzetta, garlic parmesan bread), 2 pastas (aglio olio e peperoncino, vongole), pizza calabrese, and tiramisu. Everything was tasty, fresh, and delicious. Prices are semi-high but not egregious given experience, ambiance, and quality. Service was also friendly. The one thing we were disappointed by was the lack of celebration for our special occasion. We noted that we were celebrating a milestone birthday when we made our reservation, and we mentioned this again to our server when we arrived. Despite that, we didn't receive anything special to commemorate the occasion which felt like a miss. From reading other reviews, seems like this is a pattern with Rigo.

    Andre T.

    On my last night in Hawaii, I decided to try Rigo, a restaurant recommended by a friend. They serve Spanish and Italian food in a tapas style format. The Gambas Al Ajillo were a bit disappointing; the shrimp were small and not very impactful. However, the cocktails and rest of the dishes were delicious, especially the pizza! They offer valet parking or street parking.

    Italian Appetizer: Crostini (with prosciutto on the side) Spanish Appetizer: Gambas Al Ajillo  Garlic Parmesan Bread
    Stella F.

    Food was so good, we went for Valentine's day with no reservation. But we were luckily able to get seats at the bar. The food was not crazy expensive. We got a good amount of food and drinks. And was less than a set meal at another restaurant we did have reservations too. So pretty great deal in my opinion. The Gambas Al Ajillo went great with the Garlic Parmesan Bread. This was recommended to us by the bartender to try together, and we would definitely recommend to others as well. Definitely would visit again!

    Melanzane

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    This place was great! Service was good, food was good, ambiance is awesome. They got us in without a reservation.

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    Business owner information

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    3 years ago

    Nice atmosphere. Not nice food. Portions are on the small side for the price and really not worth what they charge.

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    Page 23 of 31

    Rigo Reviews in Other Languages

    Ask the Community - Rigo

    Is the melanzane spicy , due to the jalapeño?

    Do they serve gluten-free pasta?

    Yes, they offer gluten-free spaghetti noodles, handmade and shipped from Naples, Italy.

    Does everyone in your party have to be present before they will seat you?

    Yes!

    Open on Sundays for lunch?

    Yes I've been there Sunday for lunch. Don't get there too close to closing. They refused to serve me dessert as our reservation was made 30 min prior to closing.

    Do you still do takeout?

    We currently do not offer take out.

    Is there a corkage fee if I bring my own wine in to dine there?

    Yes! Corkage fee is $25 per bottle, starting July 2023.

    How can I purchase gift card for Rigo?

    We now provide gift cards at any price!

    Are there gluten free options?

    They have gluten free pasta (sometimes it is out though)

    Is the full menu (including all the small tapa plates) available for lunch? Or do they have a smaller menu only for lunch?

    Most of the menu is available for lunch. Certain items are not and they are noted by a moon pictograph next to the item.

    Is there parking available?

    Yes, you enter the lot on Mokihana St. However, there are a limited number of spaces so go early. I had to find parking somewhere else.

    Website says smart casual dress. Ok really? Bc I don't have time for that.

    Hm, let's just say that it's a nice neighborhood restaurant where walking in wearing exercise or beach wear would be too casual and somewhat inappropriate. But, I'm sure you can go in wearing a NICE and CLEAN pair of leggings or jeans with a tunic… 

    Can we bring wine? What's the corkage fees?

    $15 corkage

    Do they have happy hour?

    Yes, I know they have happy hour. In fact, even on July 4th, when my party went early, we were able to get drinks at happy hour prices. We got seated at 5:30, so I believe the happy hour lasted till 6 PM. But check with them, because I… 

    What is the corkage fee?

    $15

    Are reservations required?

    Not required but definitely helpful

    Is there Free Parking for Rigo?

    Yes! It's in the Makai(south) side. There's about 15 spaces.

    View All 26 Questions

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    The Pastele Shop - pastele lumpia

    The Pastele Shop

    3.8(306 reviews)
    5.3 mi•Kalihi
    •$$

    It's been a while since we got some pastele, so decided to phone order for lunch. Simple order, #5…read moreone pastele (hot) and gandule rice, 1 small order of pastele stew, and 1 side order of bacalao salad, and 2 pastele lumpia. Hubs picked up the order and brought home lunch. Side note, the last time I ordered the stew/rice combo, it wasn't enough for the Mr, and since there was rice at home, he ordered the stew separate. I was in a meeting, and would enjoy my food after I was done. As I stepped out of my home office, I see hubs hardly at any stew, and I asked him if he was waiting for me to eat. He said no, and told me "if you want the stew, you can have it". Oh no, I know exactly what that means, so I offered him half of my pastele plate. He said no, and he looked bummed out. I knew I would need to reheat my plate, as it sat for 20 minutes before I got to eat it. While I was reheating my plate, I took a bite of his stew. I had to stop and look at the stew and it looked different. So I took another bite. The taste was ok (not like the amazing stew in the past), but the meat had a different texture. One more bite.....that's when I realized and then asked hubs, "Is that ground pork? Is that why it's different?" And he agreed, "that's what it is! ground pork!" The flavor was a bit off too, but the meat made all the difference. My reheated #5 plate was fine, a little bit salty, but just fine, no complaints. Finished up with the pastele lumpia, which was greasy (usually is unless its fresh) and asked hubs about the bill. Well, I understand inflation is a terrible thing for small businesses and consumers, but my jaw dropped when he said it was $50. And he wasn't a happy camper about the price or the stew. -Sigh- I don't give up easily on places I've enjoyed for years, so I will be back, eventually.

    Sad,sad,sad Face. . When I opened my takeout container was…read morewas shocked. Where's my two pasteles??? I scraped the rice and saw what looked like one pastele or was it one pastele split in two. I've been coming here for years. This didn't look right. I've always had the pasteles on top of the rice and not buried. See my picture. The taste was also lacking. The prices have risen that I understand, but what you get for $24 Is not worth it Time to look for a another pastele vendor. Enjoy.

    Photos
    The Pastele Shop - Menu

    Menu

    The Pastele Shop - Roast pork.

    Roast pork.

    The Pastele Shop - Menu 5/15/26

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    Menu 5/15/26

    Mud Hen Water - (fs) Kiwi Bean Brownie, Sesame Gelato - this was a little too sweet. The gelato didn't have a strong sesame flavor.

    Mud Hen Water

    4.1(691 reviews)
    0.7 mi
    •$$

    One of the absolute BEST restaurants!…read more Mud Hen Water is easily at the top of my list whenever someone asks for an amazing dinner recommendation. I recently went to celebrate my birthday, and everything was just as delicious as I remembered. This time, I tried the peanut tofu. I wasn't expecting anything out of the ordinary, but I was pleasantly surprised by the creamy tofu, sweet soy sauce, pickled veggies, and pickled mushrooms--I thoroughly enjoyed every bite and will definitely order it again. In the past, I've had the meatballs and beet poke, which were both fantastic as well. The true star of the show, though, has to be the kiawe bean brownie. It is hands-down the most perfect dessert to end your night. Between the warm, rich brownie, the black sesame gelato (which isn't overly sweet), and the crunchy mac nut toffee that ties it all together, it keeps me coming back every single time. Excellent ambiance, top-tier service, and consistently delicious food. Mud Hen Water is a total MUST!

    Why Mud Hen Water? - James Beard semi-finalist 2025-2026…read more - Local ingredients and solid drinks Would I come back? - Negative, great ambience but the food just doesn't hit the mark it just feels like it's trying to be fusion but it's just not there. Hahah 3.5/5 food and 4/5 for drinks Drinks - Keep It Chaimuki - Pepe & The Witch - Mocktail - Harmless Hugo Food - Lotus Root = pass - Chicken Long Rice Croquettes = original but pass - He'e Lu'au = not bad - Mapo Rice Cakes = hard PASS, trying to hard to make it good - Fried 'Ulu w/chili pepper water - pretty tasty 4/5 Service and Ambience Love the open ambience near the bar and outside seating. Service was attentive and lacked a lil aloha but was good enough 4/5 Parking Tiny lot in back and street parking on 9th ave

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    Mud Hen Water - Nice ambiance

    Nice ambiance

    Mud Hen Water - (fs) 1/2 J. Ludovico Fried Chicken - lime salsa verde, tsukemono. Doesn't taste overly fried, almost like baked chicken.

    (fs) 1/2 J. Ludovico Fried Chicken - lime salsa verde, tsukemono. Doesn't taste overly fried, almost like baked chicken.

    Mud Hen Water - Peanut Tofu ($13) - pickled mushroom, ginger, sesame, sweet shoyu. This was my fav dish.

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    Peanut Tofu ($13) - pickled mushroom, ginger, sesame, sweet shoyu. This was my fav dish.

    Mimi's Peruvian Cuisine - Tallarines Huancainos con Lomo al Jugo (chicken)

    Mimi's Peruvian Cuisine

    4.0(230 reviews)
    1.9 mi
    •$$

    I came to Mimi's Peruvian Cuisine for dinner after calling ahead about my multiple food allergies…read more They assured me they could accommodate, so I made a reservation and I am so glad I did! The interior is small, cozy, and has a welcoming, family friendly vibe. Mimi herself was there, and along with her staff (who are her family), and they were incredibly kind and patient while helping me choose something safe. I ended up ordering the Arroz con Pollo, and it was absolutely delicious. I also tried the purple corn drink, chicha morada, and it was lovely. My family and friends loved their meals as well. Having a long list of food allergies can make dining out stressful, but places like this remind me that I can still be a foodie. Their care, attention, and genuine hospitality made the experience even better. I will definitely be coming back!

    Lunch in Honolulu, Hawaii…read more.. I've passed by Mimi's Peruvian Cuisine probably thousands of times, but never gave it a try until I saw the sign for $14.99 special between 10am and 3pm. Let's check it out! The parking at Keeaumoku Plaza is free for the first hour with validation. I ate efficiently! Inside, the cozy restaurant is pleasantly decorated with pleasant air-conditioning and good service. I think the older woman didn't know how to work the cash register. She had to call a guy in from his break. Later, she had to call him in because she wasn't able to find the parking validation stickers. The woman who took my order reassured me that nothing on the menu is spicy... okay... I ordered the Beef Lomo Saltido special that came with French Fries and white rice. It was on the salty side. I used the white rice to balance out the flavors. The beef was tender, the Fries came out crisp at first, and the onions were sweet! Overall, it was an interesting foodie adventure!

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    Mimi's Peruvian Cuisine - Interior

    Interior

    Mimi's Peruvian Cuisine
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    Blind Ox

    Blind Ox

    4.1(418 reviews)
    0.1 mi•Kaimuki
    •$$$

    Crafted Pleasantries …read more It's Kapahulu, $5 valet is well worth it. . Top recs from this visit: U-10 Scallops - overall a very impressive and tasty assemblage. The stack may seem intimidating but trust that you can enjoy it in one bite. If I can do it, so can you! -- The dainty morsels of green apple are unique, refreshing, & decoratively appealing. The polenta base is quite thick which slightly overpowers, but successfully contrasts, the buttery soft scallops. Spanish Octopus - full flavored smoked octopus blending very well with the sauces. Who's Your Caddy - ....because why not? (: Other recs - Bone Marrow, Golden flaked Chicken Nuggets (yes, there's gold). . Second time here and I admit, the ambiance is pleasant but its effects are heavily dependent on who you're with. As a girls night out, Blind Ox is a classy spot to dish out and catch up on all the tea. Whereas, a date night - prepare for conversations under pleasant low lighting. . cheers!

    We came here for a birthday celebration. This was a speak easy I found on OpenTable and then came…read moreto help for the reviews. The place was fairly small and we sat outside due to the large party. I would recommend going with a smaller group for the speakeasy experience. The drinks were delicious and very pricey! My drink came with a the blind ox branded golf ball which was pretty cool because you can keep it. The food smelled delicious as it was coming out. Def recommend but beware because your wallet might hurt a little!

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    Blind Ox
    Blind Ox
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    La Ciccia - Natto pasta

    La Ciccia

    4.4(472 reviews)
    0.7 mi
    •$$

    My 3rd time at La Ciccia and this recent visit was awesome, I really enjoyed our dinner here. I…read morelove the atmosphere, cozy, friendly, and welcoming! Our waitress for the night was Vagoda, like Pagoda, she said we can call her V. she was great, very attentive and made sure we got everything we needed for our party of 7 especially extra wine glasses, ice, napkins, plates, and did I miss anything else. We ordered few appetizers to share family style and the main entrees, along with beer and brought in our bottle of wine $30. corkage fee, also brought in a b-day cake. We had a great time chatting, drinking, and enjoying our meal, cake, stayed at the restaurant a bit longer but the owner and V was very accommodating, we didn't felt rush to get out. For appetizer we got the NY steak appetizer, 2 orders bone marrow, hamachi carpaccio, escargot, smoke salmon salad, mushroom crostini, For main entree we got natto pasta, kinoko pasta, lasagna, and the special of the day king salmon alla spinach. These apps and entree was enjoyed by all of us! I love the marrow, a work for taking out the marrow but it was worth it, very creative, the crostini bread with mushroom, a little on the salty side but cheese mushroom on bread soooo good! The Kinoko pasta, that such a fusion dish and loved everything about it, the king salmon pasta was super tasty, loved the angel hair pasta and spinach on that entree! All in all, everything about La Ciccia is great, I will be back since my hubby wasn't able to join us, I will take him for the next date night!

    This restaurant is a blend of Japanese and Italian fusion. They have NATO pasta!…read more Parking was a bit hard. It fills up quickly in the lot next to it. The ambiance is nice and casual to me.

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    La Ciccia
    La Ciccia - Lasagna 22 Baked 100% with ricotta cheese and house marinara with melted mozzarella cheese

    Lasagna 22 Baked 100% with ricotta cheese and house marinara with melted mozzarella cheese

    La Ciccia - Sicilian Sausage with pasta in arrabiata sauce.

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    Sicilian Sausage with pasta in arrabiata sauce.

    Rigo - spanish - Updated October 2026

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