Was a great experience all around! Our waiter, Chris, was really kind and was a good spirit…read more We ended up getting the jerk wings and cod fish croquettes to start. The cod fish balls were the bomb! It was the right texture. Not mushy at all or overpowering in terms of the cod fish. The wings were very good as well. Fall off the bone! I ended up getting the goat curry. The roti was flaky and the curry was so savory. My dad got the red snapper and it was huge! It was pricey though. Market rate was $75, but he and my mom were able to split it and felt satisfied. We came for lunch, which seemed to be the move. There was live music and a lot of the items you would see for dinner, assuming there is a brunch menu. I saw some egg and burger options as well. Worth going back multiple times. SUPPORT LOCAL!

My girlfriend and I stopped in for a late lunch/early dinner, and from start to finish it was a…read moregreat experience. First, I have to give a shout-out to the waiter working upstairs. He was amazing! His service, attitude, attentiveness, and overall professionalism were all on point and really helped make our visit enjoyable. To start, we ordered the jerk charbroiled oysters, which were incredibly flavorful and delicious. We also had the mango habanero wings, cooked extra crispy just as requested. They were packed with flavor and perfectly prepared. For our entrées, my girlfriend ordered the chicken and shrimp Rasta pasta. It was well-portioned, flavorful, and absolutely delicious. I had the jerk salmon and shrimp with cabbage and rice and peas, and it was equally impressive. We also added a side of mac and cheese, which was a great complement to the meal. Overall, this was an excellent dining experience. The food was flavorful, the portions were satisfying, the service was outstanding, and the ambiance was welcoming and enjoyable. I definitely plan on coming back during the week to check out Happy Hour and returning on a Sunday to experience brunch. Highly recommended!

The food was good. The soup could of been hotter. The service was great and the server's were…read moregreat. The place looks really good, some of the sitting is outdated but overall experience was good. I would definitely be coming back

I WOULDNT recommend for ramen or udon fans. My udon as you see is barely touched. The broth had raw…read morepeppers and ruined the broth completely and it was cloudy. I'm not used to milky looking udon so I was already skeptical however I took a chance and wish I didn't then they only offered to discount or replace the item after the udon I just wanted to leave ........ I regret it and I accidentally tipped an additional extra $4 because I forgot gratuity was already included. Needless to say hours later I'm so annoyed and bothered I had to make a review. Go somewhere else at least for udon

Just the Black-owned healthy food spot I've been looking for in the Temple Hills area…read more Food : 9/10 -- I had the the unCrabaKALE on top of the CranKALE salad and it was out of this world! Whatever seasoning they use is chef's kiss -- I selected garlic as a topping but I could tell there was more going on. The crab meat was warm and perfectly seasoned too. My only note: the 16oz eats more like a side salad than a main dish. For $13 it's competitive with a Sweetgreen or Cava, so next time I'm just sizing up to the 32oz. Service : 8/10 -- The young lady at the register was pleasant and made sure my order was complete. I did wait an extra 5-8 minutes past my 5:55 pickup time, but nothing major. Ambiance : 9/10 -- Not your average salad spot. The vibe is cozy -- think relaxed bar & lounge on a smaller scale. Love that the menu item names are fun and creative, though the menu itself feels a little busy and could be simplified. I'd love to see Kenny Kale franchised on a larger scale someday. Overall: 9/10 -- Kenny Kale is killing it and is def a keeper on my list I found this place and ordered the same day -- that's how excited I was. I'm genuinely thrilled to have a unique, healthy restaurant in the area that isn't another Chipotle, Tropical Smoothie, or..... fried chicken spot that keep getting placed in Black communities instead of diverse, health-forward choices. And did I mention it was black-owned?! lol nonetheless, it's a literal breath of fresh air. I'll definitely be back!

Everything on the menu is delicious! He does not miss!!! Beware: I added steak on my salad and it…read morewas a $10 addition.. wasn't expecting that but it was still delicious.

A friend and I stopped by on a Saturday afternoon without a reservation and were pleasantly…read moresurprised to be seated right away. I ordered the pancake stack, which is the main reason I keep coming back. The pancakes are consistently delicious and come with eggs, hash browns, and your choice of meat. My meal included scrambled eggs (it was just one egg ), hash browns that needed a little seasoning, and bacon that looked undercooked for my taste. My waiter was friendly and attentive. When I mentioned that I prefer my bacon crispy, he was happy to take it back. It seemed like they simply put the same bacon back on the flat top, so it still wasn't quite what I was hoping for, but I appreciated his willingness to help. My friend ordered the fish and chips. The steak fries were really good, but the fish itself was just okay. Overall, I know every restaurant has an off day, and this experience won't keep me from coming back. The pancakes are still worth the visit. Next time, I'll be a little more specific about my preferences from the start.

My friend booked brunch at Ted's. I hadn't been in years. Breakfast all day is always good! On the…read moreSunday after the 4th, we were seated right away. The service was quick - our food came out within 10 minutes after we ordered. I ordered two eggs make your mark plate. Instead of sour dough, I substituted a biscuit. What a lovely idea! The biscuit was the best I've had in a long time. I'm so pleased we decided to go to Ted's. If you're looking for breakfast all day- Ted's is great!

A wonderful experience! We loved coming here and getting to try lil bites of as much as we wanted…read more We sat outside which I wouldn't reccomend, the atmosphere wasn't as comfy as inside. But service was efficient and food was excellent! Def come hungry so you can try all the things. Flatbreads and lasagna were a 10/10

I celebrated my birthday at Ambar on 8th Street SE in Washington, D.C., with a party of 13. The…read morerestaurant was clean, cute, and beautifully decorated, and the upstairs bar area was gorgeous. The bartender was also extremely friendly and provided excellent service. Unfortunately, the brunch experience was very disappointing. Our table was in a tight area near the kitchen, and the music was so loud that it was difficult to hear one another. The food service was extremely disorganized. Some guests never received their meals, while others received meals they didn't order. As the birthday girl, I had to intervene when an argument developed between the waitress and one of my guests over a bowl of potatoes. The waitress insisted my guest had already received them, but she had not. My guest was so hungry from waiting that she eventually began eating from another guest's plate. Honestly, who's going to lie about not receiving a bowl of potatoes during a Saturday brunch? My own omelette was not tasty, and I did not care for the white sauce, although the potatoes were good. The mimosas were good as well, except for the hibiscus flavor. We spent over $800 for our party of 13, yet several guests left without receiving their correct meals. We ultimately went next door to Matchbox so everyone could eat and continue the birthday celebration. I want to acknowledge the beautiful atmosphere and excellent bartender, but the overall service and organization were disappointing. Spending over $800 and leaving with hungry guests and incorrect or missing orders is unacceptable. I hope management takes this feedback seriously and improves how large parties are handled.

I love their wings and mango peach. I tried the Philly and 5 wings combo. I loved it.read more

I stopped by last weekend to get my fish sandwich fix. I decided to come in person to place my…read moreorder. No one was at the register, which was odd to me. I placed my order on a Kiosk & waited.... and waited.... and waited.... It was two people in front of me waiting as well and they seemed rather frustrated because it was taking a while. I assume other orders were called in or placed online, causing a lag. But it would have great if it was communicated to customers. The customers in front of me finally received their orders & requested napkins since all the napkins holders were empty. I finally received my meal after a very long wait. I must say I was not impressed with how little fish was in the "catfish sub" despite the freshness. It seems like I was not getting my money's worth. Plenty of fries came with my order. They also did not have much options for sauces for the sandwich. They had tartar sauce but it was Krafts, which is too pungent & sweet/ too processed tasting. Overall, my experience was meh. Neither bad nor good. It is in the heart of Anacostia for those interested. They have an extensive menu of other food items.

I was in town for the weekend Looking for live…read moreentertainment and stumbled upon Lydia's. Its a small cozy environment. 2nd Saturday is live music. FutureBandDC played and killed it. We sat directly in front of the band and speakers. Id suggest pushing tables back a bit. We ordered from the late night menu. Pls note after 10pm the menu is limited. We ordered the honey hot wing and fries as well as the jerk wings. I assumed the jerk was grilled and it wasn't. They were very spicy if you like spice. We didn't order cocktails. The jerk chicken sandwich was kinda small and Chicken thighs are used. The overall vibe was decent and the price wasn't bad at all. I would visit again

Lydia on H is a cozy Afro-Caribbean restaurant in Washington, D.C., offering a unique fusion of…read moreMalawian and Caribbean flavors. It's a small but quaint spot with a mix of booth and table seating, making it a nice place for a relaxed dinner with friends. As a picky eater visiting for the first time, I kept my order simple with wings and rice. The wings were the highlight of the meal--crispy, flavorful, and well-seasoned. The rice, however, was disappointing. It was dry and lacked seasoning, and I found myself wishing it had at least a little butter and salt to enhance the flavor. The mocktails were delicious and complemented the meal well. The atmosphere was warm and inviting. The music was at the perfect volume--easy to enjoy while still being able to carry on a conversation without shouting, which made for a pleasant evening with friends. Our server was attentive, friendly, and made us feel welcome throughout the meal. One small note: the ladies' restroom was clean but very small and narrow. It had a hook-and-latch style door but no place to hang a purse, which would be a nice addition. Parking on H Street is always a hit or miss, so plan accordingly if you're driving. Ratings: * Food: (3/5) * Atmosphere: (3/5) * Service: (4/5) * Dinner with Friends: (5/5) Overall, Lydia on H is a pleasant neighborhood spot with friendly service, tasty wings, and excellent mocktails. While the rice missed the mark for me, I enjoyed the company, the conversation, and the relaxed atmosphere. I would consider returning to try other menu items.

Miss Toya's Southern Kitchen DC edition is definitely the vibe for Haply Hour... the music is on…read morepoint and has most of the patrons doing a seated shoulder 2-step. The atmosphere is extremely vibrant and filled with positive energy ( I came in for a takeout order and ended up staying for over two hours... ) I had the honey hot sauce Salmon bites... and I would call them mini bites of perfection ( absolutely delicious ) seasoned just right and the HH serving definitely outshines its $8 tab... I also ordered the 1/2 chicken with seafood fried rice and cabbage ( that's for dinner.. but I couldn't wait to put the spot light on their super live HH ! ) The customer service is cool ( they can seem a little overwhelmed at times ) shoutout to Tae the bartender for doing an amazing job at keeping everyone happy and grooving ( Hennessy side-car was no less than an 8 1/2 ) And I want to give BIG props to the manager ( Kelvin I believe his name is ) he went above and beyond to ensure that every soul in his restaurant was pleased and took care of on a high level from beginning to end... definitely should be up for restaurant manager of the year !!! FYI: Now, my biggest gripe ( and what had me close to putting 3-stars... but the Vibe kept it at 4-stars ) was the fact that I ordered a dozen of raw oysters and they served them on a plate ( not on ice ) the oysters were warm, which made them stick to the shell entirely too much. Kelvin, one word of advice... no high end or reputable establishment ever serves their oysters on a ice less plate ( NEVER ) I know you'll correct that in the very near future... Miss Toya's is too on point not to invest into official oyster treys !!! Definitely going back real soon for HH again...

I've been here twice and sat at the bar both times, and unfortunately neither experience was…read moreparticularly great. My second visit was this year on National Oyster Day. I had seen a promotion on Instagram for $1 oysters, so I called ahead to confirm that the deal was available at this location. The young lady who answered wasn't sure, but she quickly called me back to confirm that it was, which I really appreciated. When I arrived, I sat at the bar with a friend, and another diner sat beside us shortly afterward. The bar seemed to have quite a few regulars who were being served, but it took about five minutes for our waitress to greet us. She told us she was going to wipe down the bar, then disappeared for another 10 minutes. When she returned, she handed us menus and walked away again for another five minutes or so. When she finally came back to take our order, she apologized for the delay and informed us that they were out of oysters. By this point, it was around 7 p.m. The three of us ended up leaving. I understand that restaurants run out of specials, especially on a day when oysters are being promoted for $1. My issue was really the communication and service. It would have been helpful to tell us they were out of oysters when we first sat down rather than having us wait 20 minutes to find out, especially since that was the reason we came. Overall, it has the feel of a neighborhood TGI Fridays where the regulars seem comfortable and well taken care of. If you're stopping in, just be prepared to wait and maybe call ahead to make sure the special you're coming for is still available.