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    Restaurant 356

    4.1 (106 reviews)
    Closed • 11:00 am - 2:30 pm

    Restaurant 356 Photos

    RESTAURANT 356 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Good for groups

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    Recommended Reviews - Restaurant 356

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    Spicy Ahi Tuna with an avocado base
    Lynx ..

    Beautiful, extravagant restaurant that overlooks the porsche experience drivers. Its such an amazing, put together menu and creative drinks. I ordered the spicy ahi tuna and it was so good! Very spicy indeed but yummy. The porsche butter for the bread hit the spot with the epic theme. The service was not only attentive but quick and sweet.

    Museum amazing must visit
    Kayla M.

    Such an incredible experience first time going to Restaurant 356 and it will not be in my last ! from the beautiful surrounding seeing the gorgeous cars and the lovely restaurant right over the track. We were able to watch all the cars go by. It's a great experience even if you're not on the track just to watch it now the food OMG we had the cheeseburger so delicious so juicy and the fries were perfection. The butter was so soft and the butter was modeled into these cute little Porsche car-molds and the pretzel bun was so delicious And the drinks oh my Prosecco was so good as well with the espresso martini and they put the Porsche logo!! what a great experience highly recommend and I walked the museum as well. It is an overall great time.

    Espresso Martini @tiffhuangry
    Tiff H.

    If you're a car enthusiast, you would be able to appreciate Restaurant 356 even more than the typical foodie. Located inside the Porsche experience center in Hapeville, it's definitely worth making a reservation for lunch or dinner at Restaurant 356. You get a great view of the track while you eat and the restaurant is very swanky and modern. We stopped in for a light bite and drinks without a reservation at a random time of the afternoon. We started with warm pretzel rolls & butter - the butter pats are shaped in form of Porsche vehicles which is the cutest thing. The espresso martini was tasty and the sage smash was refreshing. We tried the bison tartare and the grilled octopus, both of which were quite tasty. Service was friendly and we were in and out pretty quickly. While I may not drive down to Hapeville/College Park JUST for Restaurant 356 but if I'm Aron f the area, would definitely recommend for nice occasions!

    Shrimp and Grits
    Alex P.

    The concept of a "restaurant with a view" usually has a connotation of a big window opening into scenic, serene natural scenery or a romantic evening skyline of a metropolis. Restaurant 356 takes these views to a different level: how about a view where one gets to sit and watch a racetrack of colorful Porsches making laps. For aficionados of cars, this is the only view that will ever matter, perhaps only second to sitting inside the race car itself. It has a serenity of its own. The surprising thing is the quality of this restaurant that compliments the view. Most staff have been working here for many years and that's a big testament in the industry that this is a wonderful place to be, both as an employee and a guest. The menu changes periodically and is absolutely amazing. The shrimp and grits is one of the best preparations out there. The signature schnitzel is remarkable. The wine is priced very reasonably at x2 up charge to retail and there are some interesting German bottles. Small touches like butter in the shape of a Porsche or a wine bucket in an industrial form of a car part make this experience not only delicious, but also unique. It is a must visit restaurant for anybody in the city and due to its location, it could remain a hidden gem.

    Complimentary bread
    Kaila T.

    I booked reservations for my boyfriend's birthday. I would advise that you book the restaurant well in advance. This place does give a classy vibe however you can dress casual. To start your service off we are given bread and butter shaped in the Porsche cars. Our entrees were the steak frites which were favorable and delicious. Since we were there on an occasion he received a complementary dessert. The dessert was a chocolate mouse & that was really good as well. Overall it was a good experience.

    Restaurant 356 Porsche Dinner Series
    Unika B.

    Attended a Porsche Private Dinner Series event and indulged in a drive track experience with a driver that was OUT OF THIS WORLD amazing. Learning about the history of the Porsche brand, their efforts to keep legacy Porsche cars on the road through their restoration initiatives all while keeping current with innovation with the current EV Taycan Porsche and the NEW EV Macan Porsche. There is of course a Porsche dealership next door for anyone that would like to take a look at the actual cars for sale and place an order. The dinner over all was tasty, unfortunately the steak was over cooked as the tomahawk was well done. I prefer my steak medium well. The salad was a bit tart for my taste as well. However; the drinks were stiff and the ambiance was amazing. Even in the rain those cars handled deep curves and speed over 100 MPH with precision. If a Porsche is in your budget, I'd totally recommend one. EV or gas, whatever your liking.... you'll enjoy the experience. Unika B. & Co.

    Spaetzle & Cheese
    Allison C.

    Restaurant 356 has been on our Atlanta bucket list for a while, so since my husband and I were visiting over Valentine's weekend, we decided to treat ourselves to a lunch here. We really enjoyed the views of the track during our meal. Our server was super welcoming and helpful! We loved the Porsche car shaped butter with pretzel bread to start, as well as the fresh Caesar salad. Our Wiener schnitzel and spaetzel were great too! All around a unique experience that I definitely recommend if you have the opportunity to visit!

    Shani H.

    Decided to give this place another try for lunch. The place was a bit empty so the staff was really attentive. We sat by the window so we had a view of the racetrack. The food was delicious and the server even gave us porsche flags as souvinirs.

    Signature 356 Burger
    Ron B.

    From the start with the Porsche molded, butter and fresh bread, you know the meal will be special. The tables overlooking the track of the experience center make the dining so much more special for anyone who appreciates the brand. My son and I dined here while on a road trip from California, was able to use the high-speed chargers while dining and moved over to the slower chargers to top off before moving on. The service was exceptional and being able to view their museum on the way in or on the way out add to the experience. Prices are in line with the brand, if you know what I mean. But it was a very special lunch, and fully justified and enjoyed.

    Housemade Pappardelle
    Claire H.

    Prior to the Porsche experience, I had made a reservation for lunch. I had asked for a table by the windows so I can see the cars at the track which was a view you can never get tired of. I ordered the homemade pappardelle, soup of the day which was baked potato soup, and 356 burger with fries. The food was ok and a bit expensive for the price you're paying, but I do think it's worth it for the full experience. Service was amazing! He was so attentive, gave us suggestions on what to do, and shared some stories about him in one of the cars. Overall, worth the price for the experience you're getting.

    Denice L.

    Now this spot is not a place that you just find, this place is somewhere that is searched for. The restaurant is located inside a Porsche dealership and you have to know exactly where to go or you will get lost. The place overlooks the Porsche driving experience track and close to the airport. The atmosphere was relaxed, calm and not crowded at all. We started with bison tartar and grilled octopus with two glasses of Malbec. Our entrees were wild boar rage and crispy red snapper. All was delish and it was a great kickoff to my birthday. See you soon!!

    Bracelet given at entrance by gate attendant.
    LaShawndra N.

    When the food is so good you start to look up the Chef because you have to know who is responsible for this mass act of perfection! Reservation made through Open Table via the restaurant's website. Easy! I did not realize until the day that I visited that the restaurant closed at 2:30pm, my reservation was at 2:00pm and as soon as I arrived the hostess confirmed my reservation and I was seated. It seemed to be no sweat that my reservation was so close to closing and because I went during the week (Tuesday before Mother's Day) there was not a crowd or a rush to make selections or be served. Ambiance is semi-formal, it's nice enough to dress up, but it's no big deal if you show up in jeans and a tee. Nearly every seat is a good one for views of the track and airplane arrivals. The aroma of the salmon is undeniable as you hit the top stair of the floor of the restaurant. The salmon itself did not disappoint. Flavor packed and crisp. I opted to leave the almonds off as I have a nut allergy, but the rice, spinach, salmon and sauce all play so well together on the plate and create a delicious bite after bite after bite. Red Line margarita was satisfying. The liquor was smooth and almost undetectable. My next visit I will likely forgo the complimentary bread and butter. It was not worth the calories in my opinion. It was on the tough side as it's almost a pretzel bun texture and no amount of butter and salt could take my mind off the tussle it required to eat. Great experience overall! Everyone was so accommodating from the attendant at the gate at the front entrance to the employees passing through the halls of the building on the way to their next task.

    Antonia F.

    I made a lunch reservation here for my husband's birthday since we had an experience booked. I don't remember our server's name but he was absolutely wonderful. Service was great all around from the moment we walked in. The ambiance was lovely and I can imagine it would have been even more wonderful in the evening. My drink was fantastic and the perfect ratio of alcohol to watermelon flavor. The bread and Porsche butter (great touch) was really good as were our entrees overall. The ramen was nothing amazing but the fish special was quite tasty.

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    1 year ago

    Great service, food, and ambiance. A must visit for Atlanta. Views of the track and airport. All around a nice treat

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    10 months ago

    The atmosphere were awesome. The experience was awesome. The service was great The price for the food not worth it.

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    Page 1 of 3

    Ask the Community - Restaurant 356

    How much is the Porsche experience?

    What's the dress code for lunch? We're also driving a few hours after.

    It is a nice looking restaurant, but there's not really a dress code. I wore a denim jacket and dress and men wore button down and khakis. Hope that helps.

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    3.2(90 reviews)
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    I stayed here to go to the Porsche Experience Center…read more I woke up and saw spots of blood on the bed, then saw bugs on the bed. I reported and put some of the bugs into a bag, and gave them to the front desk, as they looked like bed bugs in my opinion. They called and said they would look into it, and get back to me in 1 day after an exterminator visited. After not hearing back for almost a week, I called them to ask what was going on. They claimed the bugs were fleas and offered to comp 1 day. No written report was furnished to prove this. It has now been well over 2 weeks, and I haven't even heard about this comp day or how to redeem it. You decide for yourself if these are fleas or bed bugs in the pictures. Whatever they are, do not expect to be treated with respect. The laundry, dry cleaning of luggage, and stress of having to bag everything in trash bags was bad enough.

    Date 4/11/26…read more Kimpton is across the street from the Porsche experience. You cant miss it! I went about 7ish or close to sundown. The views from the roof were beautiful especially watching the sun go down. They have chair and couch seating. It's first come first serve but they take reservations for parties or big groups. The bartender Craig, was the best. Coolest guy. Drinks are expensive but hey where aren't the drinks in Atlanta? If you drink wine, I rectory buying to bottle instead of the glass and save little bit of money. You do pay at the hotel for parking but that's everywhere these days. Make sure to get a ticket upon entering because if you lose the ticket you'll have to pay $30 to get out. But on a scale of 1-10 I give it a 9. They have a cool DJ playing music and you can just come as you are and chill. For those that are single I think it's a cool place to hang out by yourself with no pressure. They have food you can order but I didn't get anything because we were there to drink LOL ...next time I'll definitely be back!

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    RedEye Southern Kitchen - The best steak sandwich you'll ever eat!

    RedEye Southern Kitchen

    3.9(45 reviews)
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    I was pleasantly surprised by this spot! I read reviews prior to making the decision to check this…read morespot out. For the most part, people seemed to enjoy it so I was convinced I should check it out. The restaurant is located inside of the Hilton airport Hotel. There is a secure parking lot that requires you to pull a ticket when you enter. The restaurant will validate the parking ticket for you ! When I walked in I was greeted by a staff member and seated immediately. Shortly after I was seated my wait staff came over and introduced herself. She took my drink order and said she would allow me time to look over the menu. I asked my wait staff her thoughts on the Mac and cheese. I am picky about eating Mac and cheese from places. Most don't know how to make real Mac & cheese ( if you know what I mean)! She told me it was pretty solid. - As such I ordered the following: Crab bisque Smoked chicken wing plate served with two sides: Mac & cheeses and asparagus were my picks! The crab bisque did take a long time to come out. It was so delayed that my main course came out shortly after the soup. It was not ideal, but I made it work! The crab bisque was solid. I would order it again. The wing plate also exceeded my expectations! I was impressed with the mac and cheese. The asparagus were large, which was concerning to me! Like how did they get so big? Steroids? Nonetheless, they were cooked to perfection! I did get the banana pudding to go- this was the only item I would not order again! It was basic and I only took a few bites and ended up trashing it . Overall I would reconned this spot! Service was spot on- and for a hotel restaurant the food is pretty good!

    Don't do their breakfast buffet, not worth the price for awesome made to order omelette [maybe 3…read moreorders will justify the price]. Dinner was decent, the brisket was tender and their bbq sauce was tasty... their peach cobbler was a bit lacking... crusty was over battered and doughy to the point of almost being raw... very underwhelming to end a decent meals... breakfast service was non existent and coffee was rancid. They charged tip automatically and it made me feel like they forced me to pay for service I did not received. Not a great way to keep costumers... maybe that's why only hotel guests are forced to eat here... The lobby area and bar was well decorated and had a great ambience. But that's all it has... hotel lobby aesthetics :(

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    RedEye Southern Kitchen - Banana pudding: vanilla pudding, bananas, Nilla wafers.

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    Events by Juanita is literally my one stop shop for the best parties ever! Ma. Juanita has planned…read moreseveral events for me and I have experienced some of the most elegant weddings anniversaries birthday parties that I have ever experienced in my life with this woman. When I tell you she makes your life so much easier if you just let her handle everything from the invitations to the food to the DJ to the decorations she is amazing. I referred her to several of my friends and family who have used her for extravagance Funches. Works with your budget and can take your idea and turn into a reality. She helped me and my mother plan my dad's 70th birthday party this past September and when I say she took the theme of trains which my dad loves trains and she turned it into the most beautiful elegant train themed party I had ever seen she even took our colors and was able to make teal black silver and gold pop she is a godsend and you would be crazy not to have her as your event planner.

    Ms. Juanita catered and decorated our wedding for 240 people! It was a flawless event and that…read morecredit goes to and. Juanita and her staff! She was my calm! We had a plated dinner, passed hor'deverves (sp) and a candy station! Since then, I have referred all of my friends and family to her! She is so easy to work with and the food is amazing! Thank you Ms. Juanita for professionalism and expertise in your profession. The Perkins are forever Grateful!

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    Events by Juanita
    Events by Juanita
    Events by Juanita

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    Restaurant 356 - newamerican - Updated October 2026

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