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    Restaurant 356

    4.1 (103 reviews)
    Closed 11:00 am - 2:30 pm

    Services - Restaurant 356

    Venue rental

    Restaurant 356 Photos

    RESTAURANT 356 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Good for groups

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    Recommended Reviews - Restaurant 356

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    Reviews With Photos

    Museum amazing must visit
    Kayla M.

    Such an incredible experience first time going to Restaurant 356 and it will not be in my last ! from the beautiful surrounding seeing the gorgeous cars and the lovely restaurant right over the track. We were able to watch all the cars go by. It's a great experience even if you're not on the track just to watch it now the food OMG we had the cheeseburger so delicious so juicy and the fries were perfection. The butter was so soft and the butter was modeled into these cute little Porsche car-molds and the pretzel bun was so delicious And the drinks oh my Prosecco was so good as well with the espresso martini and they put the Porsche logo!! what a great experience highly recommend and I walked the museum as well. It is an overall great time.

    Espresso Martini @tiffhuangry
    Tiff H.

    If you're a car enthusiast, you would be able to appreciate Restaurant 356 even more than the typical foodie. Located inside the Porsche experience center in Hapeville, it's definitely worth making a reservation for lunch or dinner at Restaurant 356. You get a great view of the track while you eat and the restaurant is very swanky and modern. We stopped in for a light bite and drinks without a reservation at a random time of the afternoon. We started with warm pretzel rolls & butter - the butter pats are shaped in form of Porsche vehicles which is the cutest thing. The espresso martini was tasty and the sage smash was refreshing. We tried the bison tartare and the grilled octopus, both of which were quite tasty. Service was friendly and we were in and out pretty quickly. While I may not drive down to Hapeville/College Park JUST for Restaurant 356 but if I'm Aron f the area, would definitely recommend for nice occasions!

    Shrimp and Grits
    Alex P.

    The concept of a "restaurant with a view" usually has a connotation of a big window opening into scenic, serene natural scenery or a romantic evening skyline of a metropolis. Restaurant 356 takes these views to a different level: how about a view where one gets to sit and watch a racetrack of colorful Porsches making laps. For aficionados of cars, this is the only view that will ever matter, perhaps only second to sitting inside the race car itself. It has a serenity of its own. The surprising thing is the quality of this restaurant that compliments the view. Most staff have been working here for many years and that's a big testament in the industry that this is a wonderful place to be, both as an employee and a guest. The menu changes periodically and is absolutely amazing. The shrimp and grits is one of the best preparations out there. The signature schnitzel is remarkable. The wine is priced very reasonably at x2 up charge to retail and there are some interesting German bottles. Small touches like butter in the shape of a Porsche or a wine bucket in an industrial form of a car part make this experience not only delicious, but also unique. It is a must visit restaurant for anybody in the city and due to its location, it could remain a hidden gem.

    Complimentary bread
    Kaila T.

    I booked reservations for my boyfriend's birthday. I would advise that you book the restaurant well in advance. This place does give a classy vibe however you can dress casual. To start your service off we are given bread and butter shaped in the Porsche cars. Our entrees were the steak frites which were favorable and delicious. Since we were there on an occasion he received a complementary dessert. The dessert was a chocolate mouse & that was really good as well. Overall it was a good experience.

    Restaurant 356 Porsche Dinner Series
    Unika B.

    Attended a Porsche Private Dinner Series event and indulged in a drive track experience with a driver that was OUT OF THIS WORLD amazing. Learning about the history of the Porsche brand, their efforts to keep legacy Porsche cars on the road through their restoration initiatives all while keeping current with innovation with the current EV Taycan Porsche and the NEW EV Macan Porsche. There is of course a Porsche dealership next door for anyone that would like to take a look at the actual cars for sale and place an order. The dinner over all was tasty, unfortunately the steak was over cooked as the tomahawk was well done. I prefer my steak medium well. The salad was a bit tart for my taste as well. However; the drinks were stiff and the ambiance was amazing. Even in the rain those cars handled deep curves and speed over 100 MPH with precision. If a Porsche is in your budget, I'd totally recommend one. EV or gas, whatever your liking.... you'll enjoy the experience. Unika B. & Co.

    Spaetzle & Cheese
    Allison C.

    Restaurant 356 has been on our Atlanta bucket list for a while, so since my husband and I were visiting over Valentine's weekend, we decided to treat ourselves to a lunch here. We really enjoyed the views of the track during our meal. Our server was super welcoming and helpful! We loved the Porsche car shaped butter with pretzel bread to start, as well as the fresh Caesar salad. Our Wiener schnitzel and spaetzel were great too! All around a unique experience that I definitely recommend if you have the opportunity to visit!

    Shani H.

    Decided to give this place another try for lunch. The place was a bit empty so the staff was really attentive. We sat by the window so we had a view of the racetrack. The food was delicious and the server even gave us porsche flags as souvinirs.

    Signature 356 Burger
    Ron B.

    From the start with the Porsche molded, butter and fresh bread, you know the meal will be special. The tables overlooking the track of the experience center make the dining so much more special for anyone who appreciates the brand. My son and I dined here while on a road trip from California, was able to use the high-speed chargers while dining and moved over to the slower chargers to top off before moving on. The service was exceptional and being able to view their museum on the way in or on the way out add to the experience. Prices are in line with the brand, if you know what I mean. But it was a very special lunch, and fully justified and enjoyed.

    Housemade Pappardelle
    Claire H.

    Prior to the Porsche experience, I had made a reservation for lunch. I had asked for a table by the windows so I can see the cars at the track which was a view you can never get tired of. I ordered the homemade pappardelle, soup of the day which was baked potato soup, and 356 burger with fries. The food was ok and a bit expensive for the price you're paying, but I do think it's worth it for the full experience. Service was amazing! He was so attentive, gave us suggestions on what to do, and shared some stories about him in one of the cars. Overall, worth the price for the experience you're getting.

    Denice L.

    Now this spot is not a place that you just find, this place is somewhere that is searched for. The restaurant is located inside a Porsche dealership and you have to know exactly where to go or you will get lost. The place overlooks the Porsche driving experience track and close to the airport. The atmosphere was relaxed, calm and not crowded at all. We started with bison tartar and grilled octopus with two glasses of Malbec. Our entrees were wild boar rage and crispy red snapper. All was delish and it was a great kickoff to my birthday. See you soon!!

    Bracelet given at entrance by gate attendant.
    LaShawndra N.

    When the food is so good you start to look up the Chef because you have to know who is responsible for this mass act of perfection! Reservation made through Open Table via the restaurant's website. Easy! I did not realize until the day that I visited that the restaurant closed at 2:30pm, my reservation was at 2:00pm and as soon as I arrived the hostess confirmed my reservation and I was seated. It seemed to be no sweat that my reservation was so close to closing and because I went during the week (Tuesday before Mother's Day) there was not a crowd or a rush to make selections or be served. Ambiance is semi-formal, it's nice enough to dress up, but it's no big deal if you show up in jeans and a tee. Nearly every seat is a good one for views of the track and airplane arrivals. The aroma of the salmon is undeniable as you hit the top stair of the floor of the restaurant. The salmon itself did not disappoint. Flavor packed and crisp. I opted to leave the almonds off as I have a nut allergy, but the rice, spinach, salmon and sauce all play so well together on the plate and create a delicious bite after bite after bite. Red Line margarita was satisfying. The liquor was smooth and almost undetectable. My next visit I will likely forgo the complimentary bread and butter. It was not worth the calories in my opinion. It was on the tough side as it's almost a pretzel bun texture and no amount of butter and salt could take my mind off the tussle it required to eat. Great experience overall! Everyone was so accommodating from the attendant at the gate at the front entrance to the employees passing through the halls of the building on the way to their next task.

    Antonia F.

    I made a lunch reservation here for my husband's birthday since we had an experience booked. I don't remember our server's name but he was absolutely wonderful. Service was great all around from the moment we walked in. The ambiance was lovely and I can imagine it would have been even more wonderful in the evening. My drink was fantastic and the perfect ratio of alcohol to watermelon flavor. The bread and Porsche butter (great touch) was really good as were our entrees overall. The ramen was nothing amazing but the fish special was quite tasty.

    Daryl O.

    I know they say what you pay for but.... Getting to the restaurant was simple initially due to the gentleman at the gate that told us where to park & where to go up to get to the restaurant. Upon parking & getting inside, the area looks immaculate. Porsche paraphernalia throughout the facility. Plenty of photo op areas. This day it appeared there was some type of event so we were not able to follow the directions up the restaurant (which is located on the 2nd floor once you enter the building). We were lead around the back of the desk & up an elevator so we were not walking through, that I could appreciate. We found the restaurant & our large party for our Saturday 7:30pm reservation. While greeting the others we were informed by our party that we needed to hurry up & make food choices as the kitchen was about to close. This left most of the party confused because they accepted a reservation for a large party at 7:30 knowing they closed at 8. We quickly picked items from the menu so they could close down after us. The pretzel bread was a big hit! The table asked for seconds & said just to bring us what they had left but they ran out :(. In my review I got a pic of the charcuterie board & it was not what we expected. There was no cheese & would any charcuterie connoisseurs consider this one? I doubt it. If you want a nice view of the track & airport while sipping at the bar this might be worth it but make sure you make a reservation first, no walk ins

    Strawberry Avocado Salad Strawberry Avocado Salad

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    3 months ago

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    8 months ago

    Great service, food, and ambiance. A must visit for Atlanta. Views of the track and airport. All around a nice treat

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    6 months ago

    The atmosphere were awesome. The experience was awesome. The service was great The price for the food not worth it.

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    Page 1 of 3

    Ask the Community - Restaurant 356

    How much is the Porsche experience?

    What's the dress code for lunch? We're also driving a few hours after.

    It is a nice looking restaurant, but there's not really a dress code. I wore a denim jacket and dress and men wore button down and khakis. Hope that helps.

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    Apron

    Apron

    3.6(80 reviews)
    0.1 mi

    Our first mistake was not reading the reviews. A simple girl's night out turned into a nightmare…read more Parking: The signage directs you to the front of the hotel, where a sign reads "Valet - Coming Soon." With no self-parking visible, you're forced to follow the road behind the building into a paid lot. Parking is free for the first 2 hours, which would later prove to be an issue. Inside, the hotel aesthetic is bright and clean, and we were promptly greeted and seated, however, this was the last positive moment regarding service. Service: Our server, Sierra, set the tone quickly. Despite the restaurant not being busy and appearing well-staffed, it took an unusually long time just to take our drink orders. When we asked for white zinfandel, we received a rude response: "We only have the drinks on the menu." Ironically, my friend then asked for a margarita, which was not on the menu, and the bartender somehow managed to make it. Consistency and professionalism were clearly missing. Throughout the experience, attention to service level was non-existent. Sierra couldn't keep track of who ordered what, and delays continued for everything: taking orders, delivering takeout containers, splitting checks, and even getting water refills (which never arrived). At this point, we were joking that the server must get a kickback for delaying guests long enough to exceed the free parking window. Check-Out Chaos: At checkout, mass confusion set in. Sierra painstakingly recorded who ordered what, yet our checks still came out wrong. To avoid further delays, we privately sorted the difference within our group. When the signed receipts and cards were returned, we asked about parking validation--only to learn parking is just free for 2 hours, no validation provided. We rushed out, only to hit 2 hours and 1 minute, triggering a parking fee. As if that wasn't enough, one of our party members went back to leave a tip, only to be told we never paid. Sierra accused us of taking both copies of the receipt, despite never providing two in the first place. When we quickly returned to reconcile the confusion and were met with shifting stories: first we didn't owe anything, then she thought we were hotel guests, then finally that we took both receipts. The insult was unnecessary, disrespectful, and completely out of line. Final Thoughts: Great food, however server was rude, disorganized, and accusatory. If you go, pack patience and maybe a stopwatch for parking.

    I've visited Apron for dinner twice - once for Valentine's Day and recently. The experiences were…read moreso different. Valentine's Day was 4 stars and recent experience was 2 stars. Valentine's Day was a fixed price menu with selections for salads, entrees and dessert. The restaurant was packed and there were a lot of people working, at least 2 hosts and multiple servers, I would guess 5. Because it was so crowded it took a minute for our server to greet us but after that, it was all smooth sailing. We made our selections and our food came out hot and delicious; so good that we decided we'd come back. On our Valentine's Day visit, we got a look at someone's burger and decided we'd come back and try it. This recent visit was the exact opposite of Valentine's Day. No one was at the host stand. We waited quite a while to be seated and the person who seated us was talking to a bar patron while we stood there. Not off to a good start. Once we were seated, it took a while for our server to come but this made sense because they were solidly busy and there were only 2 people working the table and 1 person at the bar. There were some other people coming and going from the bar but I never saw any of them work a table. Our server was super nice, but we had the longest wait for ketchup I've ever had - at least 7-8 minutes. My fries were cold and I'd given up on my meal by the time she brought it. My burger looked great and it was hot when it arrived but it had a smell. A bad smell like mop water, something wet and moldy. But it LOOKED good. At first, I thought the smell was something else - maybe something wafted from the bar being cleaned? But after a few bites, I decided it was the burger and I stopped eating it. My boyfriend thought I was crazy and asked for a to-go box for the burger. But when we got in the car, the smell was still there and it was for sure the burger. About 2 hours later, the stomach cramps started. I felt like I was going to vomit but never did, I only experienced waves of nausea. The next morning, I took some activated charcoal to clear my stomach and felt normal in a few hours. For the record, my boyfriend's burger was fine and he didn't get sick, so there was probably some random cross-contamination that happened in the kitchen to ruin my burger. With this last experience in mind, I think we'll stick to a special night when going to Apron.

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    Apron
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    Magnolia Grill - Steakhouse burger

    Magnolia Grill

    3.8(8 reviews)
    1.6 mi
    $$

    Nice large dining room in the Hilton Hotel. We had the breakfast buffet. Hilton always has a nice…read morevariety of foods and custom made omelets. The staff was nice and attentive. It's next to the Italian restaurant.

    Service was extremely slow, if at all, because there was only one waitress but...how does that even…read morehappen in a busy hotel. Waitress even told us that she'll take our order then bring our waters so that we could speed up the process, since she was the only server. When she came back with the waters, she also brought our check! We had our check for over half an hour before we even saw food. Matter of fact, the waitress said she would discount the tab because of our unusually long almost-an-hour-in-this-place wait, but she never did. We just paid for the the overpriced food & left because lunchtime was over & my husband had to go back to his conference in the hotel. I took the food back to the room to be eaten later. Now the burger was really good, I will say that. It was cooked nicely, was really thick, had flavor to it, came with all the fixings like red onion, tomato, leaf lettuce & condiments. Steak fries accompanied it, love that cut the best. The buffalo wings were super huge! We were like wtf, lol. But thatsa good thing of course. Now the cheese pizza we ordered for my daughter looked so sad. Looked like a supersized version of the little pizzas you make with a Lunchable. I was not impressed. $16 for that! Seating was plentiful, the restaurant was nice enough, just a fail in general outside of that though.

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    Magnolia Grill - Menu as of 02/02/16

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    Menu as of 02/02/16

    Restaurant 356 - newamerican - Updated May 2026

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