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Restaurant 17

3.9 (112 reviews)
PriceyNew American
Open • 11:00 am - 8:00 pm
Updated 2 months ago

Restaurant 17 Photos

RESTAURANT 17 ATMOSPHERE

What's the vibe?
Romantic
Quiet
Dogs allowed
Happy hour specials

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Recommended Reviews - Restaurant 17

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Reviews With Photos

Luisa H.

First time at Restaurant 17. Celebrating a birthday. The service & food were very good. And the cocktails were fantastic too!

Ricotta dip
Christian W.

After a year and a half hiatus, I'm back! And this place is better than ever! Went for a pre-valentines date with my wife and the food and ambience did not disappoint. We ate on the patio under a heater and it was really enjoyable at sunset; I'm actually super glad we ate outside because house special was striped bass and the inside smelled strong of fish. The cupids cloud drink was really good but I forgot to take a picture.

we went for my Birthday. The food was phenomenal! From the appetizer to the salad to our main dishes. The setting was amazing. Tucked away in the foothills. We went 9/1/2025. Labor Day. They said they were having issues because there was a wedding. I would assume they should be used to that? The hostess NEVER smiled, no warm welcome, she set the tone. We had one delightful girl, who filled our water & brought drinks. our waiter really couldnt be bothered with us. Asked him twice for more bread, he never brought it. I caught the delightful girl and she brought it to us. Our waiter never checked if we needed anything. It's as if nobody wanted to be working there. It definitely took away from the setting & food sadly.

Vegan cheesecake with cherries and candied ginger.
Emily C.

This restaurant is in a beautiful spot. It's pricey, but the perfect place to go for a special occasion. The food is very good. We got the Brussel sprout appetizer, and I got the rigatoni for dinner. I have a severe dairy allergy, and they were able to modify both to have no cheese. They also had a vegan cheesecake option for dessert, which I enjoyed. I'd recommend it and would go back.

Marita S.

Will and Leanna were our most GRACIOUS servers for lunch today. Will was very very professional and ensured that we were well taken care of! Such five-star service!!! Very impressive team they have at Restaurant 17. The food was amazing!! Shrimp and grits were so delicious!!! My friends also enjoyed their meal. I highly recommend this restaurant. The location is so beautiful; a lovely escape for a weekend. Beautiful boutique hotel with excellent staff!!!

Cynthia L.

This hidden restaurant is a must when visiting Greenville. It was a quick drive to get to and must make reservations but the views while having brunch were spectacular. Service was incredible- everyone was super nice! The menu had so many tempting choices however we narrowed down and so happy with my choices. The cappuccino was yummy . 10000% recommend this location to anyone. Grab a wine and walk around the area too; views are amazing.

Eggs Benedict
Michael M.

We made the trip out to Restaurant 17 this past Saturday expecting to be ordering lunch... and my wife did. She had the Domestique salad (named after the hotel where this restaurant is located) with the soup of the day, which was a Southwestern lentil. I, however, was tempted by the brunch special - eggs benedict with steak and a horseradish hollandaise. We were both wowed! Amy's salad and soup were outstanding. She loves corn and goat cheese, and this salad had plenty of both, with many more tasty ingredients. The lentil soup had a definite chili-like taste with just a perfect amount of heat. My benedict, though, was the absolute star of the show as far as I was concerned! I am a bit of an eggs benedict afficionado - Amy would say "snob" :) - but I order it just about any time I see an interesting version on a menu. This one definitely caught my attention and it was honestly one of the best I've ever had. I can't stand when a poached egg is overcooked - and I've had too many that were. This one, however, was absolute perfection! The steak was tender and flavorful and the sauce was perfect. The dish came with a fantastic roasted root vegetable combo that also went well with the hollandaise. Just a perfect dish! Also can't overlook the cocktails... we tried the Danny DeVino and the Gin Diesel. Despite the kind of corny names, they were terrific. Also, the service and ambiance were top notch. This was a bit of a drive for us from Simpsonville, but well worth it. We'll definitely be back.

Carla A.

Beautiful mountain views. The food was amazing, I will be dreaming of that ricotta dip for decades! The service was friendly and accommodating.

Jennifer N.

Absolutely 10 out of 10 will be returning went there for my guys 50th birthday and we loved every bit service was incredible and the meal was worth every penny the only thing I'd change is the lighting I'd make it a bit more dimmed other than that it was perfect!

The most exquisite duck!
Daiyet A.

A 5 star rating!!!! Absolutely perfect, no need to say more! Wow, amazing atmosphere and food was on point!

Anita L.

Wow m! Absolutely blown away by the food here. Everything was delicious. The ambiance was kind of upscale casual, with lots of other guests even in jeans. Highly recommend the cheese dip and Brussels sprouts. The dessert was also very delicious. For cocktails, I highly recommend the espresso martini and mountain water.

Market Fish

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2 years ago

Went there based on reviews. Truly mediocre food, and phony servers trying to be ritzy. Disappointed.

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4 years ago

Great atmosphere! Lots of interesting, creative menu choices. Friendly staff and beautiful surroundings.

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Local Goat - Voted best burgers 3 years running!

Local Goat

4.4(5.7k reviews)
80.6 mi
•$$
Family-owned & operated
Free parking

Stopped in pigeon Forge to see the smoky mountains for two days while trekking to Clarksville. I…read morehave never been to the area so I was blown away. It was like a little kid Las Vegas! They literally have every fast food and chain dining experience on one block, but I didn't know that at the time but I'm tired of road trip Food so wanted to sit down for a good meal! Pulling into the parking lot and I was overwhelmed because it was huge and very crowded! We go to the desk and they tell us 25 minutes. This place was huge and very accommodating, they were getting people to their tables fast! We noticed two empty seats at the bar, so we opted to take them and had the pleasure of being served by Robert. He was attentive, made sure our waters were always full. He gave recommendations on his favorite dishes and was all around a great bartender! The guy working the other end of the bar was equally as professional. The ambience is a dark cool vibe, little trendy but people were dressed pretty casually! Answer the most important thing...The food! For an app, we got the beer, cheese fondue that came with apples, bread and pretzels. The beer cheese had a little bit of ooomph to it, which was refreshing because usually I'm not a big mustard person. The pretzel bites were incredible crunchy on the outside and soft on the inside. The apples were fresh all around the appetizer for 3 to 4 people so we took extra home. I ordered the 10 ounce sirloin cooked, medium with the web sweet potatoes and a side Caesar salad for a three dollar charge which ended up being a full-size salad! It was super fresh and gigantic for a side salad. The steak was cooked perfectly, in the middle with an insane sear. Their house, butter that they put on it truly elevated the flavor profile. I tried the sweet potatoes mashed and they were enjoyable, but I do not enjoy a sweet side with my food so I knew I was going to donate them to my husband and he said they were incredible, the flavor was definitely there just not my cup of tea, but I knew that from the beginning . He got the Caesar salad with grilled chicken! It had so much flavor and tastes incredible but yet melted in your mouth it was the most tender chicken I've ever had in my life, and the flavor was all there! Not even the slightest bit of any kind of dryness. One of the best bites of chicken I've ever had.! He ordered the bison meatloaf to go, and that comes with caramelized mashed potatoes and fried onion straws.... It smells incredible and I will update when we try it . * UPDATE: best meatloaf ever!!! Based on the quality/ experience on a very busy night- everything was phenomenal and I will return. Service 10/5 Food 5/5 Ambiance 5/5 Value 5/5

Local Goat pros and cons Pros:…read more⁃ Comfortable booths after a long day at Dollywood ⁃ Great mascot ⁃ Wide selection of food ⁃ Great sirloin steak nice and buttery crisps ⁃ Not yet owned by Blake Shelton ⁃ Good salads that are finger licking good ⁃ Many items made in house ⁃ Bake potatoes are loaded ⁃ Patriot burger (I'm still saluting) Cons: ⁃ Took over 30 minutes for food to arrive ⁃ Parking is a bit wild

Photos
Local Goat - Mediterranean Salad with Grilled Salmon

Mediterranean Salad with Grilled Salmon

Local Goat - Shrimp and Grits

Shrimp and Grits

Local Goat - Teriyaki Chicken with rice and broccoli

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Teriyaki Chicken with rice and broccoli

The Pure and Proper - Grouper

The Pure and Proper

4.7(172 reviews)
36.2 mi

Everything was so, so good!!! We sat in the wine cellar and Luna was our server. She was super…read moreknowledgeable and answered all the questions we had. We started with the bread service. Delicious. Next was the cheese board, we were warned that it was a large serving, and while it had a lot of variety, I don't think it was massive based on other cheese boards we had. We split the Korean chicken and skirt steak. Both were exceptional!! When we're back in the area, we'll definitely plan to visit multiple times during our trip. My only complaint was how tightly packed seats are in the cellar. The table directly behind us was sat a few minutes after we were and the guests were VERY loud, so it was hard to hear each other in the small space. Not a knock on P&P, just people not being able to read a room and realize they were disturbing guests around them.

Pure & Proper was initially a charming little surprise. My friend & I chose outdoor seating on a…read moreFriday evening, & for most of our meal there was only one other group seated outside. The setting was lovely & felt like a great place to relax & catch up. The menu is small, but the selections are creative & surprisingly diverse...poutine, ahi tuna, Brussels sprouts, mussels, fried items, & more. If you have a dairy allergy or intolerance, however, your choices may be fairly limited. We ordered the Brussels sprouts, mussels, & ahi tuna, & honestly, all three were delicious. We thoroughly enjoyed the food & had a wonderful conversation throughout dinner. The table next to us was seated very close & was quite loud, despite several other empty tables surrounding us, but we didn't let that take away from our evening. Unfortunately, what happened after dinner completely changed my impression of the restaurant. We declined dessert, received our bill, paid, & tipped generously. About 15 min later, we were approached by staff & told that we needed to leave because another party wanted our table. At the time, there were still at least six empty outdoor tables around us. We politely apologized, thanked them for the wonderful meal, & left. My friend & I walked downtown Black Mountain afterward, & about 20 minutes later happened to pass the restaurant again. What I saw was disappointing: our table had not even been cleared & remained exactly as we had left it. It was still empty, along with several of the surrounding tables. Being asked to leave was not what bothered me. Restaurants need tables, & I completely understand that. What bothered me was being told that another party was waiting for our specific table when what I observed afterward did not support that explanation. If there was another reason they wanted us to leave, I would have preferred simple honesty. The food was genuinely excellent, which makes the experience especially disappointing. Hospitality is about more than what is served on the plate; it is also about how guests are treated. Unfortunately, the way our evening ended overshadowed what had otherwise been a very enjoyable meal, & for that reason I would not return.

Photos
The Pure and Proper - Bar and "nook table"

Bar and "nook table"

The Pure and Proper - Belgium street waffle sandwich

Belgium street waffle sandwich

The Pure and Proper - Back Garden Patio

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Back Garden Patio

Core 450 - Cast iron cookie with ice cream! It's as amazing as it sounds

Core 450

4.1(49 reviews)
4.1 mi
•$$

We love this place for so many reasons, but to keep it short and sweet, the steak here is FIRE…read more It's so fatty, juicy, and flavorful. They serve it to you on a hot salt block and you can cook it to whatever you want. I would personally recommend the ribeye steak. The kids meals are in fact kids meals. Nothing unique about them. Burgers, chicken nuggets, the usual. The mac n cheese here is SO GOOD here too! They are little spiral noodles with creamy cheese sauce and panko crumbs. (Don't worry, it's homemade, not Kraft!) The service can be a little bit spotty sometimes. For example, we got a cookie pie thing and we received it raw. We sent it back to be cooked again, and we got it again raw. We sent it back again and third time and it was given to us overcooked and burnt. Yes. I get it. It was late at night and you wanted to go back home and relax. I'm sorry. It's just a cookie pie, though. Overall we love this place though, and the ambiance and atmosphere is pretty and relaxing at times!

My first tip is be sure to check the times before arriving. I did an online reservation, and when I…read morearrived, it was brunch and not dinner, which was a little sad for me. However, the staff were super friendly. And they were very attentive. The food. Of course I had to choose something different than one. I originally wanted. It was pretty good. I wouldn't say it was amazing. The menu was very small. And the food doesn't have a lot of flavor. The cheesecake was probably the best part of the whole meal . There is plenty of seating and parking at this restaurant. I will definitely go back, but I will make sure I go for dinner, so I can try that menu selection.

Photos
Core 450 - Indoors with view of cooks station

Indoors with view of cooks station

Core 450 - Venison chops

Venison chops

Core 450

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Chestnut - Brunch - Biltmore Burger

Chestnut

4.4(1.6k reviews)
34.3 mi
•$$

I had an amazing experience at Chestnut in Asheville. I ordered the Shrimp and Grits, and it was…read morehonestly the best I've ever had, cheesy, flavorful, and perfectly balanced. My daughter had the filet, which was cooked beautifully and just as delicious (although a bit small, as noted on the menu). The ambiance is cozy yet lively, and the place was absolutely packed... clearly a local favorite. Service was great, and the whole evening felt special from start to finish. I'll definitely make Chestnut a repeat stop whenever I'm traveling through Asheville. Highly recommend!

Fyi no pics taken since we went here for our anniversary dinner. Will be sure to take some the next…read moretime we come here....they'll be on the list for sure. Our evening started with complimentary champagne....booked in advance and told the staff we were in town celebrating and they took great care of us. We skipped the apps, but were impressed that they offer smaller plates, along with their entrees. My wife ordered the 4 Oz filet, which was so tender that it didn't require a steak knife to cut it. Her butter knife was sufficient enough. Honestly, her fork would've been enough. You can tell they have good beef quality....the filet was very tasty. Was served with a sauce and whipped potatoes, along with fresh green beans. I ordered their scallops and polenta dish. Honestly, I think the garnish was a bit over the top.....however, their scallops were delicious and tender. I normally like a good sear but can appreciate how they prepared theirs. The seasoning was flavorful and their sauce with the garnish went well with it. The only mark I can make had to do with the polenta. It was quite tasty, but the consistency didn't match the description of the dish. Regardless, it paired very well with the scallops. Ended the night with complimentary dessert, which was their blackberry peach crumble with ice cream, which was delicious. One of the best desserts we've had in some time. Our waiter James was fantastic. He was great in describing dishes, and was timely with the service and making sure our drinks were taken care of. The manager on duty, Brooke, was wonderful as well and even extended well wishes on our celebration. All in all, their staff did a great job. You can also tell that the other tables got similar service as well. We had all intentions on coming back and checking out their brunch, which was highly recommended, but ended up doing something else the following day. This is a solid option for date night dining. Very intimate setting downtown. Parking is ridiculous to try and get close by, especially on a Friday night, but theres a parking deck under a mile away from the front door. This is another Asheville spot we'll have in the rotation. Very impressed and can't wait to try other options there in the future.

Photos
Chestnut - Me encanta como se ve este bar

Me encanta como se ve este bar

Chestnut - Chocolate Caramel Tart

Chocolate Caramel Tart

Chestnut - Su-Mack Down

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Su-Mack Down

Soby's - White Chocolate Banana Cream Pie

Soby's

4.2(1.1k reviews)
17.8 mi
•$$$

Soby's is recommended in the Michelin Guide. When we came for a week to help us decide whether we…read moremight like to move to Asheville, NC or Greenville, Soby's was the one Southern cuisine restaurant whose menu really appealed to both of us. After eating there, I would consider moving to Greenville just so I could have Soby's fried chicken every week. 8-) Usually fried chicken is fried chicken, but this was something different. The meat was incredibly soft, tender and moist, while the skin had the perfect crunch and came out wonderfully hot. It was served with broccolini and macaroni and cheese. When dinner started, I wasn't that hungry and had already decided I would give my husband half of my chicken. Then I took one bite. And another. There is NO WAY I am giving my husband half of this chicken. He got one bite to try. He agreed it was delicious. He ordered the Braised Beef Short Ribs, which he finished without offering me a bite. I did manage to convince him to share the White Chocolate Banana Cream Pie with me for dessert. It had just the right amount of good, real banana flavor and was generously topped with white chocolate flakes. We like watching chefs work, so we asked for a table upstairs with a view of the kitchen. We got the perfect corner table where we could watch more of that incredible fried chicken being made, along with the other entrees being cooked and plated below. Thank you to the chefs downstairs, the hostess, and our server for making our last night in Greenville a meal and experience we won't forget. My tummy is still thinking about that fried chicken.

Great restaurant in the Greenville area, excellent for date night or a group gathering!…read more This place is huge on the inside but I'd still recommend reservations. The bar seating also looked plentiful if that's something you're into. All the staff were super nice and attentive. We ordered the Tyger River Salad and Brussels Sprouts and both were outstanding! The toppings for the salad paired perfectly with the vinaigrette and the Brussels were some of the best I've had! The crab cakes and short rib were both solid, but I had higher hopes based on how amazing the first course was. The portions are very generous as well, so we didn't even finish the complimentary cheddar biscuits. They had a fun cocktail list and plenty of wine and beer to choose from as well. Overall, I'd give this place a solid 4 stars and we will be back!

Photos
Soby's - Upstairs overlooking the dining area.

Upstairs overlooking the dining area.

Soby's - Providence Chicken Fried Steak

Providence Chicken Fried Steak

Soby's - Mezcal Paloma

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Mezcal Paloma

The Silo Cookhouse at The Horse Shoe Farm - Western style biscuits

The Silo Cookhouse at The Horse Shoe Farm

4.3(40 reviews)
18.0 mi

The food is fresh, farm to table and the specials we had--grouper as the fresh catch and pasta with…read morecrab were outstanding. You can watch the hardworking kitchen crew at work behind windows. There is plenty to see if you arrive early and want to stroll the outside patio area with a cocktail. They were only okay. Beautiful Mountain scenery, especially at sunset. Inside is nicely decorated, but barely air conditioned if you come on a hot summer evening. Wait staff were friendly, but not overly attentive. Lots of seating options inside and out. Inside there is one long table where multiple groups are seated. Sit on the end by the overhead AC unit is my advice. Other smaller tables available for a more intimate meal. Pricey but we were celebrating my birthday--so worth it! Thanks PBS for telling us about Horseshoe Farm just outside Hendersonville, NC.

Yesterday we met my parents at Silo for Brunch/Lunch. The entrance to Silo Cookhouse is quite…read moregrand. Just as you enter the fence line there is a large horseshoe on the right. The property where this horseshoe farm sits is just so beautiful. We parked at the spa and walked to the silo restaurant. Upon entering the restaurant we were greeted immediately and took a seat by the fireplace while waiting for my parents to arrive. We then ordered a drink and went and sat on the patio since they were running just a little bit late. Upon arrival, we were greeted once again by our waitress that took our order and kept our water and tea filled to the brim. We ordered the soup of the day and shared the Lamburgesa. The soup was served piping hot and broth was delicious. The lamb was so flavorful, but we opted to have the jalapenos on the side. My parents ordered the Broad Burger and were equally pleased.

Photos
The Silo Cookhouse at The Horse Shoe Farm - This is the bar the stools are just beautiful and each one is unique.

This is the bar the stools are just beautiful and each one is unique.

The Silo Cookhouse at The Horse Shoe Farm - These are Polished stones by the register just as you enter the restaurant.

These are Polished stones by the register just as you enter the restaurant.

The Silo Cookhouse at The Horse Shoe Farm - Entrance

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Entrance

Restaurant 17 - newamerican - Updated October 2026

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