Cancel

    Open app

    Search

    Resonant

    4.7 (12 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

    Resonant Photos

    Business Info

    RESONANT ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Resonant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Kim S.

    We were very excited to hear of Resonant's opening, especially since our favorite Dayton upscale restaurant closed a year ago. We often drive to Cincinnati to dinner because they have a more vibrant restaurant scene. Right from the start, we were greeted warmly. I'm on a walking boot and when the hostess saw us coming up the walk she came out to open both doors for me. We ordered drinks and started chatting so didn't realize how long it had been but our server came out with glasses and sparkling wine to apologize for the long wait for our cocktails. Later in the evening, we noticed other tables were getting free drinks with apologies for the wait. The only options for dining at Resonant is a 4-course prix fixe meal or the chef's tasting menu, which has several other courses. Our table opted for the 4 course. I had looked at the menu online and the dish I was looking forward to was a peach appetizer, which most of our table ordered. Unfortunately, it was a miss; everyone agreed that it didn't have much peach flavor at all. Starting off with a so-so dish had me concerned the rest of the dishes would follow suit, but all the dishes that followed were delicious! The stuffed quail and sticky toffee soufflé were two of my favorites. With 1-2 drinks per person, our bill came out to $150 per person, including a 20% tip, which is frankly outlandish for Dayton Ohio. In comparison, a few months ago while in Austin Texas, we went to two high-end restaurants (one a Michelin star and James Beard finalist, the other featured in Food & Wine Magazine) and those bills came to $80 per person. Unfortunately I don't think that high price point is sustainable in Dayton. It's a beautiful restaurant and the food is inventive but at $300 a couple, I don't think we'll be returning unless they change their concept.

    Amuse bouche
    Brocha E.

    Incredible 7 course chefs tasting menu! I had the vegetarian and my partner had the regular. Both were insanely good, but we agreed that the vegetarian dishes just blew everything out of the water! Loved the creative cocktails and they had a delicious wine selection as well. Give yourself time to enjoy everything and make a night of it! Loved the look of the restaurant, and the vibe was so relaxing and high end. I will definitely be back for special occasions!

    Stuffed quail, highlight of my meal
    Dan S.

    First time in this new restaurant we opted for the four course dinner, the place looks amazing and they have completely renovated the location. Very nice feel with a great bar area and roomy dining room. The food options were varied and interesting. I started with the peach truck peaches which were interesting, but frankly lacked peach flavor. Second course was the exploding corn ravioli which was delicious and very different. Third course I had the quail which was highlight of the meal. The sauces were perfectly paired. Finishing with the sticky toffee soufflé which was perfect balance of light texture and sweet sauces. Overall a very solid meal. Service had a few issues the drinks while very imaginative were very slow to arrive. We were offered a sparkling wine while we waited, which was appreciated. Service of the courses was a bit confused as the wait staff attempted to simultaneously serve all five of us. Obviously a work in progress but the place is still very new. A very nice surprise was the free valet and the cars were at the curb as we walked out the door. Very nice touch! We will be back and highly recommend giving them a try

    Welcome note
    Alex N.

    We went for the 7 course tasting menu. The food was phenomenal and the wine tasting was perfectly executed. Our server Wes was very attentive I have a few dietary restrictions that they easily worked around. It is beautifully designed and we will be back!

    Lori P.

    Incredible! One of my top 3 meals of all time. Love the atmosphere, the service, and the food! Highly recommend

    The bar
    Rob S.

    Resonates with me! Just walked in on one of their first nights, properly greeted and sat in the lounge. Super chic and comfy lounge space. No food service at the bar, that's ok I get it, but I do like to eat at the bar. Started with a Negroni, perfectly mixed. Four course prix fixe in the lounge, seven course tasting menu in the dining room. I had the Sea Bream Crudo to start, umami heaven, a crispy carrot sugar brûlée on top - loved it. Exploding corn ravioli next - I mean everything I ate was fantastic, but this might have been the best. A charred leek Italian soup dumpling with a slice of black truffle on top. What ever was in that sauce was a kiss from the rose on the grave. I wanted five more; absolutely divine. The Sea Scallop entree was lovely. Sherry and chorizo accompaniment, the lentils were an unusual pairing with regard to texture but the flavor was spot on. Perfect vodka martini, strawberry rhubarb ice cream , oh the freshly baked bread and herbed butter! Service was great, chef came to say hi and check in. They even brought me an extra item as a thank you - Crispy Octopus was tender and flavorful. Decor and bathrooms hip and cozy. Thank you thank you Resonant! Dayton - you've got a new winner!

    Amuse Bouche

    See all

    18 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 2
    Love this 0
    Oh no 1

    5 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alex N.
    126
    3
    7

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rob S.
    2
    11
    6

    2 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    25 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    Ask the Community - Resonant

    Review Highlights - Resonant

    Exploding corn ravioli next - I mean everything I ate was fantastic, but this might have been the best.

    Mentioned in 2 reviews

    Read more highlights

    You might also consider

    Coco's Bistro

    Coco's Bistro

    3.8
    (343 reviews)
    0.5 mi
    $$

    We love Coco's since wandering in earlier this year and then becoming regulars. In the summer we…read morelove dining on the patio. Usually we split the steak salad cause its big enough for two and oh so good. Great wine list as well. We've been branching out lately, and I adore the cabbage salad with chicken. Hubby enjoys the burgers as well. And don't even get me started on desserts...Its hard to just say no because they are off the charts. Service is top notch, and prices are in line with quality. Just go here and see for yourself...you can thank me later!

    We grabbed dinner before seeing the musical, The Wiz, and it was the perfect start to our night. I…read morewent with my mom, wife, and mother-in-law, and the cozy vibe really set us up for a great evening. The drinks were good and fried brie cheese were quick to arrive The food was awesome all around. The risotto was super rich and comforting, the salmon was cooked perfectly, and the New York Strip steak was tender cooked medium-rare with that smooth, tasty puree, was definitely on point. I tried the crab cake on noodles, which was a nice surprise and packed with flavor. For dessert, the espresso creme brulee was amazing, so creamy with just enough espresso, and the perfect pre-show treat Tyler took such good care of us from beginning to end. He was attentive, friendly, and on top of everything. Totally recommend it, and we'll for sure be back!!

    Photos
    Dining room
    Dining room
    Spaghetti and meatballs
    Spaghetti and meatballs
    Bar seating

    See all

    Bar seating

    Resonant - newamerican - Updated August 2026

    Loading...
    Loading...
    Loading...