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West Social Tap & Table

4.3 (42 reviews)
Closed • 11:00 am - 10:00 pm

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WEST SOCIAL TAP & TABLE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - West Social Tap & Table

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Gloria Z.

Stopped back for a cocktail on our way home from dinner. Happy to say the bar is still cranking out great cocktails mixed by talented and hard working bartenders. The place was hopping with college homecomings and reunions and the servers were in constant motion. Everybody was getting their drinks in a timely manner; no lollygagging! Sad to say that two of the five food court spaces are currently vacant- and one was closed. Don't panic; Soca Caribbean Cuisine is still here - thank goodness - because to me they have always been the absolute best choice. (Maybe that's why the others didn't make it?) The barmaid said they were expecting one new vendor before long. Also the last time we were here I noticed the board game collection had been drastically reduced and was kind of tucked away in a corner. Although the choices are less than before, West Social is still highly recommended for a vibrant bar experience and/or some Jamaican beef patties, and I will be back.

Jerk salmon, rice, cabbage, and plantains
Ted S.

Recently had a good lunch the Caribbean Cuisine. The jerk salmon was tender and perfectly spiced, paired with some very flavorful boiled cabbage and rice and plantains --a great balance of heat and sweetness The jerk chicken and rice were just as impressive, with bold seasoning and a slow, satisfying heat. The beef patty on the side was flaky and packed with savory goodness Everything was fresh, authentic, and full of flavor. If you're craving Caribbean cuisine, this spot is a must-visit!

Dining area
Quiana S.

I took a group of 40 to West Tap social after seeing the variety of options from their social media and website. When we got there, that was not the case, as several businesses had transitioned out, one business was working to get set up and only a couple of options were open for lunch. The website or their social media was not updated to reflect that. Had that been the case we would have chose a different location to go. Nonetheless, the businesses that were open the food was excellent and they were grateful to receive the business for a Tuesday. The business was the Caribbean spot which the owner was present and was very nice. I asked the multiple times to speak to the main owner of the establishment as he was on the premises, but he never came out to speak with me after asking the bartender for an update several times. That also was a bit underwhelming as I wanted to let him know who were and that we were there to support the Black owned business. I believe once all the restaurants are up and running. It will be a great option for those looking for a food hall with a large groups coming from the convention center. I just wish they would have updated their website so we would've had a full understanding what to expect once we arrived. As at least three of the businesses advertised were no longer open and have been gone for over a month from what we heard from the other patrons and those present at the food hall. Caribbean cuisine was the best definitely would go to support their business next time. I am in Dayton.

View from the bar
Carl S.

Much love for West Tap and Social. I once lived in Dayton but now only visit annually witnessing both urban decline and revival over the years. West Social Tap and Bar is a huge bright spot on the west side of downtown. It's a trendy food court and bar that has something for everyone. Expect to look for street parking, I didn't see a lot. There were five eateries open during my visit strategically placed around the parameter of the building. In the center of the building is a huge oval bar with a skilled bartender. I was pleasantly surprised and really enjoyed the DJ which was on duty as early as 6 pm on a weekday. Tall overhead bay doors opened up to an outdoor seating area. My meal of choice was from Soca Caribbean, their jerk chicken was very good (not great) seems to be covered with bbq sauce. My wife grabbed a meal from De'Lish, fried fish that tasted great. I can't wait for my next visit, this place is a must.

David D.

Great service from bar tender and clean area 2nd time here and quite enjoyed I got some food from Caribbean queen hope it's good

Kayla C.

Amazing experience from start to finish. So happy Dayton has something like this. We parked on the street and got a booth. Ordered from Delish, Illys, and the Filipino spot. All were sooo good, and ready quick. Plus the staff at each spot were so friendly. Can't wait to recommend this spot to anyone living in or visiting Dayton. I would come back in a heartbeat.

Birria tacos
Charlie F.

More businesses need to be on this side of 3rd Street, and this place is a great start. Combination of Cajun-Creole, Filipino, Caribbean, street tacos, pizza, + a full bar. Collard Greens and Soul Rolls were both great. The birria tacos were fantastic, but I was hoping it wasn't so flat and thin. The lumpia were short and am used to them being much longer. The macaroni balls were good and even though some items are fried and not healthy they make it taste delish. Definitely going back to try other items.

Elizabeth Z.

Love that something like this is coming to Dayton. Food hall style with a bar in the middle. Lots of TVs for sports viewing and lots of options for food. Everything smelled amazing when we entered. Plenty of options at each site, and easy enough to walk between the restaurants. Not tons of staff interaction, but everything was clean and we were happy with our experience

Mmmmm, Philippinoooo!!
Valerie W.

Great new spot to check out in W. Dayton!! No matter where I am or what cuisine I might be in the mood for, just about EVERYTHING tastes better in a food hall, or at least it seems that way. I was here on a lazy Saturday afternoon, and wasn't quite ready for a big meal yet, so was more or less checking it out for future visits. I challenge you to not have a long, tough debate with yourself on whether to order at the Caribbean, Mexican (taco), pizza, or Philippine counters. If I were hungrier, I probably would have sampled a bit of everything, but decided on a couple of tasty Philippine lumpia at the Lumpia Queen. A warm welcome from the owner, along with a bit of their history made my quick meal even more delicious!! I'll be back... Don't miss this wonderful new spot in an often overlooked area of Dayton. There's also a great coffee shop and cozy bar. You can even come in early for some wonderfully tempting breakfast specials... Locally owned and operated, super clean, and full of fresh, flavorful options, this is definitely a "not to be missed" spot on Dayton's culinary landscape!! CHECK IT OUT...!!!

The open floor plan creates lots of room for groups & families, while varied cuisine ensures everyone can get favorites.
Doug R.

Great place on the Historical Westside of Dayton just across the River and under the highway from Downtown. The architecture of the neighborhood is classic and the building itself is just cool. Six independently Black-owned businesses offer a diversity of food & culture in a 6,000 sq Ft, open concept space. Caribbean, Cajun, Street Taco, and Philippine cuisines all meld with a coffee shop & bar to provide options & exploration in a comfortable and convenient setting. We were hear for some Sunday breakfast Brunch in between travel softball games, but highly recommend the journey. Congrats on a relatively new but great addition to the Dayton & Ohio dining scene!

The Curry Chicken dish from Soca. It was delicious!
Alex B.

You want a new and cool hang out spot in Dayton!? You found THEE PLACE! The atmosphere is casual, cozy, and exciting! Great food. Coffee. And a Bar!? Yes please. Whether it's a Tuesday night or Saturday afternoon, this is the best spot for good eats and fun times. They have a handful of restaurants that you can choose from which is tough because the aroma in the place had me and my husband eager to try everything lol. We eventually landed at Soca. I had the curry chicken meal and it was an awesome choice. The flavor was there and I would order it again! My husband had the jerk chicken meal and the spices were just right! He loved every bite. We also had a beef patty and it was perfection and only $4. We will definitely be back. Bring your loved ones, family, or hang out with friends. This place won't disappoint.

They have Sonder Voss!!
Jeff G.

What a great addition to this area of Dayton! Six restaurants to choose from under one roof! They also have a great beer selection. Parking was not an issue even on their opening day. There is street parking everywhere. The ordering process is very easy. You scan a QR code and can order from multiple vendors under one ticket. It's great. I sat at the bar, had a few Sonder Voss, and enjoyed some soul food egg rolls. They have plenty of seating and a nice big patio. I will definitely return.

Seating Area
Malita W.

My husband and I stopped here for lunch one afternoon. Neither of us had ever been. Yet, we truly enjoyed the environment and the food options. We both tried Caribbean Cuisine. I ordered the oxtail dinner with pineapple upside down cake and he order jerk bbq wings and jerk ribs. I enjoyed my meal. It was very very filling. I couldn't finish all of it. The dessert was a no for me. I was expecting yellow cake but instead it was a very cinnamon cake. It did not taste good at all. I threw it away after 2 bites. My husband liked the taste of his but he was expecting jerk seasoning and he said there wasn't any jerk seasoning on either meat. We will definitely go back to try other restaurants. I think it's a wonderful idea to have a "food mall" near downtown. I like the area, the parking and the ambiance. It's a must try for everyone.

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10 months ago

Kuro Hibachi is a awesome place, with amazing food. Service was amazing, good service with a smile.

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4 years ago

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3 years ago

Cool spot. Good food options, outdoor seating, live music. Got taco bowl. Fresh ingredients & delicious

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3 years ago

Excellent food excellent service and excellent ambiance!!I give them 100 stars!!! Close to downtown

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4 years ago

De'Lish has thee best food ever! Their service is great and fast. The bar has good drinks as well! One stop shop

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Table 33 - Chateaubriand was perfectly cooked!

Table 33

4.2(446 reviews)
1.1 mi
•$$

This local restaurant is one of very few not only survived through COVID but also thriving! My…read morefriends and I used to meet up for brunch at the old location before COVID. During COVID, they made adjustments to keep the business going without losing their focus on the food preparation. They worked through the struggles like everyone else but slowly getting back on their feet and moved into their new location. This new location totally elevate the level of the entire dining experience compared to their old location. New location decorations is tastefully done - fancy but comfortable, you won't feel under dress if you wear jeans! The bar selection is great - enough for me to think about what bourbon I want for my Paper Plane cocktail It is obvious that I'm "somewhat" a regular....The service is always on target, food is consistent and fresh! I was just there this morning for brunch - I have my ALL TIME FAVORITE "Chicken & Waffle". Highly recommended. I always tell myself to try something different, I always go back to my "first love"! From the first time I had it at the old location to this morning, it is still the same except the food was plated much fancier than a decade ago! Also, the mimosa is still good as usual. This morning, I asked if they have pomegranate to make the pomegranate mimosa.... I was so excited to hear "YES" Totally made my day! If you don't often go to downtown for dinner, try Table 33, they offer valets parking during dinner time (over the weekend only). A MUST TRY - be sure you save room for dessert in their beautiful Dessert room after dinner! You will not regret it. Note - the pictures include dinner back in June and breakfast this morning!

We went into Table 33 with pretty low expectations. We'd been in Dayton the weekend before for a…read moreconcert and had a disappointing experience at another highly rated restaurant. Table 33 was within walking distance of our show at the Victoria Theatre, so we gave it a try. Let me be clear: Table 33 isn't good "for Dayton." This place could easily compete with some of Cincinnati's best restaurants. When you first enter, the host area feels pretty typical, so there's no indication of what's waiting beyond it. But as we turned left toward our dining area, we were shocked by how beautifully the restaurant opened up. Tucked throughout are gorgeous, quaint little private dining rooms. And I mean little in the best possible way. Some looked intimate enough for just you and your plus-one, while others could accommodate maybe four or six people. These aren't large event spaces. They're cozy, beautifully designed rooms for an intimate dinner for two or a private evening with a few friends. We told our server it was our first visit, and she walked us through the food and cocktail menus. We both ordered the Raspberry Beret. She completely undersold it. The bartender personally brought our cocktails out and explained the preparation. The cocktail is sous vide, then strained and allowed to rest for several days. I was fascinated. It arrived with three gorgeous blackberries and fresh mint attached to the glass with an adorable mini clothespin. Almost too pretty to drink. Almost. Because the Raspberry Beret was outstanding!!! From the technique to the flavor and presentation, there was genuine craft behind it. That's when I realized we'd seriously underestimated this place. Then came the Wild Mushroom Tempura and House Focaccia. The focaccia was warm, soft, buttery and delicious. Those mushrooms, however, made me ANGRY. Not because they were bad. Because I don't get to Dayton often, and suddenly I was faced with the very real possibility of driving 40 minutes for mushrooms! LOL Lightly battered, meaty and incredibly flavorful, the wasabi ponzu aioli and chili crisp brought creaminess, heat and brightness. They had me questioning my commitment to meat as a protein. I was planning my return visit after the first bite. For dinner, my fiancé ordered the Pan-Seared Scallops and I had the Chateaubriand. I don't often look at someone else's entrée and think, "You know what? I want his too." But then those scallops arrived. They were huge and beautifully golden, with the kind of sear that makes you silently wonder, "If he really loves me, he'll give me one." He did not... :) and to be fair, I didn't ask. So my eyes ate from his plate while he confirmed what they were telling me. He loved the citrus with the seafood and the velvety sauce. My Chateaubriand was gorgeous. Medium rare and perfectly even throughout. The petite potatoes were lightly roasted and salted, and as a sucker for root vegetables, I devoured the roasted carrots and beets. But the potato slaw? Brilliant. Those thin, crisp potatoes added exactly the texture the dish needed. I rarely finish an entire restaurant entrée. You would have thought I licked this plate clean. We were watching the clock because we still had an 8 to 10 min walk to the Victoria Theatre. Then our server casually said, "I noticed you marked maybe for the Dessert Room." Excuse me... (insert dramatic pause) Dessert ROOM?! I looked at my fiancé, who explained, "Yeah, I saw it when I made the reservation, but I wasn't sure what it was or if we'd have time, so I marked maybe." Well, now I needed to know. I didn't care if we had to sprint to the show. At minimum, I needed to see this room. And somehow, Table 33 delivered AGAIN. The Dessert Room is fabulously whimsical. Eclectic chandeliers stretch across the room against a beautiful soft gray backdrop, with comfortable upholstered chairs inviting you to settle in. There was nothing hard about this room. Everything felt soft, warm and intentional. The room felt designed to change the pace of the evening: sink into a comfortable chair, order something sweet or a dessert cocktail and relax. I genuinely wanted to stay, sample the desserts and try a couple of those cocktails, but we had a comedy show waiting. So we chose the affogato. Even that received the same attention as everything else. The espresso had none of that overly roasted, bitter flavor, and the gelato was incredibly smooth and creamy without a single detectable ice crystal. We enjoyed every bite, paid our bill and headed toward the Victoria Theatre. And talked about Table 33 for nearly the entire walk. That probably says more than anything else I could write. If you're in the area for a show, spending an evening downtown or simply looking for an excuse to explore Dayton, add Table 33 to your list of adventures. As for me? Apparently I'll be driving 40 minutes for mushrooms.

Photos
Table 33 - Isn't this stunning? This is the hallway with the little independent dining rooms.

Isn't this stunning? This is the hallway with the little independent dining rooms.

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West Social Tap & Table - bars - Updated November 2026

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