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Regina Pizzeria

3.3 (189 reviews)
InexpensivePizza, Italian
Open 11:00 am - 9:00 pm
Updated 3 months ago

Order Regina Pizzeria Takeout or Delivery

Regina Pizzeria Photos

REGINA PIZZERIA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Regina Pizzeria

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Menu
Laura B.

A Boston staple that was recommended by a friend, so we had to stop in. We waited maybe 20 mins , but chatted with others around us and looked at the menu so it went by fast . Quick friendly service Amazing pizza! I got the Quattro Fromagio pizza and added bacon and mushroom It was amazing and had a creamy white sauce layer and the bacon pieces were huge and crispy. The hubs got a sausage and pep pizza

Cheese
Benjamin B.

In the market so probably not the best experience. Would have been nice to sit at their sit downs. But ordered 3 slices. 2 peps 1 cheese. With all the people they still managed to pump out great zaaa. The market is fun but service is just ok. They don't even look you in the eyes. But overall the basic cheese was fresh cheesy and had a decent flop with perfect crust. The pepp was amazing but slightly too greasy. Had to degrease it a bit with a fold. Still rock solid. Definitely some of the best. But not the best.

Pepperoni pizza
Catherine C.

This was probably the best slice of pizza I have had yet! The people were nice and very quick to serve us despite the busy area in Quincy market. The pizza was hot and fresh and I wish I got a whole pizza instead of just one slice. So crispy!

BBQ chicken, Margherita
Gabby S.

Was recommended Regina's and it did not disappoint! We went in the market so it was a bit busy but the service was fast so we didn't wait long at all. We got a BBQ chicken and Margherita slice. $5.50 slices is also a great deal nowadays for a good sized slice! The BBQ chicken was easily the winner, it was so delicious!!! The margherita was unfortunately cold, so it wasn't the best but definitely had potential. The market doesn't have much seating, so we stood outside and eat which was fine. Great pizza though and great price for a slice!

The best pizza
Elaine S.

When I visit Boston, especially in the North End I MUST get pizza at Regina's. No question. The crust is perfect not thick; the pizza sauce and cheese are flavorful and the cheese just slightly browned perfectly. You need to stop here. I can't leave Boston without having pizza at Regina's.

Callie K.

Service was quick for a Sunday afternoon. The staff was friendly and willing to answer questions. I ordered a slice of pepperoni with sausage. The sausage was super good and they heated up the slice so it was warm. The Diet Coke was a bit watered down but was half the price of other places in the market. I would come back for a slice again. They did have deals with two slices and a drink. One slice was plenty on a hot day.

Katy C.

What I Ordered: Cheese Pizza * crust was undercooked Sausage and Pepperoni Pizza * crust is thin * servers reheat the pizza on display per order 4/10

Menu
Savannah H.

It's a classic for a reason. The pizza was delicious and filling. I did a cheese and pepperoni slice and both were fantastic. The lady who ordered right next to me was handed basically a cold pizza Clive but they put mine in the oven. She had been unpleasantly rude though so I support workers giving people like that less than the platinum experience. Even though mine was heated up though it still wasn't hot hot but still good! Foldable relatively thin crust and that's all I ask for.

karen k.

We had quick service and were able to pick up multiple slices from various pies to try . Later went back and ordered a whole pie which took 15 min. Full of toppings and good crust. Very happy and would recommend. Note we normally go to the old restaurant in the North End but to lazy tonight and with this one .1 mile away!

Love the history this place tells.  Original oven from 100 years ago and the oven is only worked on Christmas each year.
Cheryl L.

Love the story of 100 year old original building and business. Worth the wait the inside patched are awesome touch of history

Pizza box
Deanna O.

We visited the Faneuil Hall location so it was in a food court area which was fairly loud and bustling with activity. The booth was not very busy and we got our food pretty quickly. The pizza was decent but nothing special.

Was visiting the Faneuil Hall when Regina Pizzeria mouthwatering aroma drew me in. It smelled too good to resist, so I had to try it. Apparently they have been in business since 1926 - it doesn't surprise me as that was hands down, the best pizza I've had. If you're a pizza lover like me, do yourself a favor and stop by Regina Pizzeria. You won't be disappointed!

Cheese slices

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Regina Pizzeria Reviews in Other Languages

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Upper Crust Pizzeria - The Dough Master

Upper Crust Pizzeria

3.3(535 reviews)
0.8 miBeacon Hill
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I was craving a pizza after a late night enjoying the city. I had a discount promo for Uber Eats…read moreand decided to use it here. They had several options on their online menu. I decided to go with the Wicked Pesto Pizza. It came with the signature crust, pesto base, grilled chicken, blue cheese, asiago, and fresh garlic. The driver dropped it off in front of the building and I picked it up. After first trying it, I was not impressed. It was very hard and dry. I had to reheat it in the microwave for it to be edible. I was expecting a delicious pizza packed with flavor. Instead I got something that I had to force myself to eat. I know Boston is not known for their pizza but I was expecting something halfway decent. If it was not for the Uber Eats discount I would have been upset with spending the cash. Next time I will try to check out some other spots for a slice of pizza.

Upper Crust on Charles Street has been reliably good every time I have visited. The pizza is just…read moreright, with a crisp crust, well-balanced sauce, and quality cheese. The slices are generous and satisfying. The slice and drink special is a great value, especially in this part of the city. Service is quick, direct, and efficient. It is easy to stop in, order, and get on your way. There are plenty of tables inside and a decent number outside if you want to sit and enjoy your meal. The location is hard to beat. Just a few blocks from Boston Common and the Public Garden, it is a perfect stop for a casual lunch or snack. This is my go-to spot when I want a quick, high-quality slice in the area.

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Picco Pizza & Ice Cream - Cheese pizza

Picco Pizza & Ice Cream

4.2(1.4k reviews)
1.3 miSouth End
$$

picco pizza & ice cream is a cute, classic restaurant with good quality ingredients and great…read morepizza. johan provided wonderful service for our last minute group of 6. we started with the meatball & whipped ricotta appetizer, which was a hit, great flavor & portioned well. we split the tagliatelle bolognese, it was pretty good, and they provided plenty of meat! for pizza, we ordered a pepperoni pizza which is loaded with pepperonis and loved by all. for our second pizza, we ordered half alastian and half broccoli, garlic & roma tomato. the broccoli, garlic & roma tomato pizza was not so good and left unfinished, although the alastian was really delicious, highly recommend. i wish we got a large alastian! meatball & whipped ricotta appetizer 9/10 tagliatelle bolognese 8/10 pepperoni pizza 10/10 alastian 9/10 broccoli, garlic & roma tomato 5/10 picco pizza & ice cream is ideal if you're looking for quality pizza with a group of friends or solo. they also have fresh ice cream with so many amazing flavors i can't wait to try next time! ambiance: 4.4/5 food: 4.1/5 drinks: n/a service: 5/5 picco pizza & ice cream: 4.5/5

This is a great local pizza spot located in the South End. They have an outdoor patio that's fun to…read moresit out on during the summer. I feel like it's pretty casual during the day, but can still be a good date night spot in the evening. The servers have always been so nice when I go! They make wood fired pizzas and their Pepperoni is my favorite. The crust is nice and charred/crispy too, which I like. They also make their own ice cream and have pints for sale! Be sure to check that out.

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Picco Pizza & Ice Cream
Picco Pizza & Ice Cream - Cheese pie with Sausage sooooo good I highly recommend this place.

Cheese pie with Sausage sooooo good I highly recommend this place.

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Picture of behind the bar

The Salty Pig

The Salty Pig

4.2(2.1k reviews)
1.4 miBack Bay
$$

"Keep on with the forth, don't stop/don't stop until you get enough~" What mischief could a…read morerestaurant with Michael Jackson's music possibly have? Salty Pig Pizza: A pizza with the same name as the restaurant! Who was the genius who came up with the idea of ​​salted pig and beer caramel? It's brilliant! The salted pork appears to include Prosciutto di Parma from Langirano, Prosciutto Cotto, and Salcissia. Baking rendered the prosciutto's fat, which blends with the caramel to create a beautiful golden syrup that flows across the pizza's surface. The prosciutto was savory, oily, and tender; the minced salcissia retains its coarse texture and rich meaty aroma; the caramel was sweet and mellow with a honey-like sweetness, forming the top, middle, and base notes respectively. The arugula was slightly warmed, losing its astringent and raw taste while maintaining its crisp texture, helped to cut through the richness together with the Parmesan cheese powder. The crust was crispy, while the inside the dough was soft and chewy. The cooking time and seasoning were all just right, and the restaurant's proud wooden oven added a charming smoky flavor. Affogato: I had high expectations, but it was just okay. The espresso was too sour, and the vanilla ice cream couldn't balance it out. The almond biscuits had an overpowering almond flavor, and the flavor of plant-based protein was terrible! (Oh, this should have been a plus...)

On a BOS layover downtown we decided to try this place for convenience and for table availability…read morewith a fairly reasonable wait. Ordered the staple pizza and a pasta, but before that.. I could not try a cheese and meat board you can mix and match to your liking. Quick and attentive servers are available to answer any questions you might have Thumbs up

Photos
The Salty Pig - Interior

Interior

The Salty Pig - Little gem lettuce

Little gem lettuce

The Salty Pig - Sippin' easy (w/ alc)

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Sippin' easy (w/ alc)

Santarpio's Pizza

Santarpio's Pizza

3.9(1.7k reviews)
1.3 miEast Boston
$$

I have been wanting to come to this place for years but I live on the other end of the Boston city…read morelimits and only venture to East Boston for the airport. some dear friends and I agreed to give it a try when the weather permitted and it was well worth it. We had the meat lover's pie and oh my. Wgat a delicious fusion animals, cheese, tomatoes and crust. The taste took me back to a pizza I had many years ago at a place in Cambridge--in a great way! They only sell whole pies, which at first seemed annoying (the first time I tried coming here a few years ago I was by myself and couldn't eat a whole pizza alone) so I had to make this my inaugural tasting). But I see that as ensuring you are only eating a fresh product, where all the ingredients cook into each other and come out hot and ready, instead or something reheated from four hours ago because the day was slow. The menu is simple: pizzas and meat skewers. They know what they do well and lean into it hard. The ambiance has a rustic feel, with tall, weathered wooden booths that make eating a close experience, so please bring people you really like! The servers are present but not hovering and checked on us with the kind of frequency that says, "yeah we should let you eat but not forget you are there." I will be back for sure.

This is an authentic, no frills neighborhood joint. The place was busy on a rainy Sunday with…read morefamilies and friends. There's something nostalgic about it. The steak tips and lamb tips were cooked very well, juicy and tender though lacking salt and seasoning. Sausage was good, a bit spicy. I didn't understand the addition of the bread, it was dry and there was no butter or olive oil to go with it. Portions were ok for the price. Pizza was ok, not my kind of pizza, the crust is very thin and cracker like, it doesn't hold up under additional toppings. Flavor of sauce and toppings was good, toppings were also generous. Service was fine, it took the wait staff a little bit to notice we were waiting to be seated. Overall it's worth a try, there's a reason they've been in business over 100 years.

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Santarpio's Pizza - Sausage

Sausage

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Yvonne's - Yvonne's Supper Club

Yvonne's

4.1(1.6k reviews)
0.5 miDowntown
$$$
Luxury
Full bar

Yvonne's feels less like a restaurant and more like stepping into a production. On a Friday night…read moredate night, the place was absolutely buzzing, but somehow built to handle it. The scale of the room is genuinely impressive, leaning heavily into old-world glamour with dark velvet, chandeliers, gold accents, hidden rooms, and cocktails that feel theatrical. It's loud, energetic, and unapologetically designed for celebration nights. That said, the experience was not quite as intimate as I had hoped for. We were seated in the corner of the two-person table section, and I ended up sitting almost at the "head" of the area looking down the row of tables. It felt oddly exposed and very close to everyone around us. Instead of feeling tucked away on date night, it felt more like being inserted into the movement of the restaurant itself. The service reflected some of that energy too. The staff was clearly trying their best in a packed room, but the pace felt a little slow and chaotic at times. The food, however, was consistently excellent. The Duck Prosciutto was one of the most balanced dishes of the night. Every component stood out individually, from the manchego pimento cheese to the quince syrup and smoked almonds, yet somehow everything came together in what felt like a perfect symphony. The Seared King Trumpet Mushrooms were lighter and more restrained, but still hearty and satisfying. The Mediterranean Octopus was outstanding, easily up there with some of the best octopus dishes I've had around Boston. The Borek Spring Rolls were playful and delightful, with a shell so light and crisp that the dish never felt heavy. The Lazy Lobster Dumplings were dangerously good, rich with black truffle butter but balanced enough that I could have eaten endless plates of them. Even the Bavette Steak delivered exactly what it needed to, especially with the anchovy butter adding that deep savory punch I love. Yvonne's absolutely earns its reputation as one of Boston's premier dining scenes. It is expensive, but the atmosphere, execution, and location all make it feel intentional rather than inflated. Still, I left feeling like it shines brightest as a group-night or celebration restaurant rather than a truly intimate date spot. I would absolutely go back, but next time I'd want a table of four instead of two.

Beautiful ambience, wonderful service and delicious food…read more The moment you walk into this space, you know it's going to be nothing short of mesmerizing. The service was super attentive, friendly and knowledgeable. And then there's the food. The deliciously fresh, perfect presented food that just melts in your mouth. Yvonne's is an absolute must if you're in Boston.

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Yvonne's - Yvonne's Supper Club Bar

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Regina Pizzeria - pizza - Updated May 2026

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