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    Reef and Barrel

    2.7 (120 reviews)
    Closed 11:00 am - 2:00 AM (Next day)

    Order Reef and Barrel Takeout or Delivery

    Reef and Barrel Photos

    REEF AND BARREL ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for groups

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    Recommended Reviews - Reef and Barrel

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    Ric T.

    With a lot of ancient reviews, I thought I'd stop in R&B, formerly Edgar's, and update you Yelpers. The place looks different since I was here last so I'm assuming that the present decor is about 3 to 4 years old. Nicely done. We sat in the Sun room. Prices are commensurate with the venue. Lori, who has been employed here just 3days, did ok. See pix of what was consumed. Food decent. When the weather is decent during the summer they have bands in the parking lot, that part is cash only. 3stars??? Nothing jumps out, except the decor.

    Roof top
    Ashlee B.

    Great spot. Loved the casual vibe & the roof top. It rained so once it dried up a little we went upstairs & enjoyed the DJ and drinks. The bartenders were nice & response! Loved it.

    Fish & Chips - delicious
    Amiee L.

    This place was a cute little sports bar type restaurant in Sea Girt. The staff were friendly, but our server didn't show up much. However, this was some of the best fish and chips I've ever had. I rarely order fish, because I do not like a lot of breading, but this was cooked perfectly and delicious. I would recommend.

    Dead fly in salad
    Alex H.

    I went for dinner with a group of 6. The service was a bit slow for dinner service. I ordered a salad for my entree and I went to mix in my salad dressing and as I was mixing a saw a dead fly in my salad. I was extremely repulsed by this as it was clearly in the romaine mix to begin with. I informed the waitress and she apologized and gave me a free drink token. She brought me another salad and did my take this off of the bill which I found to be I absurd that I was being charged for a salad that has a dead bug in it to begin with. I was no longer hungry after seeing the dead fly so I did not eat my salad. I will not be eating at Reef & Barrel in the future after this experience.

    Matthew W.

    This is my first time here, and I will say, it has potential. We arrived early and it was a little bit dead. Now, it's closer to 7 o'clock and it's filling up. On Wednesday nights the band is setting up. The burgers were very good the lobster mac & cheese very good. Overall the portion sizes are a little small size but I enjoyed it. Good service, nice friendly waitress- attentive, good advice.

    Burnt cheese.
    Chelsea B.

    I am absolutely so sad about this! Been bringing a whole group here every year for cheesy pizza goodness. Like ninja turtle, pull the piece apart and the cheese strings out a mile long, pizza. We were served burnt, crispy pizza this last time around, and we waited forever for it. If we weren't so hungry we would have probably realized we should have sent it back sooner than all of us grabbed slices and started nibbling. You could literally break the pizza in half with a cracking sound while all the pieces of crust crumbled to the tray. The place looks beautiful, but I'm not sure what's going on with the food now that it's not Edgars. I hope this was just a fluke, but it was truly disappointing. I hope to be back to write a better review at some point.

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    1 month ago

    Great food and even better service. A live band was playing as well! I would highly recommend

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    4 years ago

    Awesome atmosphere! Nice cold beer but the best part is the staff!! The waitress, Laurie, was amazing, she knew what I wanted before I did!!

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    Page 1 of 3

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    The Committed Pig - Pig Mac

    The Committed Pig

    4.1(606 reviews)
    0.6 mi
    $$

    We were searching for a place to eat yesterday online. When I came across the committed pig. I…read morefigured why not give this place a shot. The menu looked quite interesting and what caught my attention was one of their burgers. They baked brie burger with bacon and fig preserve. Upon entering the establishment, we found it quite pleasant. The food was absolutely amazing. We all looked at each other and said we will definitely be back. The menu looked amazing as well with selections for breakfast with lemon ricotta, pancakes, and stuffed French toast which we will definitely have to give a try. The staff was on point and a tentative I give this establishment a 10 out of 10.

    We stopped by for lunch and sat upstairs on the rooftop deck, which is first come, first served…read more The restaurant is beautiful with plenty of seating and a great atmosphere. Although it wasn't very busy, service upstairs was fairly slow, and several nearby tables also seemed to be waiting a while for food or checks. For drinks, we ordered the Boardwalk Lemonade, which was sweet and refreshing, and their version of an Aperol Spritz, which had a beautiful presentation. My dad's Baked Brie Burger was delicious--the fig jam paired perfectly with it, and the waffle fries were fried to perfection. I ordered the Mr. Beautiful Burger, which tasted great at first. Unfortunately, I felt VERY sick almost immediately after eating. I can't say for certain what caused it, but since my dad didn't try my burger and felt fine after his meal, I suspect mine may not have been cooked properly. Despite that, I enjoyed the atmosphere, drinks, and overall experience. I'd definitely give this place another chance, though I'll skip the Mr. Beautiful Burger next time.

    Photos
    The Committed Pig - First Floor bar

    First Floor bar

    The Committed Pig
    The Committed Pig - Rooftop bar

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    Rooftop bar

    Buoys

    Buoys

    4.5(56 reviews)
    1.2 mi

    As luck would have it, I scored a reservation at Buoys on a busy Saturday night in Manasquan…read more Thanks to an Instagram post, I became intrigued and started stalking the reservations. Persistence paid off. Right off the bat, I loved the atmosphere. We sat outside at picnic tables, and the whole place had a seashore surfer chic vibe. Basically, it felt like a cool little beach hut. They don't take themselves too seriously, but the food was absolutely delicious and refreshing. One thing that makes Buoys unique is that there is one seating each evening with a fixed menu. Everyone is there for the same experience, enjoying the exact same meal together. I really loved that. We were given buckets of ice for our wine, and we were off to the races. The meal was a good mixture of shared dishes and individual entrées, which really fit the atmosphere. They don't alter the food for anyone's preferences. We had a food allergy in our group, so I reached out ahead of time. They were accommodating for the most part and very nice about it. I give Buoys five stars because, while it doesn't take itself too seriously, it takes the food pretty seriously. The whole place is just cool. I've never had a tasting menu that included chicken wings. Tuna "Chorizo," barro, pineapple, herb salad Imagine a tuna tartare with a chorizo vibe. It was stunning and delicious. Everyone at the table loved it. I know pineapple isn't everyone's favorite, but it was the perfect way to balance the smoky chorizo flavors. It was innovative and really memorable. Chicken Wings Jimmy Nardello peppers, savory ranch, 'nduja Getting a plate of chicken wings on a tasting menu was such a surprise. They were covered in this incredible pepper sauce, and oh my God, they were so good. They were perfect for the whole beach, post-surfing, laid-back vibe. That's all I can say. If you're lucky enough to get an extra chicken wing, you're scoring. Orecchiette Fra Diavolo, squid, scungilli, garlic crumb Served family style, this was probably my least favorite dish of the night, but it was still good. The garlic crumb on top made the dish. I found myself trying to get bites with the crumb because it added so much flavor. . Bucette ( Bavette ) Polenta - Miso onions I googled it- Bavette (pronounced bah-VET) is a flavorful cut of beef from the lower sirloin/flank area. It's sometimes called flap steak) Polenta, miso onions, chimichurri By the time the beef came along, I was pretty full. The bavette, similar to hanger steak, was cooked perfectly, charred on the outside and red on the inside. I loved it. I ended up taking it home and enjoyed it the next day. The chimichurri sauce was delicious. Salmon Lentil gremolata, parsnip purée Sadly, no one at our table ordered the salmon, so I can't report on it. Cronut Banana pudding, peanut butter, chocolate mousse Who doesn't love a cronut? Well, this one put all the others to shame. Banana pudding, peanut butter, chocolate mousse. Yum, yum, yum. Again, I've never had a tasting menu that fit its atmosphere so well. Everyone was having a terrific time. Because there is only one seating and one menu, everyone in the restaurant was enjoying the exact same meal together. It created a really fun energy in the room. I peeked into the kitchen, and it couldn't have been much bigger than a food truck. They were working like a well-oiled machine, sending out the same beautifully prepared courses to the entire restaurant. It was pretty impressive to watch. I can't wait to go back. I think I'd better start stalking reservations now for late August or September.

    Today I ordered a Turkey Bacon Ranch Club Sub. The gal at the register asked if I would mind…read morehaving it on a wrap, instead of the roll it comes on. I asked if they were out of rolls, to which she replied "No, but we want to save them for cheesesteaks later." I told her I would prefer it on the roll if possible, otherwise I would order a different item. She obliged and I made sure to leave a nice tip. I picked up my order and walked to the beach, excited and hungry for a delicious Buoys sandwich. As I unwrapped the sandwich I ordered, a Turkey Bacon Ranch Club Sub on a WRAP revealed itself. Too late to return it and explain the mixup, I was filled with utter disappointment and contempt. Today, I was deliberately fooled by the Buoys staff and I am extremely displeased by an establishment that typically delivers. I will be taking my hard earned dollars elsewhere going forward. Buoys Manasquan, run by deceitful fools. Beware.

    Photos
    Buoys - Inside

    Inside

    Buoys - Chicken sandwich

    Chicken sandwich

    Buoys - Cheesesteak

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    Cheesesteak

    Reef and Barrel - tradamerican - Updated September 2026

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