Food 4.5/5: Ordered the salmon bisque, braised short rib, salmon, and sweet trio. Everything was…read morereally delicious, the only slight issue we ran into was our food getting cold very quickly since we were out on the patio. This was an issue for the short rib as it made the meat quite tough. Portions are a little small, but with how rich the food is, you'll definitely leave full. Service 5/5: Absolutely incredible service from every person who welcomed us in and served us at our table. We had a dog with us out on the patio and they were mindful of respecting his space and seating us in a location where he wouldn't be a tripping hazard. The ambiance of the restaurant was super peaceful and the garden patio is gorgeous.

The service was quick and friendly- our waters were never empty and our empty plates were cleared…read morequickly. Our waitress Jessica was sweet and friendly and quick to get our orders in The food though, that was absolute magic. We ordered the scuna salmon, filet mignon and porkchop- all of them were cooked perfectly, with fresh tasting meats and even fresher vegetables. I ate things I thought I knew I hated, and thought they were delicious. Robins really focuses on environmental friendly farming, and their food tastes straight off the farm. The only thing I would not order again is the lemonade, which means little compared to the food. Go here- get the garlic bread- and enjoy!

Had an amazing dining experience at this gem French bistro. I highly recommend making reservations…read more The service was amazing from all of the staff. We enjoyed the egg plant bruschetta, seasonal acorn butternut squash soup, acorn fall salad, seafood gumbo and the Morgan mushroom, garlic, spinach risotto. There was an extensive wine selection. We requested a very nice table for two that was in the front window overlooking Main St. There were also two tables out front underneath beautiful greenery and also overlooking Main St.

I love this spot. It's a romantic setting. It's really cute, it reminds me of Italy. It feels…read moreclassy and like a taste of Europe. The service is incredible. They were very welcoming and a warm greeting. The hostess was great, very radiant personality. The server Giovanni I believe is his name was excellent. My husband said the wine is good. The bread that we started with is nice and warm. Tastes freshly made. They don't have a kids menu but they did give us some options on how they can customize a kid's meal. We got chicken, rice, and veggies for the kids. I ordered the filet mignon and my husband ordered the duck. He said it was good. Overall I'd say the food is delicious but small portions. And the service is phenomenal.

This hidden gem of a restaurant was recommended to us from Bryce @ White Water hotel during our…read morestay in Cambria. We celebrated my birthday and I couldn't be happier. It's located in an old home converted into the restaurant. I highly recommend reservations. The service was great, we never felt rushed and the descriptions of any of the menu options were right on. The ingredients are organic and all locally sourced. We shared the rib steak that was cooked perfectly, tender and had the most amazing flavors. We also had the heirloom polenta and carrots. We topped off the night with their chocolate sea salt pudding. Great experience highly recommend!

DON'T GO THERE! The service was horrible, the food was waaay…read moreexpensive, and the rare hamburger that I ordered (which for $26 was maybe 5" wide) was well done! We waited an hour and 45 minutes (I swear that I am not exaggerating) for our entrees and they were delivered one at a time, about 5 minutes apart. My husband never got his, apparently, it was delivered to another table. My friend's entree was delivered to the table next to us, and they gave it to her. We had a discussion with the owner and walked out!!!!! I am a local.....trust me.....it not worth going there!

Great food, service and ambience! Loved the Black Cat! The scallops were delicious. Best crab cakes…read moreI've ever had.

Super disappointed! We were traveling first night in the area. Restaurant had decent reviews. Had…read moreour 14 year old and 12 year old grandkids with us. We each ordered one of their better meals. The special was described as their "Linguine and Prawn with fresh vegetables" flat iron steak. Along with the Ahi dish. Calamari appetizer. Clam chowder "award winning" Calamari was the highlight very good. Everything after that was a complete letdown. The Prawns were small shrimp not prawns. The Ahi was for the first time ever I have seen served in a Warm cream broth. Never seen that before. Tastes were bland fresh vegetables were fresh frozen vegetables. Iron steak was tough and tasteless. Super disappointing. The clam chowder had a coloring never seen before like a light orange tent. Flavor was lacking. On a positive note the waiter was friendly and attentive. After our 5 day trip we all agreed it was our worst meal of the trip.

Linns is an institution, known for locally sourced produce and their famous pie bakery and their…read morespecialty, Ololliberry Pies. The restaurant is housed in an iconic brick building with an interior that resembles Grandma's charming country cottage. It's popular for tourists and locals alike so be prepared for a wait. Similar to a Southern Cracker-barrel, Linn's has a boutique at the entrance which is on the more curated side with visually indulgent cookbooks and tableware findings. Service is with a polite smile and efficient. I always seem to have a special order and this time I ordered their vegan tomato bisque with half vegetable panini and I subbed a roasted poblano pepper for the eggplant. The combo of the roasted veg and poblano pepper as the feature flavor in a grilled cheese on sourdough was outstanding! My mom treated herself to the Ololliberry pie and house made vanilla bean ice cream. She was in heaven. Hubby had the Tri-tip Sando and sister ordered the beet and goat cheese salad. All the produce and sauces/dressings were fresh and delicious and the portions were generous - not over the top. Linns has a delightful wine selection to accompany your meal and it is a welcoming and homey experience. Will definitely return.

I will admit that I only came here for dessert, as I ate someplace else. But where else can I go…read morefor olallieberry pie? It is a local specialty, and according to travel enthusiasts, this was THE place to go. So I did, and I got the pie with ice cream on top. It was delish. If I do make it back to Cambria, I'll be sure to eat a full meal here. Service was fine. Bicycle stuff on the walls (apparently the people running the place are obsessed with cycling?). Great gift shop and they do sell olallieberry-related goods so you can take 'em home.

I've been coming up to Cambria for the past few years with my pup over the 4th of July weekend…read more Always searching for places with a nice outside patio to bring my pup and also that has great eats. Glad I found Indigo Moon. The outdoor patio is quite large and has a nice ambiance for al fresco dining with your pup. I had the Faroe Island Salmon served with broccoli and cauliflower with brown & wild rice. The salmon was one of the best salmons I've had. I usually don't eat the skin, but this skin was crisp and the salmon was cooked perfectly. If you love salmon, this is a must. My friend had a chicken pasta and also loved their main dish. We were too full to have dessert. Next time. Service was nice and attentive. My pup also loved the patio and loved the fresh bowl of water. I'll definitely be back next trip to Cambria.

The location and building are quaint and charming, with a wide variety of indoor dining spaces,…read morecovered patio and pet friendly garden patio. The host and our server Elin were friendly, helpful and attentive. The food, however, was mostly underwhelming. * Crab Cakes -- Too much filler for me, and not much crab to the taste. The chili lime sauce was not the best looking accompaniment either. Not sure why this appears to be such a popular item. * Salmon Tacos -- Dry rub salmon chunks with chili lime mayo, shredded cabbage, mango salsa and black beans. Salmon was fresh enough, but a bit heavy on the dry rub seasoning. The mango salsa was nice. The side black beans had too much salt and cummin for my taste. * Flat Iron Steak -- It was rather average. Not the most tender or juicy skirt steak. Normally served with mashed potato and veggies, but they allowed us to sub mash potatoes for creamy polenta which was nice. I have to say we were expecting more from Indigo Moon based on the other reviews. Overall, the food was just ok...like a longtime neighborhood cafe you'd like to support, but don't expect super fine dining.

Back in 2020, my wife and I tried to eat here, but fate (and COVID) had other plans…read more Our drinks had just been served, our food hadn't arrived yet, and suddenly local law enforcement walked in and announced everything was shutting down due to COVID. We were politely asked to leave. No fault of the restaurant whatsoever--it was just one of those surreal moments that perfectly captured the beginning of that crazy chapter in history. Fast forward six years... We randomly picked this place for dinner and, as soon as we walked in, we both looked at each other and said, "Wait... haven't we been here before?" Then it hit us. This was that restaurant. Apparently, we had unfinished business. This time, the universe finally let us eat. I ordered the Ortega burger with sweet potato fries, my wife had the patty melt with onion rings, and we took an order of linguini home for later. Every single bite was fantastic. The food was fresh, flavorful, and absolutely worth the six-year wait. The service was just as impressive. Karina was our waitress, and she was attentive, friendly, charming, and made us feel genuinely welcome. We'll definitely be back. Highly recommend this place. And if you decide to eat here, there's a very good chance you'll get your food much sooner than we did... only six years ahead of schedule.

On a recent trip through the area, my wife and dog and I stopped through Cambria. It was July 4th…read moreweekend and not all places were open, but this place was open and they had outdoor patio seating that would work with our dog. We got seated immediately. My wife ordered a fried seafood platter, I ordered a burger and my wife had a passionfruit mango mimosa. The food came out quick, the food was okay but I wouldn't rank them among the better entrees we've had, maybe we ordered the wrong thing.

My hubby & my favorite breakfast spot. Cambria Cafe. A family owned restaurant a rare gem on the…read moreCentral Coast. We go every Sunday, its such a nice drive along the way on Hwy 1 .... from our home in Morro Bay. Its often foggy in the morning so I start with owner Becky's decaf coffee and my hub chooses reg coffee. Its cozy inside the restaurant and the service is perfect. Any dish we select ( we tried them all) is very delicious, served hot and tasty. We can honestly say...Roberto & Antonio are masters.in the kitchen . Give it a try for breakfast or lunch. Leave happier with a full tum and a smile!

It's a cute little historic looking cafe. I like that it is sit down and they serve you. The…read moreservice was good but she was new. She did a good job, still needs a more friendly personality. The breakfast food was really good.

While in Cambria, CA, taking in the sights and sounds, I heard good things about Linn's pies. And I…read moredo luv me some pie. So off we went to Linn's Easy As Pie Cafe. Just look for the building with the whimsical cartoonish pie statue out front. Darn cute! So many pie flavor choices. Slices, mini pies or whole pies. Sweet or savory. Plus the cafe menu includes sandwiches, wraps, panini's, salads, soup, stews, comfort food entrees, and hot dogs. The young man working the counter was fantastic. Sincerely friendly.welcoming, extremely helpful, and knowledgeable about the menu. Provided great recommendations. We ordered a hot dog $10. All beef. It was split grilled served with side of potato salad. And a slice of olallieberry pie $7. The dog had a nice quality snap, good flavor. The potato salad for me was just ok. The pie was heavenly. Perfect thickness of crust; it was dense, flaky and tender all around yummy. My tastebuds were doing a happy dance! The cafe has a charming farmhouse interior. The cafe interior tables were fitted with plastic table cloths. Not a fan of those. The back patio was super cute. The area is compact. Gorgeous flowers and plants all lushly thriving and blooming. Whimsical metal sculpture art . Water fountains that gave off a calming trickling water sound. The windmill structure was pretty cool. Dual purpose of up cycle art and patio cover. Almost every table had a huge umbrella providing shade. Next to the back patio are the restrooms housed in its own stand alone building. Could use a refresh. There are a few spots in the car lot in the back. But the lot is tiny and hard to maneuver about for larger vehicles.

Food/Drink 4/5: Ordered the chicken pot pie, Ollalieberry pie, and Ollalieberry Lemonade. Their…read moredesserts are definitely what you should come here for as we were not super impressed by the chicken pot pie; its crust was pretty soggy without the flakiness I normally expect for this dish. The Ollalieberry items were both good (although again our pie crust was pretty soft) and if I were to return, these are what I'd come for. We also noticed that our $8 slice of pie looked smaller than the group in front of us as ours was to-go and theirs was eaten at the restaurant. Service 4/5: When I placed our order, I appreciated that I was asked if we wanted our dessert pie with our meal or to be delivered later. We originally had planned to eat on the patio as we had our dog with us, but halfway through the meal we had a few bees start circling that we could not seem to get rid of which is why we ended up getting our Ollalieberry pie to-go. The outdoor tables could also probably be cleaned a bit more regularly as well as we found some sticky spots when we sat down.

Just stopped in on a Friday night and sat at the bar - at first glance it looks like a cluster so…read moreI'll will write the review as things progress. - cute and very busy pub / restaurant - there are only 2 servers and so far they are as attentive as possible for sure, both ladies are hustling with a smile. - We have watched 2 parties of 4 walk out. - We got our drinks right away and only waited a few minutes to get our order in. - While we waited I saw. (2 ) available 4- top tables open, but a party of 6 was told 30 minute wait. They declined and left. - A person came in asking for take out only to be told they were "inundated and not taking take out orders at this time." So far this is a management issue - these ladies were giving and needed 1 more server to keep them caught up- lots of business waking out the door due to poor scheduling- what a shame. One person behind the bar and 2 dining room servers would make this successful. It's too easy. - Food came out in a timely manner. Gary's pasta - 10/10 Clam chowder - 10/10 definitely homemade. My wedge- a little pricey but 8/10 only because the dressing came out clearly of a jar and no blue cheese crumbles. (Little things make a huge difference) - Moscow Marlin drink 10/10 - Another walk out. Lots of empty glasses at the bar. Would we come back? Only with these 2 servers. ( I think we got lucky) Definitely not on a Friday and If it's this much of a mess on a Friday, I can only imagine what a Saturday would look like. Cute place with amazing clam chowder and pasta.