Cancel

Open app

Search

Red White & Brew

4.3 (1.2k reviews)
ModerateAmerican, Pizza, Italian
Open • 11:00 am - 10:00 pm
Updated 2 months ago

Order Red White & Brew Takeout or Delivery

Red White & Brew Photos

Business Info

RED WHITE & BREW ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

You might also consider

More like Red White & Brew

Recommended Reviews - Red White & Brew

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Agnes K.

Yum!! Super busy location there is plenty of parking if you get there early enough you may even luck out with parking out front. Great staff there our waitress joked around with us and made us smile. The food was very good and came in big portions. We had mussels, burgers and liver with onions and all hot the spot. The restaurant seems like a local favorite the staff and some of the guests seemed to know each other, regulars? Love the atmosphere and the food. We will definitely be back!

Description of the vegan ravioli. Delicious!!
Lori A.

We had a lovely time on the patio here. We shared the vegan ravioli dish and omg it was so amazing! The raviolis were huge and filled with a mix of slow cooked vegetables. They were topped with a fresh and flavorful marinara sauce and broccoli florets. We had the garlic sautéed spinach with it which paired perfectly. All delicious and super healthy too! Our server was very busy, but she as still very attentive and friendly.

AZ Burger
Keith C.

After shooting at Rio Salado, our group of guys stopped in for lunch. The restaurant is modern, big, and clean. The hostesses were organized and got us seated quickly. The service was attentive early and we ordered a couple burgers and fish and chips. The server was very clear about what the burger temps were. Medium was to be pink throughout. I had a whiskey and they served it with a clear cube. The food came out in a reasonable period of time. My burger was ordered medium but was cooked to death and dry. Unfortunately the server did not return to see how our food was. This cost the fifth star. The fries were really good. The fish and chips tasted great.

New look
K J.

I took my Mom here for lunch today. I was looking forward to trying the Sea Bass Cheeks. I used to come out here frequently years ago for the Halibut Cheeks, and they were one of my favorites things! The Sea Bass Cheeks were good, but not as sweet and succulent as the Halibut. We also brought home the new roasted pear appetizer, and a Beet and Peach salad for my wife. She loved the salad! I liked the new look to the restaurant, and the service was very good. I will not wait so long to return. There's several more dishes I want to try. I just wish it wasn't 25+ miles away. I did find out they have other restaurants in town. There's a Blue 32 that's much closer to me, so I will certainly give them a try soon.

Complementary garlic bread
Michelle M.

I love Red, White and Brew! It's probably our go to local restaurant when my family has a special occasion to celebrate. While dining out can be pricey these days, one thing I appreciate about Red white and Brew is that their portion size are generous compared to many other places, especially if I am paying over $20 for a meal, I expect leftovers. At Red White and Brew I usually get them when I am ordering pasta or stromboli entrees. On my recent visit, I ordered the eggplant Parmesan with sweet potato fries as my side, and a friend had the avocado Caprese salad. I don't usually go for eggplant Parmesan, but Red White and Brew version is the best, thanks to the generous amount of cheese, ricotta, and spinach they include. I asked if I could substitute the red sauce for a pink sauce, and the waitress said yes. However, I was a bit annoyed when I saw a two dollar extra charge on the bill for the substitution, especially since I wasn't informed about it when ordering. Well two dollars isn't a huge amount, I feel that any charge for substitutions should be clearly communicated upfront, especially since most restaurants don't charge for this kind of substitution. My friend enjoyed her salad, although $22.50 felt quite expensive for a salad. On the positive note, the complementary bread served when dining is delicious! For dessert, the mud pie cake is fantastic, probably my favorite dessert at any restaurant. It's an ice cream, coffee cake that red white and brew serves when you're celebrating a birthday, which is another reason why we keep coming back for celebration. It's truly delicious. The ambience and food makes for a nice dining experience overall. My only real complaints are the high prices on some entrées, like salad and the undisclosed extra charge for substitutions. Despite these minor issues, I still highly recommend Red White and Brew for its great food.

Grilled salmon with mashed potatoes. Very tasty
Mark M.

It's been a while since I updated this place. We usually really enjoy this place, we have been here quite a few times. This time, nearly everything was not so good. I ordered the seared salmon (over spiced) and my wife ordered the New York strip had a ton of season and was super salty and the potatoes were cold. 1st. They asked if we wanted bread. Sure. Our server brought out some cold bread and was not very good. 2nd. My side was a Cesar Salad, Strangely this was very warm. Warm salad. Didn't eat it, but our server didn't even ask if there was an issue with it, she just took it away. 3rd. We sat close to the kitchen so we could see our order come up. It was nice and steamy and hot. It sat there for about 3-4 minutes before our server decided to bring this out. Another worker just stood there looking at our food...clueless to help someone and run it to us. I almost went up and got it myself. Service - there could not have been a more inattentive server we ever experienced. There is too much to even write in this space. Zero stars. I'm think a little change in the menu is long over due. The bigger issue was, it was not busy at all, so good service shouldn't be that hard.

April A.

Came here for Golden Vista Resort & Lost Dutchman residents lunch. Nice place, lots of selections on the menu, really good service, busy ambiance but still able to visit & enjoy while dining. I had the Penne Pasta with a side salad for my entree & it was delicious! Big serving, so I took the rest of my pasta home for another meal. I also had a slice of carrot cake for dessert. Very delicious!! This place is open for breakfast, lunch, &?dinner, by the way. I will return & try other items.

Special salad strawberry chicken
Nancy S.

I have enjoyed all my visits here. The food is very good. This time I was meeting family for an early lunch. We started with the bacon-wrapped stuffed figs which were very good. I had the Asian Chicken salad. The chicken on top was crispy and the salad was good but over-dressed. So the lettuce was soggy. It may have been sitting for a bit before they served it. Part of the appeal of an Asian salad is the crunch, so I was a bit disappointed. Next time I will ask for the dressing on the side. The custom pizza was very good, and I love that they will split a wedge salad for two people - because it's a big serving! The garlic bread is very good as well. This was really a 4.5 experience but I rounded up because of the service.

Peach & beet
Amber G.

The salads my table had looked amazing. I was immediately regretting that I did not get a salad. One had the Cobb salad, I was salivating looking at it. The peach and beet was good but really sweet. The halibut fillet sandwich. Ehhhhh it's good but not the best fish sandwich I've had. I definitely wouldn't order that again. The sweet potato fries were really yummy Bread sticks were very good, got some to take to my son FYI: if you don't like the smell of seafood, do not eat here. I like seafood but the restaurant is open to the kitchen and my guest was disgusted the entire lunch because she hates seafood. I will say even as a seafood lover it's a little fishy in here

Susan T.

Awesome all around. Highly recommend! Food was delicious and desserts were magnificent!

Garlic breadsticks - don't ruin your dinner!
Christine B.

I've lived in the neighborhood for 22 years and never left a review? Time to fix that. It's probably the best restaurant nearby making consistently good food. Their regular menu is fairly diverse but we almost always order off the specials menu. My husband and I like to come in and order a fish dish to split from the specials menu. Our all-time favorite is the halibut cheeks with drawn butter. The price has been steadily climbing over the years but that's inflation for you. I believe they fly their fish in and they're good quality fillets. Last night we shared an Asiago/herb crusted halibut fillet baked in scampi butter. What we like about sharing is they'll do the split for free: the entree is a generous size for sharing and it comes with the special side plus one side of your choice which they'll split for you. For an extra fee you can each get a full portion of those sides. You can't mention Red, White and Brew without talking about their famous complimentary garlic breadsticks. Those things are pretty much the best I've had anywhere and you can eat your fill of them. So yeah, splitting an entree gives us more than enough food. Service here is always attentive. One thing you'll find every day is a crowd though, so try to get your name on Waitlist to save time.

Meat Stromboli
Jeff B.

Visited Red White and Brew after a full day tubing down the Salt River for my friends birthday. We walked in and were greeted by the hostess who sat us promptly. Our waiter came over and grabbed our drink order and dropped off some garlic bread. The place was a pretty cool restaurant with brick walls along one side of the room and a view into the kitchen. I ordered the Meat Stromboli, and my friends ordered the Crispy Chicken Sandwich and Fettuccine w/steak added. We also received a complimentary desert as it was my friend's birthday. All in all a very cool restaurant and I'd definitely return if I am even out that way again. Possibly next time that we float down the river!

This was Larry's plate. It looked the best at all of them.

Got there at 5 o'clock got seated at 5:30 finally took our order at 6:30. 6 of us. I had the salmon with pilaf rice and mashed potatoes. The salmon when they served it was raw after an hour John had the hamburger the french fries were ice cold David had a steak and it was burnt to a crisp they had to redo it. Kitchen could use a lot of work. Our waiter was trying to be helpful,but it's not much he could do very busy place we went there because everybody said it was a great place. I'll never go back there again. The manager did comp my dinner and he did give us gift cards $10 apiece he apologized for the food atmosphere one out of 10 I'd give it a three here's how my plate came out you decide.

Blackberry pie cocktail

See all

2 years ago

Helpful 1
Thanks 1
Love this 3
Oh no 1

1 year ago

Helpful 1
Thanks 2
Love this 0
Oh no 0
Photo of Am D.
2
126
6

7 months ago

The bread was good but the rest of the food was subpar. Not a good value, not good ambiance.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Troy B.
151
4
0

1 year ago

Business owner information

Photo of Paul L.

Paul L.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 3
Thanks 0
Love this 4
Oh no 1

3 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Love everything about this place! Excellent food, nice service. Plenty for sharing. Nice to eat outside if weathet cooperates!

Helpful 1
Thanks 1
Love this 1
Oh no 0
Photo of Kat B.
0
63
5

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Young C.
1827
353
2522

4 years ago

Helpful 4
Thanks 1
Love this 1
Oh no 0
Photo of Rick S.
8
105
17

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

9 months ago

Great menu, prices very reasonable and service is excellent. Once the snow birds return, it will be crowded.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 1
Love this 2
Oh no 0

4 years ago

Helpful 6
Thanks 1
Love this 5
Oh no 0

9 months ago

Food is always great , service is fast and with their renovation at this time looks like it will be brighter and bigger

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of J P.
0
12
10

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Mark G.
0
33
12

1 year ago

Business owner information

Photo of Paul L.

Paul L.

Helpful 1
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 1

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 1

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of D B.
0
3
0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 1
Photo of Tom B.
0
70
16

1 year ago

Pizza is excellent. We got the wood fired New York pizza. We would definitely go back again.

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Cindy L.
218
1471
15859

4 years ago

Helpful 3
Thanks 1
Love this 2
Oh no 0

Page 3 of 31

Ask the Community - Red White & Brew

Do you offer call ahead seating?

Yes and you can also join our Yelp Wait List on our Yelp page or on our website, rwbaz.com.

Do you take reservations?

Sorry, we do not take reservations.

Do you have outdoor seating?

Yes. With misters and heaters. No non-service dogs allowed.

Do you have a Friday happy hour?

Hello! We have Happy Hour Tue-Fri from 2-6pm. Our Happy Hour includes a menu of appetizer selections and $1 off house wine, well cocktails, draft beer, and domestic bottles.

Do they accept lunch reservations?

Sorry, we do not accept reservations.

Do they have outside dinner dining?

Yes, they do! They also have shade and mist cooling system.

How long did it take to get your food?

within 10 min. Keep in mind this is all freshly cooked, not prepared.

Don’t See Your Question? Ask Away!

You might also consider

Tucked Away Craft Kitchen & Bar - Grilled Tri Tip

Tucked Away Craft Kitchen & Bar

4.7(309 reviews)
6.3 mi
•$$

Why is this gem not open more with a regular menu!? The food was unexpectedly incredible! I would…read morehave gone back the next day to eat again if they were open. Please, please be open more with a full menu. I will be planning my schedule around next pop up :)

The first time we ate at Tucked Away It was a regular full-time restaurant. We enjoyed the food…read morewith its New Mexican twist. If I remember correctly, the chef studied with Bobby Flay. Much to our dismay, the restaurant was closed to focus on catering. Luckily, though, It reopens for pop-ups. This morning I saw an Instagram post announcing that there would be a brunch pop up today, so we got up and got ready to go. It really is tucked away in the corner of plaza and goodbye Safeway. Inside is a small dining room with a bar, and through the rolling doors is a patio with outdoor seating. You can see the kitchen through the plexiglass divider, and there is bar seating along the divider so you can watch the cooking. There's a great, colorful mural on one wall and some fun lighting fixtures and art. Today's pop up was packed when we arrived. We grabbed the last two chairs which were on the bar overlooking the kitchen. The menu had seven choices. Of course we ordered two different things so we could share, but we skipped cocktails. We ordered: *Steak chilaquiles Christmas style (both red and green chile) served with a side of beans and talked with an egg *Green chili pork hash served with a side of beans talked with an egg Both were delicious! We both ordered scrambled eggs, and I'm pretty sure it was more than an egg. I'm not sure how they cook those eggs but they were the best ever. The pinto beans had green chili in it and was so good. I'm from New Mexico, and these tasted like the beans that you rarely find outside of New Mexico. The steak on my chilaquiles was really good - - thin sliced and tender. I was able to easily cut it with just a butter knife. The pork in the hash was so yummy. What are scrumptious brunch! It was nice to sit overlooking the kitchen, as it was quite a show to watch the chef. I was amazed at how over easy eggs were tossed and caught in the pan without the yolks breaking. Heck, I can't even flip eggs with a spatula without breaking the yolk! Anytime I've overlooked a chef cooking, I'm totally in awe of their amazing skills, and this was no different. I really recommend Tucked Away, just as I did when it was a regular restaurant. Follow them on Instagram to be alerted to pop ups. You won't regret it!

Photos
Tucked Away Craft Kitchen & Bar - Salad

Salad

Tucked Away Craft Kitchen & Bar - Rack of Lamb

Rack of Lamb

Tucked Away Craft Kitchen & Bar - Casio de Pepe and grilled asparagus.

See all

Casio de Pepe and grilled asparagus.

The Public Grill Beer And Wine Bar - Savor our flavorful steak tips paired with creamy mashed potatoes and a vibrant vegetable medley

The Public Grill Beer And Wine Bar

4.6(61 reviews)
4.3 mi
•$$
Family-owned & operated
Discounts available

THE BEST ONION RINGS! I am seriously addicted to these things. Talking with the owner he let me…read moreknow they cut a whole onion, bread and fry to order. The onion is still crunchy and they are never greasy. This time I shared the Steak & Cheese sandwich as well. Wow! That is huge and delicious! No way I could eat a full one on my own. The meat was so tender with American cheese, onions, mushrooms and green peppers. My only adjustment would be lighter on the peppers and a little more mushrooms. The place is clean and friendly. Don't let the Mesa strip mall keep you away. After eating, check out the produce market across the street for some great deals!

Reading all of the reviews here and maybe I just caught them on an off night, idk…read more.. First things first, it was hot in the restaurant, potentially the A/C was not working as well as it should have been or something, but it was not super comfortable. The service was good, I didn't get her name, a younger woman waited on me and she was very kind and did the best she could. The food came out super slow, I ordered empanadas to start, the waitress said they burned the first order (I appreciated that didn't just serve me overdone empanadas lol) once they finally arrived they were just unfortunately bland, and just kind of lacked authenticity. When she finally brought out my main dish, she even apologized for the wait and said "I had to go yell at them". For a main entree I ordered the French dip with onion rings, another reviewer mentioned they were the best they had had. The meat was kind of tough and dry (which is odd for a French Dip, and everything just lacked flavor. Even the au jus really had no kind of salt or much flavor to it. I really hoped after seeing how everyone else rated this place that I had found that little hole in the wall spot putting out killer food that we all long for, sadly this wasn't it.

Photos
The Public Grill Beer And Wine Bar - Our Loaded Nachos

Our Loaded Nachos

The Public Grill Beer And Wine Bar
The Public Grill Beer And Wine Bar - "The Public Mai Tai", a bold island classic

See all

"The Public Mai Tai", a bold island classic

Board & Batten - Seasonal Pasta dishes

Board & Batten

4.4(540 reviews)
3.3 mi
•$$$

always a beautiful Ambiance at the Batten.. I must say we ordered Rib Eye Steak and it by far the…read moreworst steak I've had ever!!! very tough !! no flavor!! sad..

What a hidden gem! Like seriously hidden. I would have never known the restaurant is there. Board &…read moreBatten was suggested for our foodie friend dinner by Scarlett M. Great choice! I had it on my list, but it's not in an area I usually go to. It's tucked away in commercial/ industry area around other businesses. Pretty well hidden. You would have to know its location to drive back there. Once you drive into the parking lot, you see all the trees and the white brick building. The interior and outdoor patio is a beautiful space and we opted to sit out there during some nice weather. For a Tuesday night it was surprisingly full, we had a reservation for 6:30 pm and were sat right on time. The service of everyone we interacted with was great. Our server was friendly and did a great job explaining the menu and making suggestions. We ended up splitting a few dishes- the burrata appetizer, octopus picatta piccante, scallop spaghetti, and roasted airline chicken breast with risotto. Everything was cooked perfectly and full of flavor. The cocktails were also well balanced and very enjoyable. All in all, glad we ventured out to that area of Mesa to enjoy a lovely dinner!

Photos
Board & Batten
Board & Batten - Chefs features change daily

Chefs features change daily

Board & Batten - Chula seafood fresh off the grill

See all

Chula seafood fresh off the grill

Red White & Brew - tradamerican - Updated May 2026

Loading...
Loading...
Loading...