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    Red Lobster

    3.1 (588 reviews)
    ModerateSeafood, American
    Open • 11:00 am - 9:00 pm
    Updated a few days ago

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

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    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Red Lobster

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    The Great Light B.

    When I came in I was greeted by Isabell with a smile very presentable and then my waiter Celina came greeting me with another smile and checked on me a total of 4 times during my meal to make sure I was ok. This meant a lot because I had my daughter with me and she assured me getting water for me to feed her. I watched how the wait staff helped guest just amazing it was so great they can help train other businesses how to provide services from start to finish. I would love to come back when busy to see how it is but I'm sure it would be the same great service. Thank you and Until next time

    Endless Soup, Salad & Cheddar Bay Biscuits

    So came here for the crab, was very tasty and the server (who was a manager on duty) went above and beyond our needs. Even bringing more butter when the RL mix was a lil too spiced for my taste buds. Food came out hot, smelling yummy, and ready to be devoured. The restaurant really takes you back to how they used to be and the music was very lovely. While one customer was above and beyond rude, I want to applaud the server (who is the manager that was taking care of us) for how she handled the situation. No big scene, got the customer out quick, and back to great vibes and a very inviting ambiance. -a reminder to everyone, this is still a chain so be kind with your judgements on the food. It is made to standards and tastes as good as it always has. Will be back, and if you're in the mood for crab definitely recommend the bairdi crap along with the very creamy / rich lobster bisque.

    Andrew C.

    The service was good and the seafood was cooked well. It is everything that I would expect from a Red Lobster. I love the cheddar bay biscuits!

    Exterior
    Eric B.

    For a bit of nostalgia, we decided to drop into Red Lobster for dinner. They do take reservations on their website. The interior feels like a step back into the 90s, but this location seemed to be overall clean and well kept. The server was generally friendly but did not go out of his way to do anything extra in terms of friendliness or attentiveness. I tried one of their summer cocktails - the purple haze. It was delicious and definitely potent! I liked the flakes of edible gold in the drink. We had the coconut shrimp starter which was quite good with crispy shrimp and a wonderful light and slightly sweet coconut breading. Of course we had the complimentary cheddar bay biscuits at well. These were better than I remembered and were warm and crunchy outside and super soft inside! For an entree I had the surf and turf with the sirloin. It was actually quite good! The lobster tail was sweet and fresh and the steak tender. The baked potato was delicious as well and cooked all the way through and fluffy inside. The broccoli was mushy and overcooked, though. For dessert we had the key lime pie. It was quite good as well! Sweet and tart although it could've perhaps used a bit more punch of lime. Overall I was actually impressed with Red Lobster and it seemed better than I remembered it. Not amazing but solidly decent.

    Steak and Lobster
    Bernard S.

    Having been to the Smith's Center for the Performing Arts to see Hell's Kitchen, decided to splurge on lobster. Red Lobster has a good reputation. Seated quickly. Server was Celina who did a great job. My daughter ordered lobster tail and steak with a loaded potato and Caesar salad. I had the seafood plate; lobster tail, shrimp and salmon with a loaded potato and coleslaw. Unusual but had a 6 oz glass of Lorraine Moscato; excellent. Everything was delicious. Took the salmon home. Would recommend Red Lobster to family and friends. Appreciate the military discount. Am a retired USAF MSgt (age 90)

    Lobster Flatbread
    Estella T.

    Met the Momma for some dinner. We have been to this location many times. I met my mom there and she was waiting for me inside. I let the host know we needed a table for 2. My mom mentioned to me that a little girl spilled some water and the manager wasn't the nicest to the staff to clean it up. We sat and after awhile our server Alesha greeted us. She was great! We orders the lobster flatbread for the appetizer. I had the shrimp and sauce delicious! My mom had the surf and turf. She enjoyed her food as well. We ordered desert to go. I had the yummy strawberry cheesecake. Classic red lobster decor. Dated but clean and what you expect to see there. Now for the not so good part. While we were eating someone was yelling in the kitchen, several times. One time the manager stepped out and yelled across the restaurant to the server to 86 any popcorn shrimp. Also the language being used in the kitchen was not appropriate either. This is the reason for the low stars. Maybe it was just a bad day for her but not okay to be yelling so customers can hear you. We were not super close to the kitchen or the front area where she was also yelling too.

    Quin P.

    Came to try the new Seafood Boils. Got the Mariners Boil which had crab legs, two lobster tails, shrimp, corn and potatoes. I mixed old bay and garlic parmesan seasoning extra spicy. My corn was semi cold but everything else in the bag was hot. I'd give this boil a 6/10. Potatoes were okay. The shrimp were tiny and the lobster tails meat was so tiny. Stick to the regular places such as Pier 88, Boiling Crab etc for seafood boils.

    Oh yeah, I also need to mention the biscuits! Very tasty!
    Ania K.

    Pass the cheddar bay biscuits, pretty please! I've been coming to Red Lobster since my teenage years so there's a strong sense of nostalgia every time I walk through the doors. I stick with my longtime favorites: lobster tails, and coconut/grilled/Walt's favorite shrimp. No idea how I eat anything after consuming far too many fresh and hot biscuits. Their creamy Caesar salad is always satisfying, and they serve a fantastic baked potato that perfectly rounds out the meal. As for the "all you can eat" promos, I skip those since one plate can't even be finished. Portions here are massive. Nowadays we split one feast between two people and it's still too much. The food is consistently good and we're especially lucky with this location because service is stellar. We never have to ask for refills on anything and we're grateful to everyone who takes such great care of us. Best part is that it's lobster season every single season here!!!

    Gus M.

    What a great place to stop by during happy hour. Francisco gave me two wonderful drinks, and for the price you pay for them you cannot get any better. They have a nice place here, great music, and fast service. I cannot say enough good things for my interaction in a couple of drinks I had at this place today.

    Shrimp drowned in grease

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    Linda our server was amazing!!! So thoughtful and patient love the experience thanks for the memories.

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