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    Ray's At The Bank

    3.8 (52 reviews)
    ModerateNew American
    Open • 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM

    Ray's At The Bank Photos

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    Cute holiday table decor
    Deb F.

    My husband saw this restaurant, about a mile from our hotel (Hampton Inn and Suites). I didn't review it as I was happy to let my husband choose for once. This is a quaint little restaurant that was nicely decorated for the Christmas holiday. We chose our table and were attended to immediately. There were two other tables of 5 and 4 customers when we arrived around 1:30 pm. I noticed they close at 3 and open again at 5 pm. The special of the day was red beans and rice with andouille sausage served with corn bread which my husband ordered. I was surprised because I was pretty sure he chose this restaurant because it had the word "ribs" on the menu. He said his beans and rice were a little bland and his cornbread was average. I tasted it and have to agree it could use more seasoning. I ordered the brisket platter which included two sides. I ordered cornbread salad and macaroni salad. The brisket was delicious served baked as two types of sauce were offered-red and yellow (mustard). I have to say I liked my brisket without the sauce. A slice of Texas toast was also on the platter. I offered some of the brisket and the toast to my husband so I can't comment on the buttered toast. I chose the cornbread salad because I had never heard of it. It was interesting. It was a cold salad that included crumbled cornbread, diced celery, onion, green pepper, corn, and I think pimento binded together with a light dressing and served in a scoop. The macaroni salad was plain ole southern elbow macaroni with a tangy mayo based dressing. Both salads were tasty and I enjoyed them. Good food but nothing that says I would drive out of the way to come here. Our server was working alone and was efficient as she waited the 3 tables, including serving wine and drinks from the bar. We took a pint of their smoked pimento cheese with us and had some of it for dinner with some sausage and crackers. It was tasty. We didn't get dessert here but noticed a bakery across the street that was calling our name..

    Brisket Sandwich and cornbread salad!
    Brandon S.

    One of the absolute best kept secrets in the shoals. We have never ordered anything we didn't care for. From seafood, steaks and desserts they do a great job

    a hamburger and coleslaw

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    3 years ago

    We were seated immediately at our reservation time. Great food. The prime rib was perfect. Service was great! Will definitely be back.

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    4 years ago

    Great food and great service. Ask for Andy he will take good care of you. Try the bread pudding. You won't regret it.

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    I love this place ! Y'all need to eat here. The prime rib is awesome. So is the oysters.

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    Garden Gate Cafe - Country fried steak with brown gravy, macaroni and cheese, cabbage, and fried okra with a roll

    Garden Gate Cafe

    4.3(28 reviews)
    4.1 mi
    •$

    We visited here for lunch after a road trip to the Alabama Music Hall of Fame. This is a solid…read morelittle spot for country cooking. The sign for the place is a little hard to see and I missed the turn to enter the parking area initially. Made our way back and found a spot, though the lot is a little bit hard to maneuver. We walked inside to a slightly hot, slightly dim interior. It's larger than it looks on the outside. A friendly waitress told us we could sit where we liked, so we took a booth near a window so we could see the menu better. Their choices were fairly varied for lunch. Lunches come with a meat + 3 veggies and your choice of bread. I ordered the boneless fried chicken breast, macaroni and cheese, fried okra, and at the recommendation of our waitress, the hash brown casserole with a roll as my bread. My mom got the country fried steak with brown gravy, macaroni and cheese, fried okra, cabbage, and a roll. My dad got the same thing except he subbed the cabbage for greens of some sort, though I can't recall if they were turnip or collard greens. He also got the fried cornbread. Our waitress was very nice and patient with us, even with my dad chatting her up, lol. Our food came out quickly. You pay at the register up front -- we thought the prices were reasonable. As for the food itself, it was enjoyable! Simple, straightforward, but tasty and comforting. The chicken was breaded expertly and was cooked well. To me, the stand out was the fried okra, which was perfectly crisp. We also enjoyed the macaroni and cheese, greens, and chicken fried steak. My mom said her best thing was the cabbage, which was surprising at first -- but I agree, the cabbage was excellent! The hashbrown casserole and the fried cornbread were the only two letdowns; the casserole needed to be cooked and seasoned a bit more, and the cornbread was likewise a little on the floppy side, instead of having pleasantly crisp edges. Overall, though, solid country cooking at a reasonable price served quickly by nice people. Give them a go if you're in the area.

    Near FAME studio, so I stopped in for a quick bite. The roast chicken was extremely tasty and the…read moreturnip greens were good, but I had better in the area. The service was nice and answered my annoying questions with a smile. The ambiance is extremely simple, but good with a very plain menu and straightforward offerings, including buttermilk pie for dessert (maybe another time).

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    Garden Gate Cafe - Hamburger Casserole, mashed potatoes with gravy, Mac and cheese, Mexican cornbread and coleslaw

    Hamburger Casserole, mashed potatoes with gravy, Mac and cheese, Mexican cornbread and coleslaw

    Garden Gate Cafe - Boneless fried chicken breast, macaroni and cheese, fried okra, and hashbrown casserole with a roll

    Boneless fried chicken breast, macaroni and cheese, fried okra, and hashbrown casserole with a roll

    Garden Gate Cafe - Fried chicken breast, Mac and cheese, greens, okra and fried cornbread $7.07 w tax

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    Fried chicken breast, Mac and cheese, greens, okra and fried cornbread $7.07 w tax

    Ray's At The Bank - newamerican - Updated October 2026

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