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    Ranch

    4.4 (302 reviews)
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Ranch Takeout or Delivery

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    RANCH ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Ranch

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    Shawn N.

    It's just phenomenal pizza. The care they put into the toppings is next level. It's not just canned pineapple, it's hand cut and drained - non-soggy pineapple. It's not just ranch, it's homemade and garlicky-ive yet to find better. They next-level every ingredient they add to your pizza. They don't skimp. Not on quality or quantity. If you like Detroit Style pizza, I'm not sure you'll find better on the West Coast.

    #4 Whole Pie - DEKUM
    Gabe P.

    Wow, this bad boy was serious. When they handed me this box I thought they handed me a box full of encyclopedias. To my surprise there was a pizza in there. Also to my surprise, the pizza was fantastic. It's a heavy and filling pizza. Hunker down and be ready to stuff yourself. This had everything I wanted. It's a Detroit style situation but more dense. It's the real deal. That's all I'll say. I don't need to get into much more detail (4.7 Stars)

    To go box
    John H.

    Detroit style pizza with at least two locations, but a little bit on the higher end of pricing. I ordered online and it said it would be ready quicker than I expected, nice! You can choose quarter, half, or full pies. I got a half and half pie. "Hawaiian" split with "#4" Of course I added two ranch! I said to myself 'it better be good with this name'! It was delicious! They even hooked it up ;) much appreciated!! The pizza is phenomenal! Thick, crispy, buttery crust with quality ingredients smothering the top! Not all may love it, but the pineapple is super fresh! Watch out for the jalapeños, you are going to need that ranch! I even got a message once ready for pickup.

    Quarter Cheese - DEKUM x4 with extra ranch :)
    Shanez S.

    Hands down, the best pizza I've eaten in Portland. I almost dropped the box because of how crazy heavy the pizza was, and yet, somehow, the Sicilian-style pizza is crazy light. You can eat a ton without feeling stuffed. The sauce is rich and flavorful and it has the perfect combination of cheese. I am normally not a fan of crust, but this pizza takes all of the toppings to the edge, and, with the way it's cooked, the crust crispy, but still airy. Ironically, with this pizza, it's my favorite part! Erg, maybe it's my favorite part of the pizza specifically, because the real winner is their ranch dressing. It's insanely flavorful, and seasoned just right. It's so good, they even sell it by itself! I highly recommend you give them a try.

    Mel F.

    Picked up a pizza and it literally had NO cheese on it. We deconstructed the the entire pie, not a sliver of cheese. SO disappointing for nearly $40 bucks.

    Quarter plant based Pepperoni - DEKUM
    Joya B.

    So glad I finally tried Ranch. It is rave worthy! Beware of the Calabrian peppers, maybe ask for less. The crust is perfectly crisp. Service was prompt. Thankfully went on off time and day (Wednesday evening). No one was in there, which was perfect for getting our order quickly.

    Cheese Whole Pie - DEKUM

    Horribly bought a whole pizza and it was all burnt I ate part of it and through out the rest of the pizza it was nasty super salty and burnt for whatever reason there was already Parmesan cheese & peppers on it looks like it was a return they heated it up burning it then served it. I'd be willing to remove this feedback if they are willing to make it right but I also feel like people should know I didn't have to experience this and no one else should either

    Number Four {sausage, ricotta, and chilies)
    Lisa N.

    5/5 would recommend. This place exceeded my expectations. Delicious Detroit style pizza, hefty portions, and perfect for sharing! Great price ($9.50 - price will vary depending on pizza type). Although I felt like their flavor options were very limited. I ended up ordering the 2 quarter size Number Four (sausage, ricotta, chilies). The pizza was a soft focaccia like bread. Lots of toppings. Super cheesy and paired with the free house made ranch was absolutely delicious. I even had leftovers! Service was speedy quick! Staff were helpful and nice. Ambiance was inviting. I would def come back!

    Pepperoni 12"
    Denise A.

    After a day of adventure, we came back to the city with an appetite. Ranch PDX is a small joint with 4-5 small tables inside, along with wall bar-style seating + additional outdoor tables. You order up front, then are given a # and seat yourself. You also grab your own utensils in the back then buss your table after by placing your dishes in labeled containers + tossing scraps + boxing your leftovers. Party of 2 opted for classic pep 12" to share. We had an appetite, but still had two pieces to spare. A 12" could probably be shared between 3 people and be sufficient. Lotsss of pep + two free sides of small ranch! Complimentary water in the back to help yourself with. All in all, good eats.

    Pepperoni slice!! Yummmm..
    Paul S.

    The best in town. Especially in Vancouver. Best tasting and best price. You can buy a slice and not be forced into buying a $30 pie. I just want one lunch. Detroit style and delish.

    Hawaiian Pizza

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    3 months ago

    Best pizza I ever had that crunch is amazing !!! It's a little overpriced but overall so so good

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    6 months ago

    Can't count how many times I've eaten ranch pizza. My favorites are the classic pepperoni and the Hawaiian so delicious.

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    1 year ago

    The BEST PIZZA in Portland Area. I loved the roasted garlic ---it was amazing!!!! The flavor of everything was so fresh and delicious

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    Page 1 of 8

    Ask the Community - Ranch

    Best way to reheat Ranch PDX pizza?

    I do mine in the toaster oven.

    Are there vegan options?

    They do offer Vegan cheese, so maybe a non meat pizza (see delivery menu). Call and ask about the… Read more

    Is there a patio? Are dogs allowed?

    There is outside seating in the front, so you can bring your dog.

    Is their amazing homemade ranch dip included with the purchase of their pizza or does it cost extra?? If so, how much...?

    It comes with the pizza or salad

    View All 6 Questions

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    Tough Luck

    Tough Luck

    4.1(122 reviews)
    0.0 miWoodlawn, Northeast Portland
    $$

    This review is mostly for the new BBQ inside Tough Luck. (Lil' Barbecue)…read more It is absolutely, outrageously good. Even the damn Cole slaw is fresh and light and crisp. They offer two sauces, a gold Carolina sauce, and the more traditional sauce folks may be familiar with. In particular: they offer a $10 pimento burger that comes with a side and is oozing with cheese. Mondays only! I tried the brisket, the sausage, the chicken thighs, the ribs (literally meat fell off the bone as I picked it up), and the pulled pork. Yeah Ive been there 3 times in the past month. That's when I knew I had to write a review. THANK YOU, AUSTIN. This is the new gold standard in PDX. PS: bartenders are friendly and the the kitchen staff is nice too. Really a 10/10. Ok fine, if I'm forced to complain about something it would be that they only carry RC cola.

    I almost don't want to leave a review because I want this place to remain a secret, but that…read morewouldn't be fair. We've been going to Tough Luck for a few years now but with the menu revamp featuring Lil BBQ it's become OVER THE TOP good. It's the type of thing where you start to plan your next visit before you've even left. The BBQ is THAT good. Also, the service: fully staffed, which is such a rarity these days. Everyone's doing their part to keep this place running smoothly, and they're super friendly too - another thing that seems to be going extinct in Portland (30 year resident). Well, there, I said it. This place is a hidden gem. I'll guess now I'll have to join you in the line.

    Photos
    Tough Luck - As you can see there are babys and dinosaurs all over the restaurant

    As you can see there are babys and dinosaurs all over the restaurant

    Tough Luck - Elote pasta salad

    Elote pasta salad

    Tough Luck

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    Feral - Chicken and Waffles

    Feral

    4.7(40 reviews)
    0.6 miVernon, Alberta Arts District, Northeast Portland

    This place is amazing, and I highly recommend it for anyone who's either vegan or plant based or a…read morefoodie who's into the farm to table vibe. I went with two other people. We ordered five items to share. We had to take leftovers home, so I would say 4 dishes for three people would've been better. But it was just really hard to choose because everything looked amazing. My favorite items by far were the Chantelle chowder and the watermelon radishes. The tortellini soup reminded me of a Ramen broth, but with tortellini in it instead of Ramen noodles. The table next to me ordered the kimchi and chips, and I wish I had ordered it, but usually kimchi is too spicy for me so that's why I didn't. I think they even ferment the kimchi there. I'll definitely order that when I go back. My least favorite item was the barbecue tempeh, and that was mainly because of the soft consistency of the tempeh. But the celery root mash that came with it was delicious. The service was exceptional. The bathrooms were clean and nice. And I highly recommend this place and will definitely be going back.

    Beautiful cocktails, delicious food. Enjoyed myself…read more Was seated in a table near the window, ordered 4 items to share and cocktails. Highlights; carrot hollandaise served with broccoli, nettle risotto & the rhubarb cocktail. Only critique was the Lions mane mushroom entree was difficult to cut and eat. My dinner date was put off by the mass & texture of it. Perhaps cut in strips & prepared in the style of Trippa alla fiorentina could make this ingredient amazing. Overall great night.

    Photos
    Feral - Interior

    Interior

    Feral - The best tasting watermelon radishes I've ever had

    The best tasting watermelon radishes I've ever had

    Feral - Tortellini ramen soup

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    Tortellini ramen soup

    Wilder - Their version of deviled eggs

    Wilder

    4.3(262 reviews)
    0.8 miConcordia, Northeast Portland
    $$

    Wow! Been sleeping on this place. Everyone that worked there was a delight and seemed to work…read moreeffortlessly together. Special shout out to the kitchen staff for big multitasking energy: watching the game, closing out the place, and firing out some amazing food. Wilder's near-close happy hour offerings were both tasty and generous. Cocktails featured offerings from local distillers that yielded complex flavors but nothing that was "trying too hard" to be artisanal. Also Made my date's night that they were using polenta as a bun.

    Fiance and I decided to celebrate our 8 year anniversary at Wilder because we saw Steak Tartare on…read moretheir menu and knew we had to come try it! We walked in at about 6:30pm on a Wednesday night and was kind of greeted by one of the servers. She wasn't too friendly and seemed to be irritated that we said we'd wait for a table as opposed to sitting at the bar. Once seated, that same server came over to try to take our orders and once again seemed irritated that we weren't ready to order. Luckily, another server took over from there and we had a pleasant anniversary meal the rest of the time! Here's everything we tried: Devilish Eggs - This came with 4 deviled eggs and was just okay. The crispy bacon pieces was the best part of this dish! Steak Tartare - This was the main reason we chose this restaurant and we were definitely not disappointed! We spent our first anniversary together in Europe and had so much tartare and this really brought back some wonderful memories for us. The tartare was rich and mustardy, beef flavor was great, and it sort of just melted in your mouth. The crispy chips paired well with the tartare and I can't wait to come back and have this again! Mussels - This was a big bowl of mussels in a white wine garlic sauce with toasted baguettes. Mussels tasted fresh and garlicky with just a bit of funk from whatever cheese they grated on top. The toasted baguettes were so good dipped into that white wine broth. I wish this dish came with skinny fries but it was also so good as is. Would definitely order this again! Field Greens - I asked for this to come out with my meal but it came out about 10 minutes before the entrees came out. It was very light and refreshing. I saved half to have with my meal but most of it was wilted already by the time our mains came out. But it's okay! The fried chicken actually had a small portion of this salad on its plate. I wouldn't have ordered this had I known, so next time will skip the side salad altogether! Fried chicken - I really wanted to like this dish but alas, fried chicken breast is very hard to make juicy. I definitely prefer dark meat because that's harder to mess up. My partner enjoyed it but he doesn't mind dry chicken. The sauces were phenomenal! That mustard sauce was great and the sweet glaze was delicious! The potatoes would have been a lot better if they were smaller to get more of that crust to creamy potato ratio but still okay the way it was. My fiance cleaned this plate up! Brown Butter Cake - This cake was phenomenal! It's hard to mess anything with Brown Butter up so I had really high expectations for this and they certainly did not disappoint. The server was nice enough to throw candles on it since we were celebrating and it really ended our meal on the sweetest note! The restaurant itself is small and cozy. A bit dark and romantic. It really reminded me of the small bistros in France that we frequented while we were out there. We'll definitely be back to try other things on the menu!

    Photos
    Wilder - Outdoor embiance

    Outdoor embiance

    Wilder - Steak frites

    Steak frites

    Wilder - Fried pickles

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    Fried pickles

    Kau Kau - Special fresh oysters from the Pacific Northwest with ogo and charcoal.

    Kau Kau

    4.4(49 reviews)
    0.9 miAlberta Arts District, Vernon, Northeast Portland

    I was casually walking down Alberta enjoying the beautiful day with my dining companion, not even…read morethinking about lunch when the window/storefront/something or other made me skid to a halt saying to my subconscious, "this is Hawaii food." Laulau, chicken long rice...CHICKEN LONG RICE! I haven't had that in years and suddenly my mouth was watering. None of the other plate lunch/Hawaiian food places in PDX have had that to my knowledge, and I needed to have it now. My dining companion was taking in the meat jun on the menu, as well as the fried rice omelette. We went in and ordered the chicken adobo fried rice omelette and chicken long rice on the side. Double starch, double chicken, check. Loved that the menu pointed out they serve koshihikari rice. I knew I was in good hands. No medium grain rice for this gal. The service was friendly, the food came out in a reasonable amount of time. There was a nice note on the wall saying the table would be bussed by staff, so we didn't have to play the guessing game of "search for the bus bins." Clean tables, bright light from the windows, good food. The adobo gravy on the omelette was winnahs. The omelette itself was not holding a candle to Elena's Food Truck, but tasty and filling. The chicken long rice was perfect. The only improvement would have been a nice hit of white pepper, maybe. The only thing not quite to my liking was the mac salad, but that didn't stop us from mopping our plates clean. We will be back for everything else on the menu.

    Kau Kau is a cool and authentic Hawaiian eatery located on Alberta St. There is street parking all…read morearound the area. Inside, they have a modern and cozy setup with about 4-5 tables for seating. For their menu, they have a nice selection of dishes and combos to choose from. Wifey and I ended up grabbing a Hawaiian Combo with a Lilikoi Limeade. We enjoyed the food and the authentic flavors. All of the staff here are very friendly and welcoming. Definitely stop by to support them if you are ever in the area!

    Photos
    Kau Kau - Menu and counter

    Menu and counter

    Kau Kau - Special lau lau plate

    Special lau lau plate

    Kau Kau - Hawaiian plate with kalua pig, tako luau, lomi lomi salmon, rice and mac salad. I think the only thing missing for me is some haupia!

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    Hawaiian plate with kalua pig, tako luau, lomi lomi salmon, rice and mac salad. I think the only thing missing for me is some haupia!

    The Deck - Waffle Fried with bacon, jalapeños, cheese sauce, and green onions

    The Deck

    3.7(279 reviews)
    2.2 mi
    $$

    One of my fan favorite summer spots. The Deck is exactly the…read morekind of basic, fun place you want on a warm Portland day. It's right off Marine Drive and literally floats on the water a relaxed atmosphere , good drinks, casual food, and lots of friendly faces. It gets packed, especially on sunny weekends, but that's part of the energy. The drinks are strong, the seafood is decent (nothing gourmet, but hits the spot), and the view is unbeatable. You'll probably see a few smelly ducks drifting by only adds to the character. Now there is a bit of a downside.The ramp down is steep and a bit of a hike, especially on the way back up. But hey my good excuse for another drink of liquid refreshment.

    Arrived on May 5 at 11:30. Faintly full, but several empty tables. Menu states breakfast/brunch…read moremenu served until 12pm. Placed order off breakfast menu at 11:47, but was told, "Sorry, the kitchen already transitioned to the lunch menu. STRIKE ONE. At 12:22still waiting for food. We're told that the kitchen is "a bit behind." We're offered a bowl of chowder. We were under the impression this was complementary because of the delay. Nope, we later find we were charged. At 12:30, three two-tops that arrived after us were served starters. STRIKE TWO. At 11:44, our food arrived. Shrimp salad - lots of shrimp, but we have no silverware. I go to find a fork from kitchen. Halibut tacos.-- grilled, but bland and little to no seasoning. Teriyaki salmon tacos -- s are lemon is chopped to consistency of cat food and swimming in very wet teriyaki sauce, AND topped with MUCH mayo sauce. Can't even taste the salmon. Hands fun, the worst tacos I've had after 26 years in Oregon. STRIKE THREE. Also, they allow dogs on the deck. Tables are close on the water, so we were front toe for two large ones barking at each other throughout our meal. STRIKE FOUR. I'm giving one star because the server was pleasant. Otherwise, avoid this disorganized kitchen and amateur-hour pub fare at all costs.

    Photos
    The Deck
    The Deck - Clam Chowder

    Clam Chowder

    The Deck - Pepsi products for drinks

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    Pepsi products for drinks

    Ranch - pizza - Updated May 2026

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