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Ramona's Mexican Café

4.8 (120 reviews)
Closed • 7:00 am - 2:30 pm
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Ramona's Mexican Café Photos

RAMONA'S MEXICAN CAFÉ ATMOSPHERE

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Breakfast
Eric V.

Food was amazing as always, Services impeccable wait staff is enjoyable We highly recommend this place if you love good Spanish food the family ran business

Dining room
Chelsea W.

Very good service, but today's visit for the food- not so great. It wasn't bad, I just say it was average. It was our second trip and I do want to try once more so I can have the birria tacos! Cute shop, well attended. Food to me so far average. Super staff!

Ramen Birria & Tamale Plate
Corinna P.

I wanted my sister to try Ramona's with me and she absolutely loved it. I had the Birria Ramen that came with 2 Birria tacos on the side that was absolutely delicious and my sister had the Tamale Plate which she absolutely devoured. The service is always amazing and super quick and the restaurant has ample seating. We will definitely be back

Menu March 2, 2025
Tommy P.

My friend and I came for a Sunday brunch and both liked Ramona's Mexican Café. My initial take after this first visit is that it's solidly good - what the heck, what I found today was _excellent_ (While I started this as a four-star, after writing my review and reliving how well everything went, I'm bumping my review all the way up). Noteworthy is that everyone appears to know about Ramona's already: the place was PACKED when I arrived at 1115 on a Sunday. I was able to snag a small table (it's seat-yourself) and was immediately presented with a menu and asked about drinks by a series of hustling staffers. All charming, by the way, utterly without any "It's not my area/job" attitude - throughout our visit, everyone from the managers to the busser to our waitress to other waitresses always seemed engaged in doing whatever was necessary to make sure things are going as we'd like. While doing the same for dozens of other customers. Furthermore, the bathroom was clean even during this Sunday crush. Top-tier job by management - and, please note the outgoing manager himself stopped by our table a couple times to check on us. Wow. We were not rushed and were continually offered drink refills and even go-cups. The menu (see attached photos) was pretty varied and (it should be noted) NOT New Mexican. Nice to see a breakfast/brunch/lunch place that's this professional doing something other than the ordinary. My friend got a waffle with eggs and ham; I got the enchiladas montadas with chorizo, eggs and both red and green chiles (and the manager asked whether we'd like a little more chile and brought us a small bowl of each - at no charge - yay). My food was delicious and filling and a great deal for today's pricing. (Note there is an additional charge for payment with a card.) My friend liked his waffle and described it as perfectly made and of the quality that made a carb splurge worthwhile. The fruit on his waffle was really nice and fresh, too. On the chiles: note that the red appears to be made from pods and is more of a Northern _Mexico_ flavor than a _Northern New Mexico_ flavor. For me, this was a bonus, as it's not something commonly encountered in the Albuquerque area. The chile colorado was a little picante, too, but not what I'd call especially so. The green chile was milder and . . . very similar to those served at Los Cuates and La Salita, if that helps. Of the two, I much preferred the red, but that's incredibly subjective and who knows whether it'll hold between different batches of chile over multiple visits. But I will be _making_ multiple visits: there are a lot of things on the menu here that I want to try.

Seating
Howard B.

Took visiting Granddaughter here as she was job searching. Staff were outstanding, quick to fill our order, & great advice on their menu items. As you can see from the pictures the outside/inside seating area set the atmosphere. We all three ordered the combo plates & were very happy with the food. Everything is shown in pic except the soft taco. We recommend this quite hidden gem

The burrito Grande, Xmas smothered!
W B.

We came here on a laid back Thursday morning and had a wonderful experience. The food was delicious and the service was super prompt. Highly recommended! Thank you to Ramona's for a great meal 4.5/5

Combination plate
Arturo F.

After reading the reviews about the great service and great food, decided to finally make my way to Ramona's. Food was really good, but unfortunately, our service wasn't great. I think our server was having a bad day for some reason. Overall experience was really good and will be back and I'm sure that girl that took care of us was just having a rough day inside the restaurant was a lot bigger than expected and decorated very nicely. I recommend this part for anybody looking for a good new Mexican cuisine.

Huevos Rancheros with Red Chile and Hashbrowns.
Joe F.

I've eaten takeout here a few times but decided to dine in with some family today. The Huevos Rancheros were really good and too large to finish. But what really elevates Ramona's from a 4 to 5 star restaurant was the service. The best service I've had around town for a casual dining spot. All of the staff was incredibly attentive and friendly from start to finish.

Erick D.

Excellent new place to me that opened where the old Twister's used to be. They're going ion their second year. Good, fast(ish) Mexican joint that has good food and service. The place has an open layout and is clean. Definitely eat here if you have the chance.

Juevos rancheros with bacon, red and green chili on the side.
Carlos O.

Very good chilie, both red and green! My wife and I had a great first experience, the waitress was very friendly and let us have a taste of the rice before ordering it as an extra side, it was very tasty and well cooked. The rest of the meal was great! I had the birria tacos which were very tasty and the consume was delicious! We will be back try something new on our next visit.

Chips and salsa with breakfast!

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1 month ago

Great Mexican restaurant. Quality food. Great service. Highly recommend this place when in Albuquerque.

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4 days ago

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6 days ago

Visiting from Tucson, familiar dishes with just a touch of difference to let me know I'm on holiday. Service was attentive and excellent.

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9 months ago

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4 months ago

Great food, great service. Nice place to relax and get a good meal. Generous servings.

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1 year ago

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5 months ago

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5 months ago

The people are nice. They make you feel like one of the family. The food is the best!!!!

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2 years ago

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3 years ago

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1 year ago

Customer service was excellent, food was so great-a mix between Tex-Mex and New Mexican..We loved it!

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5 months ago

Asked for no cheese on my burger and they put cheese on it. Also my friends burrito had no chili when he asked for it.

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The Original Cocina Azul on Mountain Rd - Front of restaurant

The Original Cocina Azul on Mountain Rd

4.4(3k reviews)
6.2 mi•Downtown
•$$
Family-owned & operated
Catering service

Came here for lunch and tried the creamy chicken enchiladas with green chile definitely worth the…read morewait!! our server was attentive and gave us some great recommendations.

We came in for lunch after reading good reviews. It was crowded but we were seated within a few…read moreminutes. The restaurant refers to itself as New Mexican rather than Mexican, like in Texas. The food has a little different spice mixture (some lighter or a different blend) and some food items are interpreted a little differently by the chef. Nothing disappointed us. I ordered the Frank Sr's Combo Plate to sample some of my favorites. The surprise here was the green chili sauce and using brisket instead of ground beef. It was the good kind of surprise. My wife ordered Calista's Carne Adovada Plate (brined & marinated pork cushion). Both dishes came with rice and charro beans. We exchanged forks of food across the table and every item (all 7) were a hit. The rice was cooked in chicken broth and butter and the beans had almost no cumino or chili powder but had something else slightly spicy and delicious. I could have eaten a bowl of rice & beans. But the Combo plate and Pork entree were some of the best I've had. Now I know why it is New Mexican food not Mexican food. I will come back and recommend this restaurant to people I know,

Photos
The Original Cocina Azul on Mountain Rd
The Original Cocina Azul on Mountain Rd
The Original Cocina Azul on Mountain Rd - Arellana's Guaco Sopapilla Burger

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Arellana's Guaco Sopapilla Burger

Frontier - Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

Frontier

4.2(2.7k reviews)
6.1 mi•Midtown/University
•$$

"Quick local and general faves right by UNM campus!"…read more Came here at 12:30pm on a Monday-- the place was HOPPING. There was a long line to order at the counter. Still, I was impressed that the line moved fast, and that we were able pretty quickly to sit at a table for 4. The place looks like a barn from the outside, but the inside is quite large and inviting, where you order at a counter, see when your number is ready per screens, and pick up your food. I ordered the green chile cheeseburger and a side-salad with thousand island dressing. I also had a few bites of my girlfriend's sweet roll. Food was ready in under 10 minutes despite the incredibly large number of people ordering. The salad portion was pretty big-- I didn't expect that at the price of something like $4. It was good-- pretty standard lettuce/ tomato/ etc., but nothing wilted and no stems. The burger was delicious. It was a little hard to eat since the green chile sauce had made the bread pretty wet and was dripping all around. But the burger was good, the sauce excellent, and the accompaniments on the burger also fresh and tasty. The bite of the sweet roll-- wow. LOTS of butter, but man, did it taste good! The place was pretty clean overall for a large diner-like place. A nice lady came and took our trash, and the restroom seemed like it'd been maintained. To be clear, the place was hardly spotless, but when you're feeding that many people, it'd be impossible to be so. Price was great. Very inexpensive. I'd heard good things about this place, and having sampled, I get it. For a quick, easy, decent quality lunch by campus, it's hard to imagine better.

We stopped at Frontier Restaurant in Albuquerque during our cross-country road trip, and it was…read moresuch a fun local experience! The restaurant has a unique Southwestern atmosphere and a lot of character. We enjoyed trying the New Mexican flavors, and the portions were generous and satisfying. Everything felt casual, affordable, and very local. I can see why Frontier has been an Albuquerque favorite for so many years. If you're visiting Albuquerque and looking for a classic local food stop with a laid-back atmosphere, and friendly services, this is definitely worth checking out! Albuquerque, New Mexico Great stop for travelers exploring the city! https://www.tiktok.com/t/ZP8T9jtLH/

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Frontier - Interior

Interior

Frontier - Complimentary Sopapillas ($0)

Complimentary Sopapillas ($0)

Frontier - Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

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Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

El Patio De Albuquerque - Chips and salsa were fair. $4.00 for a very small serving of salsa. I would not recommend the salsa and chips for the money you are paying.

El Patio De Albuquerque

4.0(906 reviews)
6.2 mi•Midtown/University
•$$

My favorite meal this year. Very friendly staff and comfortable seating outside underneath a tree,…read morewith fairy lights above. We had the guacamole and salsa, I recommend mixing them together, they pair surprisingly well. A little pricey at $9.60 for the plate. For entrees, we had the green chile chicken enchiladas and carne adovada Christmas style. The latter is one of the most distinct and delicious regional dishes I've had. All entrees had really nice pairings with pinto beans, potato hash, and freshly cooked sopapillas. We chose to have the sopapillas with honey as a dessert, but there's the option to stuff them with the entree.

This place is like a Mom and Pop hole in the wall gem. The restaurant is small. Parking is a bit of…read morea challenge. There are parking meters along the street and they are free after 6 pm. We stuck a few quarters into the meter that couldn't be read, and we walked into the restaurant. We were greeted at the door and given several options for seating including outdoor seating. We took a table in the entry way, not in the main restaurant. It was a quaint spot overlooking the patio section out front of the restaurant. A server met us, took our drink order, and we placed a few appetizer orders. We got some chile con queso, and the chicharron. They initially brought out the queso in two small plastic to-go containers. I was not very thrilled with that. Then, when we polished them off, they brought out some more in a small serving dish. Why we didn't get the dish in the first place is beyond me. The queso was good, but I didn't think much of the chicharron. My husband like it though. The server did an excellent job keeping our drinks filled. We placed our order, and it wasn't too long that our orders came out. I got the combination plate, red sauce, ground beef taco. My husband thought he ordered the enchilada plate, but the chile relleno plate came out instead. He told them that was fine. The ground beef taco was so delicious. The chile relleno was pretty good, and the cheese enchiladas were okay, even though it was like they were barely there. The pinto beans, not refried beans, were also enjoyed. What really set them apart was their papas - those potatoes were soft and super flavorful. Their red sauce was spicy and flavorful. The server brought out two fresh and hot sopapillas. We poured honey on those things bite by bite. I honestly think those were the best sopapillas I've had. I also used the restroom before we left. It might need a little updating, but it was certainly clean.

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El Patio De Albuquerque
El Patio De Albuquerque
El Patio De Albuquerque

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Sadie's - Small nachos with spicy ground beef.

Sadie's

3.9(690 reviews)
1.3 mi•Business Parkway/Academy Acres
•$$

We had dinner at Sadie's on Saturday August 22. The vibe inside is cute and very New Mexico-Mexi…read more We were seated right away. Our server was ... okay. He asked if we would like ice waters. I told him I would like my water with no ice. He repeated "no ice" okay. And then he brought four ice waters. Oh well. I had water at home. They provide complimentary chips and salsa. The salsa is fantastic. We ordered our meals and the food came out in a timely manner. Unfortunately, our server brought the sopapillas at the same time as the meal ... by the time we ate them they were cold. Oh well. My husband ordered the carne adovada. He thought that unlike the description on the menu, the meat was not at all lean but rather a bit fatty. He did enjoy the flavor of the pork. I had a chicken taco salad. It was very good. My daughter ordered something vegetarian and she also enjoyed hers. When we were finished with our huge entrees, we sat through the remainder of the time with piles of dirty dishes while we tried to find room on the table to eat our sopapillas. It is lovely that they provide complimentary sopapillas but I'd have preferred that they were warm and that we didn't have to eat them with piles of dirty dishes all over the table.

Food was fantastic just as I remember. The margaritas were tasty. The server was nice and prompt…read more The atmosphere was okay, located in a strip mall. Overall, it's kinda a staple if you visit Albuquerque.

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Sadie's
Sadie's - Roberto spaecial

Roberto spaecial

Sadie's - Kind of an amazing deal, Aug'26

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Kind of an amazing deal, Aug'26

El Pinto - Fresh Guacamole

El Pinto

3.4(1.9k reviews)
3.1 mi•Business Parkway/Academy Acres
•$$

When visiting New Mexico, my friend took me to El Pinto, and I was extremely impressed! From the…read moremoment we arrived, I loved the atmosphere, design, and layout of the restaurant. Make sure you take the time to walk around and see the entire property--it is HUGE! It feels like you're stepping into a beautiful Spanish-style hacienda, yet it still manages to feel warm, homey, and down-to-earth. The restaurant is very spacious, has beautiful areas for events, and is also dog-friendly. We made reservations, and I definitely recommend doing the same--you NEED them! We were seated right away, and our server was attentive, friendly, and made our experience even more enjoyable. Now, the food! I loved that you can order your chile "Christmas" style and get both red and green. And FYI--endless chips and salsa! The margaritas were strong and delicious, exactly how a margarita should be. I highly recommend the chicken enchiladas. The chicken was moist, tender, and perfectly shredded. The tacos were also great, and the mole chicken was delicious. My only wish is that the menu offered a few more seafood options. Between the atmosphere, great service, delicious food, and margaritas, El Pinto was such a fun New Mexico experience. If you make it to New Mexico, El Pinto absolutely needs to be on your list of places to visit!

Overall, the restaurant is quite remarkable. The location is unique and the interior and exterior…read morespaces are beautiful. My parents lived in ABQ for years and always thought that the atmosphere was great, but the food was so-so. However, on this instance, we all thought the food was quite good. Flavorful carne adovada, although it was a bit tough. Red chile sauce was spicy but had great flavor. The green chile sauce was hot and tasty. Posole was also good. The gold margaritas were also good - to anyone complaining about the price - at $14.50, the price is very fair considering the cost of ingredients. If you want a cheap junk margarita that is more sugar than anything else, go somewhere else! Our gripe... The place is huge and has an abundance of great places to seat guests. We had a pretty large group - 7 people celebrating a family reunion of sorts. However, they sat us right next to the bussing station that had noisy carts, dishwashers, and other distractions. It was so loud, it was hard to hear the person across the table. There were at least 10 other tables that they could have seated us at! It seems to me that this area should be used only when the restaurant is completely full. This seems to be a poor management decision rather than the fault of the servers or hosts.

Photos
El Pinto - Come on in!

Come on in!

El Pinto - Hatch Chile and Chicharrones

Hatch Chile and Chicharrones

El Pinto - Interior entrance

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Interior entrance

Ramona's Mexican Café - mexican - Updated October 2026

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