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    Ramen Nippon

    3.8 (1k reviews)
    ModerateRamen
    Closed 11:45 am - 3:00 pm, 5:00 PM - 9:00 PM

    Ramen Nippon Photos

    Business Info

    RAMEN NIPPON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Ramen Nippon

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    Jake A.

    The ramen is decent, but nothing special imo compared to several solid options nearby. I was hungry after and had second dinner at a place nearby, but my wife had enough with one bowl. The edamame was undersalted, and the dumplings were below average. Service was fine although a bit stretched thin running around (he apologized later) and the ambience included a strange woman next to us with a loud phone (she said she is a regular) and a screaming child running around unattended.

    Spicy Miso Ramen*
    Arev M.

    My husband told me about Ramen Nippon many times , and I got the chance to visit finally. It is a cute small place with very kind ladies as servers. They work very fast and they are very sweet as well. The ramen was delicious, the level of the spice was very good and I could've made it to a spicier dish. I love ramen very much and it is my go for during cold weather . I am sure I will be visiting Ramen Nippon many times, and try different delicious ramens .

    Chashu Ramen
    Yondon J.

    No fuss simple spot in Reseda! I have been coming back to this spot for over a decade now! It's been a neighborhood treasure and their ramen is always super solid. Their non ramen food aren't as high quality but it's been a nice little addition to the food scene in the Mid Valley area. The spot is clean, located in a cute little corner store. The service has been fast!

    Yasai Itame
    Thu-Ha T.

    Comforting food in a warm and cozy family friendly atmosphere with very attentive and friendly staff! They have delicious appetizers including the tofu salad (in a sesame dressing), yasai itame (stir-fried nappa cabbage with been sprouts, and leeks), and gyoza which are great for sharing. Their yakimeshi (fried rice) is aromatic. They have a wide variety of ramen bowls and pan-fried (with no soup). We've tried the chashu ramen (with shoyu broth), miso chashu ramen (with soybean paste broth), nira moyashi ramen (with shoyu broth), shio ramen (with salty chicken broth), and spicy miso ramen. They are flavorful, broth is clean and toppings are fresh. You can also make your ramen a combo with options of adding a small fried rice, a small curry rice, gyoza, or both a small fried rice and gyoza! They also offer a wide selection of beer, wine, sake, and non-alcoholic drinks at reasonable prices. They are located in a small plaza, northeast of Reseda Blvd. and Bassett St.

    Humongus Gomoku Rāmen at Nippon Rāmen
    Gary I.

    Nippon Rāmen may be the first Rāmenya in the San Fernando Valley having been established over 35 years ago. Much of the Rāmen here adheres to old school tradition of Shōyu/soy sauce & Shio/ salt based soup broth. The heavy pork bone & fat based Tonkotsu Rāmen, which now seems more prevalent in the U.S. in the last 20 years is not as common in Japan where Assari/less rich, more refreshing style is more popular. I ordered a huge bowl of Gomoku Rāmen which is Shōyu based. Sautéed Nappa cabbage, smooth yet crunchy Kikuragè/cloud ear mushroom, fibrous bamboo shoots, thin ham, bit of chopped pork, squid, shrimp sprinkled with Shōyu and thickened with a bit of corn starch. The mixture is then poured on top of the Rāmen noodles tending toward al dente initially. Chopped green onions & half of a 3/4 boiled egg where the egg yolk is custardy are the final garnishes. Touch of sesame finishing oil to add a nutty, toasty, faint sweet tone. Red powdered Paprika & ground, smoky, white pepper shakers available to pep up the Rāmen broth. The Shōyu broth made from chicken bones & Katsuo Bushi/dried bonito flakes & rest of the ingredients are basically fine, but wish Nippon Rāmen used a richer, more concentrated broth for more pronounced Umami. Next tIme, I will opt for the Chāshū roast pork supplement.  This Gomoku Rāmen harking back to the reign era name of the Shōwa Emperor over 35 years ago is nostalgic & homey. Interior has tables & counter seating for single diners. Service here is fast, efficient, perfunctory. You are in & out with a minimum of fuss. 4- stars.

    7/28/24: inside atound 2pm on a Sunday
    Anna L.

    This used to be our "go to" ramen place 15+years ago when the Ramen place isn't that populate yet. They only accept cash that time and menu was limited. Today I crave for a traditional Japanese ramen style that's not creamy and went back to this place. It's the same inside, very neat and clean and the servers where really nice and attentive. They now accept cash or card and has a lot of varieties to choose from their menu. But of course the prices went up compare to the last time we were here. We all enjoyed the traditional ramen, the gyoza and fried rice. Definite worth coming back

    Paul P.

    I've been coming here for 20 year, back when it was one of the very few ramen places in the valley (maybe the only one). It is still very good (and seems authentic to me - been to Japan twice).

    Sutamina Hiyashi Ramen ( Cold Ramen)
    Kevin P.

    4.5 stars. One is this best traditional style, Ramen in the Valley. They create their signature soup with made with chicken and bonito broth mixed that brings out great flavorful taste . In their menu, they offer 3 different broth Shoyu (soy sauce), Shio (salt), and Miso . They also make their ramen noodles and gyoza from scratch every day. You know this is good when the restaurant gets busy right when it opens. There's noting fancy about Ramen Nippon bowl of ramen. It's just simple, delicious broth with perfectly cooked ramen noodles with good chewyness and simple toppings. My favorite bowls so far are: Chashu Ramen and Spicy Niramoyashi Ramen ( Highly recommend adding Chashu), but the whole menu does look good. You have plenty of different styles ramen to choose from. Their portions are huge. Service was great and they have a private lot and street parking as well. Overall, what a great hidden gem in Reseda.

    Gyoza  & Shoyu Ramen

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    4 years ago

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    2 years ago

    Service sucks and food was awful. Wouldn't recommend and wouldn't return. Took one bite and hated it. Just paid and left.

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    2 years ago

    The tonkatsu ramen will make you come back for more, even if you don't live nearby which I don't. Enjoy

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    2 years ago

    Best Ramen restaurant in LA. Not sure why it didn't make top 100 ramen places in your rating. Second to none.

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    2 years ago

    My regular go-to place. Nothing fancy or bougie, but extremely consistent, very clean and portions are generous. Service is fast.

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    Page 2 of 27

    Ask the Community - Ramen Nippon

    Is it air conditioned?

    Yes, they have air con.

    Do you have gluten-free ramen noodles?

    Per their actual website. Yes they do.

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    Bincho

    Bincho

    4.8
    (310 reviews)
    1.8 mi
    $$

    the best ramen in the valley hands down. the char siu literally melts in your mouth. the broth is…read moreso rich paired with perfectly chewy noodles. i'm still dreaming about it. get the lunch special with the spicy mayo char siu bowl-- such a great deal for all the food you get. our waitress was very sweet as well :) 100000/10 will 100% be returning soon.

    I stumbled upon this place by accident yesterday, and I'm so glad I did…read more I've been searching for a Japanese ramen shop that serves a clear tonkotsu broth, and this place absolutely nailed it. They offer three versions of their tonkotsu ramen--Clear, Black, and Spicy. Of course, I ordered the Clear. Oh my goodness... this was exactly the ramen I'd been looking for. The broth was crystal clear yet incredibly rich and flavorful without being heavy. The chashu was melt-in-your-mouth tender, perfectly seasoned, and not greasy at all. The soft-boiled egg was cooked to perfection with a beautifully jammy yolk. The noodles reminded me of the ramen I had in Japan--simple, authentic, with the perfect texture and firmness. And the shredded green onions on top completely brought the whole bowl together. They added just the right amount of freshness and crunch. Game over. If you're looking for authentic Japanese ramen with a clean, flavorful broth, this place is a must-visit. I'll definitely be back.

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    Inside
    Inside
    Spicy Tonkotsu Ramen. Excellent too
    Spicy Tonkotsu Ramen. Excellent too
    So juicy dumpling. Excellent

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    So juicy dumpling. Excellent
    Kopan Sushi & Ramen - Northridge

    Kopan Sushi & Ramen - Northridge

    3.9
    (1.8k reviews)
    3.5 mi
    $$
    Locally owned & operated
    Kid friendly

    I used to live closer to the Kopan based in Rowland Heights nearly 8 years ago. A friend of mine…read moreand I met in the Valley; we decided to grab dinner at Kopan on Plummer St. cause we both felt a bit nostalgic last night. Between the two of us, we ordered a full spread. One crispy fried item, one fresh roll, and two bowls of Tonkotsu Ramen! Alaska Roll: An excellent way to kickstart the meal. Salmon slices placed on top were thick, the roll itself was generously stuffed, and we both loved the thinly sliced onions that came with this (absorbed the ponzu sauce-so good!) - a very refreshing roll indeed and really set the tone that we were going to have a high-quality meal from the start Karaage: Perfect amount of crunch, chicken was tender and juicy. The lemon on the side was a small touch that really added to this appetizer We both opted out of getting a seasoned egg with our ramen (not our vibe). But we each ordered a couple of toppings. My friend got spinach and black garlic oil. I got bamboo shoot and the garlic/onion crisps. I know the common complaint is that the added costs of toppings tend to add up quickly, but the portions provided were honestly very generous and I didn't feel gypped for paying an additional $1.1 per topping. The ramen itself: I forgot how GREAT the broth is. It's silky, rich, soothing and the overall flavor profile had so much depth. Had we not gotten a couple of other items off the menu, I would have inhaled my ramen so fast because it's THAT DELICIOUS. Thank you to our server Valeria, and the man who was assisting with service during the dinner rush 8/15 for making our dining experience a pleasant one! My only point of feedback is that the women's bathroom floor was a bit too sticky. Perhaps it was freshly mopped and my timing of going in right before leaving the restaurant just lined up that way. NBD in the grand scheme of things.

    I went to this location yesterday with my family. We ordered some appetizers and several sushi…read morerolls. The rolls came out before the appetizers, which wasn't a big deal. However, we also ordered three warm sushi plates and one cold plate, and all of them were served cold, including the ones that were supposed to be warm. One of the sushi plates was especially bad. It had a burnt taste, and the avocado tasted old and not fresh. We couldn't even eat it, so I asked our server to take it away. I'm a server myself, so I really don't like leaving negative reviews, but this was honestly a very disappointing experience because none of the sushi plates were good. Not a single one. One of the appetizers, the mushrooms with steak, also had a bad taste and didn't seem fresh. To make things worse, when we were leaving, I started feeling nauseous and felt like I was going to throw up. I felt sick the entire drive home, which made me even more concerned about the quality and freshness of the food. I've been to the Ventura location before, and it was absolutely amazing, so I was really surprised by how different the quality was at this location. I don't know what happened, but the food quality here was extremely disappointing.

    Photos
    Kopan Sushi & Ramen - Northridge
    Kopan Sushi & Ramen - Northridge
    Kopan Sushi & Ramen - Northridge

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    Ramen Nippon - ramen - Updated August 2026

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