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Nice little eaterie. Very small space with close seating. Not quite the ambiance that I prefer. Food was good. Everything had a nice taste and food temperature was good and Eve was served quickly. Service was great. They are very attentive.
This place is amazing. Felt straight out of Japan. You type your name on a kiosk outside to add yourself to the waitlist. Then once you're in, its game on. Fast service all around. They were moving through people like crazy, but I appreciated the efficiency. Tiny tables next to each other. Went here for the vegan options as ramen is one of my favorite meals. This place did not disappoint. I got their fall special (ginger), gyoza and soy chashu. Shared it between two people for lunch and it was the perfect amount. All in all would go back 10000000% And thankfully I can because I didn't realize it was a chain at first, so Cap Hill location here I come!
There is usually always a wait at Ramen Danbo but for good reason. The ramen is consistent and delicious. The space inside is tight with closely spaced seating so I would recommend that you go in pairs or small groups rather than big groups. I ordered the classic Rekka ramen, extra spicy. The broth leaned rich and savory with a noticeable chili kick that builds rather than overwhelms right away. Portions felt satisfying for myself but you do have the options to order an additional portion or half portion of noodles. My partner ordered the classic rekka ramen, medium with a ramen egg and I would 100% recommend you order the ramen egg. Service and pacing were efficient, which makes sense given the constant line but it's definitely not a linger-over-dinner kind of place.
There's a reason it takes you forever to get a table here, it's just awesome! You can have the exact Ramen your heart desires, and it would hit the spot and be perfect every time. It competes with some of the best Ramen I have had in Sapporo in Hokkaido. The service is great, and sets a high standard. It is an in and out type of setting however, not a place to linger. I have visited multiple times and will continue to do so whenever I am in Vancouver. I usually frequent the Robson location, but whenever I have come to the Kits location, it has been just as good!
The flavor on this ramen had a depth of subtle notes which I have never encountered in another bowl. Many ramen restaurants can fall into a trap of over salty or bold broths, but the balance of flavor was perfect here. It's clear that this ramen is worth waiting for as even with quick and polite service, there was a line out the door in the middle of the day. We sat at the bar and watched the chef prep and serve, a lovely experience.
Service was fast, staff was very friendly. Was pleasantly surprised when I saw how much chashu was included in the ramen. Did have to wait about an hour due the popularity of this place, but I would say it was still very much worth it. I got everything standard, nothing too fancy, and for someone who is in her 3rd trimester and sensitive to salty food, it was just the right amount of umami. All in all, very much enjoyed the food and would highly recommend it!
You'll probably spend more time waiting in line than actually eating, but the food is really good! The downside, unfortunately, is that the loyalty program doesn't work.
A well known place for ramen and a Vancouver favourite. I can see why people come here and the popularity. Food came very fast and the noodle/broth/ richness customizations is really similar to Japan. Since it was my first time coming in a long time, I opted for regular levels of everything except for wide noodles. However, I found the broth a bit salty so next time I would probably ask for less richness. I came on a Friday night around 6 and it took half an hour for a group of three to get seated.
100% top notch ramen! A very tiny, tiny spot! For years I've noticed this location & the one on Robson St having always had the longest lines! Today shockingly no line! I stopped the car! I'm not a fan of the pork (prefer my pork seasoned) in it, but everything else = bring it on! The broth - one of the tastiest I've ever had. The noodle - also excellent. Like I said at the beginning - Danbo is super small but definitely packs a punch. This has easily become my favourite ramen joint in town. If you're ever passing a Ramen Danbo & there's no lineup outside, get inside there quickly & you'll find out why it's sofa king good! It's all very quick here - service is sharp to the point, you order, it's served right away, you eat, you pay & leave happy.
I tried their limited time seasonal ginger ramen, vegan version, and it was SO YUM. Perfect for a rainy, wintery evening. Danbo Kitsilano is the only location I have found with the vegan soft-boiled egg offering, and it hits every time.
I hadn't been to Ramen Danbo in over a year and was really craving it! It was perfect on a rainy day and I love the customization (noodles, richness etc) and how they have vegan options. I did find the broth a bit salty this time so thats a sign for me to customize the richness next time which I usually don't think of, I had the classic and added cloud ear mushroom. Still my favourite Vancouver ramen spot!
Ramen Danbo never disappoints! I've been to the Seattle location, so when visiting BC, I knew I had to get it again. There was a long line on the weekend, so beware of that. Amazing broth and noodles! I wish you didn't have to pay for an egg, but their prices are reasonable regardless. I also wish the pork was a thicker cut, but that's a personal preference.
while at khatsahlano days, we decided to finally try ramen danbo, there's always a steady lineup outside their robson location, and we were curious to give them a try. we showed up around 3:00 pm on a saturday and were waitlisted. the line moved quickly though, we were seated in under 10 minutes. the space is tiny and tightly packed, i had to carefully shimmy between two closely set tables to get to the inner seat. it was very cozy. this was our first time trying ramen danbo, which specializes in fukuoka style tonkotsu ramen, a creamy, slow simmered pork bone broth that's rich with umami and collagen. the thin, straight noodles and fully customizable options are hallmarks of this southern japanese style. i ordered their signature tonkotsu pork broth ramen with thin noodles, and added a soft boiled egg. things that i thought were included like nori, wood ear mushrooms, and kaedama (extra noodles) are all extras. my bowl arrived looking beautiful, glistening golden broth, vibrant green onions, that jammy soft egg, and two slices of pork chashu. the richness was real, though the broth leaned on the salty side. a nice touch: each table has a small jar of raw, finely minced garlic paste, which adds an amazing boost when stirred in to the ramen. you can see the team behind the counter working nonstop, everything's made to order, and it shows in the freshness and texture. even with the rush, service was gracious and efficient. overall, a satisfying first visit. rich, slurpable, and fully customizable.
29 days ago
16 days ago
We waited about 30 minutes to eat here and it was worth it since the meal was filling and relatively inexpensive. The ramen extra portions for just a couple dollars was clutch and very nice to finish off the rest of the broth! read more
Nice little eaterie. Very small space with close seating. Not quite the ambiance that I prefer. Food was good. Everything had a nice taste and food temperature was good and Eve was served quickly. Service was great. They are very attentive. read more
This place is amazing. Felt straight out of Japan. You type your name on a kiosk outside to add yourself to the waitlist. Then once you're in, its game on. Fast service all around. They were moving through people like crazy, but I appreciated the efficiency. Tiny tables next to each other. Went here for the vegan options as ramen is one of my favorite meals. This place did not disappoint. I got their fall special (ginger), gyoza and soy chashu. Shared it between two people for lunch and it was the perfect amount. All in all would go back 10000000% And thankfully I can because I didn't realize it was a chain at first, so Cap Hill location here I come! read more
There is usually always a wait at Ramen Danbo but for good reason. The ramen is consistent and delicious. The space inside is tight with closely spaced seating so I would recommend that you go in pairs or small groups rather than big groups. I ordered the classic Rekka ramen, extra spicy. The broth leaned rich and savory with a noticeable chili kick that builds rather than overwhelms right away. Portions felt satisfying for myself but you do have the options to order an additional portion or half portion of noodles. My partner ordered the classic rekka ramen, medium with a ramen egg and I would 100% recommend you order the ramen egg. Service and pacing were efficient, which makes sense given the constant line but it's definitely not a linger-over-dinner kind of place. read more
There's a reason it takes you forever to get a table here, it's just awesome! You can have the exact Ramen your heart desires, and it would hit the spot and be perfect every time. It competes with some of the best Ramen I have had in Sapporo in Hokkaido. The service is great, and sets a high standard. It is an in and out type of setting however, not a place to linger. I have visited multiple times and will continue to do so whenever I am in Vancouver. I usually frequent the Robson location, but whenever I have come to the Kits location, it has been just as good! read more
The flavor on this ramen had a depth of subtle notes which I have never encountered in another bowl. Many ramen restaurants can fall into a trap of over salty or bold broths, but the balance of flavor was perfect here. It's clear that this ramen is worth waiting for as even with quick and polite service, there was a line out the door in the middle of the day. We sat at the bar and watched the chef prep and serve, a lovely experience. read more
2 months ago
2 months ago
Service was fast, staff was very friendly. Was pleasantly surprised when I saw how much chashu was included in the ramen. Did have to wait about an hour due the popularity of this place, but I would say it was still very much worth it. I got everything standard, nothing too fancy, and for someone who is in her 3rd trimester and sensitive to salty food, it was just the right amount of umami. All in all, very much enjoyed the food and would highly recommend it! read more
2 months ago
You'll probably spend more time waiting in line than actually eating, but the food is really good! The downside, unfortunately, is that the loyalty program doesn't work. read more
9 months ago
A well known place for ramen and a Vancouver favourite. I can see why people come here and the popularity. Food came very fast and the noodle/broth/ richness customizations is really similar to Japan. Since it was my first time coming in a long time, I opted for regular levels of everything except for wide noodles. However, I found the broth a bit salty so next time I would probably ask for less richness. I came on a Friday night around 6 and it took half an hour for a group of three to get seated. read more
9 days ago
100% top notch ramen! A very tiny, tiny spot! For years I've noticed this location & the one on Robson St having always had the longest lines! Today shockingly no line! I stopped the car! I'm not a fan of the pork (prefer my pork seasoned) in it, but everything else = bring it on! The broth - one of the tastiest I've ever had. The noodle - also excellent. Like I said at the beginning - Danbo is super small but definitely packs a punch. This has easily become my favourite ramen joint in town. If you're ever passing a Ramen Danbo & there's no lineup outside, get inside there quickly & you'll find out why it's sofa king good! It's all very quick here - service is sharp to the point, you order, it's served right away, you eat, you pay & leave happy. read more
I tried their limited time seasonal ginger ramen, vegan version, and it was SO YUM. Perfect for a rainy, wintery evening. Danbo Kitsilano is the only location I have found with the vegan soft-boiled egg offering, and it hits every time. read more
I hadn't been to Ramen Danbo in over a year and was really craving it! It was perfect on a rainy day and I love the customization (noodles, richness etc) and how they have vegan options. I did find the broth a bit salty this time so thats a sign for me to customize the richness next time which I usually don't think of, I had the classic and added cloud ear mushroom. Still my favourite Vancouver ramen spot! read more
2 years ago
Ramen Danbo never disappoints! I've been to the Seattle location, so when visiting BC, I knew I had to get it again. There was a long line on the weekend, so beware of that. Amazing broth and noodles! I wish you didn't have to pay for an egg, but their prices are reasonable regardless. I also wish the pork was a thicker cut, but that's a personal preference. read more
while at khatsahlano days, we decided to finally try ramen danbo, there's always a steady lineup outside their robson location, and we were curious to give them a try. we showed up around 3:00 pm on a saturday and were waitlisted. the line moved quickly though, we were seated in under 10 minutes. the space is tiny and tightly packed, i had to carefully shimmy between two closely set tables to get to the inner seat. it was very cozy. this was our first time trying ramen danbo, which specializes in fukuoka style tonkotsu ramen, a creamy, slow simmered pork bone broth that's rich with umami and collagen. the thin, straight noodles and fully customizable options are hallmarks of this southern japanese style. i ordered their signature tonkotsu pork broth ramen with thin noodles, and added a soft boiled egg. things that i thought were included like nori, wood ear mushrooms, and kaedama (extra noodles) are all extras. my bowl arrived looking beautiful, glistening golden broth, vibrant green onions, that jammy soft egg, and two slices of pork chashu. the richness was real, though the broth leaned on the salty side. a nice touch: each table has a small jar of raw, finely minced garlic paste, which adds an amazing boost when stirred in to the ramen. you can see the team behind the counter working nonstop, everything's made to order, and it shows in the freshness and texture. even with the rush, service was gracious and efficient. overall, a satisfying first visit. rich, slurpable, and fully customizable. read more
6 months ago
It's one of my always go-to comfort food. I always go for the classic ramen. Sometimes I'll add half order of the noodle after first bowl. read more
Came here on a weekday evening to catch up with some friends. Be warned, they are often busy with a lineup, so come early to put your name down on the list! They are pretty small inside. Service is very prompt and friendly, and efficient! I got the Negi-goma Chashu-men because I was very hungry. This bowl comes with 6 slices of pork. I also got an egg addition and ended up getting a half order of Kaedama noodles. Guess what? I was still hungry lol. it's hard to survive out here. The ramen was delicious as always! The broth is rich, creamy, and flavourful, but not too heavy. I loved the sesame seed addition. The egg was perfectly jammy too. read more
1 year ago
The closest Japanese Ramen you will find out of Japan. Waiting list might take longer than expected but it's worth it read more
2 months ago
10 months ago
1 year ago
Walked by many, many times, but finally gave Ramem Danbo a try today. It did not disappoint! Bonus: no line up on a sunny Sunday afternoon. Speedy service and friendly staff. The order: - Regular Classic Ramen: standard noodles, standard broth thickness and richness and standard karadare along with a soft boiled egg for good measure. This definitely brought me back to Japan! Super tasty and just the right portion. Great value too! Tip: Go on a weekday for a lunch combo set. read more
Some of the best ramen I've had and I've had a lot. Very rich broth and meat was flavorful. Love that you can get more ramen for 3 bucks. Location is so small. Only room for 20 people but turn over is pretty fast. It's reasonably priced for ramen and add more meat for 6. Tip next time I'll sign up on waitlist earlier to avoid having to wait so long I'd come again and read more
2 months ago
It has been a while since I've been to Danbo, but it seems like the quality and service has not changed! The ramen here is a very solid, basic ramen that comes in classic soup options. I saw that they had a seasonal curry ramen and decided to try it. I was not expecting to like it so much since I personally enjoy lighter soup noodles, but the soup was actually very tasty! It's savoury and does not have an overpowering curry flavour--my friend said that it reminded them of the curry ramen from Nissin. We arrived around 7 PM and were seated right away, but the restaurant was still very busy, so we got lucky. read more
5 months ago
There is always a long wait time but it's so worth it. Love this place ! The service is great, however, a bigger place would be a nice improvement. read more
5 months ago
2 months ago
1 year ago
Food came out quickly, the place is tiny and they initially seated us at a table connecting with another couple, which felt awkward, so we asked to move ourselves to bar seating. They also asked us to leave as soon as we finished eating, but the rest of our party was still wrapping up. Not the best first impression with service. The Rekka Tonkotsu ramen was just ok, I got it mild but still felt the spicy powder was a tad overpowering. The eggs were perfectly gooey and the chashu was super thin and tender. The Negi-goma ramen was not bad, but be prepared for an extra large amount of scallions in your ramen read more
I remember coming here before and finding the broth wayyy too salty, however, with my recently visit, I found it very enjoyable! It always looks super busy, but it seems that the turnover rate is quite fast. We went around noon, and only waited about 15 mins before we were seated :) Got the Classic Ramen (Tonkotsu pork broth, Chashu-men $16.95) and the Shio Ramen (Regular, $12.45). I really enjoyed the classic ramen, it was so creamy and jam packed with flabour! The shio was good, but I felt that it was getting quite salty near the end. I really liked how they had the fresh garlic on the table, and it really added a new depth of flavour into the bowl. We also paid $2 for extra noodles and it went perfectly with the remainder of our broth! read more
2 years ago
Their food are so delicious I tried so many times in different branches, flavors are still the same. Service wise they're very nice, very accommodating, respectful, and friendly. Ambiance of the store was good, very peaceful and relaxing especially when you're tired/exhausted from work when you go to that place it is very relieving, and the most important thing is it is just like you're in Japan. read more
4 months ago
8 months ago
Came for dinner around 6:45pm and only waited for 10min. Staff is friendly. My favourite go to ramen place as you can customize your own ramen. We also order the gyoza and it was crispy. Highly recommend! read more
Vegan/vegetarian ramen options?! Unheard of. I was so excited to try this spot and it didn't disappoint. Most authentic ramen spots have 1 vegetarian option MAX, and they're not always great. Ramen danbo is an authentic Japanese chain with 16 locations in japan and then only 2 in Canada and 2 in the US. Super special spot, not overrated....and it has the same amount of vegan options as traditional!! AND ITS SO GOOD!!! Tip: join the waitlist from yelp ahead of time if you're hungry! There was a large wait because it's a super small spot with only a few tables, but definitely worth it. We didn't join online but thankfully kits is a fun neighborhood and there was plenty to do with the time we had. read more
1 year ago
Tiny place so there's a wait. Love that I can put my name and phone number on the yelp waiting list and I can get update of my place in line. We had the ramen and we all loved it. I had the classic and I liked that you got to choose how firm you want your noodles and how rich your broth. If I lived in Vancouver it would've definitely be my go to spot! Friendly and attentive service. read more
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