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Maruhachi Ra-men

4.2 (68 reviews)
ModerateRamen, Noodles
Open • 11:30 am - 9:30 pm

Maruhachi Ra-men Photos

Business Info

MARUHACHI RA-MEN ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for groups

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Recommended Reviews - Maruhachi Ra-men

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Zuri G.

Great ramen for decent price! Serving size is just enough for one person, and they had a pretty good selection without making it too complicated. The broths were very flavorful yet not too salty. The soft boiled egg was very good, not over or under boiled, in my opinion. Could've been marinated a little longer though. Service was good, the waitresses were nice and even gave us baskets for our bags that would've ended up on the floor. Inside was clean and minimalist, not too many distracting signs and whatnot. Went around 4pm on a weekday and it wasn't too busy. Great place near the airport to stop by for some good ramen.

Tamago Ramen and original Ramen
Tiff R.

The portion size was big for $15.90 (tamago Ramen) and the original Ramen was $10.90 the broth was made with a milky chicken broth and was not too heavy. A bit salty for me but the condiments helped balance it out. We added corn for extra. The restaurant was very small but the ramen came out within 10 minutes and the wait was not very long in the early morning (there was a small line right at opening time). The staff was friendly, efficient and welcoming. Lots of free parking around the area.

Aggie E.

Small interior with limited seating. I got seated at a stool which was a bit inconvenient as there were no hooks underneath the table or any place to put your jacket/bag. Friendly service right when you walk in. They specialize in chicken based broth. I found it creamy and rich -- it hit the spot. I don't usually finish a whole bowl of ramen but I did here! It's a good option for something quick.

Cha Shu Tamago Ramen
Ruby C.

Maruhachi Ra-men is a chain ramen restaurant specialized in tori-paitan (creamy chicken broth). All the servers are japanese. Expect a short wait on weekend nights as this spot is quite popular in the neighborhood. *Cha Shu Tamago Ramen The slow-boiled chicken chashu was tender. Perfectly cooked soft boiled ramen egg. The jammy egg yolk is an indulgence. Yet the ramen is tooooo thin for my liking. The paitan soup was also pretty bland. Of course it is nowhere comparable to chicken broth ramen I've had in Japan and Hong Kong. However it's still a great alternative to satisfy my craving for tori-paitan in North America. You can also tell they don't add MSG as none of us felt thirsty after slurping up the whole bowl.

Xichen J.

This place is located near the River Rock Casino in Richmond. When I went on a Sunday afternoon around 2 PM, the wait was only 5 minutes. I tried their original ramen ($15 CAD) and pork curry ($8 CAD). The entrees came out after another 10 minute wait. I loved the curry as it was rich in flavor. However, the ramen was a bit bland. The broth base does taste good though. The service here is 5 stars.

Chashu tamago ramen, spicy. And a pale ale
Elvis N.

Stopped by for lunch today around 3pm and was seated immediately. It's a cozy spot, super lax workers, and chill vibe. I like how they have a little bar counter in the middle of the restaurant for individual diners - great for travelers fresh off the plane. This is by no means a bad review. It's the first time I've had a creamy chicken-based broth for ramen vs more traditional / common ones (eg tonkotsu, shoyu). I had the chashu tamago ramen, spicy and it was the most average tasting ramen I've had in the best way possible. The broth was rich, but plain and uninteresting. The thin noodles were abundant and had a nice texture. The chashu was thin if that's your vibe. Egg was cooked perfectly but that alone can't carry the bowl. Overall, the ramen left much to be desired. It's one of those bowls where that caddy on the side was put to great use. Poured on the salty sauce, went to town on the chili, and laid on the sesame seeds. It was a good bowl of ramen. Great for a rainy day. I've just had a lot better. 3/5, wouldn't mind stopping by again but wouldn't actively seek it out.

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Rosemarie C.

Cute Tiny place (50 capacity) . Ramen is very nice, the broth is of a velvety smooth taste that is always of great consistency. Great prices, friendly service, a must go to!!!

Tamago/egg
Dylan H.

Came with 6 ppl and seated outside with no wait. Service was attentive and friendly. Ramen was really good. The egg is by far the best I've had. Gyoza and curry rice appetizers were delicious especially the curry rice. Char shu is pretty standard. We added more orders of noodles and soup base to fully fill us up. Will come back again.

Classic Shoyu Ramen ($16.50): good choice, but I preferred the creamy chicken broth in other dishes.
Jack W.

=== 1. VERDICT/VALUE Like chicken broth? Uno Beef Noodle across the street is busy? Just want some decent noodles in soup? Then Maruhachi may be the place for you! Good service and decent food await you here! === 2. FOOD Tamago Ramen ($14.40) With ramen it always starts with the broth and at Maruhachi it starts with the signature chicken broth which is creamy, rich, and tasty without being too salty or leaving a scratchy feeling in your mouth. The egg and slice of tender pork with noodles are a great complement to the broth...which I will be back for again soon! Classic Shoyu Ramen ($16.50) The server recommended this signature/seasonal dish, which is the only ramen bowl on the menu without chicken broth. It's a light as it gets here, as they do not have a shio ramen. But the broth is light, the menma good, and the pork is alright - not as good as the one the tamale ramen, but decent. === 3. SERVICE The service worked well in English for us; it sounded like it worked well for some other patrons who spoke Mandarin. The food was served reasonably quickly and they checked on us frequently. === 4. ENVIRONMENT It looks like a reasonably new/modern place, but small-ish in size - perhaps best for groups six in size or less. We sat outside which only had perhaps three to four tables, seating groups of 2 or 4. It was mostly sealed with transparent covers, heated by a single propane heater, which worked well enough. Wheelchairs and baby strollers would fit, perhaps better outside than in. Parking is a sport here, as the street parking is often full.

Veggie curry
Milena H.

Simple and delicious! I had their Veggie Curry ramen and it was perfect. Not spicy at all and good flavor. The place was clean and the people were nice.

Olive W.

Ended the year with a hot bowl of ramen. I Can't think of a better way than a hot bowl ramen with the hearty creamy chicken broth. As always, lots of garlic chips is required for the best flavor My egg today was slightly undercooked but that's ok. This branch isn't that big but the table turnover is quite fast so even when there is a line outside the wait isn't that long. I am quite impressed and happy that they are keeping up with their Covid protocol. They are still sanitizing their chairs and table after the guests leave.

Gyoza
Andrew W.

3 stars .. no "Wow" factor .. we are truly spoiled in Vancouver as our Ramen standard is getting higher and higher with each new entry into the Ramen Scene!! A great alternative for folk that likes to have their Ramen in a creamy chicken broth..as the founder of this chain intended..chicken being the more universal food for countries that do not eat pork, it opens up a different niche of the market ( but funny enough, they still serve Pork Chashu rather then giving guest a choice of Chicken Chashu! ) If you absolutely do not eat pork they have a Tan-men i.e. vegetables version for you! For me it is a change from the regular pork / seafood based ramen that is more popular in the World of Ramen. I tried the Original location in downtown Vancouver many many years ago and I did like it but not crazy about it as it was a fresh flavour for me and I especially like their "spicy" version. Fast forward to present and this Richmond location offers a great venue for the ones that do not dare driving downtown ( yes, many in Richmond find driving downtown a huge challenge! ). Service is friendly and the dining area is sparse in a good way, they also followed all protocol for the Covid check in procedure! My choice is Aka Ramen which is slightly different then their regular one as they added some chilli pickled radish to the soup, which gives it a slight tang, and with an extra squeeze of lemon gives it a refreshing taste. The Cha-shu Ramen comes with 4 slices of Pork Shoulder, tender and not overly fatty. Both bowls of ramen were done well but the noodles were slightly over cooked. Will ask for firmer texture next time! Parking can be an issue as this branch is located in an industrial area with only street parkings available. Busy during peak hours, so be prepared to wait in line!

Egg!
Jackie Z.

Short wait outside but great food inside! The egg was worth adding-and my spicy nutty broth was delicious. Cute little place to get a bite!

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