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    Rada

    4.2 (32 reviews)
    Closed 5:00 pm - 10:00 PM

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    Recommended Reviews - Rada

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    Carrie J.

    Wow. We loved everything about our first visit to Rada! We made a 5:15 reservation just so we could get in so that alone is a testament to the amazingness already. The restaurant is so modern, airy and fresh with many more tables than it looks like from the outside. From the start, our server (Jesse), was an absolute gem and so helpful with the menu and recommendations. Here is what we got: - San Sebastián martini with the gilda added - highly recommend - The Duckworth - my husband loved!! - homemade bread was unreal - they had a special that evening as a small plate which was scallops prepared so uniquely and full of flavor - hickory grove and honeycomb - get it, promise you won't regret it - veal tonne with capers - brand new dish for us and it was wonderful - Dave's clams - slam dunk - Striploin with the potato pave added on - stole the show - we had zero room for dessert but wish we had Parking: there is a free deck under the building with elevators Bathrooms: could have eaten off the floor! We can't wait to return!

    Selwyn Spritz
    Cristina R.

    So rad that Rada is now open! This is the kind of restaurant that I'm so happy to see in Charlotte. It's high quality, with a unique, curated menu. Inside, the space is on the smaller side with a bar and maybe 20 small tables. It feels intimate. The service is very helpful. Our server did a great job explaining the dishes and advising us on how much food to order. After getting seated, we were given complimentary glasses of sparkling wine since we were celebrating our anniversary. Such a nice touch! We ordered the Selwyn Spritz and Orange Mule to drink, which were both refreshing and prepared well. The cocktail/mocktail options on the menu are not too sweet. They also have a good variety of wines by the glass and bottle, including an orange wine from Slovenia. To eat, we started with 2 gildas and 2 meatballs with harissa. Then came the veal tonne and the lamb bolognese with bread. I loved the variety of flavors, textures, and preparations. The menu has a Spanish/Mediterranean bend, with dishes I haven't seen elsewhere. We ended our meal with the pannacotta served with olive oil, honey comb, and sea salt. Again, not overly sweet, with unique flavors and textures. We agreed that this dessert felt very "adult" - in a good way. Highly recommend Rada for an intimate outing or celebration if you're looking to try something new and have a nice time doing it!

    ricotta fritters
    Steve S.

    This place has potential, but I think they are being a bit pretentious at the moment. Everything is a touch overpriced for what you get. $19 for a cocktail, but served in a chipped glass that I almost cut my lip on. Trendy vibe and decor inside, but no sound dampening efforts have been made to a very small space, so it's super loud. $24 for a plate of 10 tiny clams - that's right, 10. They were delicious, but I can't even get a baker's dozen? Then comes the server's opening dialogue when you sit down - I am growing tired of them. "Have you dined with us before?" No, you've only been open a few months. Then proceeds to explain how it's a sharing menu and you need to order 2-3 snacks, 2-3 small plates, and 1-2 large plates - for 2 people mind you. I've dined at fancy restaurants around the world, I get this isn't The Cheesecake Factory. And I looked at your menu and pictures before booking the impossible reservation that only is available for 2 weeks out at a time, so spare me the condescending PSA please - I'm pretty sure I know how to order! The menu supposedly changes daily, but 75% of what we saw on it this weekend was listed online from when they opened. This isn't Manhattan, guys - you might fool a few wealthy Charlotteans that yearn for more 'it-spots' in our growing city, but you won't fool any Michelin inspectors that will be reviewing the Southeast for their upcoming guide. Please get over yourselves, rethink some of your approaches and reel it in a bit, and then call me!

    Stuffed peppers

    We moved to Charlotte a few years ago and have been on the hunt for local, consistently impressive restaurants with professional service. I think we've found a new favorite. When I saw Rada was the only restaurant in NC to make the NYTimes list of top 50 restaurants, I immediately made a reservation online. We were warmly greeted by Eloy Roy, who was kind and on the floor throughout the evening -- greeting guests and jumping in when needed. It was a beautiful night and we ended up sitting outside. We started inside but were seated close to the bar, and it was just too loud. Yes, the tables are close together, which I wouldn't have minded had we been able to hear the server or each other. We prefer locally-owned restaurants with unexpected ingredients that are combined in surprising ways. We've tried other restaurants with intriguing menus but something was lost between the concept and execution. Or constantly-changing menus seem to undermine the kitchen's ability to consistently deliver the best food and servers' ability to get to know the menu. No issue at Rada. Our servers were Sidney and Maya? They easily answered our questions about ingredients and preparation. We didn't feel rushed and were easily able to get assistance when needed. I didn't sense and pretentiousness as one reviewer mentioned. Rather, I sensed a genuine enthusiasm for the kitchen offerings and desire to share that enthusiasm with guests. We ordered the meatballs, salad, stuffed peppers, charred cabbage and the bavette. I'm attaching pictures and am not sure what else to add besides the food was prepared perfectly. The meal felt like a breath of fresh air and ingredients. I think I had only one piece of the bavette which had a beautiful char on the outside and wonderfully flavored. The salad was large and delicious but not necessarily elevated. A bit unruly to eat and share as the plate was quite small. The meatballs (on a skewer) and peppers were also flavorful. By the time I got to the charred cabbage, I was full but couldn't resist the flavors. It is on the more expensive end, but I would encourage people to go! A couple of small plates and an entree to share would suffice if you aren't starving. The sourdough bread was delicious. Only regret is we didn't have room for dessert! Next time. Only nits: yes the tables are close and the noise level is high depending on where you sit. No one asked about allergies or sensitivities (we don't have any) as other restaurants of this caliber do seem to consistently do, either by phone call ahead or text when confirming.

    Cocktail menu
    Moji O.

    Rumor has it that this place just opened a couple weeks ago. The vibe is fancy, you can come here with your better half, for girl's night out, or like me a new hire welcome dinner. I arrived to the restaurant, we had reservations and were immediately seated. TJ was so nice and made me a mocktail, super delicious. I asked for something sweet and he delivered a tasty ginger orange mocktail. We ordered multiple items from the snacks & skewers, small plates, and large plates menu - croquetta, meatball harissa, tuna carpaccio, chorizo, lamb bolognese , sea bass and bavette. Hands down my favorite was lamb bolognese, the ricotta was a perfect add to the dish. I can't forget we ended the night with the most perfect and unique panacotta - drizzled with a honey olive oil, three dollops of honeycomb crunch, and lastly sprinkled with sea salt. This place is definitely worth a try, if you are looking for an upscale evening. Note the menu items changes daily. Loved the all gender bathrooms that were stocked with Aesop soap and lotion products. The restaurant has very dim lighting (please excuse my photo quality) and is a quite loud restaurant.

    Tokyo Martini + Champagne
    Abby Q.

    All around an excellent experience. Here's what we ordered! - cheese & honey along with coppa (coppa is a MUST it was delish) - meatballs (have a harissa kick!) - tuna carpaccio (so fresh - a must) - lamb bolognese (another MUST) - potato pavè (a very yummy classic) - striploin (blew my mind) - chocolate torta (loved the tartness of the cherries) - Tokyo martini (delish.) I loved everything about our experience at Rada. The food is devine and the staff was exceptional. Everyone working there was so kind to guests, happy :), and I could tell they were helpful to one another. So excited to come back

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    5 months ago

    Best ever--food is phenomenal and service is top no matter who you are. Changing menu is a big plus.

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    1 year ago

    Food is good, but the restaurant has a noise issue. It is too small and becomes very loud. Service was good

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    1 year ago

    All of the courses that we got were outstanding. So flavorful! Can't wait to go back.

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    1 year ago

    Excellent. Food is amazing and service takes it to a new level. Eloy knows how to please. New favorite place.

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    Suffolk Punch Brewing - SouthPark

    Suffolk Punch Brewing - SouthPark

    4.2
    (172 reviews)
    1.5 mi
    $$

    Fantastic spot. I had some visitors in from Japan and they really wanted to go to the SouthPark…read moreMall to get some shopping done. We popped in here for a mid-shopping break. They have a pretty good variety of beers. I wish they had more dark beer options. We didn't get any food. But the setting is great. Wide open community type seating. Great breeze when the doors are all open. Nice little playground nearby for the kids. The service was fast and friendly. We got a few samples and our server even recommended some things to taste. Recommended!

    A few years have passed since I last visited South Park and I was lucky to have free morning to get…read moresome shopping in. Shopping is much better while dosed up on coffee so we figured we should try out this coffee shop. Upon entrance, I really enjoyed the moody atmosphere in the shop. Everything was clean and organized which is a huge plus. The staff was kind and patient in assisting us with ordering. I opted to get a Banana Bread Cold Brew which mixes one of my favorite fruits, with my favorite type of coffee. It was delicious is kept me going while I was shopping. The whole brewery looks incredible and fosters an environment which people seem to enjoy themselves. The coffee shop was all I needed but hopefully I get to go back and see the rest of the brewery at some point.

    Photos
    Suffolk Punch Brewing - SouthPark
    Truffled Hand Cut Fries IG: @Kay.Aye
    Truffled Hand Cut Fries IG: @Kay.Aye
    Rose-berry mule mocktail

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    Rose-berry mule mocktail
    The Crunkleton

    The Crunkleton

    4.5
    (528 reviews)
    2.9 mi
    $$$

    Walked into The Crunkleton after a musical event -- second visit -- and it once again delivered…read morethat elevated, grown‑luxury comfort vibe. Their burger isn't just a burger; it's a whole moment. Thoughtfully crafted, beautifully presented, and seasoned like someone in the kitchen has standards.It's unforgettable in that "I could absolutely make this a signature stop" kind of way. Warm atmosphere, polished service, and a plate that proves they know how to turn simple into exceptional.

    Tried this place out for brunch. I love that they have a covered patio so we were able to sit…read moreoutside on a drizzly day. This place goes above and beyond to accommodate you. They had the option of blankets, a heater, any pretty much anything else you needed to make sure that you were comfortable. It's kind of small on the inside but the ambiance overtakes you. The walls are filled with liquor and wines. You can tell that the drinks were curated and not thrown together. It's an open kitchen concept where we could see our food being prepared. The smells in there will have you in a trance. The Wagyu Brunch Burger was phenomenal. I could taste that the sear and it was absolutely mouth watering. No other breakfast burger I've had is touching it. I could have eaten an entire plate of the fingerling potato hash. Some of the best breakfast potatoes I've ever had. I'm having flashbacks of the cheese grits that put me in a near food comatose. Our server was extremely generous and helpful. If I was a local I would be a regular. Absolutely no notes. Also, have to mention that their restroom was one of the beautifully decorated and thought out restrooms I've seen.

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    Largest bar selection in Charlotte
    Largest bar selection in Charlotte
    Calamari, Saturn & paper plane
    Calamari, Saturn & paper plane
    Here's an example of their vintage offerings.  This old dusty was distilled in 1960.  Great pour!

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    Here's an example of their vintage offerings. This old dusty was distilled in 1960. Great pour!
    300 East

    300 East

    4.1
    (1.1k reviews)
    2.7 mi
    $$

    300 East is one of my absolute favorite Charlotte staples! I love bringing out-of-town family and…read morefriends here, as well as introducing locals who haven't discovered it yet. Set in a charming old home, the aesthetic is incredibly welcoming with a quaint downstairs bar, a gorgeous outdoor patio, and cozy seating upstairs--there truly isn't a bad seat in the house. The staff and service are always exceptional, which only adds to the amazing experience. They offer daily specials alongside a rotating and standing menu, making every visit unique. There are so many standout dishes that it can be hard to choose, but my ultimate go-to is the seared ahi tuna salad. I don't know how they make that sesame and shoyu dressing, but it is one of a kind! I also highly recommend the hummus, the baked marinated Vermont goat cheese, "The Usual," and any of their steak options. Definitely don't skip dessert! On my last trip, I tried the strawberry shortcake, and it was divine. The goat cheese and cherry cheesecake and the rotating sorbets are also phenomenal. If you're grabbing a drink at the bar, be sure to check out their signature Matilda Wong, though they also make a stellar dirty martini!

    I have hear alot about this place. I came here with a few coworkers. I was told about the Matilda…read moredrink. The host was very accommodating with recommending we eat inside instead of outside. We had a few dishes: salmon, crabcakes6, chicken, flounder. Each of the dishes were very good and well seasoned. The ambience is one of an American dining. The establishment offered seating on the first floor, second floor and outside. The waitress, Laura B was amazing. She did an amazing job waiting on my party of 7. She had an upbeat personality that stayed the same the entire experience. This establishment is definitely a location to check out if in the Charlotte area.

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    Inside
    Inside
    Crab Cake
    Crab Cake
    Inside

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    Inside
    Sixty Vines

    Sixty Vines

    4.5
    (453 reviews)
    3.2 mi
    $$$

    I came here on a Friday night with a friend and had the greatest time! The atmosphere of this space…read moreis super cute, space and classy! We had an AMAZING waitress! Shout out to Sophia! She was extremely sweet, attentive, and super knowledgeable about the menu and gave us some really great recommendations. For drinks I ordered a NA rose. It had a bit of a dryer taste than I would have preferred as I'm more of a sweet drinker, but not bad. My friend ordered the Blackberry Sage and Soda and really enjoyed it. For an appetizer, we ordered the burrata. If you enjoy tomatoes, pesto, cheese, and bread, just get it, you won't regret it! It was very flavorful! We almost considered ordering a second helping! For the entree, I ordered the Atlantic Salmon with a side of broccolini. It was the best broccolini I think I've ever had! It was seasoned very well and had a smokey taste from the charring. My friend ordered the Creste Di Gato and really enjoyed it and the broccolini as well! For dessert, I ordered the sticky toffee cake and it was MAGNIFICENT! It was brought out warm and the flavor combinations were just so good! Right now, I'm planning to make room for it every time I come back and I most definitely will come back lol. 10/10 experience! Would recommend!

    A few coworkers and I went to sixty vines for lunch. It was my first time there and it is sooooo…read morecute! The ambiance is so relaxing and the tables are spaced out nicely. Our waitress came up right away and took our drink orders and we ordered an appetizer. Everything came out quickly. The zucchini appetizer was absolutely amazing. It was the best I've had. We all ordered the lunch special pizza with a salad for $16. We got the prosciutto pizza and Ceasar salad. Once we finished our appetizer our food came out. The pizza was way bigger than I thought! The waitress even brought out a dessert for my coworkers birthday! I can't wait to come back and try the wine!!

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    Sixty Vines
    Sixty Vines
    Sixty Vines

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    Rada - newamerican - Updated June 2026

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