We ate breakfast on our way to Frisco, CO…read more I heard them say there were under new management which might have caused a delay in getting our breakfast. The meal was good and I knew they were trying.

We arrived late in the day, near closing time. Our waitress was bubbly and friendly and happy,…read morewhich lighten the burden of the day that weighed on us. Our food arrived quickly and my son enjoyed his burrito. I had ordered my steak medium rare but it was well done. The waitress quickly returned to the kitchen and cooked the next one herself! She returned in a few minutes with a perfectly done brand new steak, with a smile on her face. This was one of my more memorable and enjoyable meals, due mostly to our waitress! Steak #2 was just fine, as was the baked potato and salad. H

This review is for the Indian cuisine. Food is authentic scratch made in house by an Indian…read morenational. I was surprised at how young this talented chef is when he stopped by our table to check on us. Don't let the run down place fool you, this food is legit and absolutely delicious! You'll enter the steak house and the waitress will hand you their menu. Inside the menu is the Indian section and the steak house selection. The steakhouse also has a buffet. Highly recommend the Indian cuisine!

My experience started with a "seat yourself" sign. It was genuinely hard to find a cleaned off…read moretable to sit at. I'm sure I got the last one. I didn't wait long for my first "hello." She asked me what I wanted to drink. I said a Diet Pepsi. I got a regular. I asked again, she brought me diet Dr Pepper. I politely said, "Let's try this again." We got it on the third try. As I was reading the menu, I heard 2 men complaining adamantly that they're food tasted like "burnt grease," to which the waitress responded, "Our regular chef is sick and the backup is all alone." I'm not sure how that matters, but okay. To play fair, the two men were grumpy old couch cushions, regardless, they're customers. I ordered the salad bar. The lettuce is ice burg that went through like a spaghetti maker. It was long and stringy. The items in the salad bar are not cold. It's room temperature. I have concerns. Also, there were about 5-7 flies walking on all of it. I sat back down, I waited for my waitress. I handed her a $5, and said, "That's for the soda the rest is yours. I don't think I want to eat here." I politely walked out. I hate giving only one star, I think it's petty, but this place earned it. If I can't feel comfortable eating the food at a place that does food, then I gotta go. The waitress seemed like a genuinely nice person, and I hope I didn't offend her. She probably deserves better working conditions, I don't know. We're supposed to review the food, and I didn't want to.

We dropped in here for a late lunch and were impressed with quality of the simple foods being…read moreserved. Loved the BLT panini and two of the salads. The panini was essentially two toasted bread sliced with the BLT inside. Really good. Rice Krispie treat for dessert! Decor is simple.

Great service! Always friendly and ready to offer suggestions, if needed. Cozy atmosphere. Great…read morevibes. The refreshments are delightful! Try it out! You might find your next favorite drink, bite to eat, or both!

A hidden gem in Lamer, great service our server was very attentive. Food was well priced and…read moreportioned.

Was okay, I had asked if it was possible to add avocado to my salad and was informed those were…read morereserved for making guacamole which I wasn't allowed to add either.

Food was really good. House salad dressing is yummy!! Very cute little church turned into a…read morerestaurant. Our waitress was very kind and helpful!

The service and food is as excellent as the setting is adorable. Dawn was super friendly while I…read morewaited for our order to go. Sandwiches were grilled to perfection and all the ingredients were fresh and flavorful. Well worth getting off the main road for!

The service is good and the food is amazing! I've never ordered anything I didn't love. I try…read moresomething new every time.

I've been coming every now and then to La Mission and they never disappoint. The staff always greet…read moreyou warmly and attend to your table continually. The inside is always clean and the decoration fits well. When I'm craving a burger, I definitely recommend their Southwest Cheeseburger. It comes with a side of fries and pico de Gallo and avocado is already included with the meal. They come individually separated so you can put the right amount. Great job!

Kid says the corn dog was cold but tasted good. The club…read moreand French dip were really good, and enjoyed the burgers. Don't forget that outstanding coconut cream pie!

Nice variety of options. Several things I wanted to try. Overall decent basic food. Really enjoyed…read morethe onion rings and french fries. Waitress (sorry I didn't catch her name) was very friendly and welcoming. If I was to drive thru Eads again I would stop to eat here again.

Wow this is probable one of the sweetest finds in the Arkansas Vally (south east) ever!!…read more They just keep up grading and refining the menu so we never get bored! So we so recommend this restaurant- you just will not go wrong! And too boot there is a really awesome hotel attached!

When in Lamar, this is apparently the go to place- well it might be one of the only places- since…read moreLamar is small. Tavern 1301 has a spacious layout inside the Cow Palace Inn- hilarious! Tavern 1301 has an expansive menu. A large majority of the menu features items from the local ranchers and farmers of SE Colorado. We wanted to try a variety of tastes from the menu, so we ordered a few things to split and share. We started with hot wings with raspberry diablo sauce- not super diablo but had a good flavor and the wings were cooked perfectly. I the opted for the 6oz tenderloin filet, cooked to medium temp. I selected the sweet corn tamale and loaded mashed potatoes for my sides. I also added the 'shroom,onion,and gorgonzola topping to my steak. This was not so much a topping, but an entire skillet in and of itself- see pic. It was too much for a 6oz steak. The steak was great as expected. Loaded mashed potatoes were yummy- large portion-but good. The sweet corn tamale was not a tamale. They explained it as a deconstructed tamale. What they meant was that it was corn bread. Not bad, just not what I expected. Our server was very nice and checked on us frequently. We ended up back at Tavern 1301 later in the evening for a night cap. Very friendly employees all around.

We came here for the Saturday night special: Prime Rib. It's a cute little place, decorated with a…read morewestern theme, friendly staff. It doesn't open until 5:00, we arrived early and they asked us to come on in and have a drink as the prepared to open. Fresh salad with a house made vinaigrette arrived quickly. The prime rib was really not a good cut; it was tough and had too much gristle for both of us. The sides were good though and the freshly made Apple cobbler with ice cream was delicious. This is a dry county, so no wine or any alcohol over 6%, but still a decent place in the middle of west Kansas.

A new gem on the plains…read more Located in Sharon Springs Kansas. This new restaurant is a family owned and run establishment. Open on Friday and Saturday evenings. They specialize in specialty burgers, steaks, salads and prime rib (Saturday). You will spend a good deal of your evening just looking at the decor. All of the furnishing were built by Erin's father and the rest of the family. A collection of local prairie items and artwork will intrigue. My party arrived at about 5:30 in the evening and had no trouble getting a table. As the night progressed, the place filled up pretty fast. Seating is first come first served. Erin prides herself in providing quality fair in quantities that will fill any appetite. She buys all of her meats and produce locally, so one of the dinner salads might include what is in season at the time. My prime rib was cooked to perfection using a secret family recipe, They cook their meat in a homemade grill behind the restaurant. The meal came with a choice of mashed potato, loaded mashed potato or their homemade curly potato chips. I topped the meal off with homemade hot brownie with vanilla ice cream. I'm told the brownie is her mom's recipe. This is a family run business and there is plenty of wait and kitchen help with Erin's husband, sister and kids pitching in to provide a pleasant dinning experience. As the evening goes on don't be surprised if Bo or the girls step up to provide some live musical entertainment. I think this is my new favorite place to go.