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    Que Pasta

    3.4 (256 reviews)
    ModerateItalian
    Closed Closed

    Order Que Pasta Takeout or Delivery

    Que Pasta Photos

    QUE PASTA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Que Pasta

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    Pumpkin Ravioli
    Carrie H.

    Haven't been here in a while so brought some friends for early dinner. Parties going on so quite noisy. Our waitress was simply amazing (found out she's the owners daughter). You better keep her on staff! Our food came out fast considering it was a full house with several parties going on We had a bottle of Pinot along with salads and meals. Mine was pumpkin ravioli with sage sauce and it was as delicious as I remember it The other 3 people also enjoyed their meals of chicken francaise, gnocchi etc. all delicious and served hot Ran out of a few things but that's to be expected on a super busy evening Glad to see this restaurant has survived the pandemic and is doing well

    800 degree wood fired oven
    Eloy Y.

    Que Pasta has been at this location on Market Street in Saddle Brook for many years. Being it was Father's Day Eve yesterday, remarkably my partner and I got seated immediately without reservation for 2 peeps. Our server was Miriam and managed to order our appetizer of Risotto balls with crispy rolled rice balls in a vodka sauce to start and return with the rest of the order. These came out fast and were tastefully delicious. There was enough sauce to use the complimentary bread to clean off our plates. We waited a good 20 minutes before flagging our server for our entrees as she thought they were taken. It wasn't her fault as the restaurant was packed and she apologized. We decided on the Chicken Marsala with wild mushrooms, shallots, mashed potatoes, vegetables and Pasta e Burrata Spinach featuring linguini tossed seared pancetta, porcini mushrooms, cherry tomatoes, roasted garlic, white wine sauce and fresh burrata. The food was tasty, delicious and well seasoned. The burrata was very fresh. We even saved some room for desserts and got the Chocolate Matilda (Rich house made chocolate sponge cake,chocolate pearls, creamy chocolate frosting) and Tiramisu (homemade, creamy mascarpone , espresso raked lady fingers, cocoa powder. Both were rich but the chocolate cake was dry but the tiramisu was just right and creamy. Overall it was a very good dinner and would come back.

    Gosh and steak
    Kerriann G.

    The food here was amazing. Loved the branzino and the desserts. Great family restaurant

    #wishuponapastry created 'polaroid' cookies
    Lydia L.

    Que Pasta is one of our very favorite eateries. Their Pizzaiolo, Gus, knows great pizza. It's what he does. We have worked our way through their whole menu and haven't come up with a clunker yet. So, when it was time to organize my future daughter-in-law's bridal shower, of course we went to Que Pasta. They have some lovely rooms...and the place is wayyy bigger than one would think. It's the first time we worked with their Catering Staff and they made the process super-simple. Starting with Gabe, who started talks, to the waitstaff headed by our server, Laura, who made sure everything was picture and taste-perfect. They give you a menu as a jump-off point, and I tailored it to fit the guests. They set the room up perfectly. Laura was there to lend a hand and give advice and she was truly on point. We had a separate entrance from the parking lot to the "South Room", which had its own bathrooms, which was a very nice accommodation. We had set up the dessert table, as the bride and groom have their own pastry shop #wishuponapastry so it looked really spectacular. The tables looked utterly lovely, and those folding doors as the backdrop to the floral circle was great for pics. Everyone loved the food and the service and the atmosphere, and we have Que Pasta to thank. So, a heartfelt thank you to the QP Team, who made a special event even more memorable. We will all see you soon. And anyone who is looking for a really great place for your next special occasion, look no further. Thank you all.

    Bourbon smash and a French martini
    Kim B.

    This is a good Italian cozy restaurant. I came here on a Friday night with my boyfriend and we had a really great time. We started off with drinks and they were delicious and pretty! There is a full bar not just wine and beer as listed on here. My boyfriend ordered the bourbon smash and I got a French martini. For starters we ordered meatballs and the scallops special. The scallops were cooked perfectly and were so flavorful. As for entrees they are very reasonable with their portions. I ordered the cavatelli and broccoli and my boyfriend ordered the linguine marechiara. I thought my cavatelli could've used a bit more garlic because it was on the bland side. However, the linguine marechiara had so much flavor I highly recommend it! Overall, we had a great experience! Our server Mark was very attentive and helpful. I definitely would come back.

    I ordered 6/23 broccoli rabe as soon as I took one bite I had to spit it out. The broccoli rabe was tough and was not cooked right. You can chew this broccoli rabe until you are grey in the face and fear that you would have to spit it out before you chock on it. Everything else is so in so. Another time I ordered fried calamari I suggest you go to Bone Fish Grill to get calamari to melt in your mouth because you will be chewing until the cows come home. Don't get me wrong the pasta is made there on the premises but other than this I am very upset and could not eat and enjoy my meal.

    Rigatoni ala vodka, so good!!!

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    1 year ago

    Great food and amazing service. People are polite and friendly. Thanks to the owners and staff!

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    Page 1 of 7

    Ask the Community - Que Pasta

    Is this byob?

    No. They now have a liquor license.

    Don’t See Your Question? Ask Away!

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    Came here for dinner on a Wednesday night family. We had reservations so we were lucky because…read moreevery table was taken at 6pm. We were a party of 6. Our waitress Lily was prompt with getting us our drinks... excellent Cosmopolitans, & Aperol Spritz's. Our appetizers were all excellent the fried calamari was perfect and the sauce was heaven!! We had the clams casino and the zucchini fritti everything was scraped clean. The warm bread with oil and slaw was a perfect touch and nice combination!! Our dinners were all delicious not one complaint. I had the Veal Saltimbucco which I've never had before and it was delicious. Around the table was Chicken Saltimbucco with linguine (Al dente) with garlic & oil, the Pork Chop special was a huge portion, Cheese Ravioli with shrimp & spinach in a vodka cream sauce, Linguine Vongole in white sauce overflowing with clams was polished off, and the Linguine Frutti Di Mare Fra Diablo was a creation!! Everything was plated exceptionally please look at my pictures to see!! We also had two Tarfufo's and a cappuccino!! The atmosphere was amazing with a live singer at the "Shoe Shine" Bar that you could hear well into the restaurant. I've heard many great things about this restaurant and am so happy I finally was able to visit. The owner Sammy is on another level, one of the nicest most genuine owners I've ever met. My step mother loved the red sauce that came with the calamari and to her surprise he came as we were leaving and gave her a good size portion of the sauce to take home!! That's what I call hospitality!! We all left full and very happy. I think this may my new favorite place because when you tie everything in atmosphere and good food you really cannot go wrong!!

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    Linguine Linguini Frutti di Mare
    Linguine Linguini Frutti di Mare
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    Sergio's Missione

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    This charming brunch spot is an absolute steal at just $12 for a BYOB buffet! They serve brunch…read morefrom 7:00 AM to 2:30 PM and switch to dinner service from 5:00-10:00 My mom and I were warmly greeted by Luis and his wife they were incredibly kind and welcoming from the moment we walked in. The space is wonderful: quiet, spacious, and really comfortable. The buffet offers great variety and plenty of fresh options. There's a self-serve waffle maker (the waffles come out hot and delicious), and they have fresh-squeezed orange juice that's a nice touch. Everything on the à la carte menu is prepared fresh and hot as well. The only minor note is that some buffet items can cool down toward the end when the chafing dishes run low, so arriving earlier helps get the freshest selections. That said, you can always get hot waffles made to order right away! Highly recommend this affordable, friendly spot perfect for a relaxed, satisfying brunch.

    Hidden gem. A real hole in the wall, this place is pretty good. Not the best of anything Iv ever…read morehad but it's good, a nice meal. Bread and butter when you sit down the bread is very good, hard outside really fluffy and soft inside. Pasta was great sauce had great flavor, my only negative was I like my chicken cutlets very thin and these are a bit thick, again the sauce was very good. Will definitely be back here for dinner service was excellent. Pro Tip, go on Groupon you can get a gift card for 30$ and get 50$ worth of food

    Photos
    Ready for a 50th anniversary party
    Ready for a 50th anniversary party
    Chicken Parmigiana
    Chicken Parmigiana
    Rigatoni

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    Rigatoni

    Que Pasta - italian - Updated June 2026

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