Que Pasta is very convenient if you are visiting people at Kessler. We've had an opportunity to have many different things on different visits.
You need to be careful about what you get, though. They are excellent for some things and not good to ok on others.
Cappuccino: if there was a café around here, it would be a better choice than stopping in and waiting several minutes for one to be made here. But it was delicious (in the old school, tall glass, do you want cinnamon on it kind of way), for $4.21 at the bar. And it sure beats the institutional coffee in the Kessler café!
Wood-fired margarita pizza: I haven't tasted it but my whole fam was raving about it and orders it frequently.
Salmon Riviera: Salmon was well cooked, and the sautéed veggies it was topped with (sun-dried tomatoes, mushrooms, etc) were tasty.
Mediterranean salad: this was nothing to write home about. It was huge for $7.95, but other than the feta and olives on top, the lettuce looked a little sad. I realized after that half of their salads have "romaine" and the others have "mixed greens." This was one of the "romaine" salads. I would rather have had spring mix with feta and olives on top - the chopped lettuce and tomatoes were bland and not farm-fresh.
Grilled portabello appetizer: This was very tasty - but an absolute joke for almost $8. One mushroom, a tiny amount of spinach and two little pieces of red pepper. We laughed when we opened the takeout container. Not really cool.
"Caponata": Stay away from this dish. I asked and thought it would be healthier than eggplant parm, but it was just heavier, soggier and grosser. It's hard to make me unhappy with eggplant, ricotta and tomato sauce, but it was fried, soggy, hulking, and the sauce was too sweet and acidic. Would not order again - no one on Yelp had ever mentioned it - someone had to be the brave one to try it and warn others away. It was a huge portion, though - LOL, but I would rather have a tiny portion of this and lots of the grilled portabello!
Wine by the glass: Definitely iffy. I had two different glasses that just did not seem to have been stored well, or were very very cheap. Didn't want to finish them. $9 for a glass of not good chianti. It's impressive at first to see such a huge list of wines by the glass, but without high volume, they are sitting around opened for days, I gather.
Other people in the family have enjoyed different pasta dishes. Raves on the Bolognese, and the Alfredo, and they are happy to customize them and put in veggies. Some things here are delicious and others are absolutely to be avoided! read more