We have toured more than 100 wineries around the world and this tour was one of the best. The…read moreco-owner drove us around in a large golf cart and explained their history, plans, etc. and of course we had wine and nibbles as we toured. Recommended! And do buy some of their wines. They are making the best pinot in the area.

Sustainable winery no machinery used in picking the estate grapes. Beautiful vines growing on the…read morehills to the left of the winery and a nice patio with high top umbrella tables outside and air conditioned bar and seating area inside. Very warm and welcoming feels like Italy. Very friendly and knowledgeable staff serve delicious wines by the glass or tasting. There are two tastings. One is Rieslings which the Fingerlakes are known for and the other is Pinot Noirs. Pinot varieties are rarely found at any other wineries in the Finger Lakes so this was an unusual and pleasant find. Wines are a bit more expensive than most but very good. This is a must stop for those who prefer the drier wines. Lovely place.

Great local family run winery. It was our first time here and we were not disappointed. It was a…read morequiet day so Chris, the owner, was able to spend a lot of time with us. We each tried a tasting and he included some crackers, cheese and chocolate and encouraged us to try certain pairings to really get a good understanding of where the wines excelled. They have a lot of semi dry and some dry reds. We really liked their dry reds and even decided to take some home. Very cool that his tasting room and some of his vineyard is right next to his home. Stop in if you are in the area.

This is an incredible winery to try out! The owner, Chris Scholomiti, personally greeted us when we…read moreentered and spent a lot of time explaining the qualities of each wine and also recommending food pairings for each wine. $10 for A LOT of samples and the wines are really enjoyable. They also provide a small plate of cheese/chocolate/crackers to pair with the wines, at no additional cost. Give this place a try - you won't be disappointed!

So we were out of wine and we searched some places and Ashley Lynn came up. It was close to where…read morewe were going. Best choice ever...vibes, food, customer service, and the wines/drinks/slushies. Oh my! We did tastings and also tried slushies. We were hungry so they had a deal 2 flights with 3 food choices. We did the wineshakes and chicken cordon blue balls, fried pickles and buffalo chicken logs. Great food to soak up the alcohol. They had some novelties to sell and also a varieties of jams, pickles etc We were there 2 hours and brought some wine home. Great place. Awesome family!

We headed for Ashley Lynn Winery because we named our daughter Ashley Lynn! What a bonus stop it…read morewas! We did a wine tasting & enjoyed all the wines we tasted but the real winner was the specialty milkshake. It was delicious. We also got it in a handmade thermal mug (see picture). Our server Heather was wonderful. We weren't rushed & she explained each wine we tasted. I wish we lived closer but if we are ever in the area we will definitely stop by again.

We had such an exquisite experience that I can not wait to get back! The tasting lunch is something…read moreI would suggest any couple or family do for a unique dining experience. It was beautiful and I enjoyed meeting new people. Ravines wine is also the best I have had on Seneca Lake. Dryer and more robust. Can't wait to come back!

Wasn't sure if I should post this under Ravines Wine Cellar or under the Ravinous Kitchen, so this…read morereview might be making appearances in both.... My husband and I have been to Ravines Wine Cellars several times since 'discovering them' during a special farm-to-table dinner and wine pairing at Good Luck a few years back. That night we enjoyed a 5-course meal and each course was paired with a different wine. It was the first time we ever experienced drinking finger lakes wines that we really enjoyed and could see ourselves buying for private consumption! Shortly after that, we made the trip out to the wine cellar in Geneva to do a tasting. On our first trip, we did the wine and cheese tasting - loved everything and went home with a bottle of Meritage. On the second trip, we did the wine and chocolate tasting (which features chocolates from Hedonist) and came home with a bottle of the Vignoles. Fast forward another couple of years and we took advantage of a holiday event which featured food pairing tastings from Brown Hound Bistro at the Ravines location in Hammondsport. We left with several bottles of wine for holiday gifts. Every experience was great, with friendly and knowledgeable people, enjoyable atmospheres and yummy goodness. Most recently, I was lucky to attend a special dinner at the Ravinous Kitchen as part of a company event. There were 12 of us for a 6-course meal on a Sunday evening (usually they are closed at this time). Included was a tour of the winery and wine cellar, with time spent with the owner and the head chef. It was amazing. The chef prepared really, really delicious dishes for each wine: --We started with glasses of their 2009 sparkling Brut Rose which was delicious. Paired with a bacon puff and served with herbed crème fresh, this was a lovely little bite. --Next, while we were in the cellar, we were served a parsnip bisque with caramelized cheese. We ate that while tasting their 'new' 2015 Meritage right out of the barrel. It was cool in the cellar and the bisque and wine was a perfect little warm up. --First of the 'mains' was a large serving of local Lively Run chevre, with a side of kale and some pomegranate drizzle, served with their 2015 dry Riesling. They also gave each of us a fresh baked roll, and mine was gluten free - the most perfect gluten free roll I've ever had - truly crusty and 'French-bread-like'. I could have died happy after eating this course. --Second 'main' was a stuffed squash with some kind of spinach or creamed green inside. This was doused in brown butter and served with a smear of red miso. The dish was served with their 2013 Pinot Noir. Holy deliciousness. Unlike any squash dish I've ever had, this was definitely the table favorite. Super savory and umami, great depth. Super yum. --Final 'main' was braised beef short rib served with shaved brussels sprouts and a mushroom 'cream' made by roasting a medley of mushrooms and pureeing them with cream. This dish was served with au jus and the 2013 Maximilian red. A rich, delicious combination. I have to admit at this point I was over the top stuffed, but even so, when the chef brought out extra servings of the short ribs, I forced myself to have a bit more. The au jus was delicious and the meat was totally fall-apart tender. So good. --For dessert, we were served a butterscotch 'risotto' - basically a rice pudding with white chocolate, apricots and toasted oats. This was served with the Vignoles. Take a bite and a swig and swirl them in your mouth - flavor explosion! I really love the Vignoles. Even those at the table who are not fans of dessert wines/ports/ice wines drank every drop! (Too bad because I was offering to finish whatever anyone wasn't going to drink, but no takers....) Ravines is definitely at the tippy top of my list of favorite wineries and experiences in the finger lakes. And with all the new awesome eateries in Geneva and the focus on making the little college town a foodie destination, I highly recommend you join the Ravinous club, rent an Airbnb and go there to spend a weekend of eating, drinking and merriment!

Service is always reliable and usually quick unless they are super busy. Atmosphere is so warm and…read morecozy and now with live music and fabulous sunset views, it's even better. They also added some new snack foods too. Don't miss this gem in Penfield!

We checked out Oak & Apple in late October/early November since it is dog-friendly and really…read moreenjoyed the ambiance! We sat outside even though it was chilly, but many people were outside too! The inside is small, so the outdoor seating is a must. The ciders themselves weren't all to my liking and there is a limited choice, so the flight was kind of hit or miss for me. I think you'd be better off finding one you like and sticking with a full or half pour of that instead. But overall I enjoyed the experience and loved that my pups could hang out with us as well! I'd love to visit again when it's warmer out!

Anyela's vineyard is located about 10 minutes from downtown Skaneateles. It is located on a…read morebeautiful property and offers some gorgeous views. I'm not sure if customers are able to walk the vineyards because it was raining when we got there. We stopped in for wine tastings - $20 for the preset menus and $25 for selecting your own wines. The tasting includes 4 wines and I thought the pours were generous. We also ordered a pepperoni pizza with hot honey to share and it was delicious. The service at the vineyard is a little strange because we sat in the main room upon entry but were told to go pick up our pizza in a different room. Thankfully they weren't very busy and the sweet lady that poured our wine ended up bringing the pizza over to us. They have 3 or 4 different rooms you can sit in. We chose the main room with both low top and high tops, one room had a fireplace to snuggle up next to in cooler months, and then the outdoor seating where they had live music allowed you to feel the breeze and see some views. The wine was good - our favorite of the day being the Cayuga White so we purchased a bottle to share which is a much better deal than buying by the $12 glass. This is a great place to hangout with friends or go on a date. It wasn't too busy on a Saturday afternoon but steady and very enjoyable. We played cards while we sat and drank and it was a wonderful time.

This was a wine dinner pairing held by the Sherwood Inn at Anyela's. The Sherwood Inn will…read moreoccasionally hold these pairing events but at different locations. I love that idea as it allows exposure to a variety of locations. The food was tasty and seasonal incorporating produce from leeks to beets. Also fruits from apples to cranberries. The wine selections were paired well with the food and throughly introduced. Very delicious!

Great stop on a road trip. The tasting room is located inside of a gorgeous white barn as their…read morename suggests. A husband and wife own this place and they couldn't have been more friendly and hospitable. They had. A nice selection of dry and some sweet wines so there was something for every taste. We each did a tasting and really enjoyed the Chardonnay and the Riesling. They also have a space here for events. It's beautiful so it's defiantly a perfect spot for that if you are in need.

We made it to the other side of the lake! Our adventure today took us to Izzo's White Barn Winery,…read morea small but welcoming spot tucked into the beautiful Finger Lakes wine region. From the moment we stepped inside, we were greeted with a cozy, down-to-earth atmosphere that made us feel right at home. We started our tasting with their unoaked Riesling, a bright and lively wine crafted from grapes grown along the shores of Seneca Lake. It had an enticing aroma and a clean, crisp finish that really highlighted the natural fruit flavors. Next up was the LaCrescent, a white varietal that was refreshingly dry with a subtle citrusy edge and just the right amount of acidity--perfect for sipping on a cool afternoon. After that, we moved on to the Cayuga White, a semi-sweet offering that had a beautifully smooth mouthfeel and a well-balanced sweetness, making it an easy favorite for those who enjoy wines with a hint of fruit-forward character. Finally, we wrapped up our tasting with the Maréchal Foch, a deep, dry red with rich notes of black cherry and a velvety smooth finish. This one stood out as a great example of how lesser-known hybrid grapes can still deliver bold and elegant flavors. During our visit, we had the pleasure of chatting with the owner (at least, we believe it was the owner!), who shared some insight into the winery's operations. He explained that they grow three to four different grape varietals in their own vineyards, while supplementing with additional grapes sourced from other vineyards throughout the Finger Lakes region. It was clear that there's a strong sense of community among winemakers in the area--he described it as a "big happy family" that collaborates to support each other through every step of the winemaking process. One of the most interesting tidbits we learned was about the live musician performing that day--not only does he provide entertainment for visitors, but he also plays a huge role in the winemaking process, handling 80-90% of the work at the winery! It was incredible to see such a hands-on approach, where passion for both music and winemaking came together in such a unique way. As for the owner himself, he had an infectious sense of humor--quick-witted, engaging, and full of personality, he made our experience even more memorable. The winery is relatively small and appears to have limited hours, especially in the winter when it's only open on Saturdays. If I remember correctly, they may extend to two days a week during the busier months, but it's definitely one of those hidden gems that's worth navigating to if you're in the area. All in all, Izzo's White Barn Winery turned out to be a fantastic stop, offering a delightful mix of great wine, warm hospitality, and local charm. It's the kind of place where you don't just taste wine--you get to experience the heart and soul behind it.

I have been stopping by Montezuma Winery for a few years, and wow- The additions and upgrades that…read morehave been made to the building are quite amazing.. The vibe is country and very chic, there is plenty of comfortable sitting spaces, and the shopping selection is plentiful and well organized. You can't stop without grabbing a wine slushies or flight along with some fudge!! Montezuma winery is must-stop destination in the Cayuga Lake region!!!

We decided to stop at our favorite winery on our way to the Adirondacks. As always, the wine was…read moredelicious. We loaded up on bottles and headed to the mountains. Great wine, great service!

This place is the motherload. You can spend a lottttt of time here, so make sure you give yourself…read moreplenty of time to enjoy all it has to offer. They have multiple different wineries/breweries on the property, something for everyone. High scale drier wines, "redneck" barn with sweet wine & sangria, homemade sodas, brewery, slushy spot, coffee & lattes, literally everything. They have a small food area with great bites. The soft pretzel hits the spot after a day of drinking, and the sausage was amazing too. Poor limp Richard white wine, singria, and apple cider slushy were my favorite. The staff was so great. Everyone was helpful and kind. Staff even took our song suggestions so we could dance, and other guests joined along with us. We had an epic time. I can't say enough good things about this place. We will definitely be making another stop at this place when we are back in town

Great atmosphere, busy, friendly staff but it is one of those places that offer a lot of options…read moreand very few are done well. They had an oatmeal stout that was really good and then a rootbeer stout that was one of the worst beers I've had. They had a decent cab sav and then 10 super sweet wines. It's fun, there's a lot to try, but it's really tailored to those who like sweet wines. Bottom line -- wine is subjective and this place is not for me.

Cute place and friendly team. I stopped in a few weeks ago and grabbed a few bottles without trying…read morethem. This weekend tried both the Steel aged and the Oak Chardonay both have a very strong vinegar taste to them. Not sure what happened, but sad to say the least..

This was a lovely stop on a Saturday afternoon. They are located across from Oneida Lake so…read moreunfortunately there is no view, the ambiance inside is rustic modern farm. Plenty of seating outdoors as well with full table service. They do offer live music on select evenings as well. We were immediately greeted upon arrival and provided menus with wine tasting options or by the glass. They do offer a selection of local brews as well. We chose a table indoors, service was attentive. I had a four pour wine tasting, the dry Riesling was my favorite. Though listed as dry it is very smooth and just the right balance between dry and sweet without any aftertaste. I purchased a bottle of that for $23 and tasting $12. They have a pizza food truck onsite and local cheeses that can be purchased. The Garlic and Herb Yogurt Cheese from Buttercup cheese was a creamy delight! Definitely a great stop if you are in the area or taking a Drive around Oneida Lake!