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    Purple Poulet

    4.3 (264 reviews)
    ModerateSouthern, Bars
    Closed Closed
    Updated 2 months ago

    Purple Poulet Photos

    Business Info

    PURPLE POULET ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Purple Poulet

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    Claim to Fame Fried Chicken
    Scott N.

    Our second time to Purple Poulet was as fantastic as the first. We had the same server and she was just as gracious and took excellent care of us. I really should get her name. Two of us, including me, ordered the Grouper special. It was grouper dredged in flour with two large shrimp prepared in a similar way, with a very light batter. The fish was served over mashed potatoes and a corn/jalapeño sauce. The jalapeños were loaded with flavor and were just the slightest bit hot. Hot is actually an over statement. I avoid jalapeños in most dishes, but I enjoyed every one of them on the grouper meal. Mark had the chicken again because he loves it. My nephew got the chicken and waffles. The waffles were loaded with bacon and the dish looked phenomenal. One person ordered the seafood melange. It is a large meal. She ate half and was looking forward to the rest for lunch. The other person had the Cajun Surf-n-Turf. He enjoyed it and said the shrimp was the star of the plate. Three of us ordered the special bread pudding soufflé. Oh my... it was delicious. It was a lot and we recommend sharing. It was also very, very sweet, but tasty indeed. Three people shared the chocolate trio or something along those lines. They all enjoyed it. It would be a lot for one person. As I mentioned in my previous review... come hungry and leave full. There is no eeny food here. We really like Purple Poulet.

    Outside
    Julie W.

    Went here as a last minute dinner. And boy were we surprised by the cozy atmosphere (located in an old house) friendly service, great bar and excellent fried chicken. We ate at the bar as it was a Saturday evening. And we didn't have reservations. But this did not disappoint! Our bartender/waiter was excellent- attentive, informative and friendly. The specialty cocktail of the day a peach bourbon mix was yummy. The sorbet served as a palate cleanser was great. The star of the show was the fried chicken - it was hot, fresh, crispy and extremely yummy. They offer a very large selection of bourbons. Can't wait until our next visit.

    Southern platter appetizer trio with the beignets and pork rinds
    Chad P.

    My mother-in-law loves this place. We've been here a few times over the years and it's usually an expensive visit but the food is amazing. Their new location in Newport is very roomy and there seems to be plenty of street parking. We always have family service here in the ambiance is very fancy southern. The food just can't be beat though. It's just delicious! The deviled eggs, it's all just so amazing and someone is really doing a good job of incorporating southern food into just a really delicious dinner. Family had a diverse range of dinner including the main bird and the chicken fricassee. I did have the chicken fricassee and it was pretty darn delicious! It may not have looked as good as it tasted. But it was so good. Whoever is the chef here is definitely prioritizing delicious tasting but very fancy Southern food! Always looking forward to returning.

    Special
    Jeff R.

    I've been hearing a lot about this place for a but and remember when it was the Green Derby. I remember hearing about it when it was at Dayton, but never made it over. Came in tonight at 5 on the dot since it was since it was Valentine's Day weekend and we didn't have a reservation. Big upgrade from derby for sure! Very well decorated. Sat down and waited a minute but they were trying to figure out the 30 guests that just walked in. Good sign right! Talked to Dillon, bartender, and gave us a good description of everything and suggested some drinks. We had about all of them lol. Great bourbon selection. Honestly never had chicken cock but was really good. That's a bourbon FYI Ordered some apps..biscuits, fondue, and Caesar. First off thought caesar was, is this a Caesar salad. Omg l, so good. Friend even commented on how it was. The star for me though was the blue cheese fondue, I could have just had a plate of that. Had the biscuits and they were also good. Didn't each much of those as trying to slow down on the carbs. Again, fondue hands down the best!! Entrees were a special of halibut..so freaking good!! The fried chicken my friend had was great but don't know I would say the best, that's a steep one. Had some bred puddin too so don't miss out. Honest opinion 4.5, nothing is perfect, well, mostly. Great atmosphere and I'll definitely be back and I will tell all my friends !

    Seafood Melange - picture perfect deliciousness!
    Nicole D.

    On the outside, this place doesn't seem like much - but walking in the door, you are immediately assaulted with the scent of delicious fried chicken and southern comfort food. Then you see the Bourbon selection - feeling like Buffalo Trace, Weller, or Old Forester? It's there. Want to stay local? How about the Purple Poulet's barrel pick with New Riff? It's there (and delicious!). Before you even get to the main course, let's talk about the sweet potato beignets....mouth watering! Our server told us all about the food and brought us a palate cleanser of some kind of amazing Gelato that I wanted to eat more of! Then the food - i went for the seafood melange with shrimp and crayfish, but I got to try their legendary fried chicken. I understand why it wins awards - it is sinfully decadent and needs to be a world wonder! I am giving this place 5 stars, but only because 5 trillion stars is not a thing. Don't sleep on Purple Poulet (though you may want to sleep after you finish eating).

    Beef Wellington
    Ron C.

    The third star in this review is for the serving staff, especially Kelly who was outstanding in her warm professionalism throughout the evening. Ask for her if you have the opportunity. The first two stars are for food quality. Our third experience of this restaurant. It has shaved offerings and unfortunately, aside from fried chicken and desserts, has shaved quality. The Halibut special was neither seasoned nor prepared well. It was pre-frozen halibut that had a bit of refrigeration burn and simply did not do the job. The other special, a beef Wellington, was a poor representation of this dish. I've had many over my years - this one would have lost Waterloo to Napoleon. Dry, inferior quality beef, and a pastry shell that was thick and lackluster. The desserts were terrific. A bread pudding enchased in a lovely meringue dome was heavenly. As was the coconut cake. The first two experiences were memorable for the food and service. This one was service only. A return is doubtful.

    Angry Orchard Cider Onion Soup
    Steve M.

    Went there for dinner and as part of the B-Line passport. Got their Angry Orchard Cider Onion Soup (very long, but cool name!). It was delicious! A little hot and spicy at first, but cooled down. Loved the pinion straws on the to

    Chic, mashed and green beans.  YUM!!!
    Mark R.

    What a great place to have wonderful southern food and great conversation. First timer here. Arrived in time and sat immediately. Order a few manhattans which were delicious! Appetizers included the Beignets, which were over the top. Main course included the Fried chicken, mashed potatoes and green beans. So good and spot on!! You can't go wrong . Our server was outstanding and super friendly. Will be back again for sure!

    Seafood Melange
    Alison Z.

    Last night, ten of us had the pleasure of trying out a new restaurant, and let me tell you, it was an experience we all enjoyed. What made our evening more special was the fact that we dined in the Gangster Party Room, which embraced the theme of a speak easy. The secluded setting added an element of exclusivity to our dining experience. It felt like we were part of a secret society and the intimate atmosphere allowed for conversations to flow effortlessly. With a staggering 500 options to choose from, the restaurant truly caters to bourbon enthusiasts. If you're looking for a unique dining experience that combines history, ambiance and delicious food you will need to make a reservation!! Now, about the FOOD!! Fried Deviled Eggs - a must have!! Blue Cheese Fondue - incredible!! Sweet Potato Beignets - perfection! My husband had the Fried Chicken and Waffles, but he didn't even give me a chance to take a picture and there wasn't anything to take home! Obviously, he loved it ALL!! I had the Seafood Melange!! Presented beautifully with a generous portion of deliciousness!! Everyone from the hostess, bartender and wait staff gave impeccable customer service. Be sure to give Purple Poulet a chance!! P.S. Parking isn't a problem.

    Special of the night in the foreground, salmon on mashed potatoes with shrimp

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    1 month ago

    Always 5 star at Purple Poulet! This was a family dinner for 13 in the Speakeasy room!

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    3 months ago

    Food was great and the service was great. I was celebrating my birthday. It was an amazing experience!

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    Libby’s Southern Comfort

    Libby’s Southern Comfort

    4.1
    (439 reviews)
    1.1 mi
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    Came to Cincinnati for a concert, initially planned to go elsewhere to eat but couldn't find…read moreparking anywhere. We stumbled upon Libby's and we're so glad we did! They had parking, and although they were full on reservations, 2 spots at the bar opened up and we grabbed them happily! First, the food was FANTASTIC! I had the Willy Burger and my husband had the fried bologna sandwich and we both loved what we ordered and vice versa. The sauce on the burger was phenomenal! The drink menu was extensive and looked so good but we were in a bit of a hurry and I'm 6 months pregnant so we settled for waters. Second, the service was excellent. Everyone was so kind and helpful. The ambience was great, I loved the big open garage door and patio seating they offered. The decor was so cute! We are bummed that brunch reservations for tomorrow are full, but we will absolutely be back!

    We visited Libby's Southern Comfort on Tuesday. We had reservations for 12:00, but they weren't…read moreneeded. The restaurant is nicely decorated and is thin. They have a nice outdoor area, which we avoided due to the current heatwave. We ordered two apps - FRIED GREEN TOMATOES - Topped with Libby's pimento cheese, pork belly lardons, bourbon onion jam, and herb oil and FRIED CHICKEN SKINS - Hand breaded and served with hot honey dipping sauce. The fried green tomatoes were nicely plated, though the pork belly lardons and bourbon onion jam did not have the most pleasant color. They were good, but not as great as the description. Fried chicken skin is the thing! I first had it when we lived in California. An Asian market served them up thinly breaded and fried perfectly crispy. I just about jumped out of my skin when I saw it on the menu at Libby's. The breading at Libby's is thick. It's tasty for sure, but it's quite thick. A quick glance at the chicken skins and it looks like full-on chicken. Anyway, they were very good and I would definitely order them again. I had a taste of the hot honey dipping sauce because it spilled. It was good, but for me it detracted from the flavor I'm looking for. I had to have the FRIED BOLOGNA BLT - House smoked bologna, pimento cheese, fried egg, house made BBQ sauce, spring mix lettuce, & sliced green tomato on grilled 16 Bricks sourdough. First, it was huge! I could only eat half. It was very good. All the different flavors mixed together well. It was messy!! It was so obviously messy the server brought over extra napkins without us having to ask! Top Notch! Oh, the mac and cheese side was just okay. I barely touched it. The second half of the sandwich was delicious cold. It was also not messy at all. The leftover mac and cheese had turned inedible in the fridge. I did not mind throwing it out. My friend had the CLASSIC TURKEY CLUB. It was also huge and she only ate half. The fries were crispy and delicious. Mark had THE DOC HOLLADAY. He said it was okay. He also only ate half. I think he enjoyed the cold leftover more. I like the menu; lots of options. The place is cute. The staff is great. We'd definitely come back.

    Photos
    Dining room and bar
    Dining room and bar
    Chocolate Chip Bread Pudding and Key Lime pie
    Chocolate Chip Bread Pudding and Key Lime pie
    Strawberry basil smash

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    Strawberry basil smash
    Soul Secrets

    Soul Secrets

    4.3
    (282 reviews)
    2.1 mi
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    Absolutely delicious food and the customer service team is Awesome. I highly suggest going here…read moreevery time someone visits Cincinnati.

    Love. If I can use…read moreone word to describe my experience at Soul Secret, that's it. Love Amore Besotted Take great people (Melinda was our server and the chef came out to check on us...more about Melinda later)... Combine it with great food and great ambiance, and you get this restaurant! The first thing that you notice when you walk in is that it feels like home. Some restaurants focus heavily on decor and leave a lot to be desired in terms of ambiance, the people, and the food. And in other restaurants, you walk in and feel as if you can stay there forever. This is one of those places. We stayed there for a while. Imagine being in Grandmom's living room with pictures on the wall and positive music playing in the background. That's Soul Secrets. The menu is big enough to make sure that everyone can find something to eat, but not so big that you will struggle to make a decision. From fried catfish and grits to French toast to salmon croquettes and the largest pancake on Earth, there is something for everyone. My niece ordered the French toast, and my sister ordered a special breakfast that came with a pancake, grits, eggs, potatoes, and sausage. I was still hungry from last night's meal, (and you can read about it in another review) so I just nibbled off of my sister's meal. The French toast came out first, and I could tell immediately that the chef knew what she was doing. The rest of the food came out, and again, they brought the largest pancake I've ever seen. My sister was treating us today, and I was glad that the menu prices were very reasonable. My niece said that the French toast was delicious, and she ate as much as she could. She has a dance performance tonight and made sure that she didn't put her show at risk. It was difficult for her because the food was so good, but she managed and took a box home to eat it later. Yes. My sister nibbled on everything else and thoroughly enjoyed it. I had the grits and some of the pancake, and I have to say that it was very difficult for me to stop eating because it tasted so good. The pancake was perfectly cooked and fluffy with crispy bits on the edge. The grits were creamy and flavorful, even without cheese. The coffee was great. I had several cups. All in all, it was arguably better than any breakfast I've had at any restaurant that serves it. Now let's get back to Melinda. So often, the dining experience can be directly related to the person that greets you when you take a seat. Thank goodness we were greeted by Melinda. She has one of those energies and personalities that makes you feel as if she has been in your family for years. Funny and friendly, but at the same time, dedicated to making sure that you have a good experience. Again, I felt like I was at someone's home rather than in a restaurant. She called me a "troublemaker," which means that somehow she was seeing the 20-year-old version of me instead of the person that I am today. lol So here's the summary. If you are in Cincinnati and you want a great meal, there are many restaurants to choose from. It appears to be a pretty decent restaurant town. But if you want to FEEL Cincinnati, while feeling right at home and having one of the best meals ever- Soul Secrets is one for the ages.

    Photos
    Interior
    Interior
    Seafood Gumbo
    Seafood Gumbo
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    Nolia

    Nolia

    4.6
    (163 reviews)
    2.0 mi

    Have been to Nolia at least a dozen times. Chef Jeff always has an interesting menu that changes…read morequarterly. Through all of our visits, we've had some truly wonderful meals, but this one may have been the top! We were immediately greeted at the door by Kristen who welcomed us back and showed is to our preferred table. Shortly after, Henry introduced himself as our server. Having already previewed the just dropped summer menu, we had a pretty good idea what we wanted. Henry shared some specials and we got to to ordering. The tuna appetizer was a great start. Three different cuts of tuna with a peach and oil sauce. The fish was amazing with the slight peach flavor amping it up a notch. Great start. Next we had the pork belly skewer. The pork belly was grilled with a drizzle of Alabama bbq. The pork belly was so tender and flavorful. Again, plenty of smiles to go around. For the main course, we shared the fish and iberico mains. The fish this night was swordfish which was so flavorful and moist. The iberico was tender and, for me, the corn maque choux made the dish. I could have eaten a big bowl of that goodness! Though we dont normally order desert, we did get to peach skillet cobbler. A perfect light tasty finish to the meal. Throughout the evening, Henry was the perfect server, happy to share his observations and always with a smile. Love when we get a minute with Chef Jeff as well. So glad we got to experience this menu so early. We well for sure be back before the next seasonal switch.

    Honestly some of the best food I've had in the city. Whatever they got going on here is the good…read morestuff. My friend and I got cornbread as an appetizer and I got the fish as my entree. The cornbread was awesome - the butter that's on top makes the bread a bit soggy and sweet in the best way possible and the fish was really good. I also don't think that the portions were as small as many other boujee restaurants. With regards to service, we sat at the bar, and the bartender was really cool too. Definitely would come back!

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    Interior
    Interior
    Potatoes Murros - fried potatoes and chimichurri
    Potatoes Murros - fried potatoes and chimichurri
    Interior

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    Voodoo Brewing

    Voodoo Brewing

    4.4
    (97 reviews)
    1.6 mi
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    Stopped in recently for dinner after a Bengals game and had a great time. If you're leaving the…read morestadium area it's a 20 minute walk with some uphill, but well worth the trek to get ahead of the crowds. The bars near the stadium were mobbed. The seating is family style with long tables. You can order via QR codes (meh) or walk up to the side of the bar for food and drink. The manager came around and introduced himself to everyone and was all over the place. Helping in the kitchen, bar, cleaning up etc.. He's definitely an asset because he didn't disappear as the rush started coming in. The inside is nicely decorated and I was digging their Voodoo/skull theme. We settled in and watched the 4pm NFL game on one of the large TV's while chatting with some disappointed Bengals fans and locals. Beer wise they had a nice selection of classic Voodoo brews (we used to get them a lot in the Philly area several years ago), a balance of styles and some newer brews I'd never heard of. If you enjoy the dark side of beer the Where Our Secrets Go Imperial Stout was delicious and thankfully more along the lines of the traditional style Impy Stout. I had an IPA that I can't remember the name of, but it had a nice Belgian yeast/hop twist to it. My son enjoyed their root beer. Food wise the Jumbo Chicken Wings, roasted in house hit the spot, I highly recommend them. I added their Good Vibes BBQ "Sawce", but you can get them dry rubbed or chose from several other "Sawces". The wings were big with fresh meat and the sauce was great. The Pub pretzel we ordered was huge and the good vibes beer cheese complimented it well. The Mr. Pickles Fried Pickles were also a great choice for an app. They were a big portion. My friend had the Chili Mac and my son ordered the Lil Mashburgers - 2 little smashburgers oozing with cheddar & chippies off the kids menu. We ate, had a couple of beers and enjoyed our dinner at Voodoo before we explored more of downtown Cincy. I'll be honest I wanted to avoid BrewDog and Voodoo and experience home grown Cincinnati breweries, but we were really happy we stopped at Voodoo. Thanks guys you earned a fourth star for great friendly service from the manager and bartenders!!

    It wasn't great, it wasn't bad. We got the beer cheese queso, some wings, and fries. The beer…read morecheese wasn't great, the chips were a little stale. We ordered extra hot wings, and the sauce was great but to make it "extra hot" they just added a metric ton of hot pepper or some hot seasoning, and it was nearly inedible. They were extremely over sauced. The fries were okay. My dry rub wings were good. It's basically self serve, you order on the website via QR code. They brought our food all at once due to that, to include the appetizer. Service was quick but we only saw our "waiter" once to deliver our food. If we had needed refills, we wouldn't have gotten them. We didn't even get silverware and only got one appetizer plate. The ambiance was nice, it's a great looking facility. I probably won't be back though, unfortunately. Just not great enough to bother going again. We did have one beer off the draft list that was good. The dragons milk.

    Photos
    Food menu
    Food menu
    Voodoo Brewing
    Voodoo Brewing

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    Purple Poulet - southern - Updated August 2026

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