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Purple Bamboo Restaurant

3.9 (147 reviews)
ModerateChinese, Hot Pot, Seafood
Closed • 11:00 am - 11:00 pm

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Purple Bamboo Restaurant Photos

PURPLE BAMBOO RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Purple Bamboo Restaurant

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Just horrible Service ordered at 3pm said 1 hour assumed it would be longer since Christmas. I get there at 3:55pm Food was not given to me yet and it is 4:45. I go up to figure out what the issue is and manager said since i made a special off menu order it is taking longer. Trying to make me look like an A$$ in front of other customers by saying i made special requests. I asked for my money back and he refused, then magically my food was ready in 5 minutes and I ordered no onions in fried rice and I get home and bang; Onions. So how is it he said he was making my food and I had to wait but still onions in fried rice. Cold Rice- Cold Crab Rangoon Cold Chicken I brought back the food and he had nothing to say; not even a sorry. he said i wont get my money back. Already notified bank

Riss E.

I haven't heard anything but good things about Purple Bamboo and I finally go the chance to try it this weekend. This was our first time trying hot pot and our server was excellent at showing us what to do. She even helped us cook the first few items and informed us about the cooking times for the meats and veggies. She was just so friendly, sweet and attentive we felt so at home. Jinbao, thank you for taking such great care of us! Overall, I'll be back. The service was exceptional, the food was fresh and delicious, and the menu items were very affordable.

Heather S.

We love hot pot, love it. Usually travel all the way to Boston/Malden/Quincy to enjoy. I kept hearing about purple bamboo but nvr made the trip, till now! The friendly waitstaff, the presentation of the food, the prompt service, the decent pricing will def have us coming back again!!!! I got normal chicken broth with the sesame sauce while my daughter and husband did spicy broth with seafood sauce. You know hot pot will be good when the broth is delicious before you've even cooked anything. You chose from a main entree or single items, but I recommend the main entree section cause it comes w meat, veggies and noodles at a set price, then add the little things after. I can't wait to go again! We left very happy.

Crab Rangoon

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3 years ago

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11 months ago

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1 year ago

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2 years ago

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2 years ago

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2 years ago

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7 years ago

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8 years ago

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4 years ago

We love this place. The food is always delicious and fresh. They also do gluten free!

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2 years ago

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2 years ago

Very good takeout Chinese and Thai food, nice dining area and bar. Will have to try eating in some time soon.

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2 years ago

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6 years ago

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7 years ago

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7 years ago

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6 years ago

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9 years ago

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9 years ago

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3 years ago

It's hard to find a good Chinese restaurant in my area. The was excellent. This will now be my go-to restaurant for Chinese food.

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11 years ago

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3 years ago

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3 years ago

We enjoy the food here a lot. They have hot pot, gluten free Chinese and its good. Bar is right when you walk in

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Ask the Community - Purple Bamboo Restaurant

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Lobster Claw Seafoods - 8oz lobster roll plate $39

Lobster Claw Seafoods

4.2(305 reviews)
9.0 mi
•$$

I had read the reviews, I had done my research, i was ready for my visit to the area. Let's just…read moresay, my family was not ready for the deliciousness. We walked in on the front end of a rush and they handled it like a BOSS! Line moved quickly, locals around my family heard our "accents" and offered suggestions. The lady at the front of the house made some suggestions and we ended up with a little bit of everything. One of the locals actually saved us a table next to their's. Talk about hospitable & genuine!!! The dinning area is super clean, has a warm feel and was very nice. Victor who is the second generation owner of The Lobster Claw Seafood Restaurant was making his rounds and hoping into and out of the kitchen. He was checking on tables, asking how things were going, ensuring the quality of the food and service. Victor told us about the family ownership and how he had taken over and was running things, we shared we were in town to watch our son play a football game at Andover and he asked what size sweatshirt our son wore. He came back about 2 minutes later with a hoodie and told us to give it to our boy, but only if he would go Bill Belichick! Overall it was an amazing experience, the chowder was not runny, it was hearty. The cold lobster roll was great, the hot lobster roll was OFF THE CHARTS! The crab cake was cooked to perfection, hot on the inside and not burnt on the outside. The shrimp cocktail may have been our favorite because of its simplicity, cold shrimp cooked to perfection, cooled and served with lemon wedges and house made cocktail sauce. Which leads to one of the best parts that no one has mentioned in the reviews I have read. All the sauces were house made, no B.S. store bought/manufactured stuff. What an amazing GEM! And I believe my family will be making a second drive back today!

Bump Bump Bump, Another one bites the dust, another one bites the dust... Sadly, that is what…read morehappened to my favorite seafood place recently. Been going here for years, rarely disappointed. Recently they were closed for "renovations" for awhile. That might also mean they changed hands, sold out. In my experience, that is never a good sign, the new owners will surely ruin a good thing, they'll cut back on quality, raise prices, and change the recipes. My best guess is that's what happened to The Lobster Claw. Or they just went downhill. Went here last week for lunch. Walked in, where am I?! They now have a big divider between the seating area and ordering. You're corralled into this area first. The giant blackboard menu is gone. Now they have a small, cramped, menu above the register. I had to squint to read it all. I gave the girl my order which she got wrong THREE times. The Calamari basket, well done I said. I always used to tell them well done because it tastes better and the breading doesn't slide off the fish. Now where do I go to pick up my food when it's done? There's a sign that say's "Takeout Pickup" next to the register. Is that all one word, or for takeout orders and picking up what you just ordered? So I wandered aimlessly out of the dividing area and into the dining area. A window at the end with a sign, "BEER AND WINE." Is that where I go or is that for ordering booze and paying for it? So I sat down at a table and waited for my number to be called. I got my food pretty quick. I asked the new kid, looks like the old staff was not there anymore, for a lid and a bag for my thimbleful cup of chowder, that cost $7.00 by the way, to take home. He acted like I was inconveniencing him. This is after he plopped the tray down and spilled some of the chowder broth onto the tray. Thanks a lot Junior! Sat down to eat. Calamari...not well done. In fact it looked and tasted under done. It was chewy, and the breading was falling off. ONE tarter sauce with it. They used to give out two and then asked you if that was enough. Saving money for the renovations are we? The fries under the Calamari were soggy, greasy, cold, and under cooked as well. I didn't finish my meal obviously because to be frank, it sucked. Later on at home I tried the fish chowder. Maybe at least that will be the saving grace. Nope. It was the consistency of oatmeal, like it was put in a blender. Bland and watery as well. $ 30.00 I'm out for a meal that I could have got at Market Basket for one third the price for frozen fish sticks and a can of chowder that would have tasted better than that disaster. Next time I'm in the area and want some fish, I'll be going to McDonald's for a Filet-O-Fish meal instead. And another one gone, and another one gone, another one bites the dust...don't let them get you too.

Photos
Lobster Claw Seafoods - Inside

Inside

Lobster Claw Seafoods - Lobster roll large

Lobster roll large

Lobster Claw Seafoods - Whole belly clams

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Surf Restaurant - Special: lobster on crispy rice

Surf Restaurant

4.1(238 reviews)
9.2 mi

Atmosphere was warm and inviting; despite the decor being minimal with coastal vibes. ps; I dined…read morehere on a sad day, an iconic day -- the Day of Dolly Parton's death. May she rest. My chow? Succulent. First, however, were the hors d'oeuvres. Labeled as "small dishes" by the establishment. Noshed on da tempura green bean; also sautéed scallops. Both are exquisite and spicy in their own way. I enjoy the heat. Let Martha know. For my main course; I opted for the shrimp marsala - it felt like a wild choice for the evening. But I was feeling reckless -- in a culinary sense, that is. The Marsala was cooked to perfection, James! Noodles of zucchini. Burp! Veggo. The shrimp was juicy and flavorful. The staff was extremely attentive and kind and knowledgeable. Best service in the area by far. Namaste, my friends. Dine here! Forks up! Yum. Chow.

- Ambiance: Situated within a plaza, so there's ample parking. The interior is sophisticated costal…read morewith tons of seating options. - Service: Our server was fantastic. I was dining with a group and when we asked about recommendations, she was happy to give a short list of her favorites. - Ordered: Calamari, lobster fries, edamame, Roast Atlantic haddock. The Roast Atlantic Haddock was probably the best white fish and I've had while visiting the state. The lobster mashed potatoes were such a unique and delicious bite. - Would recommend for: Group dinner - Rating: 4/5

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Surf Restaurant
Surf Restaurant - Beet & Avocado Poke

Beet & Avocado Poke

Surf Restaurant - Fisherman's platter

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Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

Eddie V's Prime Seafood

4.5(313 reviews)
7.2 mi
•$$$

Eddie V's Prime Seafood -- Burlington My wife and I are…read moreregulars at Eddie V's in Burlington, but last Wednesday was our 20th wedding anniversary, and I wanted a place that felt worthy of the occasion. I reached out to David Greekwood, the manager, to let him know we were coming in. The night could not have been more perfect. It started with a warm, personal greeting from David at the front door. His host then walked us to our table, where a dozen gorgeous roses were waiting. We never asked for that. It was simply done for us, and it set the tone for the whole evening. The food was outstanding, as it always is. Matthew did an impeccable job, and the selections our server guided us toward were exactly right. We were in the right place to celebrate such a momentous occasion. Thank you to David, the waitstaff, and the kitchen for the care you put into every visit, and especially for making us feel so special on our special day. We will definitely be back. As always, we love Eddie V's. A slightly shorter option, if you prefer: My wife and I are regulars, but we chose Eddie V's in Burlington for our 20th wedding anniversary last Wednesday, and it was the right call. I let manager David Greekwood know we were coming, and the evening started with a personal greeting at the door and a table set with a dozen roses we never asked for. The food was exceptional, Matthew and the waitstaff were impeccable, and every recommendation was perfect. Thank you, David and the whole team, for making us feel so special. We will be back. We always love Eddie V's.

Over the past couple years, the wife and I have had very hit or miss experiences going in to the…read morecity and dining at well known steak houses. The prices seem to be going up at an alarmingly fast rate, but the quality has not. Additionally, we've always been ones to avoid suburban steak houses, feeling they're not as good as their city counterparts. Well, Eddy Vs has proved us wrong in that way of thinking. We've come here twice now in recent months, both on Saturday nights, and the place was full on packed both times. We were able to grab bar seating each time and have had two amazing experiences. First off, the service is second to none. Second, they have a "happy hour" menu that pretty much runs all night with $9 glasses of good wine, $10 cocktails, and discount apps. But the most important win is the food. Everything we've tried has been absolute top notch, prepared to perfection, from the steak tartare, to the lamb lollipops, to the filet mignon. We will be making the very easy decision to return here when we're craving steak going forward.

Photos
Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

Eddie V's Prime Seafood - Live music trios.

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Purple Bamboo Restaurant - chinese - Updated October 2026

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