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Pubjelly

4.3 (4 reviews)
Open 5:00 pm - 12:00 am (Next day)

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Pincette - Moules Frites

Pincette

4.3(90 reviews)
0.8 kmVille-Marie
$$$

The last time I had been to Pincette was two years ago, and am pleased to report it was just as…read moregood as the last time I went! My husband and I walked in on a Friday night and while it was busy, we were still able to get a table. We ordered a variety of bites to enjoy, including the seafood poutine which was a very generous portion! The Octopus was cooked perfectly and we really enjoyed the sauce it was served with. The tartare was delicious as well. Everything was high quality and reasonably priced. Service was friendly and efficient, but we didn't feel rushed by any means.

Located in the heart of Old Montreal, Pincette is a clever play on the word "tweezers", in this…read morecase referring to lobster claws. And, that's the exactly the focus here: Lobster Rolls, Canadian Oysters and plentiful seafood selections. The freshness and distinctive quality of these delicacies make Pincette an emerging staple of the area. Having opened in 2021 as part of a local restaurant group, the dishes are crafted by Chef Khelil Ben Ammar and his team. Paired with a list of Canadian wines, this is a great spot for pairing Quebequis cold climate varietals with the delicate flavors of local seafood. The environment has a "medieval cozy" vibe, with exposed stone walls and contemporary design details. An excellent establishment for seafood lovers.

Photos
Pincette - Pull Up

Pull Up

Pincette - Half Lobster with fries and salad

Half Lobster with fries and salad

Pincette - Check out the interior of this place! BEAUTIFULLLLLLLL!

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Check out the interior of this place! BEAUTIFULLLLLLLL!

Salumi Vino - Pappardelle with wild mushrooms and truffle

Salumi Vino

4.2(57 reviews)
1.2 kmVille-Marie
$$$

We selected this restaurant because it had great reviews and is a little ways off from the…read moresuper-touristy part of the Vieux Port. We made reservations, but there was plenty of seating. The service was impeccable from start to finish. Several servers assisted us throughout our meal, including the person I believe is the owner. We ordered a bottle of the house wine, which was a delightful Cabernet. Our appetizers were served quickly, and although they were out of the pollo Toscana, the owner recommended the ravioli, which was wonderful. Everything is clearly homemade, and they even have a menu to order items to cook at home. Additionally, they were cognizant of allergies and communicated any possibly issues of cross-contamination. It was wonderful to have an authentic restaurant experience in a place that normally caters to tourists. I highly recommend Salumi Vino if you are craving Italian cuisine in Montreal.

This is a small Italian restaurant with homemade food. I had a much better food experience here…read morethan the Italian spot I went to for lunch! For starter, I shared polpetta, the veal meatballs (2 for CAD$18). The waiter warned us it would take a bit longer to come out. The meatballs had good seasoning, but it was not hot!? We found it weird that if they took so long to make it, why was it cold inside? For pasta, I had the papardelle con ragu CAD$36. The pasta was al dente, very delicious. I recommend this dish! I also tried the ravioli con manzo CAD$34. This ravioli had braised beef inside. I honestly had low expectations because I don't usually care for ravioli. The flavor was good, and the beef was not dry. Credit card/Apple Pay accepted. Bathroom inside to the right. Indoor + outdoor seating. Passed the vibe check.

Photos
Salumi Vino - Chef at work

Chef at work

Salumi Vino - Pasta with sausage and rapini

Pasta with sausage and rapini

Salumi Vino - Single vineyard brunello.  Rare

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Single vineyard brunello. Rare

Pubjelly - pizza - Updated May 2026

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