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    Primi Piatti

    4.3 (280 reviews)
    ModerateItalian, Wine Bars
    Closed 11:30 am - 2:00 pm, 5:30 PM - 10:00 PM

    Primi Piatti Photos

    Business Info

    PRIMI PIATTI ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Primi Piatti

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    puttanesca
    Anna-caroline B.

    Wow, what an experience. George the owner was amazing ! So friendly and funny ! Nikki our server was great and really knew the menu as well ! The bread was great and fresh. We had calamari for an appetizer which was amazing perfectly breaded, and the dipping sauce was so delicious. We had lasagna, pasta puttanesca, and veal parmesan! It was all warm and delish ! George talked with us like we were family and hung out with us. There was no one in the restaurant while we were there and we had a fabulous time with them ! I can't wait to go back ! The restaurant vibe is very early 2000s but to be honest it's also just mom and pop Italian and that's what we all want anyways, like hanging out in your grandmas kitchen !

    Chicken Parmigiana
    Megan C.

    This was our first visit and WOW ! It was amazing food was delicious and service was great .George and Georgina were so friendly and very tentative . We will return . The lobster ravioli was the best I ever had and the homemade marinara on the chicken parm was as so fresh !

    Fettucine Carbonara
    Michael S.

    From outside it's not a very noticeable restaurant, however when you come inside it gives you this old traditional Italian vibe. The service was great, very friendly and patient going over the menu and the specials. We opted for the mussels which were really good and if you ask for some more bread you can dip it in the remaining sauce and it's delicious. The carbonara was good, but not great to be honest; it needs some extra flavor in my opinion. The portion was generous so no complains there. I would definitely come back and try some other things in the menu

    Bolognese: only available for lunch but will serve for dinner if you ask since it's not listed on the menu
    Crystal W.

    It was my first time here and it exceeded my expectations. It is not a frou frou place like some other Italian restaurant in Avondale. But it feels like an Italian family invited me to their home for dinner that is hearty and comfort food. Service was friendly and inside decor was cozy; perfect for date night. The bread with olive oil was a simple presentation. But the bread was warm and so good. Calamari did not have too much breading which was great. The lasagna was a special and was good. A little disappointed by the Bolognese which is only served during lunch but if you ask, they're still serve it for dinner but it's not on the menu. Overall a solid place in the neighborhood.

    Veal Rosamarino
    Julia H.

    We will never come back. We were so excited to try out a new spot with such a decent rating. Well we walked in and initially liked the decor, but the longer we stayed the more dust and datedness we started to notice. and we were there for an extremely long time... so long I wish we had walked out. the waitress was kind, but clearly overwhelmed and possibly the only one there on a friday night or that's how it seemed I could be wrong. The complimentary bread was cold, and unlike any other italian restaurant we have been too, the oil and vinegar was brought in a tiny ramekin enough for one or two slices... probably would have been better if we could have it at the table as our waitress was not able to come by that often. Honestly do not get the salads at all. My husband ordered the spinach salad and it really was laughable. it looked as though they took half a handful of spinach, a pinch of onion and a pinch of sliced almonds then drenched tfo it. He had to send it back. I ordered the caprese and it was just okay... nothing special but not bad. and by the way those took like 25 minutes to come out then we waited another 25 for my chicken parmigiana and his veal rosamarino. I will say my chicken parmigiana was edible, and I think he felt the same way. my parmigiana was soggy and unevenly heated, which makes me suspect it was nuked in a microwave, but is concerning for the amount of time that took. My husband's veal plate, you can look at the picture and it speaks for itself. We just ate it because we were so hungry. Overall, it just wasn't restaurant quality, and for an $80+ meal for two after tip this was absolutely a one and never again situation for us.

    Tiramisú and cappuccino

    Ordered the eggplant with roasted bell peppers panini. Great taste but a bit dry for my liking. Asked for a little red sauce on the side. Perfect balance! The ambiance was very relaxing, dimmed lighting with soft music on in the background. Loved sitting outside- pretty tables and nice soft music. However, midday it just became too hot for me.

    Ana C.

    My sister and I traveled all the way from California for a quick business trip, and little did we know that one dinner at Primi Piatti would become the highlight of our entire stay. With limited time in Jacksonville, we wanted something special--and boy, did we find it! From the moment we walked in, we were treated like family. The warmth of the staff, the intimate atmosphere, and the undeniable passion that fills this restaurant made us feel at home instantly. And then came the food... stupendously delicious. Every bite was an explosion of authentic Italian flavors, crafted with love and expertise. But what truly set Primi Piatti apart was the experience. As the restaurant closed for the night, we were invited to stay and join in an impromptu celebration--dancing, laughter, and pure joy. It felt less like a restaurant and more like a family gathering in the best way possible. The owner? A true gem. You can tell he deeply cares about his guests and has built something truly special. We're already dreaming of a return trip to Florida, and honestly, Primi Piatti is at the top of our list of reasons to come back. If you ever find yourself in Jacksonville, do yourself a favor--go. You won't be disappointed.

    Chicken Parmigiana

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    5 months ago

    Very friendly staff. The food is absolutely delicious. Great feel in the Avondale area. Great place for romantic or special dinners.

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    8 months ago

    The atmosphere is intimate and cozy. Our food and wine selection were superb. The owner was gracious and accommodating. Fantastic!

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    8 months ago

    Incredible Italian food and service. Well priced for a night out. Loved it! Great neighborhood restaurant.

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    1 year ago

    The food was wonderful. Fresh and full of flavor. Service was far above other restaurants I've been to in the area.

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    Ask the Community - Primi Piatti

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    Sofi's

    Sofi's

    4.7
    (42 reviews)
    2.3 mi

    Sofi's Italian Restaurant in Jacksonville is truly a hidden gem! The intimate atmosphere made for…read moresuch a wonderful dining experience, and the service was exceptional from start to finish. One of the highlights of the evening was the chef/owner personally visiting our table. He was incredibly warm, hospitable, and genuinely passionate about his restaurant and guests. The salad was fresh and delicious, and you could immediately tell that everything was made to order. I had the Sofy with veal, and my husband had the Sofy with chicken -- hands down one of the best pasta dishes I've had in a very long time. Every bite was flavorful and perfectly prepared. Five stars all the way! Highly recommend this little gem to anyone looking for authentic Italian food and outstanding hospitality in Jacksonville.

    Took my best friend here for a Galentine's Day dinner and so glad we did! The atmosphere was so…read moresheek, chic, and lovely. We were seated immediately and our waitress was such a doll! She made sure to check up on us, answered all of our questions, and refilled our drinks often. It was super clean there too! We were started off with some fresh, warm bread and a balsamic/olive oil dipping sauce. The bread was perfectly crispy and went so well with the dipping sauce. We were served cold bread before at restaurant so I'm glad we had warm bread! We decided on the following appetizer and entrees: Fried meat ravioli - 8/10: it came out piping hot and it was so delicious! Fried to a nice, golden brown and covered in panko crumbs, it didn't feel heavy at all. It came with a fresh marinara sauce and had parmesan cheese sprinkled on top of the fried ravioli. Each bite was cheesy, crispy, tasty, meaty, and we devoured it quickly! Carbonara Alla Roma - 8.5/10: I thought the portion would be small since I seen photos online but it was actually a great portion. I had enough to take home and eat as leftovers! The pasta was cooked perfectly and the alfredo sauce was balanced and decadent. I could taste the pecorino romano, and cracked black pepper. The pancetta was smoky and added a nice umami flavor to the pasta. I didn't rate it higher because it was slightly missing a little bit of of that BAM factor! but it was pretty delicious! The Sofi - chicken - 9/10: Oh my gosh! My best friend got this and I wished I would have too! It was sooooooooooooooooooo good! It had prosciutto di parma, mushrooms, asparagus, shallots, cooked in wine and tossed in a rose cream sauce. The pasta was also cooked perfectly and that sauce was to die for! Each bite was like tasting the finest flavors and spices of Italy. I could not believe how tasty this was! If you come here, you HAVE to try this dish! Tiramisu - 9.5/10: One of the best tiramisus we've had in Jacksonville. It was the perfect amount of espresso and cream. They had dollops of chocolate sauce on the side and helped elevated the flavor of the tiramisu. It also wasn't super sweet which we appreciate. We don't really like overly sweet desserts and this one hits the mark on everything. Overall, service, food, and atmosphere was great! We would definitely come back to try other menu items! Thank you for such a great first experience, Sofi's!

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    Brine Oysters Champagne & Caviar

    Brine Oysters Champagne & Caviar

    4.7
    (49 reviews)
    2.3 mi

    * First off, the Saint Urgeon Caviar is 100/10. It was buttery, rich, and not overly salty, just…read moreperfect. Pair it with the crème fraîche on either the toasted bread or the chips, and muah perfection! Personally, I preferred it with the chips since I found the toasted bread a little too salty. * The Tuna Carpaccio was a surprising 10/10. We sliced it into strips, making sure each bite had the comb crisps, basil aioli, yuzu aioli, Florida sterlet caviar, micro arugula, and mushrooms. Oh my god! the flavors were incredible. The tuna made each bite light and refreshing, while all the other ingredients layered together beautifully, revealing new flavors as you kept chewing. * The oysters were another 10/10. They were incredibly fresh, and pairing them with the sorbet created such a refreshing combination. The kimchi dropper was just okay, I was hoping for more heat. The mignonette dropper, though, was absolutely delicious and complemented the oysters perfectly. * The Charred Octopus gets a 9/10. The octopus was wonderfully tender, but I wished the chorizo flavor came through more. The fregola was fantastic, it was satisfying and filling without feeling too heavy. * The Mussels Frites earns an 8/10. The fries were perfectly seasoned and honestly one of my favorite parts of the dish. The mussels were good, but like the octopus, I expected a stronger chorizo flavor. * The Burgundy Escargot is a solid 10/10. Absolutely delicious! The rich bone marrow melted in your mouth, and it paired so well with the escargot. Such a creative combination that worked beautifully. * The outdoor seating was wonderful! Even though it was raining, it was still very comfortable thanks to the fans nearby, so it never felt hot or humid. The ambiance was elegant yet relaxing, making it the perfect spot for a romantic date night, a special birthday celebration, or any gathering with family and friends. The overall vibe made the experience even more memorable. Lastly, a special shout-out to our server, Colette! She was wonderful from start to finish! She was always cheerful, attentive, and incredibly knowledgeable about the menu. She took the time to explain the dishes, answered all of our questions with a smile, and made the entire dining experience even more enjoyable.

    Stumbled upon Brine on a rare kid-free night with my husband and couldn't have picked a better…read morespot. We arrived just in time for happy hour and were warmly greeted right away. We initially asked for indoor seating, but after seeing how cozy the space was, we happily switched to outdoor seating since the weather was perfect. We ordered two of each oyster, and they were fresh, salty, and incredibly smooth. We also decided to try the baked oysters--something my husband doesn't usually go for--but they ended up being his favorite. So much so that we ordered another round. Overall, it was a fantastic night and a great experience. We'll definitely be back.

    Photos
    Dining area for this evenings dining event.
    Dining area for this evenings dining event.
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    Town Hall

    Town Hall

    4.4
    (437 reviews)
    2.4 mi
    $$

    We visited Town Hall for brunch for the first time and were absolutely impressed. From the food and…read moredrinks to the service, everything exceeded our expectations. We sat at the bar, where Patrick took great care of us. Every recommendation he made was spot-on, and the drinks he crafted were outstanding. Patrick was attentive, friendly, and welcoming, and the rest of the staff was just as wonderful. The Cuban sandwich was one of the best I've ever had, and the bananas foster bread pudding was absolutely incredible. Needless to say, we'll be back this Sunday! A 10/10 experience, and I highly recommend Town Hall to anyone looking for a great brunch spot.

    Came here tonight for a date night with my fiance with big expectations but unfortunately the…read moreweren't met :( When we entered the service was prompt and the atmosphere was great! The overall restaurant looked clean and great for a date night. We weren't feeling too hungry so we ordered the following based on the waitress and our friend's recommendations: 1) Crispy Brussels sprouts 2) Duck Fat Corn Bread 3) House made pasta + sugo The crispy brussels sprouts were a bit undercooked and lacked flavor but if you prefer a less crispy Brussel sprout dish I would recommend it over the duck fat corn bread. The duck fat corn bread was disappointing. It was an odd combination of flavors that did not mix very well. The corn bread was mushy and the crisp Napa cabbage with the random ranch/spicy sauce combo did not pair well and left my mouth feeling confused. I had high expectations for their house made pasta as they had a pasta maker out for viewing. The pasta was overcooked and every bite was an interesting mix of flavors...some bites salty...some bites unseasoned. There was barely any meat present and overall we ended up not finishing our meal and wrapping up the night. The only good thing we had was the homemade soda that I did not get a picture of but I believe was the hibiscus one. Overall I would recommend this place for drinks but not dinner.

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    High top
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    TAVERNA

    TAVERNA

    4.2
    (677 reviews)
    2.4 mi
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    It's been a few years since my last visit to Taverna, so I was excited to give it another try…read more Starting with the positives: the space is absolutely gorgeous, and the service was impeccable from start to finish. We loved the gambas al ajillo -- the shrimp had great flavor and just the right amount of heat -- and the grilled sourdough was perfect for soaking up every bit of the delicious sauce. A few things fell short, though. Our table for two felt cramped, especially since it was positioned directly against a wooden divider. I was facing the back of the restaurant, so as right-hander, sitting up against the wall felt awkward and made the space feel even tighter. I'm a huge fan of seafood stews and almost always order them when I see one on the menu, so I was looking forward to the Sicilian Stew. While the overall flavor was good, it leaned a bit too salty for my taste. More disappointing was the fish itself -- it seemed cooked down and stirred into the broth to the point where it acted more like a thickener than a distinct part of the dish. I would have preferred visible pieces of fish with more texture and presence. Overall, the staff was warm and attentive, the service was excellent, and the food arrived promptly. Despite a few drawbacks, I'd still be open to giving Taverna another try in the future.

    Deliciousness is an understatement. Amazing fettuccini Alfredo made from scratch with some protein…read morein the side. Their pastry chef made the most delicious summer berry coffee cafe which I paired with a cappuccino. Hands down the best Italian restaurant in Jacksonville FL.

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    Matthew's Restaurant

    Matthew's Restaurant

    4.3
    (344 reviews)
    2.5 mi
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    100% on the pricier side, but I think pretty worth it if you're coming for a special occasion!…read more Parking isn't too bad. I think they have valet, but there's also free street parking and a little lot across the street. But definitely plan to come a little early to find a spot if you have a reservation. The service really is top tier. All the workers were super friendly and super helpful. I haven't had too much experience with fine dining, but I was taken aback and impressed that they even gave me a little side table to put my purse on. And the food itself is really delicious! Starting off with the bread and butter, I'm kind of sad they only gave us one piece each, but I also know if they gave us more, I would have gotten full off of that alone. You get to pick what kind of bread you want from a selection of focaccia, ciabatta, etc. And they're so soft but with a good chew. The butter was also so good. It was super olive oil forward, so it really reminded me of like the bread and olive oil with spices you get at other spots. But solid version of that, while still being super soft and spreadable. I was also super impressed with the hokkaido scallops. Not only were the scallops huge, but it was perfectly cooked all the way through. They had the crispy edges, but the inside wasn't rubbery or chewy. That paired with the creamed corn and charred corn - so so good.

    Happy Anniversary to my wife and I, We wanted a nice place to celebrate 5 years of marriage, one of…read moremy coworkers suggested Matthew's. The service was incredible, our server was amazing, very knowledgeable of the menu and the specials. The food was delicious and amazing. The ambiance was infectious, 5 stars!! Great place to go a celebration.

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    Juice Wine Bar

    Juice Wine Bar

    4.8
    (12 reviews)
    3.4 mi

    Really unique space in spring field area. Lots of couches around or you can sit at the bar. Also…read morehave a cute patio in the back! The menu is via QR code that takes you to their website and you can find wines, cocktails (with wine) and some beers. I tried the wine flight (Riesling, Cab Sav and an employees choice) which was delicious and a great way to try multiple options to find what you like. Also tried the frozen strawberry frozen marg which I unfortunately did not enjoy. It didn't have a lot of strawberry flavor, it tastes more like cherry medicine. Do want to mention that when it gets busy, it may be hard to find parking and the area is pretty sketchy (I didn't feel safe parking far and having to walk over. One time a homeless guy was yelling at me when I was walking on the sidewalk), so just be mindful and careful if you do park far and having to walk.

    If you're looking for a spot that perfectly blends great drinks, good vibes, and a little bit of…read moremagic look no further than Juice . I stopped by during one of their vinyl events and instantly fell in love with the atmosphere. First things first... the Pink Pony Club cocktail WOW. It was perfectly balanced, flavorful, and dangerously easy to sip. Not too strong, not too sweet... just right. The kind of drink that makes you immediately consider ordering a second (or third ). At some point my stomach reminded me that it is requiring fuel, so I ordered one of their gourmet glizzys and went with the Chicago Glizzy. Let me tell you... absolutely amazing. Bold, delicious, and somehow both indulgent and elevated at the same time. The overall vibe is what truly makes this place special. The patio, glowing with soft lights, feels like the perfect place to unwind under the stars , while the indoor space gives off a cozy library-meets-speakeasy feel that makes you want to settle in and stay awhile. The crowd was warm and welcoming, the energy was positive, and the staff were friendly with excellent service from start to finish. Bonus highlight: I even met a new friend while I was there always a sign you've found a great spot . I'm already looking forward to my next visit so I can spend even more time soaking it all in. Highly recommend if you want good drinks, great food, and unforgettable vibes .

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    View from one of the adorable throwback living room setups
    View from one of the adorable throwback living room setups
    Hallways to the back
    Hallways to the back
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    Interior

    Primi Piatti - italian - Updated July 2026

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