I went to the 1 in Biloxi last winter, and I figured this 1 would be good too. I was right. Prompt…read moreservice, plenty of seating, plenty of parking, nice bar area with plenty of tvs. I came because I felt like having a good burger. I ordered the bison burger. It was very good, but not sure what that thin sauce on it was, plus a few crumbled pieces of blue cheese. Kind of hard to hold and eat unless you smash it down. Craving satisfied.

While in town for our yearly vacation, we decided on Woody's Roadside for a quick and easy dinner…read morebased on the reviews and pictures, as well as recommendations from a few locals. Unfortunately we were left pretty underwhelmed with the experience. It's not that Woody's is bad, per se, it just isn't...good. The service was great. Our server, Jaclyn, was very attentive and helpful. She didn't hover but she made sure we had what we needed and was nearby if we had questions or requests. Jaclyn recommended the margarita, which is where things started going downhill. My dad ordered a classic lime margarita and didn't take more than a couple drinks of it. We all tried it and agreed it just had a nasty flavor. Sort of like bad white grape juice? It was weird, and of course there's a little asterisk on the menu that notes all alcohol sales as final. We were unimpressed with that but didn't even try to argue the point. Our food came next. It was actually incredibly fast service, especially considering the 30-top that was seated when we arrived, with their orders given to the kitchen right before ours. Everything was hot and fresh, though not all delicious. Here's a run down of my family's reviews of their food: Build-A-Burger w/ Amer. cheese - A bit too thick and tough like the meat had been slightly overworked, but it had a great flavor and was seasoned well. The edges were burnt and it was well done, not medium well. Good beer-battered fries. Spicy Hawaiian chicken sandwich - Very flavorful and tropical but the toppings made the bun soggy and the ratio of filling to bun was way off, even with ham and lettuce removed. Crab cake tower - The fried green tomatoes and sauce were great, as was the corn bean salsa that came with it. The crab cakes were good too, though nothing special. The shrimp on top were juicy and well-seasoned. Wouldn't go back for it though. Korean pork tacos w/ mac & cheese - They were okay. The slaw included was a bit too sour but the pork was juicy and flavorful. The mac & cheese was too bland. Chicken strips & fries - The chicken tenders were cut wrong so they were hard to eat. I had to cut them up with a fork and knife to get bite-sized pieces that I could chew. They had a good flavor but the technique needs some work. The beer-battered fries have a strange seasoning on them that got more unpleasant the more I ate, but everyone else liked them, so that's probably just me. This is one of my least favorite restaurants we've been to on the Gulf Coast, which is unfortunate because I honestly thought I was going to like it a lot! For the price, I don't think this is a great place, especially because it's pretty out of the way from the main drag(s).

I kept trying to find the right word to describe our experience at Parrish's, and the only one that…read moretruly fits is immaculate. My wife and I were in town celebrating my birthday weekend and were looking for a place that offered both culinary excellence and a great atmosphere--and Parrish's delivered on every level. From the moment we arrived, we were greeted by our waiter, Casey, who was attentive, personable, and extremely knowledgeable, offering great recommendations throughout the evening. We started with the beef tips, which melted in your mouth, and the French onion soup that tasted like home. Our Caesar salads were light and perfectly balanced. For our entrées, the Marry Me Chicken pasta was bursting with flavor, and the steak was cooked to a perfect medium rare. We added a lobster tail and the crawfish mac on the side--both excellent choices. Dessert was the chocolate lava cake, which finished the meal perfectly. Every appetizer, entrée, and dessert was consistently delicious, and you could truly taste the care put into each dish. The owner even stopped by to make sure we enjoyed our evening and personally boxed up our food, which was a thoughtful and memorable touch. I would highly recommend Parrish's to anyone visiting the Biloxi/Long Beach area. We will absolutely be back. Truly Exquisite.

Our family decided to give Parrish's a try. We sat on the lounge side and the ambiance was neat and…read morethe views into the gulf were amazing. Are waiter was very knowledgeable and entertaining. We ordered drinks and an appetizer. The seafood dip with the fried bread was amazing. The food came out for the dinner and we weren't as impressed. One daughter had bacon wrapped scallops and they were great, the other 4 of us were not so lucky. My wife and I ordered the "Kenny's feast" because it had everything, steak, shrimp, scallops, lobster, fish, crabmeat... a while selection. The fish was ok and edible. The scallops were good. The lobster and shrimp were rubber, the steak was cooked correctly but near inedible due to the major gas/ propane cooked flavor. My other daughter had a blackened chicken pasta dish that had a very sour off putting flavor and she didn't take a second bite. Another daughter had the duck and she said it was ok, but lacking flavor. So out of $300 for dinner only one and half meals were edible. The pasta dish was retuned to kitchen and taken off the bill, the next complaint of the "feast" meal seemed to fall on deaf ears when we mentioned the issues we had. So I chalk this visit up to sub par cookery and we won't come back again.

Doe's is a small and simply decorated restaurant. The staff was welcoming and accommodating to you…read moreour needs. There were other options available but convenience was key to our selection. Sides and appetizers were good and the steaks were prepared as ordered. We were most impressed with the price and quality of the sirloins that two of my children ordered. They were thick cut and well worth the price.

Steak was amazing as always with Doe's! The service was friendly & busy but was great! We ordered…read morethe fillet which was great but the hand cut fries is a good compliment to our steak. Fillet was cooked perfect. We ordered lemon ice box pie which was top notch. Reading some of these reviews I can see not many have been to the original Doe's in Greenville...those folks wouldn't like the ambiance or location. If you are out this way check it out!

Oh my!!! We knew it would be good bc family recommended. It was fantastic! Delicious snow crab and…read moredungeness crab! Next time we'll know to get more of the redskin potatoes because they are cooked with the seafood and were amazing. Shrimp was good but not as good as the crab. Every trip to Gulfport will include a trip to the Steamer! Our server was super sweet. I forgot her name but remember she was from New Orleans. And their bread is amazing. Reasonable prices. We walked over from Beach View. Highly recommend!

It's seafood and tastes great shrimp crab lobster catfish filets fried broiled steamed , great…read moresides very economically priced .

Amazing food and service as always. Went for a birthday brunch and also a valentine's brunch and…read morethe food was amazing each time. highly recommend the French toast.

Beautiful place incredible bread basket. The salmon was good. The prime rib was terrible.read more

Brunch was outstanding! Great service by a nice young man. Love the private booths! A super…read moreplace that is a hidden gem

It was going to be a great night at Cora's . We have been here before about a year ago. This time…read moreit wasn't good . Appetizers were good . Waitress/ waiterStaff need to be retrained. Never once came back to the table to refill water. When we asked for suggestions on appetizers and Main menu items, staff really didn't have any suggestions they said, because their menu always changes . Ordered a steak, medium rare. It came out well done ,had to send it back. The steak is only about 3/4 thick if that . Only had 4 other tables occupied in the entire place. Drinks were very slow . That should have been a sign. The bill came to the table before we even received dessert and we did not ask for the bill . The restaurant is very clean and nice.

Makes me feel like I'm in New Orleans…read more Really good hamburgers cooked the way you want Really friendly staff When I'm over here from NOLA I'm definitely coming in for a burger Reminds me of the beachcomber on Canal Street

The service was great. So was my burger. I found a beer I like but the place could improve the…read moreselection.

Celebrated my birthday at Thirty-Two! A friend recommended…read more32 and we didn't hesitate. We did make reservations before we went. The restaurant itself is really beautiful, very lux looking. Thos hostess was friendly, greeted us as we walked in and made us feel like she was excited about our arrival. We were seated by the window and she placed a birthday sign by the window, which added an extra special touch. Our server was Jessica and she had an attendant assisting her, darn it I don't remember his name, but they both were great. Very professional, yet friendly. We had the crab cakes as an appetizer. Very flavorful and I appreciated it wasn't full of filling. They also gave us chicken salad on a spoon. I believe it was chicken salad. He said to start the palate. I ordered the lamb, my husband ordered the steak and lobster. He wasn't aware it was a small fried lobster, but he enjoyed it. It was a big piece of steak, 14oz, so he had to take the rest home. It came with a sauce that he really enjoyed. The lamb was melt in your mouth, tasty and savory. Seasoned just right! We also had the Brussel Sprouts which were really delicious. I asked for a mocktail, but it wasn't really something that wowed me because I look for creativity and it was just plain. Taste good, but plain, especially the presentation. I was given dessert for my birthday, creme brulee, which Jessica torched right at the table and I must say, it was also delish. The menus were impressive also. Wait! The bread basket was grand with the different types of bread, fried cheese and garlic bulb. I really enjoyed the pretzel bread the best. The restroom was clean and they have these napkins that feel like cloth, felt dignified

I want to give this a 3.5 stars, but giving this a 4 star. I had to use $120 dollars worth of…read moredining. I ended up ordering the following 1. Bone Marrow - would get again 2. Lobster Mac and Cheese - a little on the salty side 3. Australian Wagyu - was expecting more for the price, I had better steak, but I was eating big 4. Sherbet Ice cream - a great way to cleanse the plate. I would have been okay without it, but I had to get rid of all of the saltiness My total bill ended up being around $140 dollars, plus tip. They had other specials I wanted to try like the surf and turf, but unfortunately the meal would have been way too big for me and I had to have the bill be $120 dollars. The service is excellent, but be prepare to spend over an hour here getting the food. All I can say is just enjoy the view outside. I wish I got the window seat, but I was dining alone and would look weird if I sat at a bigger table. Service was expectational and was well taken care of. I would definitely come back here and dine again, but of course if I had a large dining credit.