Ok I dont know how this place doesn't have more reviews. This was my first time visiting Montana…read moreand I've heard that beef here is amazing. Wanted to give some local meat a try and cook it on my own during the visit. Daniel's gourmet meats provided amazing fresh cuts of meat from bison to elk to beef to other things. There was fresh meat and jerky. The jerky was probably some of the best I've tasted. Came back at the end of my trip to grab a few more bags to take home. The store seemed well stocked and we'll organized so it wasn't overwhelming to navigate, which can be a problem for smaller stores when everything can be disorganized. Also the staff were really friendly and there were even samples of sausages to try!

Before finding Daniel's we ate meat maybe once a week, usually chicken or maybe ground beef (unless…read moreI had filled a deer or elk tag). Now, we go to Daniel's once a week and pick up ribeyes, porterhouses and ground beef. The prices are basically the same as the big markets, the quality is not even close. Daniel's meats are the best you're going to find anywhere. I still am not a big meat eater, but thanks to Daniel's I eat more beef than before and sure do enjoy the steaks and burgers. Even their chicken is noticeably better than elsewhere, at no more cost. To top it off, the staff are very friendly and knowledgeable. Unless you have a thing for eating meat that isn't top notch, there's no reason to go anywhere else for your meat (I'm talking everywhere from Whole Foods to Safeway to Rosauer's to T&C to Costco and Winco).

The truffle potato soup was insane!!! Sooo good. Breakfast sandwiches were great too:)read more

great sandwich, cheesy and perfectly seasoned meat in nice crusty bread. It's a sandwich that I…read morewould get again. There's a good portion of meat too.

We had the best turkey sandwich here! Loved how sweet the cashier was and the service was quick and…read moreeasy!

Best Little Deli shop in Montana! Cute retail and unique items make it a must stop shop!read more

Solid spot for a sandwich…read more Came on a Thurs for lunch just before noon, and didn't have any issues finding a place to sit. I asked the staff what sandwich they recommended and mentioned the Turkey & Avocado PLT ($13.50) was the most popular and their favorite. It was a good choice! Casual atmosphere and welcoming staff made it an overall positive experience.

Mavens Market is two stores in one. The first being a cheese shop and the other being a sandwich…read moreand gelato shop. There is also seating area in the latter. We discovered Mavens Market because we were in search of brunch and the favorable reviews on Yelp brought us here. The four of us each ordered their own breakfast item. * Eggs & Ham $13 * Greek Goddess $13 * Avocado & Tomato Toast $13 x 2 First off, the bread they use for the sandwiches is so good and they do a superb job getting such a great toast on it. I tried both the Eggs & Ham and the Greek Goddess and they were both very tasty. (Each of my kids had their own Avocado & Tomato Toast, and they were not sharing nor did they have any leftovers.) It does take a little while for the sandwiches to be made, so don't come here if you're in a rush. (They also have a steady line up of orders coming in for pick up, so just be aware.) The great thing it that it gives you a chance to check out their cheese shop. We actually returned a few hours later to grab some lunch and got a couple of different sandwiches this time. *The Full Maven $13 *Grilled Mozzarella Panini $13 Again, both sandwiches were really good and traveled well. I actually saved half and reheated it on the pan the next day. It was still very good. The cheese shop next door is adorable. I love wandering through shops like these and would probably visit often if I lived in town. Since we were flying out in a few hours, I had to resist purchasing anything since we only brought carry-ons. I was very tempted though! But you can easily find anything and everything you would want for a charcuterie board, night out, picnic, etc. I could have easily filled a whole basket of yumminess to enjoy.

Cheese tasted like chemicals, poor selection. I sent a message to their instagram and didn't get a…read moreresponse.

Pretty awesome small Latin American grocery tucked away in a shitty old 4 corners strip mall…read more They offer a wide variety of traditional fare, a great butcher with a multitude of options and the chips/salsas/dips you gringos are looking for also. They have a wide variety of tamales as well that are dope. Authentic service in both Spanish and English. Busier on the weekend when the line for the Sigue phone gets pretty long. A full recommend for anyone into Mexican, El Salvadorian or latin American cuisine. If you get intimidated there is a more approachable taco shop a few doors down that serves flavorless, but visually appealing southwestern items also. Pro tip; don't try and take the left back onto Huffine, it's just not possible anymore, drive over to jackrabbit for a safer option.

We had a quick bite in this Montana like modern steak house. The staff was super attentive and very…read morefriendly. I had a waygu steak tartare which was great. The mixed salad was nothing special - hastily put together and the salad looks. Their crab cake was delicious. This was definitely a good spot to enjoy the warm hospitality of a great Montana like atmosphere.

We dined at Open Range on Christmas Eve and had a great time…read more I was a little hesitant to make a reservation since past reviews seem to be a hit or miss. But, my husband and I decided to bite the bullet. There aren't many options for Christmas Eve dining in town anyway. Our waitress, who seemed to also be one of the bartenders was very sweet. We sat close to the entrance so we got a little cold when the front doors opened but it wasn't bad overall. The interior was very cute and inviting. We ordered way too much food but I'll break it down dish by dish... * Lemon Drop: Worth every penny. I wish I had more in a glass. * Bone Marrow: Not bad. It could have used a tad more seasoning but the sourdough bread definitely helped elevate the flavor. I wish the bread was toasted but no big deal. * French Onion Soup: Delicious! My husband hates onions but loved the soup here. It was especially tasty on a semi-cold Christmas Eve night. * 16 oz. Ribeye: Cooked perfectly. I love a cast iron seared steak and the beef tallow made it even better. We decided to split a steak - already knowing we'd order way more than two people could eat. * Lobster Mac & Cheese: It was much better than I was expecting. * Heirloom Baby Carrots: There was something about this dish that just didn't do it for me. I'm not sure if it was the spices, or lack of, but still better than others. * Cornbread skillet: A reliable side if it's something you're craving but nothing to write home about. * Cookie skillet: Not very exciting. The cookie was okay but the huckleberry ice cream made it much better. * Dow's 10-year: Treat yourself! This port was the perfect balance of sweet and smooth. My husband also ordered french fries and there was nothing special about 'em. He's not a fan of truffle fries so these were plain. I personally think the truffle fries would have been a better option. All in all, our bill was about $240. Definitely not an every day dining experience for us but we're happy to come back, with a few menu alterations, on special occasions.

Never used the guy for his actual business however- after making a comment on a social media post…read moreregarding a local pet business in Great Falls, MT about being absolutely terrible to their animals (look it up on Google reviews "Jacks Pet Center") this lovely owner of Whalen's decided to message me "Jacks Pet Center is the best. You have a fat face but that is obvious." 1. How anyone can support a business that keeps live puppies in 10 gallon fish tanks with no AC in their store is beyond me.. 2. How mature do you have to be at your age to message someone insults because they disagree with you? Too bad - I love supporting local veterans and this was just sad.

I have used Whalen's meat packing for both game processing and have had him process half a pig that…read morehe sourced for me as well. All I can say is great work. He's very knowledgeable in all the cuts and gave great suggestions on what he could do for me. I am no expert and he waked me through the options of what I he could do for me without rushing. With the deer he did for me he made some amazing sausage and his steaks were perfectly cut. He is by far my number 1 choice for game processing compared to other places I have used in Montana. The half pig he did for me has been great so far. The chops were cut at perfect thickness and the cured bacon is awesome. He deboned the ham for me and cured and smoked that as well (we are looking forward to trying it). With the game and the pig his packaging has been excellent and everything is perfectly labeled so no mystery packages to open up months down the road. He's got a really clean running operation in Belgrade and I will certainly be using him again the next time I am in need of some meat! He does pigs, beef, lamb, and whatever else you might need. I'll probably try half a steer next time.

What's great about Stacey, is both her Mom (Fountains of Wayne), and the fact that you'll pass the…read moreRanche that grow the beef they sell here on your way driving here. At a near century old establishment serving steaks the whole time is a hard thing to do. There are lots of restaurants that pivot and change and use burgers to get by, but steaks the whole time is a work that needs to be celebrated. Sure Texas is known for their cattle production and Nebraska for their grain grown to feed cattle, but the beef here, is grass grown, local that could have walked here and there is something to be said about that. That's more than dance with who brung you, but rather eat em where they lay. Apparently this used to be a Butcher Shop / Bank, interesting combo before 1937. Family owned and operated for generations. I came here 3 times while I was passing thru they do alot of things well. The BYO burger upgraded to Bison is a rarity and a must. The Fried Chicken sandwich is hearty and balanced with the horseradish, tomato, pickles. It doesn't even need cheese. Rocky Mountain oysters and tender with just enough chew. The breaded cheese curds hold up well to dipping sauces which most normal curds dont. Rocker sauce is good, but never figured out what was in it. Tangy, sweet. Loved the Wedge salad, the ranch was outstanding. Prime rib after 5pm, upgrade your sides to loaded baked potato and a wedge side salad, it's worth it. The 10 oz is more like 12 and the 16 oz is more like 18. Great crust and seasoning, zesty horseradish. Wall to wall pink, tender, juicy. No sauces here like au poive or a bernaise. Save room for dessert their carrot cake is moist, soft and sweet. the peanut butter pie is a downhome classic and the oreos, my god. Service is great, prices are good for the area. Ambiance is excellent. It's a great representation of what an area can do without trying to be like someone else. I actually had their shrimp which is odd being so far from water here, they obliged me to get them all 3 ways if I ordered 2 orders.

This is definitely a hidden gem. I'd been around the Bozeman area for years from time to time and…read morehad never heard of it. It's especially nice when some other local steakhouses are no longer around. The ambiance definitely had a country western theme. We ordered Rocky Mountain oysters as an appetizer. I've had them in numerous other places and I thought these were the most "Stringy" or "tough" kind of like there were strings of meat that didn't want to let go... so it wasn't incredibly mouth pleasing but I know it's probably more the bulls fault than the restaurants fault! prime rib I had was cooked very well and the au jus had good flavor is probably the reason for the 4th star. They did forget my mushrooms though so it keeps it at a 4 star for me. We will be back though to try it again. The bar next door has a large dance floor with the live music so that is nice.

It was really good and they have a 100% gluten free restaurant. It was tasty and quick chipotle…read morestyle ordering

We came around 7pm, but many of the items were already sold out. I ordered a small Brazilian stew…read moreand my partner had a large beef bowl. The stew was fine but not particularly memorable, or perhaps I just did not choose the best base. When the hot stew was poured over the salad greens, they wilted instantly and essentially disappeared. The beef portion was generous, but the meat itself was cold, chewy, and lacking in seasoning. It made the bowl a bit tough to enjoy despite the size. On the positive side, the staff was friendly and the space felt welcoming. Overall, it was an okay experience, but not something I would go out of my way to try again.