It has been a while since we went here, but it was good enough that I had to look it up to remember what it was called. We had a wonderful meal here. I highly recommend it. read more

On a Sunday 2:30pm, we were not able to be seated inside the restaurant without a reservation. But there were plenty of available tables outside by the sidewalk. Decided to seat in one of them. They provided blankets as it was a bit cold with sun not being shining all the seats at our table. Pork meat restaurant so we ordered all pork meat dishes. By far the pork rib was the best. When I held up the pork rib by the bone. The meat fell off from the bone on the plate. Pork rib meat was super tender. I would never have guessed pork meat could be this tender. Sausages were good as well. White one is without blood, black one is with blood and the other one I cannot remember what the server said but they all taste different with different textures. Not the regular sausages from American grocery stores! Pork Rib Steak was full of flavors as well. It was not well-done but also I did not know pork meat especially Iberico could be consumed undercooked. Anyway, have the pork rib steak and also bite off the meat from the bone as well because it's all very delicious. read more

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[Food] - Pork Sausage (€8): Pretty good but I still prefer the other dishes more especially the other pork cuts. - The Tribute (€24): A nice flight of different cuts of pork for you to try out. Includes ribs, ear, shoulder, and pork belly! I can't say I have a favorite cut as all the ones I've tried were phenomenally tender and fatty. I just wish the portion size was a little bigger. - Seasoned Roasted Vegetables (€14): Love everything on this platter. Well seasoned, no complaints. - Side of Fries (€5): If anyone says all fries are the same, I disagree! These fries are surprisingly better than a lot of fast food or restaurants. Fresh, crispy, and still soft on the inside! [Service] - Attentive, friendly, helpful - Accommodates dogs! We had a dog with us and they allowed us to sit inside by the door with our pup closer to the door. [Ambiance] - Clean, casual, chill [Overall] - I would come back if I'm in the area if I'm ever craving some good pork! read more

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We were hungry, and the yelp reviews did not disappoint. We had the green salad, sourdough bread, and several cuts of pork. It was so tasty and my kids loved it as well. We had rib steak, shoulder, belly, and collar. I would love to come back here again to eat. 5 stars for sure ! read more

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everything here is so amazing. from the pork steaks to the horchata ice cream. 10/10 would recommend when you're in barcelona. Make sure you get the ribs and the pork steak. read more

PORK boig per tu - Wine - Spanish Near Me - Barcelona, B

Pig......pig.....pig......ever so delicious pig. From the charcuterie to the roast half pig.......sated and happy it lead to great conversations. Nice place read more

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We sat outside during a nice day out. Server was attentive. Croquettes were really tasty; crispy and hot. Pork rinds were fresh and crunchy. Ensillada salad was ok. We ordered an order of pork neck and ribs. The ribs were soft and came right off the bones. Pork neck was a bit too chewy for me. read more

PORK boig per tu - Spanish Near Me - Barcelona, B

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We came here for lunch and got the pork ribs and chicken rice dish along with a few good glasses of wine and some other apps. The service was below average and they got our check wrong but the food is good. Worth checking out. read more

PORK boig per tu - Flying pig. Not edible. - Spanish Near Me - Barcelona, B

What a freakin amazing experience. My wife and I were walking around Barcelona and trying to find a place to eat with the baby. The place looked nice so we didn't know if it was ok with a baby, but they welcomed us with open arms and tended to us so kindly. The food was awesome, we ordered rice paella type dish, the ribs and a pizza yes way too much food. However we wanted to try as much as possible and oh man 5 star taste for sure. Pork is their thing and they do a great job! Great food, great service and great ambience total 5 star experience and with a baby can't beat that. read more

PORK boig per tu - Spanish Near Me - Barcelona, B

Talk about respect for sources and quality ingredients. Ask the waiter about the source of any ingredient and you get a time, a place and a producer. This snout to tail ode to the pig just nails it. These folks honor the noble pig in a wonderfully unrestrained way. And, each section, belly, ribs, shoulder, collar is given the appropriate respect. You can eat the ribs with a spoon. They're awesome. To their ultimate credit, the sides, the wine, even the beer, come together perfectly in tune to sing a love song to the pig. read more

Amazing ribs!! In combination with the mushrooms - UNBEATABLE!!! Excellent place - a bit pricy...! read more

PORK boig per tu - Spanish Near Me - Barcelona, B

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We were just wondering through the narrow streets of Barcelona looking for a place to eat and my son spotted a big flying pig in a restaurant !! What a good choice.. the food here was amazing.. Different cuts of Pork, Pork and more Pork!! All 4 of us enjoyed the food very much. Excellent taste, and cooked to perfection. The ribs were so good, we had to go for second order. Ordering by the weight was a bit of a novelty for me, but the staff was very helpful, giving recommendations. A bit of this and a bit of that to cover all beautifully laid out dishes.. Kids also enjoyed the pizza they ordered. The atmosphere in the restaurant was very nice. Kid friendly and family friendly.. Overall we were very happy with the amazing pork and the service. read more

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I really loved this place. First and above all, the service is so friendly and helpful. Also someone before me has already commented about the staff good level of English. I had the pork ribs, they were very good, properly made,. It seems to me that a shared experience for a group of people sharing a plate of different parts of the meat would be even better. Good ambience, nice decor. Excellent coffee and nice touch with the complimentary chocolate truffles I want to see this place packed next time read more

Nice restaurant for different cuts and cooked pork dishes. My boyfriend and I ordered variety of ribs , loin and pulled pork . We still lot an order of vegetable rice which was good and had sliced carrots , zucchini and mushrooms. Also , ordered the handmade bread which was delicious !!' You can eat in or outside on the street. read more

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Amazing. Had the sausage plate with Blood Sausage, White Sausage and another local sausage. Being from Ireland I'm a big fan of sausages and this taster plate was some of the best pork I have ever tasted! Perfectly cooked, juicier than I thought possible with a sausage, nice amount of fat to pork ratio. Will return for a drink and this plate anytime I am in Barcelona read more

PORK boig per tu - Spanish Near Me - Barcelona, B

One of the top dining experiences during our 7-day visit to Barcelona. Excellent and friendly service. Didn't have a huge appetite, so we ordered small items only - ham croquets and botifarra were delicious. Everything ordered was fresh and tasty. Places like this will yearn for me to be back in Barcelona! read more

Really tasty. Pig's ear was very good. Probably don't need to get the pulled pork, especially if you're used to pulled pork in the US, but try the pork collar. read more

About to head back to this place tonight. Best Spanish ham I've ever had. Perfect over tomato bread and with a glass of red wine. read more

PORK boig per tu - Spanish Near Me - Barcelona, B

Excellent food, ambiance and service and food was amazing. I do not give out 5 stars easily but this place hit all points. If you are in Barcelona, this is a must-visit. read more

This place was amazing and one of the highlights of the trip. For your pork lovers out there this is a must stop obviously. Their selection is overworking at first but ask the server for recommendations & she won't steer u wrong. You're on vacay so splurge and try a lil of everything! They have the higher grade of iberico ham here as well, enjoy read more

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Wow! If you're tired of sea food this is a welcome spot for.....pork! OMG. Awesome. It was fantastic in every way. Great service, great pork, everything. I had a platter of selected cuts that was very tasty. My wife had a baby pig leg with a huge portion of succulent meat. I would come here again. read more

Some of the best pork one can hope to find. We had a pork pizza and some pork shoulder, both of which were excellent. Prices are reasonable, and it has a nice atmosphere as well. read more

Tasty! Friendly! Comfortable! Old school jazz! What's not to love. Pork of every type. Pink and yum. Not for vegetarians!! read more

Bad food, poor service, high prices. This seems to be the philosophy of this place. The restaurant has no heating, the waiter does not give a damn about you, the food is just below average, the wine the worst I had in Spain. Prices not reasonable for the quality you get. At the end of our meal we went to another restaurant with 70€ less in our pocket. read more

Best pork dishes I have ever had. Unbelievably good. It's farm to table. The chef knows the farmers and how they treat their pigs. The Chorizo as a starter was gorgeous. The hams, the chops, the sausages, everything had great taste and was presented nicely. read more

PORK boig per tu - It's in the name - Spanish Near Me - Barcelona, B

Craved ribs, these are excellent. Juicy, meaty, and scrumptious. Fries are fresh and cooked to order. Definitely my go to spot for ribs in Barcelona read more

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We were looking for a spot while wandering through Barcelona on a Sunday night and stumbled on to this place. The place was empty but we decided to try it out anyway and boy am I happy we did. Everything was delicious and the service was great. The waiter even cut the meat off the bone and mixed our rice table-side. We aren't huge seafood fans so the focus on pork was exactly what we wanted! read more

Pork Boig Per Tu...How I love you! lol Listen to me when I tell you that this place is exceptional. From the food to the staff it is nothing short of amazing. My husband and I had dinner here this past Tuesday and it has nothing short of mind blowing. We made reservations but fortunate for us it was empty and for the life of me I can not figure out why. I even went as far to ask the waiter and he said simply, "It's Tuesday! People eat at home." lol The waiter made several recommendations to us but let me be transparent and tell you that we truly ordered everything. Nothing disappointed but one of my favorite elements was the chorizo. It was mind blowing and has changed my mind completely about what I know chorizo to be. We also order a salad and it was simple and beautiful. I am back home in Chicago and I just can't get it out of my head. The pork was a show stopper. It was delicate and juicy. AMAZING!! We also got to try a new item that wasn't even on the menu yet! It was truly a special experience. Please go here and Porl Boig Per Tu please open in Chicago! read more

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You must!! If you enjoy eating pork, if you're in BCN, if you value your taste buds, if you wanna melt into pork heaven, you must eat here!!

Loved it. After 8 straight days of delicious tapas and fresh fish, my girlfriend and I wanted to try something a little different. This place was near the hotel and had a concept we both liked - all pork! Pictures and reviews seemed good so we headed over. It was a Tuesday night, we were one of only three or four tables. We speak enough Spanish to get by but the waitresses were all happy enough to talk to us in English and explain the cryptic menu. Conceptually speaking, it's everything I like: narrow and deep. That kind of attention to a single category nearly always offers knowledge that you can't find in a more generalist approach. And at a restaurant, that translates to more flavors and attention to detail. "Pork, Boig Per Tu" is a study in pork and they differentiate by regions of Spain. We had flavors there that were richer and more exotic than anyplace previous. Standouts for me were the Leon, from Bierza (cold cut) and the Morcilla from Tolosoldea (grilled over their wood stove). The pork belly was melty good and the ribs were moist and chewy and more defined of a taste than your typical barbecue. But in a way, the real treasure is discovering the tastes of Spain, some more bland, some more exotic, and not attempting to pull a favorite, all the while receiving an education in the varied approaches to preparation throughout the country. The singularity of it all being pork is deceiving in that way as the meat itself serves as a constant that allows flavor and preparation to take more of the stage. And while their wine selection is minimal, their regional approach to the meats puts most wine selections to shame. "Pork, Boig Per Tu" could exist seamlessly in the coolest areas of Los Angeles or Brooklyn and nobody would bat an eye with its artisan touches and home spun bread, signage and drinks. But while that somehow feels slightly inauthentic in a city so culturally affected by tourism currently, in fact, it felt more "of Spain" than much of the Spain I've encountered. And the irony of it all is that those particular flavors couldn't be replicated anywhere else. "Pork, Boig Per Tu" means"Pork, Crazy for You" and the phrase "Boig Per Tu" echoes the chorus of a Catalan song by the same name. Like much of Barcelona, it's quirky and different. And despite only being open for a few months, one of the places where I felt I really got to know the city. And my beautiful company didn't hurt either. :) read more

You're not going to find chicharron, or pork rinds, in many places in the city, this place does them very well. Good pork products they know how to do it, however if you're looking for tapas and the such, look elsewhere. This place is good at what it does, but tapas is not what it does. read more

Very cute restaurant with an old fashion wood oven which yes, means it can get pretty hot inside! However, you can withstand the heat because the food is quite delicious food. The arugula salad is a must and the meat was cooked well but a bit bland. Staff is friendly and knowledgeable. The place is very clean and comfortable. read more

We ate here twice in our 6 day visit to Barcelona. Had suckling pig first night and ribs the second time. Excellent both times. Appreciated the waiters recommendations. Very good! read more

Tapas ain't got shit on this. Traditional Spanish and Catalan dishes. Don't mess up the "Coca de Folgueroles" like I did!!! We are almost everything on the menu so stuffed writing this. Btw take some wine to go! read more

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We are visiting Barcelona and in six days had dinner here twice. Excellent in all ways both times. The choices were explained very well in English. We had the Suckling pig was excellent as were the ribs and the grilled pigs ear stew was as well. A wonderful place. read more