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    Poke Parlor

    4.0 (405 reviews)
    ModeratePoke, Seafood, Japanese
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Poke Parlor Takeout or Delivery

    Poke Parlor Photos

    POKE PARLOR ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Good for kids

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    3 scoops Medium Build Your Own
    Christina Q.

    Like a can of tuna, this bowl was packed to the brim!! Delicious, fresh, what more can you ask from a poke bowl. They also have an assortment of sauces to pick and choose from; that sriracha mayo + wasabi cream combo is heaven on earth. Very filling & great for a quick bite

    Medium Build Your Own Spicy Crab Spicy Salmon
    It's N.

    THANK YOU FOR CREATING THIS. this is literally the best poke bowl i've ever had in my whole entire life. The price is a little too pricey in my opinion but for the quality you get i'm not complaining. Everything is just so fresh and so good and it has SO MUCH FLAVOR!!! 5/5 -also really surprised when I tried the spicy salmon and it actually had some spice (was not expecting that coz usually for regular poke places when they say "spicy" its not spicy LOL)

    Miso Soup
    Lily C.

    Went under a friend's recommendation and I'd agree that it's one of the better poké spots in Berkeley. Fresh ingredients and fruit make up the bowl, and I haven't been disappointed in the times I've gone. Prices are a tad bit on the higher end but the portions aren't stingy. My choice of protein is usually spicy tuna, salmon, or octopus, and I always like corn, pineapple and seaweed salad to go with it. Citrus ponzu sauce and furikake tops off the bowl nicely, and they're ALWAYS generous with the sauce. The miso soup was very hearty, rich, and filling, and I enjoyed it very much. Unfortunately, the restaurant offers very little seating, so most customers take their orders to-go. Probably can't accommodate parties larger than 4 or 5. A little inconvenient for me, given I live far from the shop. (Also their napkins are flimsy tissue papers... but that's not a big deal since I always bring my own.) Worth the occasional detour!

    Medium Build Your Own

    Super yummy and quick service! It was my first time here and Emily really helped me out by giving me great suggestion on what to order, excited to come back again

    So Yummy!! Ethan came with such a welcoming smile! Quick bite if ur looking for something healthy!

    So delicious!! They have fire crab salads and amazing customer service. Ethan and Jansun are such charismatic individuals who welcome you with the biggest smile! Definitely recommend if you are looking for something fresh to eat!

    Poke

    The bowl was really good and had the perfect ratio of sauce to fish and veggies. Thanks emily for making such an amazing bowl!!

    Medium Build Your Own

    This is one of my favorite poke spots in Berkeley! The fish and ingredients taste very fresh and flavorful. The customer service is amazing as well-- specially my server, Emily. She was very polite and helpful when I had questions about the menu. Overall a great experience!

    Bowl

    Luke helped me out Today and was super helpful because I am very indecisive. Was super quick to help me out, and my bowl was SO DELICIOUS!! Will come back again to talk to him and for the vibes of the place.

    Poke

    Bowl was good. Also francisco made by day, its the people not the place. Will def be comin back

    Delicious Poke Bowl! + Amazing costumer service, thank you Francisco!

    Amazing Poke Bowl, I got a medium size! Plus wonderful costumer service, thanks Francisco and Sofia!:)

    Medium poke bowl

    Francisco and Sofía really great staff and helped a lot. The food looked fresh and the place look good. Great costumer service will be coming back for sure.

    Rose L.

    Jeff contacted me right after this experience and said that my next experience would not be like the before and he was right! The wait this time was a lot more manageable and the zucchini noodles were not as wet as before! Some mitigants to my concerns before: - Order ahead of time (15 to 20min) - Eat the bowl ASAP, avoid zucchini noodles if you don't want wet bowls. - Mixed greens / sushi rice are the way to go if you want to try it out Blue tortillas and Scottish salmon sell out quick so order earlier in the day! Overall, a pleasant return-- looking forward to coming back.

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    2 years ago

    Everything you'd want in a poke spot. Really good, fresh fish and great ingredients all around.

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    3 years ago

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    6 years ago

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    3 years ago

    Usually good here...but wtf is up with the uncooked baby octopus?! Service is ok, ambiance as expected, but...cook that shit.

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    5 years ago

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    2 years ago

    Delicious spicy tuna bowl and good selection of sauces and toppings. Not much seating in the shop, so it's better to take to-go.

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    7 years ago

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    3 years ago

    Got sick from the poke, possibly cross-contamination. The texture of the fish didn't taste right; rice was also mushy. Won't be coming back.

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    5 years ago

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    6 years ago

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    Page 3 of 11

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    Skates On The Bay

    Skates On The Bay

    3.4(3.3k reviews)
    3.3 mi
    $$$

    Ordered ToGo on a Saturday about 2:30 pm, which I thought was a good time, since it was after the…read morelunch rush and before the dinner crowd. But no. After ordering at the desk, waited 45 minutes, and then asked how much longer. Turns out, my order was sitting behind the desk, but have no idea for how long. I was sitting right in front of them. So, 1star on service. No detailed receipt. If you call, no answer. Food was excellent, although pricey. The mussels were yummy and will order again. The artichoke dip we had before, and I forgot to order TWO servings! So very very good!! The clams we had before and were delicious, so ordered again, but this time they were very spicy so will NOT order again. Other than spicy, had little flavor. Overall, very good food, beautiful place, extremely busy even at 2:30. Will order 2 artichokes dips next time and the mussels.

    AI suggested this for neurodivergent child, saying it was large so noise dispersed ... just for…read moreother parents out there, no it was noisy. I called to make reservation explaining waiting didn't work for our son and she said if we came at 8 instead of 7:30 we wouldn't have a wait. We went at 7:45 and waited half an hour (just missing the sunset over the water ;( We got our food an hour later. fortunately we got an appetizer in only half an hour and he was ready to go after that. So we ate very quickly and packed his up. The mahi was dry, the green beans were mostly yellow (old), the couscous good, melted in your mouth except for the pieces that were literally hard as rocks (maybe rocks?). The waitress forgot about the non alcoholic drink, when reminded after 40 minutes, she apologized and it came in 10 minutes and was way too surgery... was supposedly ginger, elderberry, lime (hmm... didn't taste the elderberry and the drink was clear no blue/purple so ...?) too much trouble to get the waitress and ask about this. She was very nice, just not on it. My husband and son left (we had 2 cars) and the waitress came 5-10 minutes later asking if we wanted dessert ("we" weren't there anymore) The hostess that seated us was very sweet and on it. I never post reviews but wanted to get it into the AI that parents with autistic children use to scan for places.

    Photos
    Skates On The Bay
    Skates On The Bay
    Skates On The Bay

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    El Mono - Poor Man's Steak

    El Mono

    4.7(318 reviews)
    2.6 miWest Berkeley

    We came in around 2:45pm, right before the kitchen was set to close at 3pm, and asked Matt if we…read morecould still dine in. He was super accommodating and let us stay, which we really appreciated. The food did not disappoint, everything was amazing, especially the lomo saltado. The beef was incredibly tender, and the sauce was rich and full of flavor. You can tell they really know what they're doing in the kitchen. Great service and great food. I'd definitely come back!

    OK i'm not Peruvian, and i can't tell you what authentic Peruvian food is, but i can say this is…read moredamn good! This place is off the beaten track, so unless you frequent Ashkenaz or something like that, you'd probably never know about it. It's worth the trek up there. Hey they have a parking lot, a truly RARE thing for any restaurant in Berkeley! Wow! You don't have to drive around looking for parking and then walk 3 blocks, or put money in the damn meter! Just drive up there and park! We ordered Arrroz con Mariscos, or as they call it, Paella Peruana, and it was delicious. It's basically like Mexican rice, orange rice with peas, and then they add shrimp, mollusks, i forgot what else. They serve it on a sizzling hot pan for show. The owner said get family size but i figured one order would be a lot of food and yes, it was, enough for leftovers. We got some bread for a very reasonable price, and a nice fresh green salad with hard boiled eggs and olives, very good. We didn't care for the dessert, maracuyá mousse. I thought it was just boring, hardly any flavor. I couldn't even finish my half (we shared it). I love maracuyá agua fresca, which has flavor that explodes in your mouth. Well, this doesn't. It's just a sweet creamy rather bland dessert. Our waiter was Cristián, and we enjoyed chatting with him. Service was excellent. It made the night. We also loved the decor, metal animals based on the Nazca lines in the Peruvian desert. That is refreshing, when other Peruvian restaurants all seem to focus only on Andean decor. Perú is very diverse, and has many indigenous cultures as well as African, Asian, Spanish, wow, really interesting, and the Andes are only one fascinating aspect. Overall we had a really enjoyable night. A friend i used to have opened a Peruvian restaurant in Contra Costa county. She said the Peruvian customers would gripe & complain no end about the food not being real, not authentic, no good, totally sucks, whatever. She commented that there are many Peruvian spices and chiles you just can't get here, so it was impossible to make real authentic Peruvian food. Also they couldn't find any Peruvians to hire as cooks so they hired Mexican cooks and trained them. Well, Mexicans may be fabulous cooks, but they don't know anything about Peruvian food, so it never really came out right, except the days my friend was there cooking herself. So the restaurant went under. I see many Peruvians here complaining similarly about this place, el Mono. Hey give them a break, for the above reasons. If you want 100% real Peruvian food, buy a ticket and fly to Perú. Anyway i asked, and the cook who made our food that night IS Peruvian. We'll have to go back some day, as the menu has so many options and it was hard to decide. We wish this place well, and encourage everybody to go try it out.

    Photos
    El Mono - Dining room

    Dining room

    El Mono - Pescado Frito

    Pescado Frito

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    Miti Miti

    Marica - Twice cooked lobster

    Marica

    4.4(2.6k reviews)
    1.9 miNorth Oakland
    $$

    Date: 3/27/2026 Time: 7:25 PM 68° Cool…read more My male companion asked where I wanted to have dinner this evening. I had a taste for Chilean sea bass. A search on this website resulted in Marica having it on their menu. He booked a 7:30 PM reservation for two. We arrived early. What started out as a not too pleasant experience for us was the attitude of the guy who greeted us when we entered the restaurant. Attitude bordered on rudeness (3 star). We somewhat tolerated it, not knowing what to expect next. The restaurant was filled with diners, and the only available seating was not far from the front door. Oh, the chill was in the air, and my not wearing a sweater and/or light jacket to stay warm had me shivering. I had to brave the element (LOL). Since there was no Chilean sea bass on their daily special menu, it took a little longer for my companion and I to peruse the menu, and decide what entrees we were willing to have. Usually I would order an Arnold Palmer as a beverage; however, this time I decided to be adventurous - reisling peach spritz please - to whet my appetite. My date had the Temescal pilsner. Eats: Grilled salmon arange ginger saffron blanc beurre, roasted potatoes and vegetables. Korean short ribs, honey garlic gochujang marinade, mashed potatoes and vegetables. Our meals were on point and bomb-diggity delicious. The arange ginger saffron was perfect with the carrot. It reminded me of glazed carrots. The green beans were fresh and not overcooked. Ooh, the Korean pork ribs were tender and that sauce was sweet and had a subtle kick of spiciness. (Definitely a perfect complement for the pork ribs.) I have to admit the chef knew how to burn. Food tasted so good that figuratively speaking y'all gotta slap the cook and his mama. Ambiance: Comfy and casual. Despite the dining area is small, still it is a great restaurant for dining on a Friday evening. From my perspective and vivid imagination with the indoor lighting, it exuded a romantic atmosphere. Only in my mind I can hear soft jazz in the background. What convinced me to give Marica a 5 star rating? It was none other than Enriqueta, our waitress. She was pleasant, attentive and so accommodating. The chef lost our order ticket; thus, the wait time for our meal took a bit longer than we anticipated. She came to the rescue and comped us with dessert - chocolate souffle with homemade vanilla ice cream. It certainly was a gesture of kindness to have my date and me smiling from ear to ear. Return visit? Yes, mos def...not the rapper for Chilean sea bass. Enriqueta said I can always call to find out what their daily special is.

    We made a reservation for Oakland Restaurant Week and decided on the black cod and the three course…read morespecial menu which consisted of fresh corn and shrimp cream soup sweet and delish, Prince Edward Island Mussels my fave, claypot salmon with signature rice which had a real kick to it, especially the rice, followed by orange creme brulee, tangy and tasty. Service was attentive. Somehow though we ordered the black cod we got the oxtail but notified them immediately and they replaced it with the black cod and gave us a complimentary pannacotta for the mistake. Food was great, just wish there wasn't a quick to the special rice

    Photos
    Marica - Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!

    Another shipment of lobster in for the weekend. Limited quantity for a few lucky people who can get this drop!

    Marica - Marica Seafood Stew

    Marica Seafood Stew

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    Short ribs

    Poke Parlor - poke - Updated May 2026

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