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Plaka Grill

4.3 (1.4k reviews)
ModerateGreek, Mediterranean
Closed • 11:00 am - 9:00 pm
Updated 3 weeks ago

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PLAKA GRILL ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Plaka Grill

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Fried shrimp and scallops
Jimmie P.

This place getting crowded and in this case that's a good sign of good food. Once seated the waitress came over quickly to take drink orders. The ambiance is chill. The spot isn't that big so it can get a little crowded and loud during peak hours. Food, some excellent choices: Diablo oysters Blind Pelican oysters Chorizo Lobster Dip Fried shrimp and scallops Everything was hot and fresh. Cool stuff and I plan to come back.

inside of the zucchini fritters
Khoa P.

tl;dr: A wide variety of Greek food available in a sit-down restaurant or to grab-and-go. I had meaning to try Plaka Grill for a while after trying other Mediterranean and Greek restaurants in the area (think: Big Greek Cafe). When I found Plaka Grill, I decided that I wanted to try something a little more traditional so I could compare. I decided to dine in and so I ordered an appetizer, the zucchini fritters. They were tasty, but I was a little surprised at how much they cost for how many you get. I tried their Plaka gyro which comes with marinated pork, fries, tomato, onions, and their tzatziki sauce. I also ordered the Plaka platter which is basically the same thing, just not wrapped up in a pita. The meat was flavorful, although I wish the platter came with a sauce. One of my favorites about this place? They have fountain Coke Zero! I know, a weird thing to get excited about, but not a lot of places offer it. Fun fact: Author David Baldacci comes here so much he has a little plaque mounted above a table in the back. Parking: There's plenty right in front of the restaurant.

Sampler
Cherie C.

Plaka Grill is a nice deli type restaurant, Just a quick stop on the way home. I was in the mood for a gyro and this spot satisfied my hunger. I was planning to take it home, but ended up sitting down and eating right there. Everything came out fast, hot and taste. I would come back again.

Fries
Clarence B.

Dining area is open, clean and pretty straightforward. Tables were a little sticky. Nice local place in Vienna. Steady stream of people coming in to place orders at 8 pm 1 hour until close. The food. We ordered a Chicago gyro wrap that comes with fries in the wrap and a Plaka Gyro wrap, both as combos. $40 with tip

Baklava
Lourdes R.

I stopped here for an evening snack and it was worth the stop. Cute little place that was decently busy with customers dining in and coming to pick up to go orders. The staff was pretty friendly. The dining area was clean and had ample seating for the size. It didn't feel crowded at all despite the number of people there. You order at the counter and food is brought to the table fairly quickly. There is a refrigerator with drinks and options for fountain drinks as well. I ordered the calamari after reading reviews about the flavor and crispiness. My calamari had a good flavor but wasn't as crispy as I expected after reading some reviews. It came with garlic aioli which I didn't care for too much and I wish I would've thought to get a different dipping sauce. I also ordered hummus which came with pita. The hummus was excellently flavored with lemon and garlic. The pita was soft on the inside and a little toasty on the outside; just how I like it. When I went up to the counter to ask for to go containers, I noticed the baklava which I hadn't paid attention to when I first walked in. I asked the lady at the counter if it was made in house and she said it is. So I purchased a slice to eat later. It wasn't my favorite because it had too strong of a clove flavor for me but they'd just preference, I'm sure. For an evening snack I'd say this hit the spot. I had plenty left over that I could air fry the calamari the next day and still had 1/2 my hummus and pita. So it made a great lunch!

Niki T.

This place is good but nothing really stood out... I don't think I would come back. Only cause I want to find other similar types of restaurants. I got the chicken plate and I wish it came with veggies, it had a salad and that was good. Chicken was dry. Potato's weren't edible, they were sour.

Chicago Gyro Wrap
Maria Gracias H.

MWhat Makes a "Very Good" Gyro? Flavorful Meat CHECK Soft warm Pita CHECK Tzatziki Perfection CHECK Generous Portions CHECK

My plate of moussaka!

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Reviews are largely positive. People highlight the flavorful Greek food, generous portions, and friendly staff in a casual atmosphere.

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11 months ago

Some food was dry while other food was greasy. The table was sticky and dirty. This restaurant is no longer in its prime.

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2 years ago

Among the greatest gyros! I never go anywhere else but here for a gyro! My kids love their pizza too.

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Page 2 of 36

Plaka Grill Reviews in Other Languages

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Nostos - Wine and dessert!

Nostos

4.2(636 reviews)
2.5 mi
•$$$

Came back here for a group dinner and this time found a parking spot right in the front of the…read morerestaurant. As far as the food goes, they offered a great red wine to drink, and the meat sampler was awesome, lastly the secondary side dishes and salad was pretty good as well. Highly recommended!

I had a date here for dinner and I really enjoyed myself. As soon as we walked in we were…read moreimmediately greeted by the friendly host. We did not make a reservation but fortunately, were were able to sit at a high top table near the bar. Then our waitress came over and explained the menu and suggested some drinks. She was very knowledgeable about the menu. For drinks we ordered a cucumber tequila drink and a rum cocktail. The cucumber cocktail was refreshing and wasn't too strong. The rum cocktail was a bit bitter and we were not able to drink so we ordered the cucumber drink instead. For our entrees we ordered the Paidakia which was lamb chops with asparagus and potatoes. We also ordered Arni Youvetsi which was the lamb shank braised with wine tomato sauce over orzo. The lamb chops were cooked to perfection as I ordered them medium well. The asparagus and potatoes were well seasoned and very tender and flavorful. The lamb shank was delicious as the meat fell off the bone. It was both very tender and flavorful. The orzo was cooked to perfection and the wine sauce complemented the lamb shank quite well. Overall, it was a great experience. I always enjoy Greek food and Nostos was no exception. I will return soon to try some other entrees. If you are in the area, I recommend stopping by. Cheers!

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Our Mom Eugenia - Mosaic - Loukoumades With Nutella

Our Mom Eugenia - Mosaic

4.3(401 reviews)
2.9 mi
•$$

AMAZING! Firstly, the outdoor and indoor seating is very chic and cute. We choose to sit outside…read more One thing that stood out to me immediately on the menu was that they import their fish and seafoods from the Aegean on the Mediterranean which super cool! I really enjoyed my meal! The preparation of the fish was perfect. The skin was crispy, lightly seasoned just like in Greece. It's the closest thing to Greek food I've had here, at least in regards to the dish. The lamb shank was alright aromas and flavor could've been a little stronger for the red sauce. I was also happy that none of the seafood had a fishy taste to it. They also deboned the branzino. The fish also had a lot of meat so I felt as though I got my moneys worth. As for the grilled octopus it was a little tough in the fatty areas, but overall the flavor and quality was great! The feta psiti was so so, I had it in Greece and it wasn't even close. The dough was a square and it wasn't flaky and delicious like I had. We ordered: Apps Grilled octopus 9/10 Feta Psiti 6/10 Imported Branzino 10/10 Lamb shank over orzo 8/10 Overall, I'd come back 100%. The service was great, fast, cleaned up the areas and dishes well, and informative.

Enjoyed a great meal with our party of 7 tonight , Saturday night!…read more We ordered a bunch of appetizers: halloumi, greek salad, zucchini, dips, saganaki, and entrees and desserts as well. Sorry I don't have photos of everything. The food, service and ambiance were all excellent. I loved the open and airy feel of the restaurant with the big windows and great sunlight. This is the 2nd location I have been to and so far this one is my favorite. Parking is a little wonky as the town gets pretty busy during prime dining hours. You can find street parking if you're patient. All in all, I wish I lived closer so I could enjoy this super-delicious and authentic, greek food all the time.

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Plaka Grill - Chicago Beef and lamb gyro

Plaka Grill

4.3(477 reviews)
4.3 mi•Falls Church City
•$$

SIX STARS IF YELP WOULD LET ME! AN ABSOLUTE NORTHERN VIRGINIA GEM!…read more My family and I have been loyal Plaka Grill customers for nearly 19 years, dating back to the opening of the original Vienna location. Over time, it has become much more than a restaurant to us--it feels like a second home. We have gotten to know the wonderful family behind it: Peter, George, Tony, and Kathy. Their warmth, friendliness, and genuine hospitality make every visit special. They take time to talk with customers and make people feel welcome, never as part of a scripted routine, but as family. George has been a familiar face since the beginning, and it is remarkable to see that same warmth nearly two decades later. Even more impressive, some employees have been with Plaka since day one. In an industry known for turnover, that says a great deal about the respect, loyalty, and working environment the owners have created. We have also been frequenting the Falls Church location for years, and the consistency between both restaurants is outstanding: friendly service, cleanliness, generous portions, and excellent food. Now, the food! I have traveled to Greece and eaten at Greek restaurants throughout the United States and Greece. Yet I have never found a gyro that comes close to the Plaka gyro--not even in Greece. The meat is juicy, perfectly seasoned, flavorful, and genuinely craveable. The combination of meat, pita, toppings, and seasoning is exceptional. And the hand-cut French fries are among the best I have ever had. They are crispy outside, tender inside, and perfectly seasoned. These are not generic frozen fries; the care and preparation are obvious. Fresh potatoes can vary, so they may occasionally be slightly softer or more cooked than usual, but after nearly 19 years, that is one of the only minor imperfections I can remember. The chicken platter is another standout. The chicken is tender, juicy, flavorful, and consistently satisfying. The zucchini fritters are delicious as well, showing how Plaka can elevate simple ingredients into memorable dishes. I have tried almost everything on the menu and have enjoyed nearly all of it. What impresses me most is the consistency. Anyone can serve a great meal once or twice; maintaining excellent food, generous portions, and friendly service year after year, across multiple locations, is a much greater accomplishment. You definitely get your money's worth here. Portions are substantial, and I often cannot finish everything. The food is not only plentiful but genuinely enjoyable, making the value clear. Cleanliness is another strength. The dining areas are organized and well-maintained, the bathrooms are consistently clean, and the staff take food handling seriously, including wearing gloves when preparing food. These details reflect a restaurant that cares about its operation and its customers. The atmosphere is comfortable and welcoming, whether you are stopping in for a quick meal, dining with family, or enjoying a relaxed dinner. But what I appreciate most is the genuine hospitality. You cannot buy or manufacture a family atmosphere overnight. It comes from years of hard work, integrity, consistency, and caring about the people who walk through the door. I have introduced countless friends and family members to Plaka Grill and continue recommending it whenever someone asks where to find exceptional Greek food in Northern Virginia. I am very particular about restaurants and consider food quality, freshness, flavor, portions, cleanliness, service, consistency, and overall value. Plaka Grill has earned my highest praise. After nearly 19 years, it remains my absolute favorite restaurant in Northern Virginia. I have heard there may be a third location coming to Fair Lakes. If that is true, I could not be more excited. This is exactly the kind of family-owned business I want to see continue growing and succeeding. To Peter, George, Tony, Kathy, and the entire Plaka Grill team: thank you for nearly two decades of wonderful meals, genuine hospitality, generous portions, and unforgettable flavors. Thank you for treating employees with respect, customers like family, and for maintaining the standards that made Plaka special from the beginning. In a world where many businesses cut corners, reduce portions, raise prices, or sacrifice quality, Plaka Grill continues to value what matters: quality, consistency, generosity, hospitality, and family. If you have never been, try the gyro, hand-cut fries, chicken platter, and zucchini fritters. Bring your family or a friend and experience it for yourself. You will likely understand why so many customers return and recommend it. SIX STARS. WITHOUT HESITATION. ONE OF NORTHERN VIRGINIA'S FINEST FAMILY-OWNED RESTAURANTS! OPA!

This is a low key place with great food and reasonable prices. There's plenty of free parking right…read moreoutside. Service is counter ordering but the cashier was very friendly. The environment is family friendly and comfortable. I started us off with zucchini fritters, which were delicious and better than I expected. I should have ordered more. I got the Plaka gyro (a must try), which was flavorful and filling. My wife the quarter roasted chicken (another must try), which was very moist and flavorful. And son the loukaniko wrap, which he enjoyed.

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Lamb Kapama lamb with order and cheese

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Plaka Grill - greek - Updated October 2026

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