Pizza King

The Arbor Restaurant is located in The Bradley Hotel in downtown Fort Wayne, Indiana. We had our…read morebreakfast here while at a convention. Service is excellent, food is delicious, ambience beautiful. My only complaint is that the coffee was lukewarm as it is dispensed out of a pump dispenser and not a heated pot. They have a breakfast brisket that is very delicious.

Great brunch spot. Loved that it was open on a Sunday! We got the brisket hash which was amazing,…read morethe ricotta pancakes which are flavorful and sweet but not TOO sweet, the apple pie chai which is pretty sweet but delicious and the Bradley iced coffee which was delicious! Definitely recommend!

Pancakes lemon ricotta

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Pistachio cheesecake with honey drizzle

Amore

3.4(63 reviews)

6.2 mi

This was our first visit to Amore - we'll be going back. First, the service. Our server, Dawn,…read morewas very helpful. She made perfect recommendations for our tastes and was very patient with our pace of dining. The pasta was made in-house and was perfectly cooked. We enjoyed the portion size which allowed us to enjoy 4 courses without feeling stuffed (although my wife took 1/2 her entree home). The wine selection was very nice as well. We also enjoyed the atmosphere. It was a Wednesday night and not too busy allowing us to have a conversation without any trouble. If you're looking for upscale Italian that will rival any restaurant, imo, don't hesitate.

Went there on a Friday night and sat at the Bar. Dawn was bartending and did a great job with…read morerecommendations. Pasta was perfect and delicious

Sophisticated decor

Pistachio Gelato

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Meatball appetizer

Bistro Nota

4.6(65 reviews)

Excellent meal and great, friendly service! Really enjoyed my Hot Mess brunch dish and my guests…read moreall enjoyed their meals as well.

A little delayed with my review. Food and service were good, the atmosphere is a little off due…read moreto the open counter to the kitchen. Make you feel like you should go to the counter to order (don't worry, you don't).

Bistro Nota

Macaroni and cheese

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Charred Brussels

Marquee at the Landing

4.3(113 reviews)

Fabulous food. Cute ambiance. Lackluster service…read more Had a solo reservation for weeknight dinner and when the hostess attempted to seat me at one of the half booth two tops tucked against the wall, the server motioned for me to be seated at a four top table in the primary entrance to the dining room. Ugh. Thankfully the hostess honored my request to sit at the original half booth. The server was perfunctory and checked on me minimally. So I sat for a while before ordering. My cocktails and food was brought out by others. However, she did retroactively add my Cunningham points when I forgot to advise her I was rewards member. The cocktails were sensational. I really loved the Act One and the Flasback was also good. The wedge salad was delightful, if slightly overdressed. The beef tenderloin with blue cheese was tender and cooked perfectly to temp. I enjoyed every scrumptious bite.

To be honest, the food is a 3.5 but service with Tajuan made it 4. Second time here. First time was…read morebetter. My hubby's steak in the steak frites was pretty tough. My salmon was decent. I am CRG fan but this was a little disappointing.

Interior

Seafood Cioppino

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Blackened Scallops

816 Pint & Slice

3.8(146 reviews)

We were in town for a bowling tournament and found this place and decided to give it a try. The…read moreinterior was cool with graffiti on the walls. With booths and tables. We ordered at the counter and grabbed a seat. It was busy and our pizza came out in no time. Everything tasted great from the salads to the pizza. We had a great experience and if we are ever back in Fort Wayne we will stop again.

816 Pint & Slice is a Fort Wayne staple. It's the perfect place for lunch since pizza is sold by…read morethe pie and the slice. Slices are large enough that one is plenty unless you're particularly hungry. I like their pepperoni pizza. The cheese was so good, and as others have noted, the crust is a little doughy. Pint & Slice features local Fort Wayne beer as the perfect complement to your meal. There is some seating inside along with a cool mural. There is also plenty of outside seating on the Porch off Calhoun (the alley between Pint & Slice and the parking garage. Besides coming here for lunch, I could see it being a great place for a casual date night, especially if you take advantage of the good weather and the porch. Something I really appreciate about this pizza shop is the quality of their pizza boxes. It holds up well if you prefer to get your pizza to-go.

Interior picture.

The upstairs room.

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Another upstairs pic.

Big Apple Pizza

4.2(149 reviews)

6.2 mi

first time i have ever been there. I thought the pizza was fantastic. I was born in queens, ny…read more this pizza is one of the closest to the pizza of New York. I was in fort Wayne only because my son was getting a tattoo at grade A. I would go back for sure.

We got the deep dish pizza. It came out sooner than expected, very clean and friendly store…read moreexperience, and the pizza was INCREDIBLE. Honestly some of the best pizza we've had. And the hubby says it heats up well!

Outside seating at big apple pizza

Cheese Pizza 24" - Cheese

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Biaggi's Ristorante Italiano

3.7(196 reviews)

8.5 mi

Don't Be Deterred by the Rating--The Food Is Great!…read more As a fan of Biaggi's in Iowa, I was thrilled to see one in Fort Wayne but puzzled by the lower ratings. After dining here, I think I understand the mixed feelings: the ambiance is a bit more worn-in compared to other locations.but also the bread and the achohol free drink they are not as great as the others But let me be clear: the food itself was excellent and completely met my expectations. From the chicken to the seafood, every dish was delicious. The sea bass and shrimp salmon risotto were particular highlights. And the strawberry mash cocktail ! Absolutely a must-order! But also the price is fair compared to other fine dinner restaurants we have been

Let dogs in here at a restaurant at the table eating off plates !! this is a violates Indiana…read morestate health codes (410 IAC 7-24-436) !! Not a service dog in a stroller eating at table !! Gross disgusting!! I work for the health department and guess what that was violation eating off the table on plates that are served to humans !! not just me was there but 15 other people complaining and nothing was done and the dog was hacking up on the table !! you lost and other others on social media ! A serve dog doesn't come in a pink stroller !! and wasn't a emotional service dog they didn't want to leave the dying dog !! Then don't go out to eat !

Dog at restaurant

Chicken Marsala

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Baked Zita al Forno

O'Sullivan's Italian Pub

3.4(23 reviews)

7.1 mi

The food was so good !!!!!! Jordan, shout out to you for making our experience the best! The food…read morewas delicious! Put ya foot in it Forsure !Best lasagna I've literally ever had! Delicious !! And great service ! The atmosphere was laid back ! And just chill!

I was assaulted at OSullivans and when I notified them and asked for the assistance getting the…read moreidentification of my assailant who was also a patron of their establishment i was told "it happens all the time" and was completely dismissed. Horrible experience and would never go back, especially since it "happens all the time".

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Nawa

4.4(474 reviews)

NAWA is in an area called the landing. A great go to area for excellent, reasonably priced food as…read morewell as nice environment. I had the red curry with chicken, and it was excellent. I'm not sure that I would call it authentic, but it was excellent, and I would definitely get it again! The restaurant is nice, the area is fun to visit, in this whole part of town is really walkable. The price is also very reasonable. I think the curry was 20 bucks, and it was enough for two meals

We were in town for work and some of our local friends wanted to meet here for dinner…read more They picked a great place. The food and atmosphere were amazing. We started with the Satay Chicken and the Crab Mandalay. Both were delicious. For dinner I had the Pad Thai Me Up with pork and a level 3 heat, which was probably mild to medium. The food was excellent. For my cocktail, I had the Hokkaido Mule. Very good drink. Our service was top notch. We will definitely be back on our return trips.

Outdoor seating and drink

Roti flatbread

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GARLIC PEPPER (Dinner)

Henry's Restaurant

3.7(145 reviews)

6.4 mi

Great food! Definitely recommend the spinach dip! Our server was amazing, and was equal parts…read moreattentive and also allowed us to enjoy our time without feeling rushed even when it got busy. As the night (Saturday) went on it got busier, but seating helps make it not feel too crowded. Definitely a place to go if you're in the area!

First time and it was great! Loved the bar area and lots of seating. Server was great and came to…read moreour table quite often. I took a star off only because I asked for no guacamole on my wrap and they still put it on... still super delicious! My husband's philly sandwich was small... but he said it was the best! Fries are amazing and the honey mustard (I think?) sauce is even better. Alcoholic beverages were strong but that's how we like it. Will definitely be coming back !!

Henry's Fried Fish

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2 reviews that are not currently recommended

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Chris L.

172

8

0

5 years ago

Waited in my pizza and breadsticks . Brought it home and the pizza was cold and only one cheese sauce in the bag. When I brought it up to her she said that it was probably because it is cold outside. She didn't try to help the situation. She shrugged and walked away. In this economy you would think customer service would be a priority. I live 2 minutes from their location. I could have walked it home not drove it and I would have expected it to still be warm. Is it normal to have to put the pizza in the microwave when you get it home?! Severely dissatisfied as a normally loyal customer. This place needs help. read more

Midwest M.

0

2

5 years ago

Great pizza great atmosphere foods to die for I recommend this place to any local fort wayne pizza people

Pizza King - pizza - Updated October 2026

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Last night I went to Raimondos Pizza on West State Blvd. The line was out the door for well over an…read morehour on and off, the phones were ringing like crazy, delivery drivers back and forth. They never missed a beat, never ignored a customer, always had a smile. This is what small, local businesses are all about. I love that the community supports them and others. Not to mention, they have the best pizza around and all their food is top notch. I couldn't recommend them enough. And the best part, the prices are more than fair. My family and I love this place.

My son had a basketball game nearby and I did a quick search for restaurants in the area and…read moreRaimondos was only 1/2 mile away so we decided to give it a try. I've heard really good things about it from a Pizza Review FB page and now I know why! Unfortunately, we live about 45 minutes away or I would be back more often! We got a sausage pizza, white pizza, and a Stromboli. Everyone loved their food! We probably liked the sausage pizza the best as their red sauce is so good! We ate in the dining room and really enjoyed ourselves! Check this place out!

Big Apple Pizza

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first time i have ever been there. I thought the pizza was fantastic. I was born in queens, ny…read more this pizza is one of the closest to the pizza of New York. I was in fort Wayne only because my son was getting a tattoo at grade A. I would go back for sure.

We got the deep dish pizza. It came out sooner than expected, very clean and friendly store…read moreexperience, and the pizza was INCREDIBLE. Honestly some of the best pizza we've had. And the hubby says it heats up well!

Pizza Forum

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I absolutely love pizza forum!! It's the best real pizza in Auburn. The food is always hot and…read moredelicious. Thanks Brandon.

Best pizza place in Indiana. Originating in Muncie, Greek's pizza is the king of Ball State. I…read moredon't know why Greeks hasn't caught on all over. This is my favorite pizza on the planet. The sauce rules. The garlic butter (painted on the BEST breadsticks and frequently the crust of the pizza). A large cheese pizza is amazing alone, but I recommend the gourmet house pizza (which comes with feta). Dang it this place rules! Go here as soon and as often as you can because they're an endangered species!

Giordano's

3.6

(113 reviews)

Having eaten at the Chicago Giordano's many times, this is the first time we've ever tried the Ft…read moreWayne location. Why?!? No clue! We were greeted warmly, asked for a booth and were seated promptly. Ordered beverages and each tried a side salad: one the house w/shaved fennel, the other the starter Italian salad (oh my, both so good!). Loving extra thin crust, we ordered their newer Chicago Tavern Style (different from their tradition thin crust). CRAVE-ABLE! We ordered the Pepperoni Chicago Classic (pepperoni, mushrooms, green peppers, onions) and added sausage and green olives to it. I kid you not, the BEST pizza we've had in this area for a very long time! Their extra thin crust is made on premises (not premade elsewhere as so many do), and comes in 12, 14, and 16 inch sizes. Highly recommend!

Giradano's (Dupont Road) - first visit after a LONG time away…read more.. It's been six years since I frequented Giradano's on Dupont. I love deep dish pizza. Though I'm not a fan of waiting 45+ minutes for it to bake. And, I've not found value in an expensive Giradano's deep pizza. Hence, we haven't been back. However, on this evening, we wanted pizza and a nice outdoor patio. Giradano's has a nice, comfortable, attractive and covered outdoor patio. Relaxing and cool. Nice street view of Dupont road. The facility is large and seats a LOT of people. It's a great place for large groups! The team here hustled and helped each other out. Our waiter Michael did an outstanding job - very friendly, professional and paced the dinner & refills. We started with "The Best" bruschetta. We loved the smooth and creamy mozzarella cheese. You could swear that it was just made fresh. The tomatoes were very fresh tasting. The balsamic sauce was a bit thicker and bolder in taste - very good! The outside of the bread was firm but not crunchy. The inside was soft and easily cut with a fork. This isn't the "best" bruschetta I've ever had. It was very good though! On this visit we went with The Special pizza, 14 inch, with the traditional thin crust for $27.75 - yes, still expensive. And, it took waiter said it would take 45+ minutes to cook - same as a deep dish pizza. The pizza is very attractive looking. Love the rich red pizza sauce look and covering of mozzarella cheese. The crust has a pretty golden brown color and the toppings peak through the cheese! The crust used for the thin crust is the same as the deep dish. I found the crust to taste similar to a biscuit - not my taste. It was firm in texture when cooked but not crispy - liked that! The pizza sauce has a rich and thick red appearance. It is sweet to taste but doesn't come off thick. I found it to be a little bit watery - not my expectation. The watery consistency reduced the tomato and Italian seasoning flavors. The moist sauce somewhat accented the biscuit crust and topping flavors. I just thought it could have been much better if it were thicker in consistency. The green peppers, onions and mushrooms were sautéed. This gives them a bit more flavor and helped them blend with the cheese nicely. The Special pizza has sausage whereas the Chicago Classic has pepperoni. I was really hoping for a spicy and bold sausage flavor. What I got was a very mild meat taste. I was disappointed with the amount of sausage on the pizza as well - especially since it was the only meat. Overall we loved the patio and the relaxing atmosphere. The bruschetta was very good. The thin crust pizza was good and pricey. The team on this night was excellent!

East of Chicago Pizza

3.9

(15 reviews)

Carry-out was 100% on point! Side salad, Apple Pops, supreme pizza minus a few toppings... ALL Very…read moregood!!!

I ordered a single large meat lovers and was told it would take around 15-20min. I went to the…read morecounter and asked what was taking so long and they responded with "We gave your pizza to the wrong table". After that exchange there was not a sign of accommodation considering we waited almost 45min in total to get our pizza. The location was not very busy at the time so we figured it wouldn't be long. The service was terrible and they didn't have a the slightest concern for how long we had to wait. I used to love going here but it seems the service has gone down hill since my last visit.

Oley's Pizza Shoppe

3.7

(69 reviews)

We've been in Fort Wayne for nearly three years now and have driven by Oley's hundreds of times,…read morebut never stopped in... Boy, have we been missing out. We ordered pizza on a random Friday and were blown away by this gem - The pizza is some of the best, if not the best we've had in Fort Wayne. It's kind of a mix between Giordano's tavern style and Riverbend, but my God was it good... Outstanding crust, good red sauce, and loaded with toppings. We couldn't be both more pleased and surprised... We will definitely be back. Dave Portnoy 8.2

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I really dislike writing a bad review of a great local business, but I have to be honest. I was…read morebragging about River Bin Pizza to my friends, as they had never had it and I hadn't had it for a long time. When we went, there was an hour wait, which is fine. However, they said they only take cash, so we left and had to go to the ATM to get money out. We eventually came back, and the lady had overcharged us and had to recalculate our order. We got two sausage rolls, a medium pizza, and a small pizza for almost $50.00. The sausage rolls were a great price, but the pizza is way overpriced, in my opinion. Unfortunately, the food was a letdown, big time. The sausage rolls were kind of burnt on top, and the inside was not hot. The carnivore medium pizza was dry and overcooked, and when you grabbed a piece, all of the toppings fell off. The small Thai chicken pizza was overcooked, dry, and hard to eat. It was like eating cardboard. We tried to eat but threw most of our food away in the trash. I really want to go back and try others, but I don't know if I will, unfortunately.

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I cannot understand the hype. I work in Electric Works, and my husband visits me often for lunch at…read moreUnion Market. He recently had two slices of pepperoni. Unlike the majority of pizza places in Fort Wayne, , they don't have gluten-free options, so I can't eat there. They took the two slices out of the display case (for who knows how long they were sitting) and reheated them. It was the greasiest pizza he ever had. The grease was flooding the plate and dripping down his arm. Mediocre taste. Also the typical ridiculous Electric Works price. Be aware that there's a cult of people who defend this place viciously on social media, so if you're not a fan of conflict, you might not want to express an opinion less than glowing.

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