I said that I'd give it a second try and today I did just that. Today I ordered a Mushroom Burger…read morewith French fries and a slice of cake on the side. Again, absolutely nothing negative to say about the service or the price points. Definitely busier today then during my last visit! Soup is now on the menu as are tacos and about 1/2 dozen daily specials. Without any front end staff it was a one man show today and it's a lot of work for one. (Help Wanted signs up for both front end and back house staff). Okay...food review... 1. The burger was cooked to order, so keep that in mind with regard to any time limitations you may have. 2. The fries were a little light on the portion size, BUT were hot, crispy and tasty...no complaints. 3. The burger to bun ration was off a little, but it was a solid burger overall. Totally a chargrilled burger!!!It was tasty, I have no complaints with it....moist, cooked just right and tasty. Was it the best burger and fries I've had...no...but both were made to order and both were solid. I'd definitely go back for another... REDEMPTION! Adding a star to my original experience.

This Restaurant is closed. The Order still charged my credit card. Not impressed at allread more

Still a great place to hang with a few friends and have a beer and wings…read more First Timers - Remember there is no wait staff...order at the bar.

Great neighborhood joint! Their wings are always crispy, and their loaded fries are a delicious…read moreindulgence. They're always quick - even on a busy night!

After all these years of living in Marcellus, Papas is still my go to place when I want a slice of…read morepizza. Super convenient and the pizza is really good to top it all off. By the slice for a quick lunch/snack or when buying an entire pizza...Papas has my business. Their other menu items are pretty tasty as well. I can't speak of Papa's without a mention of their signature blue cheese sauce . It is perfect for wings, fries, on a burger or as a pizza crust dipper. It is especially good as a dipper for raw veggies. I seldom visit without getting a side order of it. Give Papas and their blue cheese sauce a try!!!

There's 2 pizza joints right next to each other. Tried both but this one stands out. Wings were…read morehuge and juicy, perfectly crispy--the biggest I've seen in Syracuse. The New York-style pizza was savory and actually tasted like a true New York City pizza. Crust was perfect, cheese was just the right amount, and the sauce was delicious. Highly recommended!

Basic frozen food options. Burger was frozen and I think the…read moresalt potatoes were too. Service was good and friendly. Place was cute and clean, I'd come back to try the ice cream ‍

Skan-ellus holds a special place in our hearts! Love the vintage look and friendly vibe - a…read morerelaxing atmosphere to grab a bite (or a sweet treat!) The food is quick, and delicious! But the ice cream steals the show their sundaes are our favorite, the classic brownie or one of their many monthly specials. Stop in! You won't be disappointed!

Great prices, great service, & great food were all available at this adorable water-side dining…read more The pizza was good but the salad was amazing. The staff knew we had tickets to the boat on the lake and made sure we were done on time. They also told us we could take our leftovers onto the boat (which was true!) so we didn't have to rush.

This was our first time at Gilda's and we agreed we would return. I got there early to snag a…read moretable, they only take reservations for five or more. I got a table quickly without any waiting, which was surprising with how busy the town was. The place was cozy it's not huge inside but they did have a few seating outside which was nice for a hot day like today. We all ordered sangrias, they were great(no spirits here). We all shared small plates and ordered our own pizzas. The fries and calamari were seasoned and cooked perfectly. I loved the different sauces that came with them. I would get these again. My friends enjoyed the gnocchi, it took awhile for it to come out(waitress said they were training), we were not in any rush it was our girls night. They enjoyed it. Two of us ordered Sam's Favorite and one Blueberry. My friend split a slice of her sister's blueberry pizza with me, it was different but not in a bad way. We thought it was good. The different flavors complement each other. I enjoyed the Sam's Favorite, loved the kick of heat from the fresno peppers. We were full but made a little room for dessert lol, all three order the pot de crème. I will never turn down chocolate lol, it was delicious. Overall the food was good and friendly service, I can see this as date night spot for my husband and I. I enjoy a place like this because the menu is not overwhelming.

Driven by Moondance a countless number of times and never stopped. This time there was not many…read moreoptions. A full bar and people sitting at tables. They looked hungry and there was only one person serving tables and the bar. Yet there really was no other option My husband ordered a BLT and slaw. He enjoyed it. I tried the slaw and thought it was bland. I ordered wings with teriyaki sauce. One order equals 12 meaty wings. Undoubtedly the best I ever had. They were so crispy yet perfectly cooked inside. With another server and seasoning on the slaw, this would be 5 stars in its class. (Hometown country dive)

Great food. Service seems to be whether the bartender knows you. Also be prepared for customers to…read moresay offensive things in your earshot

We had a late dinner here on a Tuesday night in early May, before Skaneateles gets the large summer…read morecrowds. Seated immediately, and given our choice of tables. We sat out on the porch, with views out over the water. Our server, Amy, was really attentive. Food was very good. We got the Bavarian pretzels appetizer, and the mustard sauce was delicious. Our server brought out a warm loaf of bread to go with the salads, which was a nice touch. Our entrees were exactly as described (Bluewater burger and Crab Cake sandwich), arrived just as we finished salads, and very good. The prices were totally reasonable. Appetizer, salad, two sandwiches, two soft drinks was around $65 for dinner. All in all, we were very happy with the meal.

This is only based on what was unexpected when I ordered the baked brie…read more Two sizes. Photo is the large. Slices of toasted thick bread with Warren very thin slices of brie topped with green apple slices and raspberry sauce and some pecans and brown sugar. Also had dirty martinis. They were done right! By the way. You would mostly likely have bad cell reception here.

Excellent meal and service! Beet salad was one of the best…read moremy wife has had in our dining out. Calamari was very good and I would change NOT putting the calamari on top of the marinara as it made the coating soggy. Gnocchi and braised short ribs were tender and delicious, well cooked and seasoned perfectly. Seared scallops and lemon pasta were excellent. Great sear and wonderful citrus flavored pasta. Affragatto for dessert was a wonderful finish to the meal. Service was excellent, well intentioned. and not intrusive.

I was really disappointed. I'm going to try to be nice here, but I cook at home for 5 almost every…read morenight and don't eat out often, so when I do, I'm looking for the whole experience. We were in town for an event and had one night to eat out. I wish I had picked a different place. The atmosphere was warm and our waitress was very nice but the food was mediocre, at best. The calamari appetizer was bland and chewy. The three of us didn't finish it and that's saying something because my gaggle is usually fighting for the last piece of any good calamari appetizer. The tastiest part was the bed of red sauce with spicy peppers but it lacked cohesion with the calamari. I had the braised beef ribs. Not only was it not fork tender, I've made better pot roast. I had to ask for salt and I can't remember the last time I've needed salt in a restaurant for a dish like this. The potatoes were the consistency of a thick sauce. Two stars because my husband said the lasagna was delicious, I enjoyed my wine, and the Caesar salad was good, but wait until I tell you my pepper story. So the pepper story... our waitress was very nice, but table service was a bit slow and when I asked one of the other staff for fresh ground pepper for the Caesar, she acted as if I asked for moon dust and responded, "I can bring you...pepper". Um ok, thanks, if it's not too much to ask. Our nice waitress came later with a little dish of coarse ground pepper which was appreciated by all at the table. My son thinks I should give it 3 stars because he enjoyed his pasta and meat balls but I think he's being generous because he's 12. I would have preferred dirty dishes to be cleared before new plates arrived. I don't want to shuffles plates around the table to make room.

WOW! What a wonderful place. The perfect mix of atmosphere, great food and the most charming…read morebartender... Thank you, Michelle.

I've been wanting to try the new location so went to lunch this week with friends. I like the…read morelayout of the new place it's more cozy than the old place. We were the only people having lunch but quite a few people at the bar. The bartender was handling food and the bar. Because she was doing both I felt she was somewhat distracted so we had to wave her over to order food and get our check. The menu was extensive but we stuck with the lunch menu. I had the chicken wrap with fries. It was light on the chicken and I didn't really like the shoestring fries. The price was very reasonable at $10.00 but I would rather pay more and get more chicken and better fries. I think this would be a great place to watch a sporting event with many tv's and long bar.