The staff behind the counter are attentive and super friendly. They even give military discount for…read moreactive and veterans. I'm ver grateful for that. The ambiance is super simple and effective. Clean and bright with good ceiling lighting and some natural light that comes through the large windows. The pizza, wings, subs, and French fries are all delicious and cooked to perfection. I feel their pizza is cooked better than Leo's. The sauce, cheese, and pepperoni are delicious.

We are new to the neighborhood so we are on the hunt for our new pizza spot closeby. We tried out…read moreMuscarella's the other night and it was great. We ordered delivery while we were unpacking boxes and it got here so quick! The pizza was really good. They cut it into squares which was good since we had a few people and everyone got a few slices. I think the pizza had a good crust and it was a little crispy but not too much. The cheese was great and the pepperoni were the perfect amount of spice. This spot might be a contender for our new go-to pizza spot at our new house. We will definitely be back to try a couple of the specialty pizzas too.

I got my pizza from the food truck when they were downtown! I chose the stuffed banana pepper pizza…read morewith no sausage and extra balsamic drizzle. Absolutely delicious! They make the pizza right in front of you. The pizza is stuffed with cheese and banana peppers and also topped with the same. The balsamic drizzle is the perfect touch of sweet to go with the pizza.

We had a coupon for Detroit style pizza so decided to give it a try. We got the one with…read morericotta...it was good but I found that i really don't care for Detroit style pizza...too heavy and doughy. Of course, that being said, it was good if you like that style pizza !!!

I'm always on the lookout, keeping my ear to the ground, for great pizza places in Buffalo…read more Although sometimes, I just want to try some place new. I had heard good things about Naked City Pizza, so I decided to take a break from my usual spots and give them a try and overall, I am very pleased! I called around 4:45pm on a Saturday and a gentleman took my order. He was courteous and friendly and said my order would be ready in 25-30 minutes. I arrived about 30 minutes later, easily finding a parking spot in their large parking lot, which is a mixture of pavement and dirt/gravel. Walking inside the shop, it's similar to most Buffalo pizza shops where it's relatively small and really about take-out, not for dining in. There were a few young guys working the counter and ovens, they were able to get me in and out quickly. From the limited time I was inside, the workers were friendly enough, they seemed to get along well. For dinner, I ordered a Quarter Sheet (6 slices) Steak and Three Cheese pizza but the gentleman who took my order over the phone put my order in as a Half Sheet (12 slices). They realized the mistake too late and gave me the Half Sheet for the Quarter Sheet price! I really do appreciate that, it's great customer service. I have half a pizza leftover for a quick dinner now! Naked City Pizza nails the traditional Buffalo-style with a doughier undercarriage and nice crispy, chewy crust. The dough was airy but it didn't seem as "heavy" as many other pizza places around Buffalo, but maybe I was just REALLY hungry. haha For their steak pizza, it seems like they use thicker pieces of steak, which was great, definitely felt more substantial. Most steak pizzas come topped with banana, hot, or sweet (bell/green) peppers, but Naked City uses roasted red peppers, which are sweet and have a more distinct flavor and softer texture - I was impressed, this paired VERY well with the other components! Along with them, there's also onions on top. The three cheeses used are cheddar, mozzarella, and parmesan, which of course are delicious. In addition to the roasted sweet peppers, the other component that I was surprised by was the white garlic sauce as the base. Steak pizzas around Buffalo vary from using a "hoagie oil/sauce" to just a huge variety of cheeses, no base sauce of any kind. I tend to stay away from white sauce on pizza as it's usually associated with garlic (I don't want my breath to be too... fragrant haha), but this wasn't too garlic-y, I didn't feel like I was "wearing it". I enjoyed the added creaminess the white sauce added to this pie. After six slices, I stopped myself and put the other half in the freezer. The six slices I had were delicious and filled me up nicely - The squares were cut nicely and they were plenty filling with tons of meat and cheese. I have a feeling these will reheat in the oven nicely. Looking at the prices, I was impressed too with how affordable Naked City Pizza is! All-in-all, I'm glad I gave Naked City Pizza a chance and had a great experience! The staff are friendly enough and quick, it's easy to get in and out quickly, and the pizza is traditional Buffalo-style so it's on the heartier end while being affordable. I look forward to ordering and trying a red sauce pizza from Naked City Pizza to see how sweet their sauce is.

Loved it. Pizza was awesome, crust was really good, everything was really fresh. Totally recommend…read moretrying the pizza if you haven't. Not really any I side seating, but outside tables if weather cooperates. And a decent size shared parking lot next door. A little pricey but with the dough

Ordered a chicken finger sub which was pretty good. It had most the staples that I look for in a…read moregreat chicken finger sub... perfect sub roll, lettuce, tomato and cheese. However I felt like it skimped on the chicken fingers. Also I ordered over the phone and the person explicitly asked me if wanted blue cheese dressing, and I said yes. However it wasn't on the receipt or the sub. Service was great though and my sub was ready on time.

We decided to try a new place and got a pizza and some onion rings on a Friday night early for…read moredinner. Pretty typical pizza. Not my favorite but not horrible. Overall okay flavor but the crust isn't my favorite. There are a few tastier places in the area I'd frequent over this. Service was kind and pizza was ready on time.

We ordered from Papa's back in October on a random weekday I believe. Hubby read reviews that…read morehighly recommended the double cheese double pepperoni so that's what we went with. We went with the regular sauce (they also have a sweet sauce but we both dislike sweet sauce). It was great! The pizza was well done with nicely cup and char pepperoni, and the cheese were good quality (Sorrento now rebranded as Galbani) unlike some pizza places that use subpar mozzarella cheese. There was definitely double cheese and double pepperoni, but we both agreed that it was just too much cheese and next time we would just get regular cheese but still with double pepperoni. Well, there was a Sunday Bills game a few weeks later so we decided to call ahead to place an order with the double pepperoni. We called on Saturday morning and paid over the phone and everything. Planned pickup around halftime so hubby could go pick it up. We got home and were severely disappointed. It looked like double cheese with regular pepperoni, and the pizza looked undercooked where there was absolutely no char on the cheese or the pepperoni. At that price point, we decided to call and complain (which is something we pretty much never do). They offered to make us a new one and we offered to bring back the bad one, but they said to keep it or toss it. Hangry Hubby left during the second half to go pick up the second pizza which he opened to see while there and it looked the same as the first one! It was busy and by that point he was mentally done. He came home, we unhappily ate some of the underbaked pizza that was ridiculously cheesy with not enough pepperoni, and hubby swore to never order from there again. Unfortunately, I forgot to take pictures from both times for visuals cause that's how I usually am with pizzas - I see it, I forget about everything else and I eat it, immediately. LOL One thing to note - hubby did say that the first time he went there, there was a guy who looked like he might have been the owner (or at least someone in charge) that made the delicious pizza. And on the day of the Bills game he didn't see that guy. So, perhaps that's the difference maker. However, at $35-40 a pizza, we are NOT willing to deal with the inconsistent quality. This was extremely disappointing because hubby has not found a pizza place he likes in Hamburg since we moved here 7 years ago (our absolute favorite is the original Santora's in Depew, or Imperial or La Nova). So, back to not having any decent pizza places we can order from in Hamburg again... blargh!

The only thing good about this place is the blue cheese. The pizza is rock hard, overpriced and…read moreunderwhelming.

We had Picasso's pizza and wings at a work meeting a few weeks ago, and it was pretty good! I liked…read morehow well done the wings and the pizza was as far as cooked longer than most places do. I appreciated that the cup and char pepperoni was actually charred. The bbq wings we got were char-grilled, and the caramelization you get when you do bbq wings on the grill, oooo it's so good you should try it!

Terrible and burnt. Purchased multiple pizzas for a party and half of them were burnt and inedible…read more Very expensive and looked bad among party guests with limited food. I used to really like the pizza from Picasso's.

Absolutely delicious! Thankful we read the reviews and chose this place, you will not be…read moredisappointed. The staff is as wonderful as the food!

NY style pizza is their specialty so that's what I tried and it was very very close. As a NYC…read moretransplant I grew up on nys pizza so gotta use my bragging rights on knowing what NY style is :) So... service was great - friendly guy waited patiently while I scanned over their menu. I dined in - plenty of seats so you know, don't be a loner and bring some friends. It was cold/warm today (unpredictable May weather in good ol' B-lo) and it was pretty warm in there so good thing if you've an aversion to cold temp. My cheese slice - love it they really re-heated it up til it burned my mouth when I took my first bite. The crust was thin, I was able to do the classic NYorkefold in half and the amount of cheese was perfect! Only thing missing is a chewy crust, this one is a tad too doughy.

Oh Mattina's, how I love you! Theres nothing like the burnt crispy pieces on a Mattina's slice…read moreproper! Not always consistent, but I don't really care cuz it's typically perfect, and it's my favorite slice in the whole freaking world! I wanted to leave a review today on the staff- they are always so cordial & service is consistently quick and blatantly KIND. I went there recently cuz I was feeling a slice, and the police were handling an incident with a very very very very strong man who had been berating the employees. I waited for it to blow over and the nice pizza man maintained professionalism. sincerely, I wouldn't have known anything had happened if I hadn't seen it with my own eyes. Thanks guys!! you rock, as always!

Loved the pizza as always - husband's favourite in the area. DEEPLY disappointed in the…read moreundercooked, flaccid, unseasoned, unflavoured wings. We could have fed a baby one of the wings that's how NOT flavoured they were. I'm going to have to re-cook them to get any crunch, and then bring out the butter & Frank's. Normally I would call to tell management about this problem, but on a Bills Game afternoon?? Are you nuts? We even took the effort to call early to be sure to have our fave pizza & wings combo for the game... ‍ Assuming a next order, pizza only.