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Pittsburgh Blue

3.6 (129 reviews)
Closed 3:00 pm - 10:00 PM
Updated 1 week ago

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PITTSBURGH BLUE ATMOSPHERE

What's the vibe?
Classy
Happy hour specials

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Stale garlic knots
Michael W.

Started with lobster bisque which was fine, not fantastic but pretty good. Proceeded to the garlic knots and crab cake. Both items were disappointing, my fault for not looking closer at menu however funky green sauce and no lump crab. I couldn't identify the seasoning but not good. Garlic knits were extremely stale. Good bar service and fun watching Wild playoff game.

Cowboy Ribeye Steak house Hashbrowns- Blue Style Brussel Buffalo Brussels Sprouts sadly steak is not Pittsburgh style
Krissy H.

I was super excited to try this cause nobody can seem to do Pittsburgh style very few places as a matter of fact. thought they would have this in the bag. They said they could do Pittsburgh blue where it's cold in the middle. I said well I want it warm in the middle, but still want Pittsburgh Style. It didn't quite come like that. It was good but would've been better if it was Pittsburgh style. You would think since it's in their name they would have no problem. We got the hashbrowns the House ones they were OK not great. I would not get them again and the brussels sprouts were a little too sweet for my liking. It was still good. Just not amazing for that kind of money. I expect a little better not gonna lie. Don't get me wrong it is a nice place and would be nice for a date night or just to meet up with friends. Service was slow Which was surprising because they weren't busy at all.

Nice ambiance
Jennifer L.

Ck out their Happy Hour 4-6 then stay for dinner if you love the food! HH all night on Sundays. I've basically stayed here for a month the last two months due to medical issues. I never tire of the cool fire wall. Prime Instagram options. I love the Capriahani (sp?) & Lamb lollipops & chicken wraps. Obviously most people come for the steaks which look legit. The service in the hotel is always a 10 out of 10. All of the women bartenders I've had have been amazing and most of the men, although there is one who might be my frenime lol They definitely cater to a higher end clientele, including Mayo employees, patients, tourists, families, and locals. Very romantic date night spot although they do have room for groups too. Hotel has a couple museums and sky bridge connections. Parking might be tricky but Galleria across the street. Burger was just ok. I recommend sticking to the steaks. Good wine list.

The layers of flavor and the mouth feel of biting into the crust. Priceless.
Dayton B.

My visits at Pittsburgh blue have been some of my favorite steak experiences of all time. Their aged steak is super flavorful with a strong age note and super awesome crust that is unmatched. My pictures can't even do this goated crust justice. When you dip your steak in bone marrow or their decadent lobster bisk, it takes it to a whole nother level.

Cesar salad and french onion soup

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1 month ago

Steaks were excellent along with sides fantastic. Would highly recommend and will be back for sure

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9 months ago

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2 years ago

Great steaks. Not prime grade but for that price it was a great steak. Service is excellent and the restaurant is well decorated.

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4 years ago

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1 year ago

We had fish (walleye) and seafood pasta. The pasta was fair but the fish was terrible... literally tasted like cardboard.

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Marrow

Marrow

4.4
(32 reviews)
0.3 mi

We had the tasting menu this week on a visit to Rochester. We enjoy doing tasting menus when we…read morefirst come to a new restaurant to try many of the dishes. We found the five course tasting menu to be interesting, but neither my wife nor I found the food to be delicious or memorable. Quality ingredients were top notch and the preparation and plating excellent, but we just didn't care for the flavors or combinations that came out. We expect when we get a tasting menu to have a few dishes that might miss the mark for us -- that's sort of the point. You're exploring the chef's ideas and dishes. It's strange when none of the dishes really hit with our palates and we travel all over the world in search of amazing food and dining experiences. To make matters somewhat worse, we did the wine pairing and oftentimes with the courses we found the wine did not pair incredibly well with the plates. Further, when the wine was served we never saw a bottle once and were never told about the winery, the vintage, etc. -- only the type of wine it was and what flavors we could expect. We've never had that before with a wine pairing. We encourage the chef to continue to explore his palate, creativity, and imagination and we look forward to the possibility of coming back again some time in the future to see how this chef and menu may have evolved.

Pricey but very good. Definitely more in the realm of American dining cuisine which is not what I…read moreusually go for for dinner before a weekend. Highly recommend the confit potatoes which are cooked in marrow fat with this really nice cheese cream sauce. Overall I think the highlight of most of their dishes including the Manti Dumplings and Bone Marrow risotto are their sauces which are well rendered, have a nice citrus tang to them (could be strong for some) or bone marrow rendered fat flavor. Service was great at the bar with our server giving us recommendations on how best to have our dishes. Food came out decently quick with the app first then mains. Was very pricey though worth it if you're looking for a nice treat with friends, partners, or family! :) Ambiance was chill and nice overall. They have nice decor and vibes and I'm glad they recovered after the recent accident a year ago!

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Interior
Interior
Menu June 2023
Menu June 2023
Lavender lemonade

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Lavender lemonade
Two Sisters Kitchen + Bar

Two Sisters Kitchen + Bar

4.0
(37 reviews)
9.4 mi

We had a fantastic Wednesday lunch at Two Sisters. Service was perfect from the time we came in the…read moredoor. We were never left wanting for anything. The whole atmosphere was bright, modern, and welcoming, too, with high ceilings and pleasant spaciousness. We were in a booth with people on either side but didn't feel crowded. My husband had a local beer from SXSE while I had a cranberry hibiscus margarita. The cheese curds appetizer was AWESOME. Great serving size, fresh and squeaky cheese, and good coating. The ranch served alongside tasted fresh like it was house-made, too. My husband loved his meal: custom burger with fries. The bun was even great quality. I had the grilled chicken with toasted quinoa salad. The portion size was massive, and it was a very good mix of flavors and textures. I've never had quinoa toasted in this way before. The baguette piece along with it was great, too. We were too full to order dessert, which was a shame, as they had bread pudding on the menu, one of my favorites. We'll need to come back!

Took a short drive to Orinoco from Rochester for diner yesterday. We have eaten here four times in…read morethe past couple months and enjoyed each meal! We have explored a number different items on the menu and have a ways to go before we exhaust the options available. They are still navigating wait times delays but they are open about the delays and apologetic for them. Honestly, the waits aren't that noticeable and gives you time to look the menu over and enjoy a beverage! Save room for a piece of chocolate cake! Looking forward our next visit!

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Two Sisters Kitchen + Bar
Enjoy a glass of wine from our unique wine list with you USDA Prime Ribeye Steak !
Enjoy a glass of wine from our unique wine list with you USDA Prime Ribeye Steak !
Walleye, a MN staple. Available batter fried, parm crusted, or broiled

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Walleye, a MN staple. Available batter fried, parm crusted, or broiled
Our Paladar

Our Paladar

4.4
(47 reviews)
0.3 mi

We had an excellent dinner at Our Paladar this week. First of all, we love adaptive reuse of…read morebuildings and were pleasantly surprised to find the restaurant in the old train depot in Rochester. Parking was also easy. The interior was lovely and the service was excellent and attentive. Our meal did not disappoint, either. We had the croquets with arroz con pollo, avocado crema, but no cilantro (my wife is allergic to it). Very tasty, as were our cocktails. My wife had the risotto with braised beef cheek (so tender!), roasted oyster mushrooms, veal demi-glace, and parmesan. Unctuous and umami. I had the Bucatini -- blue crab with anchovy butter and red pepper pesto. I'm a sucker for anchovies and the anchovy butter, once stirred into the pasta, was absolutely delicious and really complimented the crab. A truly savory and decadent treat. We were really pleased with our experience at Our Paladar and we look forward to coming back when we visit Rochester again in the not too distant future.

One of my wife's favorite spots in Rochester. The food at Our Paladar was flavorful, and clearly…read moremade with care. Everything we've tried was excellent, and the portions were good. The staff is friendly and the atmosphere is relaxed, which makes it an easy place to come back to. If you're looking for a locally owned restaurant in Rochester, MN with great food and a welcoming vibe, Our Paladar is definitely worth checking out.

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Our Paladar
Cacio e pepe arancini
Cacio e pepe arancini
Mafalde

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Mafalde
Bleu Duck Kitchen

Bleu Duck Kitchen

4.2
(201 reviews)
0.3 mi
$$$

Went here to celebrate my anniversary with my wife. The food was delectable. Our favorite star of…read morethe show was the Duck Drummies, the sauce paired well with the meat. Just wanted a bit more sauce. The salmon was cooked well with a crispy skin underneath. Flavors played together nicely with the textures. We enjoyed the dessert as the textures (there's a theme here) had great interplay with the flavors in the dish. Only wish that pastry was hot. The ambience is nice and chill. It can feel a bit cramped but gives kinda a speakeasy vibe meets hipster. Note that finding parking is a bit challenging here. There are two booths on the window that would make excellent date spots. The reason for the rating is due to the service. I made a reservation for the spot and made reference to it being our anniversary. However, nothing was done to reference the reason for the dinner. I had never been there and didn't know about the booth availability. The place was busy but we didn't get much attention (menus were left on the table, didn't get small plates to eat the Drummies properly, got one refill of water toward the end, etc). I felt bad about this rating because I've read people enjoying the experience. However, this is what I experienced. The food is great. Service could be better.

So happy we tried this spot while in Rochester!…read more Quaint, friendly, with a great menu! I can't say enough about Bleu Duck Kitchen. We sat at the bar for dinner and enjoyed every minute of our time there. Great drink menu and the cocktails are amazing! The Bleu Duck Old Fashioned was very good. Started out with the Hawaiian rolls and I recommend you do the same....SO GOOD! I ordered the duck for my meal and really enjoyed it. Cooked perfectly and the sauce was fantastic. Looks like they change the recipe throughout the seasons. Save room for dessert. We ordered the fresh baked cookies. Thats right, fresh baked cookies. Baked when you ordered them. Loved it! So happy with our visit to Bleu Duck. We will be back on our next trip to Rochester.

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Bar area
Bar area
Crêpe cake
Crêpe cake
Bleu Duck Kitchen

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Pittsburgh Blue - steak - Updated July 2026

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