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    Pilot

    4.1 (345 reviews)
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    Pilot Photos

    PILOT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Casual

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    Recommended Reviews - Pilot

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    Reviews With Photos

    Pilot
    Peter D.

    Bringing a child to Pilot, a floating sailboat with cocktails and seafood, is the absolute height of bougie parenting. On second thought, the fact that I think that probably means I've never been near the true highs of bougie parenting. No matter. Sitting and sipping $18 cocktails with expansive views of the Manhattan skyline, with a summertime breeze to boot...it's nice. I like it. The seafood is good, the service is usually great, and although your bill is going to be higher than you might like, you're essentially paying for a vacation without having to leave Brooklyn. I've heard you can also go without your kid, but I don't get to do much without my kids these days. Don't worry though, I only go right after they open, so as not to bother childless folks with my questionable life choices.

    Kusshi oysters
    Laura P.

    I enjoy this place for brunch very much, it's literally located on a boat so if aware if you can get seasick easily! Everything I got was amazing, the oysters were small but sweet and flavorful. The crudo sea beam was very appetizing and refreshing because of it's citrusy taste along with some herb and tomatillo. The hash browns was well cooked and just perfect and you can pair with the steelhead caviar, sour cream and pickled onions and transcend the flavor to the next level. The lobster roll was buttery and surprising with a generous amount of lobster! I added the leftover caviar on top of it and it's full of seafood umami flavor. At the end, I had the key lime mousse and the gateau, and the gateau was a delicious crumbly chocolaty cake/cookie mixture, I couldn't finish it because I was too full but I wish I could have.

    Johanna B.

    I love the summertime. I love boats. Most of all, I love food. All 3 combined, I loved everything about Pilot. The views were unbeatable. Actually, breathtaking Pilot is one of several boat restaurants by the same hospitality group. I visited Grand Banks several years ago and really enjoyed my experience. With Pilot on my bucket list, I passed by last year and recalled the hostess strongly recommending a reservation as tables book quickly. No surprise there. Everyone wants in on this glorious experience. However, with the weather being unpredictable yesterday, we walked right in and landed a table. Our server, the lovely Alexa, informed us that many cancelations took place. The weather was just how I liked it--hot, humid, overcast and the true definition of a July summer day. Gradually, people started arriving and the capacity was nearly filled. The menu was mainly seafood with raw oysters taking the stage. There was a brunch and a lunch/dinner menu. Due to the time we arrived, we browsed the latter. Cocktail selections were interesting. When the Mariner didn't work for us, Alexa kindly replaced it with the IKO IKO which was refreshing and delicious. Recommend! We shared the Crudo as a starter, which at $20, should have been skipped in retrospect. Although it was good, it was not only too skimpy to share but just a teeny portion overall. For main, we both selected the Steelhead Trout. Even though it was Trout, it could easily be mistaken for Salmon. Upon being served, it included two delicate, crispy seared pieces on a crema sauce with three fingerling potatoes. Definitely enjoyed it. Definitely delicious and highly recommend. Other selections on the menu were salads and lobster roll, but happy I chose the Trout. It was executed very well and flavorful/healthy. I really enjoyed my lunch experience at Pilot. What to know--the boat is docked but moves. I didn't mind since it enhanced the experience for me. Really nice spot. Go!

    Polpette.
    Cindy Z.

    I pass by this boat every time I do my evening runnings at the Brooklyn Pier, so finally got the chance to take the boyfriend here. If you plan to dine, be sure to make reservations ahead of time. I was lucky and scored a day of resy at 8:30pm, which was prime time during the summer to witness the sky go from light to dark. I highly recommend it since you get two different vibes of the beautiful NY skyline. We arrived early for our reservations and were welcomed to grab a drink at the bar in the time being. Since the bar was packed, we got our drinks and sat at the end of the boat, which was perfect. Honestly, I'd suggest getting a drink and enjoying the view here instead of actually dining in as the food is very pricey and small. Soon enough, we were led to our table. We did have prime seating that was away from other and a perfect view of the skyline. For drinks, I had the Mariner ($17) and Get On Up ($17). The drinks was good as I really liked the refreshing flavor of elderflower and matcha in the Mariner. Since we were both a bit hungry, we got a small bite. I had the Lobster Roll ($32) and the boyfriend got the Polpette ($21). Both dishes were tiny and overpriced; would not get again. Not really impressed with the food, but the drinks and view makes this place worth checking out. It's not often you find a boat you can dine on. Of course, do note that you are on moving water so it was not the best experience for someone who gets seasick.

    Alan S.

    If the food of the Battleship Potemkin sparked a revolution, the Caesar salad aboard this particular vessel might just spark a revulsion. I do expect to pay a premium for mediocre offerings when offered a quality view, but my girlfriend and I both agreed that the pungent hearts of palm and stale croutons, as well as some unpleasant cocktails, simply left too much to be desired.

    Jennifer N.

    My friend and I came here spontaneously cause we happened to pass by and was like "oysters on a boat??" Downnnn!! Even though both of us get motion sickness. A price I had to pay. We got lucky cause we got seated right away during sunset. Ordered some oysters and cocktails which were good. Eventually, the rockyness did get to me and I had to go to the bathroom to throw up. Unfortunately dramamine makes me too drowsy and the bracelets don't work. I may have to resort to the silly goggles.

    Lobster Roll
    Christine M.

    Pilot is serving up delicious food on the water with speculator views. It's the perfect spot to enjoy a nice summer evening and watch the sunset. I had an amazing evening here. We sat at the Captain's table which is one of the best seats on the boat. Service was fantastic. We both ordered the Lobster Roll which comes with a side salad. The Lobster Roll was refreshing and tasty. Highly recommend this dish. Definitely order a side of fries as well. It's the perfect pairing. Highly recommend dining at this restaurant! 10/10 experience.

    Olivia N.

    Overall rating: 4.5 I didn't have a problem with a service or small portions, but I probably won't be going back. I went on a Sunday around 1 and I deffff got sea sick. No fault to the restaurant, so no shade. But I didn't love the food for the price. I got blue point oysters and they were not good. Pretty disappointing. I'm from baltimore so I will admit I'm a bit of a snob when it comes to seafood. The lobster roll was also not good. Too much mayo. Did not help with the sea sickness at all unfortunately. I also thought the fries were too salty. I did get a vodka cocktail & that was good! The gorgeous view is also definitely a plus. Maybe the other dishes are better, and will comment that the service was very good! But I probably won't go again.

    Nikki G.

    Pilot was like a dream throughout the entire experience. The atmosphere was wonderful, the company was delightful, and the food and drinks were delightful. I came here with my boyfriend in late June. He had made reservations a couple weeks beforehand, and when you make a reservation you put a $50 deposit down per person. This deposit goes toward your meal. It was the perfect evening and we watched the gorgeous sunset from the dock before being welcomed aboard. We were seated a little after our reservation time, but nothing too dramatic. We could tell the host was stressed, and didn't have anywhere to be, as this was the main event of the evening. Diners seated around us weren't completely happy because the oysters weren't coming out quickly, and you are only given 1.5 hours to dine and they are strict on that time limit when they have other parties after you. One table near us left without getting their oysters, because of the time limit. I thought that was pretty crappy, because it wasn't their fault that they didn't get their entire meal. It was hard to watch. Our guess was that someone quit mid-service that night, which is why there was such a delay in the shucking of oysters. We ordered the grand banks, which included 2 dozen oysters from various areas that we could try. We didn't get these oysters until after our entrees. We were fine with this, because you don't need much room for oysters, but it would have been better if they were served before dinner. The oysters were wonderful and we were both in heaven. My boyfriend ordered Iko Iko drink, which tasted very good. I had the Get on Up, which had elements of heat to it. I enjoyed it. For our appetizer we ordered the caviar hash brown. It was the first time I had caviar, and it was scrumptious. I like the popping in my mouth. Everything paired well together. I had the soft shell crab for my main meal, and my boyfriend had the steelhead. Both were amazing meals and we thoroughly enjoyed it. The bathrooms are in the back, and could have been a little cleaner. All in all this was a really fantastic experience and we enjoyed it. I would come back, but there are so many other places to try in NYC when visiting. I would definitely recommend making reservations and experiencing this though. The boat is docked, but there is movement, so if you don't have your sea legs, maybe you shouldn't eat here.

    Oyster sampler!
    Stefanie D.

    Came to pilot on a Sunday evening to watch the sun set over the NYC skyline. The boat itself is so cute, and there are some great phot angled on the top and back of boat. I appreciated they could our party number change from 4 to 5 last minute. We ordered some mock tails and I got the Tropicana cocktail which was good but not very strong. The gin and champagne cocktail, forget the name, tasted exactly like a mimosa and I wasn't too impressed with it. We ordered the luster platter which was a sampler of all their different oysters for $70, and you get 2 dozen. Fiscally, it's the best bang for your buck and they were SO GOOD! Comes with a trio of sauces too and we were all pleased. Also got the fries- they taste like McDonald's fries but without the added grease and shame. The aoli for dipping was good but the ketchup kinda weird it has some additives. For $8 the portion isn't grand but hey it's NYC. We also got the ceviche which was an explosion of flavor. Loved it. The best part was our waitress- Jennifer maybe? She took pictures for us, was so sweet and knowledgeable on the menu and even managed to time the oysters to come out right when our last friend joined us after his work call- she knew he was on the pier and kept an eye out for when he was done and walking down. VERY ATTENTIVE. I'm so sorry I can't remember her name but we were the table off 5 with a 5 pm reservation on Sunday the 24th! Woukd definitely come back.

    Phil H.

    Loved the experience of sitting on a boat rocking in the waves to enjoy a few cold libations after a sweaty 5K race. Moored at Brooklyn Bridge Park we had a lot of fun chatting with the friendly crew and staff while having drinks and snacks. Small menu but just right for being on a boat. Plus, the fresh raw bar was fun to sit at watching the oysters being shucked and plated. Tasty cocktails, cold beers, friendly staff, and terrific views on a beautiful day. Living our best lives!

    Side of French fries and Lobster Roll
    Rebecca L.

    If you're looking for a fun summer spot, Pilot is worth a visit. Breakdown of my 5 star (rounded up) review below: Atmosphere/Service: 5 Stars Beautiful ship and gorgeous views of the city skyline. Tables were nicely spaced out and service was attentive and very welcoming. Easy to make a reservation online (requires $25 deposit per person that goes towards your final bill). While the reservation was limited to 2-hours, I didn't feel rushed at all by the staff. Try to book a table around sunset so you can see both the skyline view during the day and at night. Drinks: 5 Stars Excellent drinks - very unique and refreshing! Was able to try the Permanent Vacation and the Watermelon Mint Limonata (non-alcoholic). Cocktails were about $15, expensive but pretty standard for NYC. Food: 3.5 Stars This is where the restaurant fell a bit flat. I ordered a dozen oysters, a lobster roll, and french fries. Food was overall pretty good, but given the price ($27 for a lobster roll plus $8 for a side of fries), I would expect the food to taste better. Overall, a really enjoyable bar/restaurant that is worth adding to your list. Great place for a date night or casual catch up with friends. Pilot is a fun and unique experience, don't miss the views!

    Shrimp cocktail
    Alyssa M.

    Great views of Manhattan and water. Wonderful menu and cocktails. Service was great too!

    Shrimp cocktail and oysters

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    Page 1 of 9

    Ask the Community - Pilot

    How can I make a reservation?

    Hi Mille, Reservations can be made through resy.com. Just enter Pilot in the search function. Please let us know if you need further assistance. We hope to see you soon!

    Does Pilot have a full bar (vodka, tequila, etc) or just specialty cocktails?

    Hi Smiley, Apologies for the delayed response. Pilot does have a full bar, but due to limited space,… 

    Is the lobster roll served hot or cold?

    The lobster is cold, the bun is toasted.

    Are teenagers allowed?

    Yes! All ages are permitted at Pilot.

    Any oyster happy hour?

    I don't believe so.

    Do you have to be over 21 to sit at the bar?

    Yes

    Are reservation mandatory?

    Reservations are not necessary - they do take walk ins, but the waits could be a while without a reservation.

    Are you dog friendly?

    Yes! We love dogs.

    What if it's raining or cold outside. Can we eat comfortably?

    Sure they have an awning i believe . If it's chilly you just bundle up, really romantic .

    Can you bring a baby?

    Absolutely

    What happens if you make a reservation but one person is late? Will the seat the rest of the party and hold seat?

    No, you should be fine... just make sure you do your online reservation through their website in a timely manner.

    View All 12 Questions

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    4.5(40 reviews)
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    Had an awesome time at Dear Irving. We recently celebrated a friend's birthday here. We were…read morekindly greeted when we entered and directed to the elevator leading to the event space. DI reserved an area between the bar and patio for the event. Enough room for our party to gather and not impede on other patrons. I found all of the staff to be very professional and attentive while very busy. The menu has a variety of small bite options, which was shared amongst the group. Everyone seemed to enjoy them, suggesting one another to try this or that. The bartenders/ mixologists were on their A game. The drink menu is pretty extensive and from what I could see, our party choices ranged from wines to whisky's and several options between. The rooftop/patio was an extension of the comfortable but trendy decor. Great space for an evening, date or friend gathering. Dear Irving... well done. Thank you for a wonderful evening.

    I was here for an event, so didn't order entrees/mains. We did have some appetizers and finger…read morefood, which wasn't the tastiest...the best thing there were probably the lobster rolls and sliders. The drinks were very delicious, though! The bartenders were nice and made the drinks very quickly. There was one who was consistently friendly, as opposed to the blonde lady there. I'd go back again on a date night because the interior had major sexy vibes.

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    Sunken Harbor Club - Shallows drinks

    Sunken Harbor Club

    4.5(120 reviews)
    0.8 miDowntown Brooklyn
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    One of my favorite bars ever! What a cool place tucked away on the second floor of Gage & Tollner…read more Their menu is so fun with levels of intensity to them. We went on a Friday night with a party of 3 and did a walk in. That was a risky move and to our luck, the hostess was so sweet and squeezed us in as the last party of the night! This is a must visit when in downtown Brooklyn. We couldn't try the food since the kitchen closed and we were the last to enter but we were able to try 3 drinks and I recommend them all! 1. Donkey Conga ($22) Bourbon and aged cachaça centrifuged with Banana. Followed by Cynar & sweet vermouth. 2. Manta Ray ($22) Coconut cocktail of apricot, ginger, and mint. London dry gin & Haitian Rhum. 3. Star cycle ($18) Shakened milk washed gin, Jasmine, and grapefruit

    I've been trying to go to Sunken Harbor for over a year now. I don't know how it's possible but…read moredespite being local it always seems to have a private event whenever we have plans to go. The stars finally aligned this winter and I had the opportunity to try it out. The vibes are perfect. Fog and bubbles, sea noises and all of the art go together seemlessly. Drinks were great. We had three and left suitably sloshed for the night with no aftereffects. We didn't have too many bites but the food was very good for a bar. I'm excited to go back and I hope we have just as much luck getting in next time.

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    The Dead Rabbit - Scotch eggs

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    4.2(2.1k reviews)
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    Loved this spot & oh apparently it's the best in the world? Neato…read more Homey Irish pub with a healthy dose of cocktail snobbery - My absolute dream establishment, thank you very much. I wish we had more time to loiter & drink, but we could only squeeze in a single round. I got a mezcal margarita with extra, extra salt on the rim, & my friend got a draught IPA. Tasty & well executed. The bartender was kinda rude in the way you want your bartender to be. There was plenty to look at on the walls, ceiling, floor. I will be returning the next time I'm in the city.

    I was first at this Irish pub/cocktail bar a long while ago, back before I worked in the…read moresurrounding neighborhood and when I used to take fewer, or zero, photos and videos. I remember liking their drinks, but I never stopped back in, as I don't go out to drink too often. More recently, I was here a few months ago with a large group for their Sunday Roast. The staff were friendly and gave us good service, even though the place was crowded, and there was some loud but pleasant live music playing in the background. Of course, a bunch of us got cocktails. I went with their signature Irish Coffee, as I thought the Alexander one, based on a Brandy Alexander, would be a little bit too sweet. Said drink was $17 and had Teeling Small Batch Irish whiskey, Andytown coffee, Demerara, freshly whipped cream, and nutmeg. As can be seen in the hundreds, or rather thousands, of other reviews, their Irish coffee is excellent. It's not too sweet or too bitter, with enough whiskey for just a tiny kick of alcohol, along with a hit of spice. Another person loved the $20 Frozen version with the same whiskey, along with Mr. Black coffee liqueur, cold brew coffee, cane sugar, and cream, and I believe someone else got the fancier Alexander version for $21. Outside of their coffees, there was a mix of other cocktails, including the Doctor's Orders for $21, with Wild Turkey 101 bourbon, Laird's apple brandy, cinnamon, allspice, grapefruit, and lime. I remember trying it as I gave the other person a sip of my drink and enjoying it. The majority of us went with the same $44 Sunday Roast as our main dish. This consisted of a roasted sirloin of beef, bread stuffing, roast potatoes, cauliflower cheese gratin, roasted vegetables, Yorkshire pudding, beef gravy, and horseradish cream. The beef was cooked to my requested temperature, and only a small portion of fat wasn't rendered down properly. However, this wasn't the case for others, with one person's steak in particular having a lot of fat. I partially blame this on the sheer number of orders, but that was unfortunate. The roasted vegetables consisted of carrots and broccoli, and they had a nice char, along with the potatoes. The stuffing was standard, and I liked the unique gratin in particular, as it added an extra texture and saltiness to the dish. The gravy it came with was nice, with some richness and a good beefy flavor, which paired nicely with the Yorkshire pudding and the vegetables. Lastly, I used a small bit of the horseradish, which helped cut the richness. Overall, it was good, but if I had one of the other people's plates, I might have liked it a bit less. This is a tasty place with particularly good cocktails. They have thousands of good reviews for a very good reason. Good luck in DC and Austin as well.

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    Steight - Ichigo Ichie

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    4.6(44 reviews)
    1.8 miBowery, Lower East Side

    yuzu highball mt highball…read more- highball was nice, basic, and refreshing; nothing much to note about but ive definitely had better - i liked the yuzu a bit more because the mt highball was a bit too alcoholic hojicha colada - hojicha is their seasonal menu and it also is my favorite! The tea was strong and fragrant - it is on the sweeter side, a bit like dessert, so i had to pair it with water, but it was still yummy and would recommend yuzu contact - this was alright! Typical yuzu but ive had better ones - personally feel like the yuzu can be brighter and a bit sweeter rating: 4/5 - the drinks were all good but nothing particularly stood out except for the hojicha colada - the vibe and the music really brought up my rating though! It was such a cute, cozy, intimate spot for dates - small speakeasy with only a few seats, similar to bars in japan; it's one of those japanese listening bars and i love it - there was light jazz in the background, not too loud that i had to shout - the mood was perfect; I couldn't stop staring at the interior decor and immerse myself in this little cozy corner - service was super quick, nothing much to note IG: @nom.noms.only

    Very cute speakeasy hidden behind an empty hair salon. The decor was very fun, and I couldn't quite…read moretell what the theme was. It's a very small space, so it may be a bit of a wait for a seat. We came around 8:45 PM, and got a spot at the bar after about 20 minutes. We tried the yuzu contact and the ma-chet baker, and the ma-chet baker was definitely our favorite. It tasted just like a matcha latte, and I liked the bits of gen maicha in it. It wasn't very strong however. The yuzu contact was also very light and citrusy.

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    3.8(1.6k reviews)
    1.4 miChinatown, Civic Center
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    Had a really good time at this bar. From the outside, it…read moredoesn't look much, but once you step in, you get to soak in the amazingly lit bar. The drinks were also pretty good and fairly priced! Really enjoyed my cucumber chili oil drink, it was savory and unique. Seating was limited though but our party managed to snag one once another party left. definitely a first come first serve concept.

    Apotheke was one of my first experiences with a hidden speakeasy a number of years ago, and it…read morestill remains the OG in my vast encyclopedia of experiences. :) Strolling down Chinatown's busy and gritty Doyers Street, looking for any sign of Apotheke is a fond memory, then finally figuring out where it was, and entering through the mysterious and otherworldly threshold resulted a transformative experience that made me feel like I time traveled. Mood lighting, comfortable seating, great drinks in a cozy and Victorian-inspired space are the perfect blend of unique and. I always felt like I was part of something special the few times enjoyed creative, delicious, and strong libations from the pros at the bar. While it has always been pricey, I do feel like the excellent service ambiance, and drink quality warrant this, but may prevent more folks from becoming regulars so to speak. I love the clever and compact bathroom design, too. IYKYK Long live Apotheke!

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    Pilot - cocktailbars - Updated September 2026

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