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    Pigzza

    4.2 (365 reviews)
    ModeratePizza, Salad, Sandwiches
    Open 11:00 am - 10:00 pm
    Updated 2 weeks ago

    Order Pigzza Takeout or Delivery

    Pigzza Photos

    Business Info

    PIGZZA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - Pigzza

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    Menu
    Chey T.

    I love the decor and environment here. I visited for lunch and had the CBW--basically a barbeque chicken pizza. It was delicious. I would visit again!

    Kiomi H.

    A friend recommended this place and it was a GREAT recommendation! Our server Jessica is one of the best Ive ever had. We let her recommendations guide our whole dining experience and it was AWESOME. She recommended everything we ordered. LOVED the CBW (possibly our new favorite pizza ever?????). My husband said the dip is the best dip he's ever had in his life. The pasta fell short unfortunately- it had no flavor but the other food was awesome. Its noisy and great for groups. We loved this because no one could hear our 2 year old having a tantrum every 30 min lol. I will definitely be back, as this was AWESOME!!!!!!!

    Carbonara, cheese pizza, cacio e pepe fries
    Ciara P.

    Pigzza is such a fun twist on two comfort food favorites. Perfect spot when you're craving something different but still comforting. The portions are great for sharing and the atmosphere makes it a fun place to hang out with friends or family.

    Spicy Sausage Rigatoni

    Nice and comfortable sitting dinning area & outdoor sitting available. Big portions, great presentation and all items ordered were delicious. Recommend the fries to share, and meat me at Floyd's pizza.

    Kitchen aestheticccc
    August R.

    Okay so apparently I'm not the first one to discover they have great pizza! But I will say that the servers when I ate here were very attentive. They listened to our comments and always made sure we had what we needed. Even the bar tender offered to remake the Paloma cocktail we ordered just in case it was too spicy. Alsooo happy hour lasts until 7pm We ate. We laughed. And we didn't leave hungry!

    Cacio e pepe fries
    Lydia C.

    Service was good. Plenty of parking when I arrived at lunchtime. The cocktail I had was good. I tried the chicken Caesar, cacio e pepe fries and the cheese pizza. The chicken was unforgivably dry. The fries are great. The cheese was falling off the pizza which made it a mess to eat.

    Blue Cheese Brisket Garganelli
    Christian G.

    Pigzza is one of those places you just crave often because of their fun combinations of food or simply perfected classic dishes. The restaurant is rather small in footprint but I've never had to wait for a table. The building structure appears to have previously been some type of garage/ auto shop, which allows for the garage doors to open and the outdoor breeze to fill the entire place. Last night, I went with some friends cause I was desperately craving their Blue Cheese Brisket Garganelli pasta and it was exactly what I needed. My friend got a the "Meet me at Floyd's" Pizza, which included brisket and Grape Jelly BBQ Sauce which she loved as well. Their Caesar salad comes with bread crumbs mixed throughout, giving a nice crunch every time. The interior of the restaurant is stunning, with design choices carefully and beautifully done. If you've never been, please make your way there ASAP!

    Hope M.

    Delicious pizza and fun drinks too! We sat outside at night and the lighting felt cozy. I liked the margherita and caramalized onion pizzas; definitely worth a try!

    The Casper
    Taylor T.

    I really liked the food here! The crust and texture of the sourdough was very good and is seemed to have a nice balance of freshness from the herbs, creaminess from the cheese, and meatiness from the pepperoni. I will say that the truffle oil was pretty disappointing in that it didn't smell or taste at all like truffle, but thankfully I wasn't charged for it. The portion size was pretty good to split between 2 people. The staff was so nice and friendly and I liked that they had covered outside seating, as well as indoor. The restaurant seems pretty spacious. I will definitely be back to try some other interesting things on the menu!

    Menu
    Craig L.

    Ordered delivery through Uber Eats. I've been to the BBQ spot: this was by first "visit" to Pigzza. Not really fair to rate based on delivery. That said, I'm impressed. Food was still warm and flavorful after delivery all the way out to Ocoee. I ordered a 12" pepperoni and a Give a Pig a Chance baked sandwich which was accompanied by a small Caesar Salad. As previously stated, the food was still warm upon delivery (kudos to Uber Eats). I. An only imagine how good it would have been fresh and hot. Good flavor, well seasoned, well done (as requested). After placing the order through Uber, I called the restaurant to add some special instructions that the app did not provide a means to enter. They weee friendly and cheerful on the phone and, more importantly, adhered to my requests perfectly. I am adding Pigzza to my list of soon to visit in person eateries. Can't wait!! I left room to elevate to 5 stars after an in person visit.

    Bbq pozza
    Jonathan F.

    From the team behind Pig Floyd's comes Pigzza - pizza, with a side of smoke. The Vibe Pigzza shares the same industrial-cool, laid-back aesthetic as its BBQ sibling, but here, it's full service rather than fast casual. It's the kind of place where you can show up in flip-flops and still feel like you're out to dinner. The Service The real MVP here? The service. We were welcomed the moment we walked in and seated on the patio. Our server was an absolute gem--genuinely kind, attentive, and on top of everything without ever feeling intrusive. She checked in on us multiple times and clearly cared about making our visit enjoyable. A+ hospitality. The Food We went straight for the pizza, specifically the BBQ pie with smoked mozzarella and brisket from Pig Floyd's. And... it was fine. Not bad by any stretch--just not something that's going to haunt my dreams or have me writing sonnets about it. The flavors were ok, the crust was decent, and it scratched the itch for pizza without needing to call in Flippers or Pizza Hut. Overall Pigzza is a solid local option when you're craving pizza and want something with a bit more personality than the big chains. Come for the relaxed vibe, stay for the fantastic service, and enjoy a perfectly fine pizza in a space that feels homegrown and comfortable. Just don't expect a pizza epiphany.

    Big Mo Pizza
    Brandie G.

    After attempting to make sourdough pizzas at home pig that has been on my list for a visit for a long time. My friend and I met up and each decided to try a different pie and share. The margherita pizza was exactly what I was hoping it would be. The Big Mo was delicious with its smoked mozzarella, meaty, mushrooms, tasty vodka sauce, and caramelized onions. The crust was crispy, pleasantly salted, and everything on the pizzas was fresh and delicious. All of the staff members we interacted with were friendly and helpful, especially since it was our first visit. We got there just a bit too late for lunch specials, but may check those out next time. They offer a smaller, 8-inch pizza for a lunch portion. I was very happy with my 12 inch pizza and took leftovers home to enjoy later. Peroni on draft and an extensive menu of unique cocktails and mocktails. We loved being able to sit close to the patio and enjoy the view and breeze without being outside. The decor is clean, warm, and subtle. My friend and I both agreed that this will be a return lunch destination for our future meet-ups.

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    6 months ago

    Way overpriced, subpar pizza, tiny portions not good quality at all. I can get a frozen pizza from Costco and it would be better!

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    Page 2 of 10

    Ask the Community - Pigzza

    Do they have matchbooks?

    Haven't seen any but given how attentive the wait staff is , surely they will find one if requested

    Don’t See Your Question? Ask Away!

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    Menu

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    Pigzza - pizza - Updated September 2026

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